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CONTENTS

BUNTING STRAW DECORATIONS COLOURING IN PLACEMAT PARTY INVITE PARTY POSTER CUPCAKE TOPPER LOOT BAG TAG POP THE PARTY HAT ON HUMPTY JEMIMA CAKE NOTE THIS PARTY PACK HAS BEEN DESIGNED FOR ADULTS TO CREATE WITH YOUNG CHILDREN. WE RECOMMEND THE USE OF SCISSORS AND PINS BE CARRIED OUT BY AN ADULT. BUNTING WHAT YOU NEED THICK PAPER SCISSORS STRING

WHAT YOU NEED TO DO CUT OUT BUNTING TRIANGLES FOLD ON THE DOTTED LINE AND FOLD OVER STRING SECURE WITH TAPE OR GLUE BUNTING

HAPPY BIRTHDAY STRAW DECORATIONS WHAT YOU NEED THICK PAPER SCISSORS PENCIL STRAWS IN FUN COLOURS

WHAT YOU NEED TO DO PRINT THE TEMPLATE OUT ON THICK PAPER WITH THE SCISSORS CAREFULLY CUT-OUT THE TOYS ALONG THE DASHED LINES CUT A SLIT WHERE THE DOTTED LINES ARE PUSH THE STRAW THROUGH

YOU’RE INVITED TO YOU’RE INVITED TO

...... PLAY SCHOOL BIRTHDAY PARTY PLAY SCHOOL BIRTHDAY PARTY

DEAR ...... DEAR ...... LET’S LET’S CELEBRATE CELEBRATE WHERE...... WHERE...... TIME ...... TIME ...... Group Shot 2 Full Colour Group Shot 2 Full Colour RSVP T0...... RSVP T0......

I REALLY HOPE YOU CAN MAKE IT! I REALLY HOPE YOU CAN MAKE IT!

CUPCAKE TOPPER WHAT YOU NEED THICK PAPER SCISSORS STICKY TAPE STRAWS

WHAT YOU NEED TO DO PRINT THE TEMPLATE OUT ON THICK PAPER WITH THE SCISSORS CUT-OUT THE TOYS. CUT THE STRAWS DOWN USE THE STICKY TAPE TO ATTACH THE CIRCLE TO THE STRAW CUPCAKE TOPPER

HAPPY BIRTHDAY HAPPY BIRTHDAY

HAPPY BIRTHDAY LOOT BAG TAG AND BAGTOATTACH THREAD STRINGTHROUGHTAG MAKEAHOLE WITH THESCISSORS ON THICKPAPER PRINT THETEMPLATE OUT WHAT YOU NEED TO DO STRING SCISSORS THICK PAPER WHAT YOU NEED

THANKS FORCOMING THANKS FORCOMING

THANKS FOR COMING THANKS FORCOMING POP THE PARTY HAT ON HUMPTY

Photocopy or print at 200% to have an A3 Humpty POP THE PARTY HAT ON HUMPTY

Photocopy or print at 200% if using the A3 Humpty POP THE PARTY HAT ON HUMPTY

Photocopy or print at 200% if using the A3 Humpty JEMIMA CAKE Preheat the oven to 180°C/375°F (gas Mark 4). Grease the base and WHAT YOU NEED sides of a 20cm x 30cm lamington tin and a 23cm square cake tin 2 x 340g packets of and line the bases with non-stick baking paper. Make up the cake mix butter cake mix 1 according to the instructions on the packet and spread evenly between the two tins to the same depth. 1 quantity of butter cream Pink, yellow, blue and Bake the rectangular cake and the square cake for 30–35 minutes until brown food colouring skewers inserted into the cakes come out clean. Allow to cool for 2 x 500g packets of 5 minutes in the tins then turn onto a wire rack and cool. 2 ready-made icing Secure the template to the cakes as shown, STEP 1. Carefully cut the 240g packet of licorice straps shape with a sharp knife. Separate the head and legs from the body. Pink licorice allsorts 3 Red writing icing Tint the butter cream a flesh colour (add a little pink and yellow) and spread neatly all over the head and legs. Ice the body with the Red ribbon 4 remaining butter cream but keep a little in reserve. Jemima Templates to assemble Knead the ready-made icing on an icing-sugar-covered surface Toothpicks 5 until smooth. Divide into 4. Colour ¼ flesh colour and use to make two arms, STEP 2. Colour ½ blue, roll out to 5mm thick and smooth over the body, STEP 3. Colour the remaining ¼ pink, roll out and cut into thin strips and decorate legs 6 as shown. Join body, head, arms and legs together. Cover Jemima’s feet with licorice as shoes. Cut the licorice to create her hair. Tint the reserved butter cream dark brown and pipe lines over 7 the licorice for her hair. Cut small rounds from the licorice for eyes and rounds of pink from the allsorts for cheeks. Pipe a mouth with the red writing icing. Position the ribbon bows.

Step 1 Step 2 Step 3

You can use this templates to help you cut out Jemima’s shape. It is to scale so all you have to do is trace the outline onto non-stick baking paper with a pencil and cut out the shape with a pair of scissors. NOTE Don’t forget to remove toothpicks or pins with the paper once you’ve cut around the template on your cake.