Professional Development Day at Leeward Community College Friday, March 4, 2011

Register by Monday, February 28!

Day’s Schedule 9:00 – 9:30 a.m. Refreshments and Welcome, Cafeteria 9:30 a.m. –12:20 p.m. Concurrent Sessions (Sessions are 50 minutes in length) 12:30–1:30 p.m. Lunch and Door Prizes (Select your lunch choice at bottom of page)

Choose to attend three session from a diverse array of professional and personal development workshops with YOU in mind including:  Digital and Online Safety  Healthy Choices Online  Domestic Violence: How You Can Help  Student Success Tips from Teachers  Massage Therapy  Digital Photography Tips & Tricks  Meditation  Millennial Students: What’s Up With Them?  Zumba  Basic Home/Office Repairs  Inside Look at What Goes Wrong in  Conflict Resolution Techniques Accreditation  and much more…

Planning committee: Lexer Chou Wo Learning Champions Barbara Donios Generation 2 - Wesley Teraoka Cindy Martin, Generation 4 – Andrzej Dabrowski & Erin Loo Fabi Castellano Generation 5 - Yumi Asai-Lim & Della Kunimune Wayde Oshiro Generation 6 - Laurie Libarios, Susan Lum, & Michael Moser Therese Nakadomari Generation 7 - Raymund Liongson & Kay Ono ------Registration Form Name______Div./Unit______Email______

You may also register online at: 2011 ProDev Online Registration Form Please select one of the following meals as your lunch choice from Ba Le French Sandwich & Bakery: ___ Chicken Summer Roll (rice paper wrap w/lettuce, ___ Tofu Summer Roll (rice paper wrap w/lettuce, bean bean sprouts & rice noodles served with peanut sauce) sprouts & rice noodles served with peanut sauce) and half and half Chicken Sandwich on French bread (with Vegetarian Sandwich on french bread (pickled daikon, pickled daikon, parsley & cucumber) parsley & cucumber)

___ Chinese Chicken Salad and three pieces of Tuna ___ Green Salad with pickled vegetable and three pieces Sushi (rice paper wrap w/lettuce, cucumber, pickled of Tofu Sushi (rice paper wrap w/lettuce, cucumber, daikon & rice noodles served with peanut sauce) pickled daikon & rice noodles served with peanut sauce)

Please return the completed registration form with $5.00 (cash only) by Monday, February 28 to: Barbara Donios (Business Division Office-BE 213) Dean’s Office-AD-107) Fabi Castellano (Pro-Arts & Tech Div. Office-GT 116) Doreen Tanoue (Innovation Ctr. for Teaching & Learning-L111)

Refreshments subsidized by funds from the College’s Staff Development Fund and Advancement Fund.