Examination of Estimates of Expenditure 2020-21 Reply Serial No.

FHB(FE)108 CONTROLLING OFFICER’S REPLY

(Question Serial No. 2499)

Head: (49) Food and Environmental Hygiene Department

Subhead (No. & title): (-) Not specified

Programme: (3) Market Management and Hawker Control

Controlling Officer: Director of Food and Environmental Hygiene (Miss Vivian LAU)

Director of Bureau: Secretary for Food and Health

Question: Regarding the work to “continue the comprehensive review on public markets, with a view to formulating concrete improvement proposals for the management of public markets”, please provide information on:

- the population and the number of public markets in each district:

No. of District Population Name of public market public markets Central & Western Eastern Southern Wan Chai City Kwun Tong Wong Tai Sin Sham Shui Po Yau Tsim Sha Tin Tai Po North Kwai Tsing Tsuen Wan Tuen Mun

Session 13 FHB(FE) - Page 430

Yuen Long Sai Kung Islands Total

- the year of commissioning, current number of stalls and occupancy rate of individual public markets (listed by air-conditioned and non-air-conditioned markets) in the territory.

Asked by: Hon HO Kai-ming (LegCo internal reference no.: 25) Reply: The information sought is provided at Annexes I and II respectively.

Session 13 FHB(FE) - Page 431

Annex I (Page 1 of 3)

No. of District Populationa public Name of public marketsb marketsb Central & Western 243 266 6 Shek Tong Tsui Market Sheung Wan Market Smithfield Market Centre Street Market Sai Ying Pun Market Queen Street Cooked Food Market Eastern 555 034 9 North Point Market Electric Road Market Quarry Bay Market Yue Wan Market Java Road Market Sai Wan Ho Market Aldrich Bay Market Chai Wan Market Kut Shing Street Cooked Food Market Southern 274 994 6 Yue Kwong Road Market Tin Wan Market Aberdeen Market Apleichau Market Nam Long Shan Road Cooked Food Market Stanley Waterfront Mart Wan Chai 180 123 6 Wanchai Market Bowrington Road Market Lockhart Road Market Wong Nai Chung Market Tang Lung Chau Market Causeway Bay Market Kowloon City 418 732 4 Kowloon City Market Hung Hom Market Tokwawan Market On Ching Road Flower Market Kwun Tong 648 541 8 Ngau Tau Kok Market Shui Wo Street Market Yee On Street Market Lei Yue Mun Market Tung Yuen Street Cooked Food Market Kwun Tong Ferry Concourse Cooked Food Market Sze Shan Street Cooked Food Market Tsun Yip Cooked Food Market

Session 13 FHB(FE) - Page 432

Annex I (Page 2 of 3)

No. of District Populationa public Name of public marketsb marketsb Wong Tai Sin 425 235 4 Ngau Chi Wan Market Sheung Fung Street Market Choi Hung Road Market Tai Shing Street Market Sham Shui Po 405 869 4 Po On Road Market Market Lai Wan Market Tung Chau Street Temporary Market Mong Kok 342 970 3 Market Tai Kok Tsui Market Mong Kok Cooked Food Market Yau Tsim 3 Yau Ma Tei Market Kwun Chung Market Temporary Market Sha Tin 659 794 4 Sha Tin Market Tai Wai Market Fo Tan (East) Cooked Food Market Fo Tan (West) Cooked Food Market Tai Po 303 926 2 Tai Po Hui Market Plover Cove Road Market North 315 270 4 Shek Wu Hui Market Luen Wo Hui Market Kwu Tung Market Shopping Centre Sha Tau Kok Market Kwai Tsing 520 572 7 Wing Fong Street Market Tsing Yi Market North Kwai Chung Market Wo Yi Hop Road Cooked Food Market Ka Ting Cooked Food Market Kwai Shun Street Cooked Food Market Cheung Tat Road Cooked Food Market

Session 13 FHB(FE) - Page 433

Annex I (Page 3 of 3)

No. of District Populationa public Name of public marketsb marketsb Tsuen Wan 318 916 5 Yeung Uk Road Market Tsuen Wan Market Heung Che Street Market Sham Tseng Temporary Market Chai Wan Kok Cooked Food Market Tuen Mun 489 299 6 Yan Oi Market San Hui Market Lam Tei Market Hung Cheung Cooked Food Market Kin Wing Cooked Food Market Tsing Yeung Cooked Food Market Yuen Long 614 178 8 Tung Yick Market Tai Kiu Market Hung Shui Kiu Temporary Market Kam Tin Market Lau Fau Shan Market Kik Yeung Road Cooked Food Market Kin Yip Street Cooked Food Market Tai Tong Road Cooked Food Market Sai Kung 461 864 2 Sai Kung Market Tui Min Hoi Market Islands 156 801 6 Mui Wo Market Cheung Chau Market Tai O Market Peng Chau Market Cheung Chau Cooked Food Market Mui Wo Cooked Food Market Total 7 335 384 97 a Based on “ 2016 Population By-census - Key Statistics” published by the Census and Statistics Department in February 2017. b The table only lists the public markets managed by the Food and Environmental Hygiene Department. They represent one of the avenues through which the public purchase daily provisions. Other avenues include supermarkets, on-street markets, provision shops on private premises and markets in home-ownership and public rental developments.

Session 13 FHB(FE) - Page 434

Annex II (Page 1 of 4)

No. of Occupancy Provision of stalls as at Serial Year of ratea as at 31 Name of market air-condition 31 no. commissioning December ing system December 2019 2019 1 Aldrich Bay Market 2008 Yes 71 87% 2 Apleichau Market 1998 Yes 63 94% 3 Centre Street Market 1976 Yes 46 74% 4 Chai Wan Market 2001 Yes 174 92% 5 Lei Yue Mun Market 2000 Yes 20 95% 6 Luen Wo Hui Market 2002 Yes 338 99% 7 Mong Kok Cooked 2005 Yes 14 100% Food Market 8 Peng Chau Market 1999 Yes 18 94% 9 Queen Street Cooked 2004 Yes 11 100% Food Market 10 Sai Ying Pun Market 1999 Yes 93 95% 11 San Hui Market 1982 Yes 324 96% 12 Sha Tin Market 1980 Yes 172 97% 13 Shek Wu Hui Market 1994 Yes 393 99% 14 Tai Kiu Market 1984 Yes 379 95% 15 Tai Kok Tsui Market 2005 Yes 135 97% 16 Tai Po Hui Market 2004 Yes 313 99% 17 Tsing Yi Market 1999 Yes 76 93% 18 Wanchai Market 2008 Yes 50 98% 19 Yan Oi Market 1983 Yes 108 94% 20 Yee On Street Market 1999 Yes 65 63% 21 Yue Wan Market 1979 Yes 380 94% 22 1979 In cooked 296 92% Bowrington Road food centre Market (CFC) only 23 Hung Hom Market 1996 In CFC only 224 97% 24 Java Road Market 1993 In CFC only 194 90% 25 Lockhart Road Market 1987 In CFC only 166 74% 26 Pei Ho Street Market 1995 In CFC only 234 97% 27 Sai Wan Ho Market 1984 In CFC only 274 96% 28 Sheung Wan Market 1989 In CFC only 223 96%

Session 13 FHB(FE) - Page 435

Annex II (Page 2 of 4)

No. of Occupancy Provision of stalls as at Serial Year of ratea as at 31 Name of market air-condition 31 no. commissioning December ing system December 2019 2019 29 Smithfield Market 1996 In CFC only 216 99% 30 Tai Shing Street Market 1998 In CFC only 441 92% 31 Tokwawan Market 1984 In CFC only 267 94% 32 Wong Nai Chung 1996 In CFC only 69 96% Market 33 Aberdeen Market 1983 No 335 96% 34 Causeway Bay Market 1995 No 51 92% 35 Chai Wan Kok Cooked 1979 No 32 81% Food Market 36 Cheung Chau Cooked 1991 No 17 100% Food Market 37 Cheung Chau Market 1991 No 243 96% 38 Cheung Tat Road 1987 No 12 100% Cooked Food Market 39 Choi Hung Road 1988 No 116 59% Market 40 Electric Road Market 1993 No 99 81% 41 Fa Yuen Street Market 1988 No 180 89% 42 Fo Tan (East) Cooked 1982 No 24 100% Food Market 43 Fo Tan (West) Cooked 1982 No 15 100% Food Market 44 Haiphong Road 1978 No 86 66% Temporary Market 45 Heung Che Street 1972 No 225 92% Market 46 Hung Cheung Cooked 1979 No 11 91% Food Market 47 Hung Shui Kiu 1987 No 172 65% Temporary Market 48 Ka Ting Cooked Food 1983 No 15 60% Market 49 Kam Tin Market 1964 No 41 100%

Session 13 FHB(FE) - Page 436

Annex II (Page 3 of 4)

No. of Occupancy Provision of stalls as at Serial Year of ratea as at 31 Name of market air-condition 31 no. commissioning December ing system December 2019 2019 50 Kik Yeung Road 1981 No 14 100% Cooked Food Market 51 Kin Wing Cooked Food 1979 No 17 100% Market 52 Kin Yip Street Cooked 1985 No 14 100% Food Market 53 Kowloon City Market 1988 No 581 90% 54 Kut Shing Street 1986 No 11 100% Cooked Food Market 55 Kwai Shun Street 1990 No 11 91% Cooked Food Market 56 Kwu Tung Market 1985 No 98 98% Shopping Centre 57 Kwun Chung Market 1991 No 218 73% 58 Kwun Tong Ferry 1984 No 29 97% Concourse Cooked Food Market 59 Lai Wan Market 1992 No 42 95% 60 Lam Tei Market 1969 No 7 100% 61 Lau Fau Shan Market 1964 No 25 72% 62 Mui Wo Cooked Food 1985 No 20 100% Market 63 Mui Wo Market 1993 No 35 91% 64 Nam Long Shan Road 1987 No 28 82% Cooked Food Market 65 Ngau Chi Wan Market 1986 No 402 84% 66 Ngau Tau Kok Market 1981 No 466 85% 67 North Kwai Chung 1984 No 222 87% Market 68 North Point Market 1970 No 42 83% 69 On Ching Road Flower 1979 No 13 100% Market 70 Plover Cove Road 1991 No 244 78% Market 71 Po On Road Market 1988 No 449 87% 72 Quarry Bay Market 1988 No 113 68% 73 Sai Kung Market 1985 No 209 89% 74 Sha Tau Kok Market 1998 No 66 100%

Session 13 FHB(FE) - Page 437

Annex II (Page 4 of 4)

No. of Occupancy Provision of stalls as at Serial Year of ratea as at 31 Name of market air-conditio 31 no. commissioning December ning system December 2019 2019 75 Sham Tseng Temporary 1984 No 29 86% Market 76 Shek Tong Tsui Market 1991 No 151 88% 77 Sheung Fung Street 1989 No 71 97% Market 78 Shui Wo Street Market 1988 No 302 97% 79 Stanley Waterfront 2007 No 20 65% Mart 80 Sze Shan Street Cooked 1980 No 17 82% Food Market 81 Tai O Market 1989 No 26 85% 82 Tai Tong Road Cooked 1985 No 18 100% Food Market 83 Tai Wai Market 1985 No 186 91%

84 Tang Lung Chau 1963 No 34 91% Market 85 Tin Wan Market 1979 No 180 95% 86 Tsing Yeung Cooked 1983 No 18 100% Food Market 87 Tsuen Wan Market 1981 No 381 88%

88 Tsun Yip Cooked Food 1985 No 56 93% Market 89 Tui Min Hoi Market 1983 No 34 56% 90 Tung Chau Street 1992 No 349 33% Temporary Market 91 Tung Yick Market 1991 No 446 40% 92 Tung Yuen Street 1983 No 8 100% Cooked Food Market 93 Wing Fong Street 1982 No 114 76% Market 94 Wo Yi Hop Road 1984 No 18 100% Cooked Food Market 95 Yau Ma Tei Market 1957 No 144 89% 96 Yeung Uk Road Market 1990 No 318 95%

97 Yue Kwong Road 1981 No 197 84% Market a Occupancy rate is the percentage of let-out stalls versus the total number of stalls in a market. Degree of activity of let-out stalls varies.

Session 13 FHB(FE) - Page 438

Remarks: Cooked food centres are located inside public markets.

- End -

Session 13 FHB(FE) - Page 439