Starters

Jumbo Lump Crab Cake Oversized jumbo lump crab cake encrusted with French Onion Soup Panko bread crumbs, served with a cucumber Caramelized onions simmered with Marsala and pepperoncini dipping sauce 15 wine and sweet onion broth topped with crostini and muenster cheese 7 Jumbo Shrimp Cocktail Five jumbo shrimp served chilled with lemons Thai Mussels and cocktail sauce 15 Prince Edward mussels simmered with white wine, coconut milk, cilantro Grilled Baby Octopus chili and 15 Marinated baby octopus grilled and served over a small bed of arugula with lemons, Sliders olives and feta cheese 15 Sirloin, seasoned and grilled, topped with American cheese and frizzled onions, served on Fried Zucchini Sticks a potato roll 14

Freshly cut zucchini sticks deep fried and served with marinara sauce 11 Fresh Burrata & Bruschetta Half Rack Baby Back Ribs Crispy crostini toast topped with homemade fresh burrata cheese and Baby back ribs slow braised, dry rubbed and tomato bruschetta, drizzled with a grilled with a light apricot glaze 12 balsamic glaze reduction 12

Buffalo Wings Zuppa Di Mussels Jumbo wings, deep fried and tossed with our Sautéed Prince Edward mussels with roasted buffalo sauce, bleu cheese, garlic, white wine and plum tomatoes in a sweet, carrots and celery 14 medium or hot sauce 14

Jameson Wings Baked Clams Oreganata Jumbo wings, deep fried and tossed with our Eight little neck clams stuffed with oreganata Jameson sauce, served with bread crumbs, baked in the oven with a white carrots and celery 14 wine lemon butter broth 12

“PepperJacks” Famous Steak Tips Asian Calamari Blackened flank steak tips served with bleu cheese Tender calamari dredged in seasoned flour, celery and carrots 15 deep fried and tossed in our Asian sweet chili garlic sauce with sliced cherry peppers 15 Crispy Mozzarella Sticks Jumbo mozzarella sticks wrapped in a spring roll, deep fried and Fried Calamari served with marinara sauce. 10 Tender calamari dredged in flour, deep fried and served with sweet, Broccoli Rabe & Sausage Egg Roll medium or hot sauce 14 Blend of sautéed broccoli rabe, sausage, garlic, mozzarella and pecorino romano cheese Cajun Calamari rolled in egg roll skins, deep fried and Tender calamari dredged in our cajun flour deep served with a spicy duck sauce 12 fried and served with a pepperoncini dipping sauce 15

S alad

Greek Arugula Salad Romaine lettuce, greek olives, red onions, cucumbers and Baby arugula, dried cranberries and sliced green apples, feta cheese paired with lemon vinaigrette 13 tossed in our house dressing and finished with crumbled gorgonzola cheese 14

Strawberry & Ricotta Salata Salad Caesar Salad Fresh field greens tossed with walnuts, mandarin oranges Crispy romaine lettuce, homemade croutons and black and strawberries, finished with a fresh raspberry vinaigrette olives tossed with our homemade caesar dressing 12 and sliced ricotta salata 14

Burgers and Sandwiches

Picasso Burger Impossible Burger Eight-ounce ground sirloin meat seasoned and grilled A plant based patty made up of wheat, potato proteins, topped with a creamy brie cheese and a mushroom demi coconut oil and heme, seasoned, grilled and topped with glaze. Served with frizzled onions 16 cheddar cheese, lettuce, tomato and beer battered onion rings finished with our schiraccha “The LocaL” Burger mayo on a brioche roll 18 Ten-ounce ground sirloin and pulled pork blended together, smothered in Jacked Up Steak Wrap bbq sauce, topped with chipotle mayo Blackened steak tips, sautéed mushrooms and onions, and served on a brioche roll with 15 topped with pepper jack cheese in a toasted wrap 16 Sirloin Burger “The Armory” Cheesesteak Ten-ounce ground sirloin burger seasoned and grilled served with tomato, red onion and french fries 14 Grilled boneless shell steak, topped with mushrooms, sautéed onions and mozzarella on toasted Italian bread 18

Chicken

French Onion Chicken Bavarian Chicken Sautéed boneless chicken simmered in a French onion Pretzel crusted chicken stuffed with aged cheddar demi reduction. Topped with mozzarella cheese and cheese, oven baked and finished with a served over a crispy crostini 23 warm honey mustard sauce. 23

Chicken Murphy Chicken Alfredo Breaded chicken breast pan fried and simmered with Breaded chicken breast, pan fried and simmered in a sliced cherry peppers, onions and roasted potatoes in a savory alfredo sauce, topped with sliced mozzarella cheese marsala demi reduction 19 and served over linguini 21

Lemon Chicken with Scallions Chicken Parmigiana Boneless chicken breast dipped in egg, pan fried Breaded boneless chicken breast, pan fried, and simmered with white wine, lemon, topped with marinara and mozzarella cheese butter and scallions 19 served over linguini 18

Pasta

Linguini with Arugula and Zucchini Southwestern Rigatoni & Shrimp Zucchini sautéed with garlic and onions. Tossed with Blackened jumbo shrimp sautéed with linguini and baby arugula and finished with pecorino roasted peppers, peas, pecorino romano cheese romano cheese 19 served over rigatoni 23

Shrimp Scampi Oreganata Lobster Ravioli & Shrimp Bisque Jumbo shrimp sautéed with roasted garlic, basil and white Fresh lobster ravioli topped with homemade shrimp wine, served over linguini and topped with bisque with three jumbo shrimp 26 toasted bread crumbs 24

Linguini with Clams Rigatoni Bolognese A dozen little neck clams sautéed with Rigatoni noodles tossed in a meaty bolognese sauce with roasted garlic, white wine, parsley and basil, a touch of cream 18 served over a bed of linguini 21

Fish

Filet of Sole with Crab Meat Zuppa Di Pesce Eight ounce filet of sole, stuffed with Clams sautéed with calamari, mussels, and jumbo lump crab meat. Baked and shrimp in a light tomato finished with silk shrimp bisque 26 sauce. Served over linguini 28

Blueberry Salmon Broiled Seafood Combo Coriander, black peppercorn and sesame seed Filet of sole, shrimp, and scallops crusted salmon steak. Pan seared, baked in a white wine lemon baked and finished with a fresh butter sauce 26 blueberry glaze 23

Filet of Sole Oreganata Blackened Tuna Over Broccoli Two pieces of filet of sole topped with Rabe Oreganata bread crumbs baked in a white Fresh tuna steak dusted with wine lemon butter sauce 21 cajun spices blackened on a cast iron skillet and served over sautéed Fried Seafood Combo broccoli rabe 24 Filet of sole, shrimp and scallops breaded and fried served with tartar sauce 26 Herb Crusted Shrimp Jumbo shrimp encrusted with panco bread Salmon Dijonnaise crumbs and fresh herbs, fried and served with Salmon steak topped with oreganata a cajun cucumber dipping sauce 24 bread crumbs, baked and served over our dijonnaise sauce 23

Steaks and Chops

Fontina Pork Chop Blackened Skirt Steak & Shrimp Double cut pork chop, stuffed with fontina cheese Pan with Tomato Bruschetta seared then baked in the oven Finished with a demi Tender marinated skirt steak and three jumbo shrimp mushroom reduction 24 dusted with cajun spices, blackened and topped with fresh tomato bruschetta 31 Pork Chop Siciliano Double cut center pork chop pan served with onions, Grilled Skirt Steak with pepperoncini peppers and oregano in a white wine demi reduction and finished with toasted bread crumbs 23 Chimichurri Marinated and grilled skirt steak served with a homemade chimichurri sauce 27 Madeira Pork Chop Double cut center pork chop pan seared, topped with prosciutto, fresh mozzarella cheese and simmered in a Dry Rubbed Baby Back Ribs madeira wine demi reduction 23 Full rack of baby back ribs slowly braised then dry rubbed, grilled and finished with a light apricot glaze 24 Apricot Glazed Short Ribs Slowly braised beef short ribs dry rubbed then grilled and Black Angus Rib Eye finished with an apricot glaze 26 Sixteen ounce rib eye served with vegetable of the day and mashed potatoes 31

Children’s Menu

Fried Shrimp in a Basket Mac & Cheese 9 Served with french fries 14 Rigatoni Marinara Served with marinara sauce or butter 8 Twin Mini Hamburger Sliders Served with french fries 11 Cheese Ravioli Served with marinara sauce 10 Twin Cheeseburger Sliders Served with french fries 12 Chicken Parmigiana Served with linguini. 12 Grilled Cheese Served with french fries 8 Served with french fries. 12

Thank You for Choosing The LocaL. Let us cater your next event in one of our comfortable banquet rooms. Off Premise packages also available. www.thelocalsi.com