Entrées

*#Crispy Salmon -27 Pan roasted Atlantic salmon / parsnip & pear puree / parsnip nest

*BBQ Ribs -18 half / -28 full French fries & lime-cilantro coleslaw

*Cuban Pork -23 Marinated in mojo / braised / rice & black beans

*Stuffed Statler Chicken Breast -24 Creamy polenta / house veg

*Vegetable Pad Thai -19 Rice noodles, coconut peanut sauce add *Salmon, *Steak or Shrimp -8 / Chicken -6

*#Seared Scallops -32 Pan roasted / creamy sweet pea risotto / house veg

*#Surf & Turf -38 Steak medallions / seared scallops / sautéed spinach / parsnip butter / mushroom & onion gratin / demi

Bolognese -26 Stewed meat ragu / pappardelle / herb ricotta / shaved parmesan

*#Braveheart NY Strip Steak -32 Grilled / herbed roasted fingerlings / braised greens / maître d’ butter / demi

*Fish & Chips -23 Tempura battered Haddock / lime-cilantro slaw / fries

Sandwiches

*#The Roost Burger -15 Top sirloin / bleu cheese / roasted garlic aioli / fried onions / LTO *#Steak Sandwich -18 Shaved steak / onion / peppers / mushrooms / cheddar *Tom Foolery -15 Turkey / smoked bacon / brie / lettuce / cranberry aioli

*Cubano -16 House ham / pulled pork / Swiss / pickles / mustard

# Advisory: consuming raw or undercooked foods may be a health risk * These items are, or CAN be gluten free ($2 upcharge, where applicable). Please notify your server of any allergies