Article Impact of the Disturbances for Forest Grazing on Flora Composition in a Natural Forest Gyuil Han † , Eunju Cheong †, Wangeun Park * and Sechang Kim Department of Forest and Environment System, College of Forest and Environment Sciences, Kangwon National University, Chuncheon 24341, Korea;
[email protected] (G.H.);
[email protected] (E.C.); dndwlsfl@nate.com (S.K.) * Correspondence:
[email protected]; Tel.: +82-33-250-8312 † These authors contributed equally to this work. Abstract: Daegwallyeong is a mountain pass at an altitude of 832 m, which has been designated a conservation area because of its essential role in Korea’s forest ecosystem. Simultaneously, this area is considered a suitable place for forest grazing due to the cool temperature during the summer. Some areas have been converted to grassland for livestock feeding, and the scale has continued increasing. Although livestock in a forest area is more ecofriendly than industrialized facilities, it could impact the native ecosystem, especially in terms of the flora and vegetation. We investigated the changes in flora and vegetation of Daegwallyeong before and after the grassland formation. The total number of vascular plant species changed throughout the survey period. It was decreased by thinning and forest floor removal in 2015. However, it bounced back to the original number in 2016, even after grazing. However, there was a dramatic decrease after the second forest floor removal and 3 months of grazing in 2017. The number of flora slightly increased after the fallow of grazing in 2019, but it did not fully recover. Although the number of flora seemed back to normal, the composition of the flora in 2019 was significantly changed from the forest without disturbance in 2014.