Canyon Road, Pinot Gris, California 6.75 28
Massino, Sauvignon, Blanc, 6.50 28
Noble Vines 181, Merlot 7.00 32
Louis Martini, Cabernet Sauvignon, California 7.50 34
Ecco Domani, Sparkling, California 8.25 36
white wines
Butternut, Chardonnay, California 12.00 48
Domaine Talmard, Chardonnay, France 12.25 48
William Hill, Chardonnay, California 10.25 39
Josh Cellars, Chardonnay, California 9.50 34
Alexander Valley, Gewutztraminer, California 9.50 34
Chateau St. Michelle, Gewurtztraminer, Austria 9.75 34
Skyfall, Pinot Gris, Washington 8.25 39
Ecco Domani, Pinot Grigio, California 10.75 35
Firestead, Pinot Grigio, Oregon 11.25 45
Eric Montintin, Sauvignon Blanc, Vin De Pay, France 11.75 45
Echo Bay, Sauvignon Blanc, Australia 12.25 48
Clean Slate, Riesling (Dry), Germany 10.50 36
Urban, Riesling, Mosel, Germany 9.75 36
JLC, Viognier, France 12.25 45
Martin Codax, Albarino d Albarino, Spain 12.25 45
Arrington Vineyards, White Blend, Tennessee 11.75 52
El Coto, Rose, Spain 11.50 48
H&B, Rose, France 10.50 50
red wines
Artesa Carneros, Pinot Noir, California 13.50 55
Firestead, Pinot Noir, Oregon 12.25 48
Vinters Choice ‘Chicken’, Pinot Noir, California 9.25 34
Ghost Pines, Merlot, California 10.25 34
Josh Cellars, Merlot, California 11.00 39
Toasted Head, Merlot, California 8.75 29
Skyfall, Cabernet Sauvignon, Oregon 9.00 30
Deloach, Cabernet Sauvignon, California 12.25 45
Picket Fence, Cabernet Sauvignon, California 11.75 44
Goats do Roam, Syrah Blend, South Africa 9.75 35
Southern Belle, Syrah, Spain 12.00 47
Pepperpot, Syrah, South Africa 11.75 47
J VidalFluery, Syrah, Cote Rhone 11.75 47
Andeluna, Malbec Reserva, Mendoza, Argentina 11.75 47
Killka, Malbec 12, Mendoza 11.00 45
Vina Maipo, Red Blend, California 9.25 34
9.50 34 Artezin, Zinfandel, Napa California
the wine bar
champagne, sparkling & prosecco
Moreno, Sparkling Rose, California 11.25 45
Toad Hollow, Amplexus, France 12.75 49
Moet, Brut Imperial, France
16.50 85
Atelie, Prosecco, Italy 10.25 36 Taittinger, Brut, la Francaise 14.50 58
our selections of beer & liquor
beer on tap
Mayday Angry Redhead - 6.5 Turtle Anarchy Rye – 7.5
low gravity beer high gravity beer
Bud Lite – 5.75 La Chouffee – 7.25
Michelob Ultra – 5.75 Einstok, Icelandic, Ale – 7.25
Amstel Light – 6.25 Steigl, German – 7.25
Brooklyn Lager – 6.25 Magic Hat, IPA – 7.75
Heineken – 6.25 Hap & Harry’s Lager – 6.75
Back Forty Freckle Belly – 6.50
vodka gin
Smiroff – 7.25 Czakoff – 6.25
Corsair Vanilla – 8.50 Corsair – 8.95
Chopin – 9.50 Tanqueray – 7.75
Grey Goose– 9.75 Hendricks – 8.25
Ketle One – 9.75 Bombay Sappire – 8.25
Deep Eddy – 9.25 Sipsmith – 9.25
whiskey scotch
Canadian Club– 6.25 Johnnie Walker Red – 7.00
Jack Daniels – 8.75 Dewar’s – 7.25
Ole Smoky Charred – 7.75 Johnnie Walker Black – 10.50
Corsair Whiskey – 7.95 Chivas Regal – 8.95
Chattanooga Reserve – 8.95 Highland Park – 9.95
tennessee american made moonshine
moonshine margarita
moonshine mint lemonade
moonshine bloody mary
tequila rum
Jose Cuervo – 7.75 Bacardi – 7.00
Cielo Silver – 8.95 Trianon – 8.25
Jose Cuervo 1800 – 8.75 Malibu – 8.50
Deleon Diamante – 9.95 Captain Morgan – 8.50
Patron Silver – 10.95 Corsair – 10.50
american bourbon
Gentleman Jack – 9.95
Makers Mark – 8.75
Woodford Reserve – 11.50
Larceny – 10.25
food
small plates
Deviled Eggs – (5) 6.50 – (3) 4.75 Classic Style, Smoky Pimiento Cheese, Creole Shrimp
Sliders – 8.50 Pulled Barbecue Pork with Cole Slaw, Hot Chicken with Pickles, Served on House Biscuits
Crab Cakes – 13.75 Served with Mango Chutney
Tacos – 9.95 Choice of Pulled Pork with Cole Slaw, Fresh Fish or Steak with Roasted Tomato Salsa
Gruyere Spread – 7.75 Caramelized Onions, Gruyere and Topped with Bacon Served with Toasted Crostini
Loaded Potato Skins – 8.50 Smothered with Cheddar Cheese, Bacon, Scallions and Sour Cream
Chicken Wings – 9.25 Spicy or Mild Served with Blue Cheese and Celery
Grilled Pita Bread – 8.25 Choice (2) of the Following: Hummus, Baba Ghanoush, Edamame Hummus or Tzatziki
Fried Pickle – 7.25 Spicy Mayonnaise
German Soft Pretzel Sticks – 7.50 Spicy Mayonnaise & Beer Cheese
Empanada – 10.25 Spicy Buttermilk Dipping Sauce
House Made Mac & Cheese – 7.50 Topped with Potato Chips
Bruschetta – 8.25 Served with Crostini
Lamb Meat Balls – 12 Served with a Tzatziki
Poached Shrimp – 14 Poached in Olive Oil, Garlic and Rosemary
Charcuterie Boards Small Board - 18 Choice of Three Meats and Three Cheeses Served with Whole Grain Mustards, Fig Jam, Crostini
Serves 1 – 2 Guests
Large Board – 28 Choice of Five Meats and Five Cheeses Served with Whole Grain Mustards, Fig Jam, Balsamic Glaze and Mixed Olives
Serves 3 – 4 Guests
Selection of Cured Meats Serrano Ham – Cured Ham from Spain Bresaola – Air Dried Filet Chorizo – Smoked Spiced Pork Sausage Prosciutto – Italian Cured Ham Hard Salami – Cured Italian Salami Capicola – Dried Cured Pork
Chicken Liver Pate’
Selection of Cheese Smoked Gouda Brie Gruyere Cheese Aged Provolone Havarti Gorgonzola
Goat Cheese