SCARPETTA MENU

LA ROCCA ROOM

AVAILABLE F.O.C for any Function (Holds up to 45 people)

Please ask @ reception What does SCARPETTA mean in ITALIAN culinary? or telephone you have finished the last forkful of 0141 552 0460 your favourite dish and now you

are dying to relish that last bit of

Please view menus on still left on your plate! Take your focaccia bread & dip it into www.medglasgow.com the sauce, because it’s truly a pity to leave such a delicious sauce email: [email protected] Choose any pasta served with focaccia Follow us on Instagram + 100ml glass of wine (choice of white, red or rose) #mediterraneoglasgow or House cocktail or a draught soft drink for only 159 INGRAM STREET

GLASGOW G1 1DW £10.95

STARTER TO SHARE CHOOSE ANY PASTA MINESTRONE OR SOUP OF THE DAY £4.50 SERVED WITH FOCACCIA £10.95 Served with a slice of bread & butter INCLUDES A GLASS OF WINE (white, red or rose) SALT & PEPPER KING PRAWNS £6.95 OR A COCKTAIL OR A DRAUGHT SOFT DRINK King prawns cooked in our own recipe flour & SPAGHETTI al CAPONE breadcrumb coating served with a sweet chilli sauce Spaghetti tossed in a sauce made with , , chilli, POLPETTINE MAMMA NAPOLI £5.95 spicy Italian meatballs & Italian sausage. HOT STUFF! Small tender spicy beef meatballs cooked in a sauce FUSILLI PRINCIPESSA of garlic, , tomato, chilli & fresh . Pasta twirls tossed in a sauce made with fillet of chicken breast, Parma Served with a slice of garlic bread ham, white wine, petit pois, fresh tomatoes, garlic, & cream MUSSELS PORTOFINO £6.50 FUSILLI al SALMONE e ASPARAGI £1.50 extra Mussels sautéed in extra virgin olive oil with , Pasta twirls tossed with garlic, fresh basil, Scottish salmon fresh herbs, chilli, garlic, white wine & tomatoes flakes & asparagus spears finished with a touch of cream OAK SMOKED SALMON £6.95 FUSILLI MEDITERRANEO (V) Smoked salmon served with capers, toasted Pasta tubes sautéed in olive oil, crushed roasted garlic & olives Italian bread & lemon wedge blended with a sauce made with chargrilled red peppers, onions CHORIZO AND CHILLI KING PRAWNS £7.50 & topped with crumbled goat’s cheese & basil oil drizzle Tiger king prawns sautéed in olive oil, garlic, diced chorizo & PENNE CONTADINA fresh chilli served with a slice of toasted sourdough bread Penne pasta tossed with breast of chicken strips, garlic, spinach, SICILIAN ARANCINI £5.95 mushrooms, onions, Mascarpone cheese & then finished with cream Sicilian recipe rice balls with Bolognese ragu’ & FETTUCCINE ANGUS BEEF RAGU’ £2.95 extra Parmesan cheese stuffed with mozzarella then Egg thin long pasta served in a sauce made with garlic, fresh basil, cherry tomatoes, wild mushrooms & San Marzano deep-fried served with a spicy Neapolitan sauce & thin slices of tender Scotch beef CALAMARI FRITTI £6.25 GNOCCHETTI al TEGAMINO (V) Squid fried in a light batter, salt & pepper served Potato dumplings served in a sauce made with San Marzano tomato, with tartare sauce & lemon wedge diced fresh Mozzarella, basil & cream topped with Parmesan cheese MOZZARELLA MILANESE (V) £5.95 TORTELLINI ROMANA Deep-fried mozzarella sticks in breadcrumbs Beef tortellini served in a sauce of bacon, garlic, cream, served with a spicy tomato sauce Pecorino cheese & fresh parsley. A TRUE TRADITIONAL ITALIAN SAUSAGE HOT POT £6.95 TORTELLINI TUSCAN RAGU’ Chunky sliced Italian pork, fennel & sausage Beef tortellini served in a tomato sauce made with medium cooked in a hotpot with onions, cannellini beans, San Marzano spice Italian sausage mince ragu’ & Chianti wine tomatoes & a hint of garlic topped with a poached egg RISOTTO ai PORCINI (V) BRUSCHETTA ROMANA (V) £4.95 Arborio rice cooked with porcini mushrooms, a Toasted Italian bread topped with a marinade of chopped vine touch of cream, truffle oil & Parmesan shavings tomatoes, garlic, basil, extra virgin olive oil & finely sliced red onions LINGUINE ALLA AMATRICIANA Pasta tossed in a sauce made with olive COCKTAIL LIST TO CHOOSE FROM oil, garlic, chilli pepper, onion, pancetta & Napoli sauce with fresh basil PROSECCO ROSSINI: SPAGHETTI GAMBERONI AL LIMONE £2.95 extra prosecco & strawberry puree Spaghetti sautéed with fresh chillies, garlic, cherry tomatoes, asparagus, fish stock, white GIN SPRITZER: wine & tiger prawns sprinkled with freshly chopped house gin, lemonade & grenadine basil, flat leaf parsley & lemon wedge MEDITERRANEO COCKTAIL: LASAGNE al FORNO SPAGHETTI BOLOGNESE vodka, cranberry & sugar syrup PENNE all’ ARRABBIATA (V) UPGRADE YOUR COCKTAIL £2.95 SPAGHETTI CARBONARA FRENCH MARTINI FOOD ALLERGIES & INTOLERANCES SEX ON THE BEACH before ordering please speak to our Restaurant Manager about your requirements ESPRESSO MARTINI