1 Airey, Harry, Joan, Raymond & Shawn HTA Charolais T: 204-328-7103 F: 204-328-7103 C: 204-724-3605 www.htacharolais.com Box 790, Rivers, MB R0K 1X0 From Rivers: 6.5 miles straight west Charolais... A Great Choice 2 Almey, Marcel Almy Charolais Welcome to T: 204-535-2224 Box 242 Balder, MB R0K 0B0 Garner Deobald, Field Man, Canadian Charolais Association 3 Angus, Wayne Lake in the Hills Charolais T: 204-764-2737 Box 550, Hamiota, MB R0M 0T0 Hello Charolais Enthusiasts, The demand for Charolais calves is as strong as ever in the Manitoba market. Industry From Hamiota: 3 mi. S on Hwy 21, 6 mi W on Hwy 24, 3.5 mi. S on Rd 143, E side of road Wecome to Manitoba, the leader in performance testing and polled experts from across Manitoba recognize Charolais and Char-cross calves as top dollar calves 4 Bayduza, Ernie & Al Breezy Dawn Farms genetics. Home to the largest all-breed test station in North America, the that work very well in today’s market. Buyers like them because they have proven growth T: 204-638-7735 F: 204-638-7735 C: 204-638-0392 email: [email protected] Box 515, Dauphin, MB R7N 2V3 performance along with a great temperament making them ideal for the feeding industry. Charolais bulls are a From Dauphin: N on Hwy 20 to Rd 152, turn E 4.5 mi., farm sign on south side of road Manitoba Bull Test Station where Charolais genetics have been front and center since 1964. great choice for cross-breeding with all other breeds. 5 Becker, Michael & Dorothee Red Diamond Farm Commercial calf prices have remained firm since the occurrence of BSE in , howev- T: 204-348-2464 F: 204-348-3947 www.granite.mb.ca/diamondb Box 25, Whitemouth, MB R0E 2G0 Frame comparisons in the marketplace From Beausejour: Hwy 44 25 mile E, at Jct 44 / 408 north, after bridge 1/4 mile east, on waterline road 1 3/4 mile north, farm on right side er commercial and purebred breeders still deal with depressed prices for cull cows and The Ontario Cattlemen’s Association collects data on the frame size of the calves selling through the various 6 Berard, Rene & Jeanne Berard Charolais bulls. For those of you who have seen the movie, “The Postman” with Kevin Costner, you Ontario sale barns. From this data it is clear that there is a significant price advantage paid to the larger framed T: 204-723-2429 Box 11, Notre Dame De Lourde, MB R0G 1M0 will remember one catch phrase he used, “things are getting better”. steers and heifers as stockers and as finished fat cattle. The trend of larger framed calves returning a greater profit 7 Beyak, Mike & Audrey Winn Man Farms is traceable over many years of OCA data (*). When you compare the prices paid for large and medium framed T: 204-656-4366 F: 204-656-4540 email: [email protected] Box 277, , MB R0L 2G0 Charolais bulls and Charcross calves are poised to regain their dominance in the stocker steers at every weight break the advantage goes to the large framed steers, ranging anywhere from five to Beyak, Jeff T: 204-656-4991 C:204-648-6443 Beyak, Kevin & Sherry, Ty & Bryce T: 204-656-4689 commercial market. The breeders on this map have remained dedicated to Charolais, ten cents per pound. When you compare large and medium framed finished steers over 1250 pounds a premium From Winnipegosis: 5 mi. SE on Hwy 364 through the good times and bad. Their dedication to maintaining registered cattle and of two to seven cents was paid per pound each and every month. When you compare large and medium framed finished steers weighing 1000 to 1250 pounds the results are more erratic with an advantage of one to ten cents 8 Bileski, Bob integrity to their programs insures everyone of a product which will continue to push T: 204-656-4953 Box 189, Winnipegosis, MB R0L 2G0 per pound for 11 months going to the larger framed steers and a slight one cent premium paid for one month for 9 Bolack, Rod, Claudia or Jack RCJ Charolais Charolais ahead in the future. the medium finished steers. T: 204-535-2026 Box 64, Glenora, MB R0K 0Y0 From Glenora: 2 mi. W, 1/2 mi. N Once again, on behalf of the Manitoba Charolais Association, I welcome you. Take some (*) The OCA data used in this research was collected in 2002, 2003 and 2004. 10 Boucher, Kevin, Laurel & George Everview Charolais time, enjoy our hospitality and tour Manitoba. By using Charolais bulls producers will maintain the frame and structure to take advantage of this trend and

T: 204-532-2357 www.everviewcharolais.com Box 29, , MB R0J 0G0 realize significant premiums for stockers or finished cattle from the market place.

From Binscarth: 2.5 mi. W, 2 mi. S, 3/4 mi. W, 1 mi.S, 1/4 mi.W 2006 Manitoba Charolais Map Charolais Manitoba 2006 Sincerely, Calving made easy with the Conception to Consumer (C to C) Program 11 Bremner, Jack, Lori, Jackie & Cory Bremner Charolais Farm Ian Milliken T: 204-638-7268 Box 521, Dauphin, MB R7N 2V3 In 1968 the C to C Program was implemented to identify the genetics that would work in the Canadian industry. From Dauphin: 4 mi. N on Hwy 362, 7 mi. W, 2 1/4 mi. N MCA President The ability to calve easily is an important trait in beef cattle and affects the profitability of herds, animal welfare

12 Bullied, Jack & Gwen Bullied Charolais and the acceptability of the production system by the general population. Direct and indirect maternal effects T: 204-526-2857 Box 179, Holland, MB R0G 0X0 influence biological aspects of calving ability. The C to C program has done a brilliant job of identifying genetics 13 Burnside, Cory that have the ability to calve easily and be profitable as well. T: 204-476-5014 Box 1728, , MB R0J 1H0 In the early years of the Canadian Charolais Association a group of forward thinking individuals developed and 14 Burnside, Delmar & Edith Burnside Charolais refined the concept of testing a Charolais bull's genetic merit through performance testing of his progeny. The T: 204-385-2473 Box 1827, Neepawa, MB R0J 1H0 difficulty in finding purebred animals and the prohibitive costs involved led to the use of commercial stock in the From Neepawa: 21 km E on Hwy 16, 1.2 km N testing program. The other driving force behind the use of commercial cows on the program was the belief that 15 Carefoot, Kevin & Ginger Scissors Creek Charolais Charolais would only be a success if they were widely accepted within the commercial industry. Cattle breeders T: 204-722-2165 F: 204-722-2163 C: 204-851-0563 email: [email protected] Box 176, McAuley, MB R0M 1H0 all over the world use the information obtained on the C to C program in their everyday selection decisions, and From McAuley: 2 mi. N on Hwy 41, 2 mi. W on grid road the program provides a springboard for many other Charolais activities such as various research projects and 16 Case, Les Case Farms (Salem Charolais) advertising materials. T: 204-428-3625 F: 204-428-3625 C: 204-857-2164 email: [email protected] RR 3, Box 76A, , MB R1N 3A3 From Portage: S on 240 to Jct of #331, 6 mi. E to Rd 30W, 3 mi. S to Rd 60N, 1/2 mi. E to #29108 or Progressive breeders, who pay a fee to participate in the program, nominate test bulls. The numbers change 5.5 mi. W of Hwy 13 on Rd 60N from year to year, however the technical aspects of the program have changed little since the inception of the 17 Cavers, Jeff C2 Charolais MANITOBA program in 1968. Traits that are tested include: ease of calving, pre-weaning gain, post-weaning gain and carcass T: 204-242-3467 Box 83, La Riviere, MB R0G 1A0 merit. The C to C program evaluates a sire on the basis of the performance of his progeny in comparison to his 18 Cavers, Lloyd & Lorraine Cavers Charolais CHAROLAIS contemporaries on the test. Careful program design and supervision ensures that all of the data collected T: 204-368-2446 F: 204-368-2396 email: [email protected] Box 1412, Neepawa, MB R0J 1H0 is accurate. From Neepawa: 8 mi. E on Hwy 16, 2 mi. S (Charolais sign on Hwy 16) ASSOCIATION Essential components of the program include: 19 Cook, Don & Stephen Triple C Charolais • Complete supervision from semen delivery to carcass cutout T: 204-449-2288 Box 1, , MB R0C 2Y0 www.manitobacharolais.com • Use of commercial cowherds reflecting diverse management conditions and a broad genetic base that is 20 Defoort, Gord & Sue Defoort Stock Farm reflective of the commercial industry T: 204-743-2109 Box 76, Cypress River, MB R0K 0P0 From Cypress River: 2 mi. N, 1/4 mi. E • Random mating of test sires within co-operating cow herds 21 DeVries, Keith • Testing of all healthy progeny with no pre-selection at any phase of the program T: 204-733-2348 RR 1, Ochre River, MB R0L 1K0 From Ste. Rose du Lac: 6 miles W on Hwy 5, 1/2 mi. S on Hwy 480 Doug Hunter, Secretary-Treasurer • Detailed analysis of each phase of the program 22 Digby, Bob, Elaine & Jason, Barb & family Rolling D Charolais A listing of all Manitoba Charolais Members Box 569, Roblin, MB R0L 1P0 T: 204-564-2295 F: 204-564-2295 C: 204-937-0920 Bob: 937-0032 Barb www.familytraditionbullsale.com Tel: 204.937.2531 • Publication of all results Box 14, Dropmore, MB R0J 0L0 who have cows on Whole HerHerdd EnrEnrollmentollment C to C cowherds are from diverse environmental and management conditions. The commercial cows used in the From Roblin: 7 mi. W on Hwy 5 to Hwy 482, 14 mi. S to Fiberglass bull, 1/2 mi. W; From Russell: 11 mi. N on Hwy 83, 16 mi. W & N on Hwy 482 program are representative of 90% of the commercial cowherd. The cows and the calves are managed under to fiberglass bull, 1/2 mi. W conditions that are dictated by the current commercial marketplace.

23 Digby, Brian & Robyn Benson Lonesome Eagle Farms 43 Johnson, Marilyn & Terry Tee M Jay Farms 65 Ramsey, Wayne & Melva Rammer Charolais An attempt is made to breed each sire on the test to at least fifty random cows throughout the cowherds. This T: 204-422-5528 C: 204-223-0673 email: [email protected] Box 1 Grp 24 RR 2, Ste. Anne, MB R5H 1R2 T: 204-768-2819 F: 204-768-2819 C: 204-768-0037 Box 206, , MB R0C 0E0 T: 204-566-2314 F: 204-566-2314 Box 73, Cardale, MB R0K 0J0 allows the probability of producing 35-40 calves per sire, providing a good sample for progeny testing. Virgin From St. Anne: On Hwy 12N go 2 mi (just north of Hwy 1), 1st grid Rd 48N 2.5 mi E, driveway on N side From Ashern: 1 mi. N turn on Silver Bay Rd (at Vet Clinic), go 5 mi. W on N side of road From Cardale 3 mi. S; or From Jct 250 & 24: 3 mi. W, 2 mi. N, 1 mi. W, 2 mi. N heifers are not used on the program. 24 Driedger, Abe Dusty Lane Charolais 44 Johnston, Scott Johnston Charolais 66 Rawluk, Dennis & Debora Debden Stock Farm Sires are bred randomly using artificial insemination. As cows come down the chute, cow number 1 is bred to sire T: 204-325-8660 F: 204-325-5522 C: 204-325-3085 Box 58, Winkler, MB R6W 4A4 T: 204-749-2247 F: 204-749-2230 C: 204-526-5172 email: [email protected] Box 123, Rathwell, MB R0G 1S0 T: 204-768-3398 Box 4, , MB R0C 2E0 From Winkler: 2 mi. E on Hwy 14, 1 3/4 mi. N on Greenfarm Rd From Rathwell 3 miles W on #2 Hwy, then 3 3/4 miles N on McCreery School Road A, cow 2 to Sire B and so on until all the bulls have been used. Then the sire order is repeated. The maximum 67 Reykdal, John & Dave Reykdal Farms Charolais number of bulls enrolled on the program is usually set at ten. At calving time, the calves are tagged, and birth 25 Erixon, Kevin & Lisa Erixon Charolais 45 Jones, Larry & Karen LTK Cattle Co. T: 204-389-5548 F: 204-389-4662 C: 204-642-2092 email: [email protected] dates, birth weights and calving ease scores are reported on each calf. From this information, sires are then T: 204-649-2303 email: [email protected] Box 113, Lyleton, MB R0M 1G0 T: 204-686-2358 F: 204-686-2358 email: [email protected] Box 15, Tilston, MB R0M 2B0 Box 96, Beach, MB R0C 3G0 From Lyleton: 3 mi. S, 2 mi W, 1/2 mi. S into yard From Jct 83 & 345 - 10 mi. W on Hwy 345, 3/4 mi. N From : 1 mi. S on Hwy 9, .5 mi. E on Road 100 evaluated for percentage unassisted births, gestation length and birth weight. 26 Fehr, Dave & Cathy Fehr Charolais 46 Krause, Royce, Noreen, Darry Krause Charolais 68 Robertson, Clint & Lynn, Jack & Gloria & famly Bar J Charolais At weaning both steers and heifers are weighed, purchased and assembled at the feedlot for post-weaning T: 204-327-5571 C: 204-324-7544 Box 51, Gretna, MB R0G 0V0 T: 204-857-8056 RR 2 Box 43, Portage La Prairie, MB R1N 3A2 T: 204-843-2986 C: 204-871-2212 email: [email protected] Box 306, Amaranth, MB R0H 0B0 evaluation. Purchase is based upon a mutually agreeable auction market sale. For pre-weaning evaluation, From : 10 mi. S on Hwy 306, 1 mi. E on Hwy 243, 1.5 mi. S 47 Kristjanson, Kris & Finley FDKL Charolais From Amaranth: 10 mi. N on Hwy 50 or 6 mi. S of Silver Ridge Service Station on E side of Hwy weights are adjusted to 205 days of age and indexed across sire groups. No age of dam corrections are used as no 27 Ferguson, Rick, Val, Cody & Carter Fox Field Charolais T: 204-733-2587 C: 204-648-5038 email: [email protected] Box 147, Ochre River, MB R0L 1K0 69 Smith, Edward Prairie Dawn Charolais virgin heifers are used on the program and the cows in the herds’ average approximately 5 years of age. T: 204-483-2479 Box 34, Carroll, MB R0K 0K0 From Ochre River: 2 1/4 mi. S, 1 mi. E, 2 mi. S, 1 3/4 mi. E, farm on south side of road T: 204-764-2576 Box 22, Isabella, MB R0M 0Y0 As calves come into the feedlot they are processed (normal medication and induction treatments), sorted by sex From Souris: 10 mi E on Hwy 2 48 Kruk, Brian & Cathy Kruk Charolais 70 Springer, Doug & Gail Springer Charolais Ranch and assigned to pens. Following a warm-up period, the calves are officially weighed onto the post-weaning gain 28 Forsyth, Campbell, Molly and Jay Forsyth Bros. Charolais T: 204-483-3589 F: 204-483-3286 email: [email protected] Box 596, Souris, MB R0K 2C0 T: 204-768-3177 C: 204-768-0738 Box 101, Ashern, MB R0C 0E0 test. Rations used are standard feedlot step-up rations, similar to regular fattening programs. At the conclusion T: 204-739-2678 F: 204-739-5547 C: 204-739-3030 email: [email protected] From Souris: 1.5 mi E on Hwy 2 From Ashern: 1/2 mi. N on Hwy 6 of a 112 day test, all calves are individually weighed and their average daily gains and yearling weights are Box 3, Eriksdale, MB R0C 0W0 49 Marschall, Roy Bigfoot Charolais 71 Steppler, Dan & Pat; Andre Steppler Steppler Charolais calculated. Results are then indexed into sire groups. At the completion of the test period, calves remain on feed From Eriksdale: 15 mi. W on Rd 417, last farm before Lake Manitoba T: 204-564-2349 Box 68, Shellmouth, MB R0J 1Y0 T: 204-435-2021Dan/204-435-2463 Andre: F: 204-435-2021 C: 204-750-1951 email: [email protected] until they reach a visually estimated optimal slaughter endpoint. At this point calves are slaughtered, and all 29 Froese, Randy Froese Charolais 50 Martens, Ben & Ellen Martens Charolais & Seed Box 340, Miami, MB R0G 1H0 calves are graded using a “Blue Tag” protocol as originally developed by Agriculture Canada. Certified graders T: 204-325-9655 Box 434, Winkler, MB R6W 4A6 6 mi. W of Miami on Hwy 23, 1.5 mi. S T: 204-534-6952 F: 204-534-6922 C: 204-534-8370 email: [email protected] Box 374, Boissevain, MB R0K 0E0 measure the amount of backfat, marbling and rib-eye area of each chilled carcass. 30 Glasman, Terry & Pauline Mega Charolais From Boissevain: 1 mi. N, 1/4 mi. E 72 Stewart, Tyler & Nicole Sunblade Charolais Through this process the Canadian Charolais Association and its members have identified genetics that have the T: 204-773-2138 Box 702, Russell, MB R0J 1W0 51 McDonald, Bert & Judy Hart; Murray & Marshall JMB Charolais T: 204-847-2213 F: 204-847-2213 C: 204-773-6461 email: [email protected] ability to calve, the performance to grow, the propensity to muscle and the ability to produce a carcass that is From: Russell: 1.5 mi. W on Hwy 16, 1 mi. S, 1/4 mi. W T: 204-354-2267 Bert: 204-354-2118 C: 204-212-0722 Murray: F: 204-354-2265 www.charolaisbanner.com Box 26, , MB R0J 0R0 31 Gork, Darwin & Jason Gork Charolais Box 66, Brookdale, MB R0K 0G0 From Brookdale: 2 mi. W on Hwy 353, 1/4 mi S From Russell: 36 km SE on Hwy 16 profitable. T: 204-966-3545 C: 204-476-6808 General Delivery, Birnie, MB R0J 0J0 52 McDonald, Ron 73 Sudeyko, R & I Dusty Road Charolais Birth weights have always been a focal point for producers and the emphasis has always been on birth weight. From Birnie: 7 mi. E T: 204-466-2883 C: 204-724-2811 Box 85, Sidney, MB R0H 1L0 From Sidney: 4 mi. S on Hwy 352 T: 204-886-2573 Box 19, Gunton, MB R0C 1H0 Through the Canadian Charolais Association C to C program we have collected 6730 calving records on 32 Grandmont, Jack & Lawrence Charmont Farms 53 McDowell, Glen & Joan McDowell Charolais 74 Telfer, Wayne Telfer Farm commercial calves sired by Charolais bulls and it has clearly been determined that there were no additional T: 204-383-5382 or 383-5717 Box 61, Argyle, MB R0C 0B0 T: 204-435-2103 F: 204-435-2103 email: [email protected] Box 368, Miami, MB R0G 1H0 T: 204-638-8431 C: 204-648-3070 Box 361, Dauphin, MB R7N 2V2 calving difficulties with calves weighing up to 115 pounds. This would indicate that the selection of breeding From Hwy 6 at Warren, go E 1 mi. on Hwy 67, 2.5 mi. N on Grandmont Rd, farm on left From Miami: 6 mi. W on Hwy 23, 1/2 mi. N at Deerwood Corner From Dauphin: 3.5 mi. W on Hwy 5 & 10, 1 1/4 mi. N on Rd 114W bulls up to this weight would not be a problem in most commercial herds.

33 Graydon, Cliff, Rose & Amy Walking Plow Charolais 54 Milliken, Ian Meadows Charolais 75 Thompson, Archie & Pat Rowley Circle T Ranch Canadian Charolais Introduces Calving Ease Tool T: 204-427-2589 F: 204-427-2728 email: [email protected] Box 55, Woodmore, MB R0A 2M0 T: 204-877-3346 F: 204-877-3493 email: [email protected] Box 387, Reston, MB R0M 1X0 T: 204-364-2287 F: 204-364-2287 C: 204-642-2764 Box 4100, Arborg, MB R0C 0A0 Calving difficulty is an avoidable expense to the beef industry. Difficult births lead to reduced calf survival rates, From Dominion City: 7 mi. E on 201, 2 mi. N on 218, 2.5 mi. E on N side. From Roseau River: 1.5 mi. S on Hwy 59, 5 mi. W on N side. From Reston: 3 mi. N From Arborg: 3 mi. W on 68, 9 mi N on 233, W 3 1/4 mi; or From Fisher Branch: 10 mi E on 233, 1 mi S, 3/4 mi E increased rates of illness and infection in the calf, increased management costs for the producer and longer 34 Graydon, G. & J. Bridgehill Charolais 55 Murray, Scott & Lisa White Pride Charolais 76 Toms, Donald Sun Dance Charolais postpartum intervals for the cow. In extreme cases cows may not rebreed at all. Avoiding these problems by T: 204-427-2967 Box 10, Woodmore, MB R0A 2M0 T: 204-522-8552 email: [email protected] Box 956, Melita, MB R0M 1L0 T: 204-843-2917 General Delivery, Amaranth, MB R0H 0B0 identifying genetics that can provide both calving ease and growth is key to profitability. 35 Harmon, Lloyd & Linda Harmon Charolais 10 miles N of Melita on Hwy 83, then 1 mile E and 1 1/4 miles N From Amaranth: 10 mi. N on Hwy 50, 2 mi. W, 1/4 mi. N T: 204-522-3566 Box 945, Melita MB R0M 1L0 56 Myhre, Hans & Mary DH Charolais 77 Van De Kerckhove, William & Marilyn Wil-Mar Charolais The CCA has released a new tool to help users of Charolais genetics select cattle for calving ease. The new tool From Melita: 9 mi. S on Hwy 83, at Jct of 3 & 83-1 mi. E, 1/2 mi. S T: 204-638-5664 C: 204-648-6416 email: [email protected] RR 4, C.9A, Dauphin, MB R7N 2T7 T: 204-825-2334 F: 204-825-2334 C: 204-825-7127 email: [email protected] was developed as part of a partnership between the Canadian Charolais Association and the Lethbridge Research 36 Hatch, Tully, Arlene, Trent Pleasant Dawn Farm From Dauphin: 4 mi. S on Hwy 10, 3 mi. E on Hwy 5 RR 2, Pilot Mound, MB R0G 1P0 Centre of Agriculture and Agri-Food Canada. T: 204-855-2402Tully/204-855-3078 Trent F: 204-855-2402 C: 204-748-7595 email: [email protected] 57 Nykoliation, Gerald & Wendy N7 Stock Farm From Mariapolis: 5 mi. S on Prov 440 off Hwy 23 The new calving ease EPD tool combines information on birth weight, gestation length, and calving ease from Box 40, Oak Lake, MB R0M 1P0 T: 204-562-3530 email: [email protected] Box 66, Crandall, MB R0M 0H0 78 Van De Velde, Daniel Velda Rose Charolais first calf heifers to provide a comprehensive measure of relative calving ease. From Oak Lake: 1/2 mi W, 5 mi. S, 1/2 mi. W, 1/2 mi. S From Crandall: 4 mi. S on Ravine Rd, 2 mi W 204-836-2613 F: 204-836-2613 C: 204-825-4010 email: [email protected] Because of the advanced evaluation techniques used in calculating the new CE EPD, they are a much better 37 Hinsburg, Herb & Cindy Charburg Charolais 58 Nykoliation, Gord & Lisa Beaver Creek Charolais Box 86, Mariapolis, MB R0K 1K0 indication of the ability of a sire to produce unassisted births than the birth weight EPD or actual birth weight. T: 204-826-2876 Box 308, Rapid City, MB R0K 1W0 T: 204-748-1265 F: 204-748-6845 C: 204-851-0350 www.beavercreekcharolais.com From Mariapolis: 2 mi. N on Hwy 23, watch for sign on east side 38 Hinsburg, Ken, Kerri & Clinton KCH Charolais Box 1664, Virden, MB R0M 2C0 79 Wasylowski, Stanley, Mildred & Lawrence SMLW Westside Charolais Garner Deobald T: 204-826-2445 F: 204-826-2445 C: 204-720-2170 email: [email protected] Box 220, Rapid City, MB R0K 1W0 From Virden W to Jct 1 & 83, right (N) .3 km, left (W) .4 km, right (N) at old auction mart for 15 km, on E side of road T: 204-643-5478 email: [email protected] From Rapid City: 3 mi. W on Hwy 24, 3 mi. N on Sunshine Rd 59 Nykoliation, Mervin, Joanne, Jesse & Brittni Tri-N Charolais Stock Farm Box 124, Fraserwood, MB R0C 1A0 From Fraserwood: 2 mi. N on Hwy 7, 5 mi. W on Rd 231, 1/2 mi. N on Cavendish Rd 39 Holopina, Albert, Terinda, Nikoda & Graham Stewart Rockland Charolais T: 204-838-2107 email: [email protected] Box 899, Lenore, MB R0M 1E0 T: 204-564-2211 F: 204-564-2211 C: 204-937-0093 From Crandall intersection Hwy 24 & 264 - go 6.5 mi S on Ravine Rd; or From Lenore: 3 mi N, 1 mi W, 3.5 N on Rd 145W 80 Witherspoon, Sheri & Jeff Bieganski Shereff Stock Farm Box 10, RR 1, Inglis, MB R0J 0X0 60 Olson, Jim & Rae Trimble-Olson LEJ Charolais T: 204-834-2986 Box 1046, Carberry, MB R0K 0H0 From Inglis: 7 mi. N, 1 mi. E, 1 mi. S on 592. From Roblin: 9 mi. S on Hwy 83, 5 mi. E, 2 mi. S, 1 mi. E, 1 mi. S. T: 204-252-3115 C: 204-856-6357 email: [email protected] Box 882, Portage La Prairie, MB R1N 3C3 81 Wrobel, Pierre & Lyne Domaine Du Charolais Field Man, Canadian Charolais Association 40 Hudon, Colin F & F Hudon Farms From Bagot: 3 mi. E on Hwy 1, 3 mi. S on Rd 48W, 1/2 mi. W on Rd 63N T: 204-427-2806 email: [email protected] T: 204-722-2283 F: 204-722-2124 Box 97 McAuley, MB R0M 1H0 61 Oversby, Jason & Ernest Bratko Big Oak Charolais Box 20, Green Ridge, MB R0A 0P0 From St. Malo: 24 km SW 41 Hunter, Doug, Marianne, Jimmy, Kristi & Michael Hunter Charolais T: 204-733-2626 Box 101, Ochre River, MB R0L 1K0 T: 204-937-2531 F: 204-937-2169 C: 204-937-7010 email: [email protected] 62 Panasiuk, Mike & Robert Burla Springside Farms 82 Zeghers, Lawrence & Donna LDZ Charolais Box 569, Roblin, MB R0L 1P0 T: 204-937-3299 RR 1, Shortdale, MB R0L 1W0 From Shortdale General Store on Hwy 5, 1 mi. N, 1/2 mi. E T: 204-526-2763 F: 204-526-2644 C: 204-526-5357 Box 107, Holland, MB R0G 0X0 From Holland: Jct 2 & 34, 1 mi. S on Hwy 34, 1/4 mi. W on Road 40N From Roblin: 1/2 mi W, 1/4 mi S, south of Ford car dealership 63 Peril, Barry Connection Cattle Co. 42 Jackson, Carman, Donna, Erin, Fawn, Haylan, Autumn & Tomina High Bluff Stock Farm T: 204-256-6736 Box 4 Grp 1 RR 2, Lorette, MB R0A 0Y0 83 Zilkey, Perry, Joyce, Carmeron & Carson Zilkey Charolais T: 204-242-2758 F: 204-242-2758 C: 204-825-8666 email: [email protected] T: 204-564-2547 C: 204-773-0017 email: [email protected] Box 75, Inglis, MB R0J 0X0 64 Peril, Harry Prairie View Charolais In Inglis, take Blighty Street 3 blocks S, turn W at farm sign Box 7, RR 1, Manitou, MB R0G 1G0 T: 204-878-2903 Box 4 Grp 1 RR 2, Lorette, MB R0A 0Y0 From Jct of Hwy 3 & PR 244 - 5 mi. N, 4 mi. E, north side of road or From Jct of Hwy 23 & PR 244- 5 mi. S, 4 mi E 8 7

19

66 62 11 4 70 41 74 43

39 61 22 56 75 21 49 42 47

28

30 76 68 79

10

72 67 31

15 73 14 40 13 69 37 65 38 18 32

57 3

59 1 5 57 46 58 60 16 80

52

68 23 69 36 44

54 12 48 27 20 82 6

45 55 2 53 78 71 77 83 9 50 24 17 33 35 29 81 34

25 26