Starters Wood fired Garlic Bread $5
Wood fired Garlic & Mozzarella Bread $6
Wood fired Market Bread $9 topped with chorizo, olives, sundried tomato & bocconcini
Onion Rings with Ranch Sauce $11 add pulled pork & cheese sauce $3
Lemon Pepper Calamari $12 sweet chilli aioli
Chorizo Tapas $16 olive, fetta, dip & a warm ripped baguette
Fish Tacos (3) $14 crispy battered fish pieces in a soft corn taco with slaw, chipotle yoghurt & corn salsa
Chicken Satay $14 Asian style marinade on bamboo skewers with satay sauce
Sliders (2) $15 slow cooked beef brisket, cheese sauce & slaw
Include Salad Bar & Dessert Bar with your Entrée $5
10” Wood Fired Pizza (all pizzas include salad & dessert bar) Meat Lovers $23 pepperoni, double smoked leg ham, chorizo, char grilled chicken breast, red onion, Rusty’s special smoky BBQ sauce, mozzarella
Vegetarian $17 capsicum, olives, pineapple, mushrooms, spinach leaves, roast pumpkin, bocconcini, Napoli sauce & mozzarella
Hawaiian $17 double smoked leg ham & sweet pineapple, mozzarella & Napoli sauce add chicken $3
Margarita $13 Napoli sauce, mozzarella, fresh basil & bocconcini
Supreme $22 pepperoni, double smoked leg ham, chorizo, capsicum, mushroom, olives, onion, Napoli sauce & mozzarella add anchovy $1
Seafood $26 white fish, mussels, squid & prawn, with garlic, fresh basil & chilli. Napoli sauce & mozzarella cheese
Market $22 chorizo, double smoked leg ham, pineapple, olives, fetta with mozzarella & Napoli sauce
Peri Peri Chicken $23 sliced char grilled chicken breast, sun dried tomato, baby spinach leaves, red onion, Napoli sauce, mozzarella, peri peri aioli swirl, chilli flakes (optional)
Brisket $23 Slow cooked beef brisket, Rusty’s special smoky BBQ sauce, mozzarella, fried crispy onion rings, cheese sauce swirl
Belly $22 crispy free range pork belly slices, balsamic onion & apple, Napoli sauce & mozzarella Mains (all mains include salad & dessert bar) Market Fresh Salad & Dessert Bar $12
Reef & Beef Challenge $60 2 x 350gm MSA rump steaks, battered fish, battered prawns, fried calamari, chips, potato salad & slaw. Eat it in under an hour & get it free, plus a bumper sticker to impress your mates! Conditions apply**
Schnitzel $21 chicken schnitzel, golden brown, served with steak fries and your choice of sauce (pepper, mushroom or gravy) parmy it up with smoked ham, mozzarella cheese & Napoli sauce $26
Calamari Salad $22 crispy fried lemon pepper dusted calamari on a salad of julienne veg & mesculin lettuce, topped with sweet chilli aioli
Steak Burger $24 120gm YG porterhouse steak with tomato relish, lettuce, tomato, caramelized onion, cheese & aioli, in a fresh bun served with steak fries & aioli
Brisket Hero $24 180gm of tender slow & low cooked beef brisket with cheese sauce & slaw, on a fresh baguette, served with steak fries & aioli
Pulled Pork Burger $19 100% Aussie beef patty, smoky pulled pork & creamy cheese sauce in a fresh bun, with lettuce & tomato, served with steak fries & aioli
Char Grilled Chicken Salad $22 200gm’s of grilled chicken breast, roasted butternut pumpkin, feta & cherry tomatoes, with English spinach, toasted almond flakes, dressed with lemon juice & EVOO
Belly $33 low & slow cooked free range Linley Valley pork belly, blistered skin, jus, apple compote, buttery mash & green beans
Sizzling Seafood $32 local Spanish mackerel, tiger prawns, calamari & mussels, chilli, garlic & onion, served on a red hot iron plate, finished with fresh herbs & a side of steamed rice
Chicken Breast Fettuccini (house made fresh pasta) $25 char grilled chicken breast, chorizo sausage, cherry tomato, creamy garlic sauce, parmesan cheese
Fettuccini Marinara (house made fresh pasta) $33 local Spanish mackerel, tiger prawns, squid & mussels, chilli, garlic & onion, finished with fresh herbs, Napoli sauce, and parmesan cheese
10 Hour Brisket $29 tender slow cooked beef brisket finished in our wood fired oven, served with seasonal veggies, beef jus & a warm baguette
Lynford Spring Lamb $25 local boneless rolled lamb slow roasted, served with wood fired baby beets, potatoes & beans, demi-glace
Salmon Piccata $38 grilled salmon topped with shrimp in a creamy lemon butter sauce, rice, green beans & toasted flaked almonds
Guinness Pot Pie $21 tender steak, braised in Guinness & finished with mushrooms & gravy, topped with buttery mash & flaky puff pastry, served with seasonal veggies
Fish ‘n’ Chips $26 local Spanish mackerel, steak fries, tartare & lemon
Turf ‘n’ Tide $38 250gm MSA rump steak, chicken skewer, prawn skewer, crispy calamari, battered fish, served with steak fries, Tartare & creamy garlic sauce
Scotch Fillet MSA 300gm $39 Rump MSA 350gm $29 served with corn on the cob, sauce of your choice, steak fries & salad bar all steaks char grilled. 100 day grain fed for optimum marbling and aged for 30 days for tenderness add mash & veggies $3 Sides extra sauce (gravy, beef jus, mushroom, pepper, creamy garlic) $1.5 steamed rice $2 mash $4 veggies $6 chips & aioli $8 corn on the cob $6 prawns (6) in a garlic cream sauce $10 wedges with sweet chilli sauce & sour cream $10 Dessert Please see our specials board for today’s concoction $8
Fast ‘n’ Fresh Lunch Menu $14.95* (served Monday to Saturday, includes salad & dessert bar)
Calamari & Chips with sweet chilli aioli
Fish & Chips grilled or fried with tartare sauce
Chicken & Bacon Baguette grilled chicken breast with rasher bacon, festive lettuce, mixed salad & a garlic aioli.
Beef Guinness & Mushroom Pot Pie with flaky puff pastry & steak fries
Beef Burger lettuce, tomato, caramelised onion & aioli with steak fries
*in the interest of guaranteeing “fast ‘n’ fresh” lunch specials, we cannot accommodate changes to these menu items.
Weeknight Dinner Specials $16.95 (includes salad & dessert bar)
Monday Italian Night
Chicken Breast Fettuccini (house made fresh pasta) char grilled chicken breast, chorizo sausage, cherry tomato, creamy garlic sauce, parmesan cheese
Prawn Spaghetti chilli, garlic & white onion with prawns (6) & olive oil
Chicken Parmiagiana panko crumbed chicken breast topped with Napoli sauce, shaved ham, & mozzarella cheese. Served with steak fries
Hawaiian Wood Fired Pizza hand made pizza dough, double smoked ham, golden pineapple, mozzarella cheese & Napoli sauce
Supreme Wood Fired Pizza pepperoni, double smoked leg ham, chorizo, capsicum, mushroom, olives, onion, Napoli sauce & mozzarella
Tuesday Seafood Night
Fish & Chips battered or grilled with steak fries, tartare & lemon
Calamari Salad crispy fried lemon pepper dusted calamari on a salad of julienne veg & mesculn lettuce, topped with sweet chilli aioli
Creamy Garlic Prawns prawns (8) in a garlic cream sauce with lemon & rice
Wednesday Steak Night
250gm Rump Steak cooked to your liking with steak fries & a sauce of your choice
Steak Burger 120gm YG porterhouse steak with lettuce, tomato, caramelized onion, cheese & aioli, in a fresh bun served with steak fries & aioli
Guinness Pot Pie tender steak, braised in Guinness & finished with mushrooms & gravy, topped with buttery mash & flaky puff pastry, served with seasonal veggies
Thursday Perth’s Original PARMAGEDDON! 50 Combinations of Schnitzels
Chicken, Veal, Pork, Fish or Eggplant Schnitzel crumbed in-house with panko bread crumbs, served with golden steak fries & your choice of gravy, mushroom or pepper sauce
Add a Topping for just $2.50 Parmiagiana Napoli sauce, smoked ham, mozzarella Hawaiian smoked ham, pineapple, mozzarella Mexican tomato salsa, jalapenos, mozzarella Hipster bourbon BBQ sauce, pulled pork, mozzarella Americana pulled brisket with cheese sauce Kentucky bourbon BBQ sauce, bacon, mozzarella Sicillian Napoli sauce, pepperoni, olives, mozzarella
NEW Weekend Dinner Specials $19.95 (includes salad & dessert bar)
TGI Fryday Night Seafood Plate battered fish fillet, panko crumbed prawns, crispy calamari & chilli mussels, served with a warm baguette, tartare sauce, & steak fries
Saturday Night All You Can Eat Wood Fired Pizza, Salad & Dessert Bar choice of 6 mouth-watering wood fired pizzas every Saturday night from 6-8pm, plus our famous salad & dessert bar
Sunday Roast Carvery (served lunch & dinner) enjoy a succulent roast dinner with all the trimmings, minus the hard work! 2 roast meats, roast veg, Yorkshire puddings, greens, gravy & condiments, salad & dessert bar