Glimpses of Success

TECHNOLOGY COMMERCIALIZATION & SKILL DEVELOPMENT INITIATIVES

For more information contact GLIMPSES OF SUCCESS

Dr. M. Loganathan Director Indian Institute of Crop Processing Technology INDIAN INSTITUTE OF CROP PROCESSING TECHNOLOGY Pudukkottai Road, Thanjavur (Ministry of Food Processing Industries, Government of India) Tamil Nadu, India - 613 005 Pudukkottai Road, Thanjavur Phone: +91-4362-228155, Fax: +91 4362 227971 Email: [email protected], Web: www.iicpt.edu.in

PREAMBLE

Indian Institute of Crop Processing Technology a reputed research and educational institute under the Ministry of Food Processing Industries, Government of India dedicated to contribute substantially in achieving the Nation’s vision in the food sector. The institute formulates research in diversified areas of food processing and creates qualified human resources through its continued efforts over a period of four decades. Besides, promoting formal education in the food processing the institute also offers skill development courses and consultancies to the industry. The institute established an ISO (22000:2005 FSMS, 14001:2004 EMS, 9000/HACCP-QMS & HACCP) certified state of the art facility which promotes farmers, entrepreneurs, rural youth and self help groups to establish new and innovative food processing businesses. The centre imparts regular hand on trainings and consultancy at various levels and based on the requirements of the clients. The unit operations available at the centre can be utilized on custom hiring by the clients for product manufacturing and test market the products. IICPT has a world class hi-tech food testing laboratory accredited by National Accreditation Board for Testing and Calibration Laboratories Under ISO/IEC 17025:2005. The laboratory is managed by qualified and experienced scientists and technicians for testing food samples and handling analytical equipments. The laboratory is one of its kind and unique in serving the food industries, research institutes and other stake holders in areas of food processing.

IICPT has forged strong links with and between the scientific and industrial community in India and abroad. The Institute has formal agreements with major R&D organizations/Universities for collaborative research, student and faculty exchange programs. IICPT has signed Memorandum of Understanding with reputed international and national level institutions. The innovations and expertise of the institute are being recognized by the stakeholders in the sector across the country. Through appropriate technology transfer strategy and close monitoring and follow up assistance at the post training and consultancy sessions, the institute has witnessed a wide range of successful business ventures in food processing at grass root levels. The institute is privileged to bring the compendium of illustrative successes in technology commercialization and skill promotion as part of knowledge sharing endeavor among the peers all over the world. CONTENT

Page No.

1. Technical Guidance 7

2. Technologies Licensed for Transfer and Fabrication 23

3. Industrial Tie-ups 25

4. Technologies Transferred 27

5. Student Placements 31

TECHNICAL GUIDANCE

Guava RTS Fruit Drink

Company: SATHIYA FOOD PRODUCTS Address: 23, R.M.T.C Periyar Nagar, New Ayakudi (P.O), Palani - 624613, Dindigul (Dist). Phone: +91 96003 59512, R. Karthikeyan Email: [email protected] Proprietor Date of Registration 30.05.2014 Brand Name FRINTO FSSAI No. 22415048000005 Production Capacity 100 liter/day

7 RTE Corn Extruded

Company: RENGAMANI INDUSTRIES Address: Plot No: 35 Sidco Industrial Estate, Elambalur, Perambalur - 621 212. Phone: +91 99436 99959 Email: [email protected], [email protected] V. Chollin Selvan Date of Registration March 2015 Proprietor FSSAI No. 12414015000094 Brand Name CORNIONS Product Names Red Chillitos, Green Chillitos, Cup & Corn, Cheesy Pops, Tomato Pops, Cocos, Corn Rava, Corn Laddu, Corn Puttu Podi Production Capacity 120 kG/Hour 1.4 tonnes/day

8 Millet

Company: AMAZE MULTIFOODS Address: 117, Third Cross, Angalamman Nagar, Murungapakkam, Pondicherry Phone: +91 86820 03474 S. Porkodi Email: [email protected] Proprietor Date of Registration 06.06.2013 FSSAI No. 23515001000044 Brand Name AMAZE Product Names Horsegram Cookies Roasted Horsegram Roasted Horsegram Flour Horsegram Tea Horsegram Soup Horsegram Rasam Fenugreek Tea Repacking Items Parboiled Foxtail Parboiled Kodo Parboiled Barnyard Parboiled Little Millet Country Sugar Production Capacity 3 tonne per month

9 Millet based therapeutic RTC foods

Company: SUKA FOODS Address: 2/314, Karaikudi Main Road, Karukudi, Thiruvaiyaru Phone: +91 94431 63206 Email: [email protected] Date of Registration 08.05.2014 Brand Name Suka Foods Mrs. Rajeshwari FSSAI No. 1241502000150 Ravikumar Production Capacity Rs. 200000/month Proprietor Place of Marketing Chennai Khadhi Bhavan & Thanjavur Sarvodhaya Sangham

10 RTS Fruit Beverages

Company: SRAVANI BEVERAGES Address: Plot No: 8 & 9, Shop No: G1 & 2, Raghavendra Society, Muthangi Medak Dist., Telangana Phone: +91 95020 11103 Email: [email protected] Date of Registration 24.11.2010 Brand Name SRAVANI G. Bhanumathi Mango Fresh Proprietor FSSAI No. Pending Production Capacity 2000 ltrs/day

Millet

Company: KALYANI MILLS, SOUTH INDIAN GRAINS CORPORATION Address: 3/843D1, Bharathi Nagar, Paramakudi - 623 707 Phone: +91 98424 24521 Email: [email protected] Date of Registration 29.4.2013 E. Ramesh Production Capacity 16 tons per day Proprietor

11 Pickles

Company: AMIGO IMPEX PVT. LTD. Address: # 27, Sundar Nagar, 2nd St., K K Nagar (Pt.), Trichy - 620 021 Phone: +91 431 2455491/92 Email: [email protected] Date of Registration 26.03.2012 FSSAI No. 12415028000172 K. Muthu Selvan Proprietor Brand Name AMIGO Product Names Herbal Pickle, Honey based Products, Health Mix, Herbal Candies Herbal Papads Production Capacity Monthly all products 10000 kGs

12 Organic Produce

Company: SUPERNATURALES LTD. Address: 17, Mullai Nagar, 2nd Street, Karumarampalayam, Uthukulzi Road. Tirupur - 641607 Phone: +91 421 433 8553 +91 98420 85553 Email: [email protected] Senthil Kumar Web: www.supernaturales.in Proprietor Date of Registration: 24-Mar-2014 FSSAI No. 22415589000216 Brand Name SUPER NATURALES Product Names Limon (Liquid), Green Coffee Production Capacity Organic Certified Own Farm In Kodikanal. Per day Limon Production Min 50 Ltr and Green Coffee Min 50 KG.

13 Snack Foods

Company: ARAVIND CHETTINAD SNACKS Address: 33, Nehru Nagar, 4th Street, Madurai Phone: +91 9443026920 Email: [email protected] Date of Registration 04.03.2014 R. Sivagami Brand Name Aravind Proprietor Production Capacity 1.2 ton/day

14 Millet Based Product

Company: ARAIKKAL UZHAVAR URPATHIYALAR NIRUVANAM Address: S.F.No. 271/1, Door No. 207/44-A Basement, Uthukuli Main Road, Karumarampalayam, Mannarai (Post), Tirupur - 641607 Phone: +91 9578177999, 9943720495 Thiyagarajan Email: [email protected], Proprietor [email protected] Brand Name Araikkal FSSAI No. 12415014000077 Production Capacity 1.5 ton/day

15 RTS Syrup

H. Mansur Company: DELUX FOOD PRODUCTS Proprietor Address 1: 11, North Vania Street, Orathanad Post, Thanjavur - 614625, Address 2: 166, South Bazar Street, Orathanad Post, Thanjavur - 641625 Phone: +91 88074 41268 Email: [email protected] Date of Registration 08.10.2014 Brand Name Delux FSSAI No. 22414211000020 Production Capacity Bottles: 500/day, 15000/month, 100000/year

16 Amla & Moringa Powder

Krishnamoorthy Company: VELAN NATURAL Proprietor Address: Thiruchengode, Namakkal Phone: +91 9442255700 Date of Registration 10.03.2014 Brand Name Velan Natural FSSAI No. Applied Production Capacity 600 kg

Multigrain Baked Products

Mr. Kannan & Company: AANANDHAM MILLET & Mrs. Surekha FOODS Proprietor Address: Haritha Colony, Iyyer thottam, Trichy Phone: +91 9159090533, 9786663033 Date of Registration 12.02.2014 Brand Name Aanandham Production Capacity 25,000 kg/month

17 Compound Asafoetida

R. Ambikapathi Company: SN KOOTU PERUNGAYAM Proprietor Address: Plot #16, Venkateswara Nagar, Pattukottai Bypass, Keelavasthachavadi, Thanjavur - 614904 Phone: +91 8098377279, 9843753164 Date of Registration 03.07.2014 Brand Name SN Production Capacity 15 kg/month

Amla Juice and Millet Based Products

J. Vincent Company: MERCYNOS FOOD Proprietor INDUSTRIES Address: #27, 5th Cross, Balaji Nagar, Trichy - 620019 Phone: +91 9629862727

Papaya RTS

M. Sathaiah Company: SASI PAPAYA JUICE Proprietor Address: #4, Konnaikadu, Aranthangi Phone: +91 8675135611 Email: [email protected] Date of Registration 20.05.2015 Brand Name SASI

18 Value Added Jack Fruit

V. Sollaiyappan Company: ECO FOODS Proprietor Address: B25/A Second Main Road, LIC Colony, Trichy - 620021 Phone: +91 9443838106 Email: [email protected] Date of Registration 04.02.2014 Brand Name ECO FOODS FSSAI No. 22425319000008 Production Capacity 1 ton/month

19 Herbal Products

M. Jaganathan Company: VALLALAR HERBAL CENTRE Proprietor Address: 1/255, Karattupalayam, Gobi, Erode-638457 Phone: +91 9790806644 Email: [email protected] Date of Registration 06.05.2015 Brand Name Yogam, Arasi FSSAI No. 22414063000219 Production Capacity 300 litre/month

20 RTC Sevai Products

A. Ambalatharasi Company: SRI DEEPU PRODUCTS Proprietor Phone: +91 9442714181 Brand Name Deepu Idiyappam Sevai Production 25 kg/month Capacity

Carbonated Beverages

Mohan Company: AG FOOD PRODUCTS Proprietor Address: #15/3c, Thiruganurpatti, Thanjavur-613403 Phone: +91 9965517003, 9894817003 Email: [email protected] [email protected] Date of Registration 28.01.2014 Brand Name AG FSSAI No. 12414020000085

21 Masala Powders

Nainar Mohamed A Company: AIM FOOD Proprietor Address: 49, Somarasampettai, Saradha City, Trichy -102, Tamil Nadu Phone: +91 99446 46695 Email: [email protected] Brand Name Ahamed FSSAI No. 12414028000253 Production 100 Kg/day Capacity 2500 Kg /month

22 TECHNOLOGIES LICENSED FOR TRANSFER AND FABRICATION

Name of the Firm M/s JVS Foods (P) Ltd. Contact details G-220, Sitapura Industrial Area Tonk Road, Jaipur - 302 022 Email [email protected] Technologies n Millet Puffing Machine n Extruded products Ready to Eat and Cook n Health Mixes for School going children and adolescent ToT details License and right for fabrication and mass multiplication Date of Agreement 18/04/2013

Name of the Firm M/s Flora-O-Flora Foods Contact details G-222-23, Sitapura Industrial Area Tonk Road, Jaipur - 302 022 Email [email protected] Technologies n Pneumatic Grain Pump n Pulse-Rice Analogues n RTE Breakfast Items and Meal ToT details License and right for fabrication and mass multiplication Date of Agreement 18/04/2013

INDUSTRY TIE-UP FOR SCALE-UP OF INNOVATION

PNEUMATIC GRAIN PUMP At present, Available material handling systems in rice mill industry are Bucket elevators, Belt conveyors, screw conveyors, wheel bar- rows, hand and power operated trucks, Tractors and trailers. Drawbacks of the existing systems are higher percentage of wastage/broken, dusty environ- ment, Spillage, huge construction set up and no mobility. To solve this problem, pneumatic grain pump has been developed. The pump conveys 2.5 tonnes of paddy and 3.8 tonnes of lentil grain vertically up to 30 feet lift per hour. The power consumption of the grain pump was 4 kilowatts per hour and one semi skilled person is required for operating the pump. The operating cost of the grain pump including labour cost is Rs 550/day (8 hrs). Now the pump is subjected for scale-up for industrial applications.

Name of the Firm K.S. Rice-Tech Milling Equipment (P) Ltd. Contact details No. H57/T1, Mrudam Appartments Thiruvalluvar Nagar, Thiruvanmiyur, Chennai - 600 041, Mobile: +91 9790996933 Email [email protected] Technologies Pneumatic grain pump ToT details License for scale-up, fabrication and mass multiplication

TRANSFER OF TECHNOLOGY

S.No Clients Technology Date 1 Mrs. G. Jeyanthi Idli Dry Mix 11.06.15 849A, III Main Road Dr. Radhakrishnan Nagar Vellore – 632 006 Mobile: 8056851942 [email protected]

2 Mr. V. Venkatesh Idli batter training 21.05.15 Entrepreneur 4/7, AnumarKovil Street, Mannachanallur, Trichy-621 005 Mobile: 9786638889 [email protected]

3 Mrs.S.Geetha, Chennai Idli dry mix 11.03.15 4 Mr.PaariArivarasu Idly Dry Mix 29.12.14 M/s CP Mark, (Chemical Method) Madurai-625009 Mobile: 7200050900

5 Amma Farm Women Group, Capacity building 08.01.15 Sathanur, and demonstration Dept. of Agriculture, of instant idly Thiruvidaimaruthur process and value added products on millets.

6 Amma Farm Women Group, Capacity building 09.01.15 Thirucherai, and demonstration Dept. of Agriculture, of instant idly Thiruvidaimaruthur process and value added products on millets.

27 S.No Clients Technology Date 7 Mr. T. Arunkumar Idly Dry Mix 03.12.14 Supreme Power Food (Chemical Method) Products 40/7 CTO colony, 3rdst. Lakshmipuram, Chennai Mobile: 9894855329 [email protected]

8 Mrs. C.Srilakshmi Idli batter 16.12.14 to Sri Mathurambiga Agencies processing 18.12.14 23/14, Nagaeshwaran Temple East St., Kumbakonan-612001 Phone: 0435-2432191 Mobile: 9443155191 [email protected]

9 Mr. K.V. Sivaramakrishnan Idly Dry Mix July 2014 Sri Venkatachalapathi MRM (Chemical Method) No. 6 Ambethkar St., Oil Mill Road, Ariyamangalam, Trichy - 10 Mobile: 9843083040 [email protected]

10 Mr. Paramanandan Idly Dry Mix July 2014 Annachivillas Idli Store, (Chemical Method) 4/463-C-Siddi Vinayagar Koil St., Madurai-20 Mobile: 9344134327 [email protected]

11 Ms. N. Manjula, Idly Dry Mix July 2014 Thirupparankundram, (Chemical Method) Madurai, Tamil Nadu

12 Mr. Hariraj, Idly Dry Mix 2014 SSR Products (Chemical Method) 20/31, Chakkarapani Sannathi Street, Kumbakonam-612 001

28 13 Mr. Wilson, Idly Dry Mix 2014 Thanjavur (Chemical Method)

S.No Clients Technology Date 14 Mr. Bhaskar, L.G. Industries, Idly Dry Mix 2010 to 2013 Wet grinder manufacturer, (Chemical Method) Coimbatore

15 N. Srinivasan, Idly Dry Mix 2011 to 2013 No 61-Kasipillai Lane, (Chemical Method) Chidabaram.

16 M. Syedali, Idly Dry Mix 2011 to 2013 No-35,Ezhil nagar, (Chemical Method) Keeranur-622502.

17 Dr. K. Bhaskar, Idly Dry Mix 2011 to 2013 RS No 133/2,&133/3 (Chemical Method) Mangalam, Villanur Commune, Puducherry-605110.

18 Aachi Group of Companies, Idly Dry Mix 2011 to 2013 Chennai (Biological Method)

29 30 STUDENTS PLACEMENT

YEAR 2012-13

Admitted to Higher Education Placement in Private Sector

No. of No. of Institute/University Industry Students Students No. of Passed Out Students & Course

Pristaniomadrid IIM, Ahmadabad 2 1 Olive Oil, Chennai CFTRI, Mysore 1 Nestle, Chennai 2 Dublin Institute of Hindusthan Uniliver Business Management, 1 1 Ltd, Chennai

Ireland MANAGE, Hyderabad 2 Unicorn Ltd, Salem 1 Drytechindia Process IICPT 2 1 Pvt Ltd, Mumbai Tamil Nadu Agri. 2 Hutsun, Kanchipuram 1 University Quality Engineering Aachi Masala,

23 students in B.Tech., 23 students in B.Tech., Management, 1 2 Chennai (Food Process Engineering) (Food Process Canada Tamil Nadu Veterinary Reliance Industries, and Animal Science 1 1 Mumbai University Central University of 1 Rajasthan

31 YEAR 2012-13 (Continued)

Admitted to Higher Education Placement in Private Sector

No. of No. of Institute/University Industry Students Students No. of Passed Out Students & Course

ITC Foods Ltd,

1 Bangalore MTR Foods Ltd, 4 Bangalore Aachi Masala Pvt Ltd, 2 Chennai NGO-Ahshayakalpa 1

Tasty Bite, Pune 1 10 students in M.Tech., 10 students in M.Tech.,

(Food Process Engineering) (Food Process Self Employment 1

32 YEAR 2013-14

Admitted to Higher Education Placement in Private Sector

No. of No. of Institute/University Industry Students Students No. of Passed Out Students & Course

Tennessee State Hindusthan Uniliver University, 1 1 Ltd., Chennai United States Lawrencedale Agro University of Maine, 1 Processing India Pvt. 5 Orono, USA Ltd. IIM, Ahmadabad 2 Mother Dairy Ltd. 2

CFTRI, Mysore 1 JRF, IICPT 1

MANAGE, Hyderabad 6 NGO, New Delhi 1

IICPT 2 Self Employment 1 Tamil Nadu Agri. 2 Hutsun, Kanchipuram 1 University Tezpur University, House wife 1 1 Assam (Settled in Abroad) 36 students in B.Tech., 36 students in B.Tech.,

(Food Process Engineering) (Food Process NIT Rourkela 3 Kongu, Engineering 1 College, Erode Banking Sector 1

NIFTEM 1 UPSC 1 (preparation)

33 YEAR 2013-14 (Continued)

Admitted to Higher Education Placement in Private Sector

No. of No. of Institute/University Industry Students Students No. of Passed Out Students & Course

ITC Foods Ltd., NIT, Rourkela 2 1 Bangalore Kerala University of MTR Foods Ltd., 1 1 Agri Sciences, Kerala Bangalore Aachi Masala Pvt. 2 Ltd., Chennai RVS, Coimbatore - 1

SRF 2 10 students in M.Tech., 10 students in M.Tech.,

(Food Process Engineering) (Food Process One student started 1 new firm University of Agricultural 1 Sciences, Bangalore Kongu Engineering 1 College, Erode Mahalingam College of 1 5 students in PhD., Engineering

(Food Process Engineering) (Food Process IICPT 2

34 YEAR 2014-15

Admitted to Higher Placement in Private Sector Education

Institute/ No. of No. of Industry University Students Students No. of Passed Out Students & Course

AIT, Thailand 2 Aachi Masala, Ltd. 3

IIM, Ahmedabad 1 Mother Dairy Ltd. 2

MANAGE, 1 Vista Foods 1 Hyderabad SKM Egg Products 2 Ltd. 37* students in B.Tech., 37* students in B.Tech.,

(Food Process Engineering) (Food Process Parle Agro Ltd. 2

ITC Foods Ltd., 2 Bangalore MTR Foods Ltd., 2 Bangalore Aachi Masala Pvt. 2 Ltd., Chennai SKM Egg Products 1 Ltd., Salem Eastern 18** students in M.Tech., 18** students in M.Tech., M.Tech (Food Science & Tech) M.Tech

(Food Process Engineering) & (Food Process Condiments, 2 Cochin, Kerala

35 YEAR 2014-15 (Continued)

Admitted to Higher Placement in Private Sector Education

Institute/ No. of No. of Industry University Students Students No. of Passed Out Students & Course

Kongu Enginerring 1 College, Erode

IICPT 1 2 students in PhD., (Food Process Engineering) (Food Process

*Most students have shown interest for higher studies and are awaiting counseling and interviews from different institutes/universities

**M.Tech Students have already submitted their thesis and their final viva will be conducted in 3 months time.

TECHNOLOGY COMMERCIALIZATION & SKILL DEVELOPMENT INITIATIVES

For more information contact GLIMPSES OF SUCCESS