Hoyts Announces Hoyts Lux Celebrity Chef Partner Manu Feildel

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HOYTS ANNOUNCES HOYTS LUX CELEBRITY CHEF PARTNER MANU FEILDEL HOYTS have today announced that Manu Feildel, one of the most popular personalities on Australian television, is set to come on board as a HOYTS LUX ambassador for 2018. Manu joins the family to design an all new menu for HOYTS LUX, the premium cinema offering for HOYTS which features great in-cinema service at the touch of a button, combined with gourmet food and drinks. It’s everything you could want from a cinema experience plus much more. Damian Keogh, CEO of the HOYTS Group said, “HOYTS LUX is a premium cinema experience for the discerning cinema goer and we’re excited to work with Manu to take in-cinema dining to a level well above anything seen in Australia to date. MORE IS MORE at HOYTS LUX and guests will experience the very best in our cinemas each and every time they visit, with a professionally prepared and curated menu. Of the partnership with HOYTS LUX, Manu Feildel commented, “My current passion is to bring restaurant quality food to a casual dining experience and what better way to do this than as part of the HOYTS LUX cinema experience. Increasing the enjoyment by providing guests with top quality foods to create the ultimate dine in cinema experience.” Manu is busy creating the perfect menu for HOYTS LUX guests with some revamped cinema favorites and some new exciting items with a touch of his Parisian heritage. We look forward to tasting Manu’s menu from March 2018. You may not want to see a movie any other way, ever again. Book your HOYTS LUX tickets now at hoyts.com.au Notes to editors To access HOYTS LUX, guests must be 18 years or older, or accompanied by a parent or guardian (and the legal guardian must be at least 10 years older than a minor). The new menu will be available from March 2018 at all HOYTS LUX locations. These include: Broadway, Chatswood Westfield, Entertainment Quarter and Wetherill Park in NSW, Chadstone, Eastland, Highpoint, Melbourne Central and Victoria Gardens in VIC and Carousel in WA. More about Manu Feildel Manu Feildel has become one of the most popular personalities on Australian television as co-host of the successful “My Kitchen Rules” series on Channel 7, which debuted in 2010. After eight series, it is still the top rating show in prime time. The series has been nominated for several AACTA and Logie awards since 2012 winning Most Popular Reality Program in 2014. Manu also participated in and won the 2011 series of “Dancing with the Stars” and his 6 part series “My France” for Channel 7 aired from 2014 to 2106. He released his 4th Book “More Please” with partner Clarissa Weerasena in late 2016 following on from his popular books, Manu’s French Kitchen and Manu’s French Bistro and French for Everyone. More about HOYTS From its 1909 inception, HOYTS has gone on to become one of the world’s leading entertainment companies – boasting over 430 screens and more than 66,000 seats across its network. Today, HOYTS is the largest single – brand movie exhibitor in Australia and New Zealand. .

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My-Kitchen-Rules-Presentation.Pdf
REAL FOOD REAL PEOPLE A new batch of home cooks step up to the stove in 2014 in what promises to be one of the most hotly contested series in My Kitchen Rules history. It’s state versus state as teams of two attempt to out-dine and out-wine each other to determine whose kitchen rules. Each team will take turns to transform an ordinary home into an instant restaurant for one pressure cooker night. They’ll plate up a three-course menu designed to impress the judges and their fellow contestants. Manu Feildel and Pete Evans return to host and judge this ultimate home cooking battle. And, this year, they’re bringing some surprises to the table. The MKR Food Truck, a massive red semi-trailer decked out with a state-of-the-art commercial kitchen, is just one of the twists the contestants won’t see coming. It’s going to be one of the toughest challenges MKR contestants have ever faced. It’s going to push even the best cooks to breaking point. In another competition first, the knives are out when select MKR teams form a jury to judge other team’s meals. The judges table will see the return of familiar faces Guest judges: Colin Fassnidge Guy Grossi Karen Martini Liz Egan This year’s contenders: GROUP 1 New South Wales – Annie and Jason (Married cheese makers) Western Australia – Chloe and Kelly (Well-travelled friends) South Australia – Deb and Rick (Married 38 years) Australian Capital Territory – Andrew and Emelia (Newly dating) Queensland – Paul and Blair (Surfer dads) Victoria – Helena and Vikki (Twins) GROUP 2 New South Wales – Uel and Shannelle (Newlyweds) Western Australia – Jess and Felix (Designer and miner) South Australia – Bree and Jessica (Proud mums) Tasmania – Thalia and Bianca (Besties) Queensland – David and Corinne (Couple two years) Victoria – Harry and Christo (Best mates) The top-rating Seven production has built a huge following since it premiered in 2010.
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Catalogue Contents
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