SASH68 Critical Animal Studies: Animals in Society, Culture and the Media
SASH68 Critical Animal Studies: Animals in society, culture and the media List of readings Approved by the board of the Department of Communication and Media 2019-12-03 Introduction to the critical study of human-animal relations Adams, Carol J. (2009). Post-Meateating. In T. Tyler and M. Rossini (Eds.), Animal Encounters Leiden and Boston: Brill. pp. 47-72. Emel, Jody & Wolch, Jennifer (1998). Witnessing the Animal Moment. In J. Wolch & J. Emel (Eds.), Animal Geographies: Place, Politics, and Identity in the Nature- Culture Borderlands. London & New York: Verso pp. 1-24 LeGuin, Ursula K. (1988). ’She Unnames them’, In Ursula K. LeGuin Buffalo Gals and Other Animal Presences. New York, N.Y.: New American Library. pp. 1-3 Nocella II, Anthony J., Sorenson, John, Socha, Kim & Matsuoka, Atsuko (2014). The Emergence of Critical Animal Studies: The Rise of Intersectional Animal Liberation. In A.J. Nocella II, J. Sorenson, K. Socha & A. Matsuoka (Eds.), Defining Critical Animal Studies: An Intersectional Social Justice Approach for Liberation. New York: Peter Lang. pp. xix-xxxvi Salt, Henry S. (1914). Logic of the Larder. In H.S. Salt, The Humanities of Diet. Manchester: Sociey. 3 pp. Sanbonmatsu, John (2011). Introduction. In J. Sanbonmatsu (Ed.), Critical Theory and Animal Liberation. Lanham: Rowman & Littlefield. pp. 1-12 + 20-26 Stanescu, Vasile & Twine, Richard (2012). ‘Post-Animal Studies: The Future(s) of Critical Animal Studies’, Journal of Critical Animal Studies 10(2), pp. 4-19. Taylor, Sunara. (2014). ‘Animal Crips’, Journal for Critical Animal Studies. 12(2), pp. 95-117. /127 pages Social constructions, positions, and representations of animals Arluke, Arnold & Sanders, Clinton R.
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