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International Marine Products, Inc INTERNATIONAL MARINE PRODUCTS, INC. FRESH SEAFOOD PRICE LIST WEDNESDAY, DECEMBER 16TH, 2020 All prices are subject to change without notice and are applied by whole/gross weight unless specified. Incoming shipments are susceptible to delays without notice. "**" Double asterisk denotes WILD caught fish. Product Description Origin Price per Sizing Product Description Origin Price per Sizing TUNA/SWORDFISH FARMED SALMON YellowFin Fillet Fiji CALL /lb - Atlantic Canada CALL /lb 7-8kg BigEye Fillet Hawaii CALL /lb - Bakkafrost Faroe Island CALL /lb 8-9kg - Ora King New Zealand CALL /lb 4-5kg BlueFin Belly-side (SPAIN) SPAIN CALL /lb - Tasmania Tasmania CALL /lb 7-8kg BlueFin Back-side (SPAIN) SPAIN CALL /lb - FARMED JAPAN BlueFin Belly-side (Mexico Farmed) Baja CALL /lb - Aji/ Horse Mackerel Ehime CALL /lb 0.5#avg BlueFin Back-side (Mexico Farmed) Baja CALL /lb - Hamachi Fillet - Royal Blue Kyushu CALL /lb 4#avg - Hamachi Fillet - Hon Nagasaki CALL /lb 4#avg Swordfish/ Kajiki ** Fillet Fiji CALL /lb - Hamachi Dress - Royal Blue Kyushu CALL /lb 10#avg Albacore Fillet Fiji CALL /lb Kanpachi/ whole Kyushu CALL /lb 8#avg - Kanpachi Fillet Kyushu CALL /lb 4#avg - Shima Aji/ Trevally Jack Kyushu CALL /lb 4-5#avg - Tai/ Japan Seabream Kyushu CALL /lb 3#avg EAST/ATLANTIC COAST US ASIA Black Back Sole/ Karei ** Rhode Island CALL /lb 1#avg Halibut/ Hirame - Ikejime Korea CALL /lb 4-5# Fluke - Jumbo ** Rhode Island CALL /lb 4-6# Live Halibut/ Hirame Korea CALL /lb 4-5# Fluke - Large ** Rhode Island CALL /lb 2-4# NZ/AU/PACIFIC MonkFish Tail/ Ankoh ** Massachusetts N/A /lb 4#avg NZ Alfonsino/Kinmedai New Zealand N/A /lb 2-3#avg MonkFish Liver/ Ankimo Fresh ** Massachusetts CALL /lb 0.5#avg Ocean Trout (Tasmanian, Gutted) New Zealand CALL /lb 8#avg MonkFish Liver/ Ankimo Tube ** Massachusetts N/A /pc 5.5oz Red Seabream/ Tai Snapper** New Zealand CALL /lb 3#Up Pompona/Butterfish ** Rhode Island N/A /lb 0.3#avg Red Seabream/ Tai Snapper ** New Zealand CALL /lb 2-3# Sawara/Large Spanish Mackerel Massachusetts CALL /lb 3-4#avg Red Seabream/ Tai Snapper ** New Zealand CALL /lb 1-2# Black Sea Bass** Rhode Island N/A /lb 3-4#avg NZ SABA New Zealand N/A /lb 2-3#avg Turbot New Zealand CALL /lb 3-4#avg WEST/PACIFIC COAST US RUBY FISH/HACHIBIKI New Zealand N/A /lb 2-3#avg Rock Cod**(Wild) Santa Barbara N/A /lb 3#avg MEDITERRANEA/EU/ATLANTIC Amberjack/ Kanpachi Hawaii CALL /lb 8#avg Black Seabream/ Kurodai (400-600g) Greece CALL /lb 1#avg Amberjack/ Kanpachi Baja N/A /lb 8#avg Black Seabream/ Kurodai (800g-1000g) Greece CALL /lb 2#avg Striped Bass, Premium Baja N/A /lb 3#avg Loup De Mer (400-600g) Cyprus CALL /lb 1#avg Ling Cod**(Wild) Oregon N/A /lb 7#avg Loup De Mer (600g-800g) Cyprus CALL /lb 1.5#avg AMERICAS/CANADA Loup De Mer (800g-1000g) Cyprus CALL /lb 2#avg SASHIMI BLACK COD Canada CALL /lb 4-6#AVE White Seabass (Meagre) Mediterranean N/A /lb 6#avg Local black cod California N/A /lb 3#avg Ocean Trout Scottland N/A /lb 12#avg Striped Bass (Farmed) Texas/Colorado CALL /lb 3#avg White Trout Tray (PBO, Head/OFF) Colorado CALL /lb 5# Barramundi Arizona N/A /lb 7-8#avg Halibut Fillet ** Norway CALL /lb - Dover sole FILLET Oregon CALL /lb SHELLFISH MEAT Blue Crab Backfin Meat ** Indonesia CALL /lb 1# LIVE SHELLFISH Blue Crab Claw Meat ** Thailand CALL /lb 1# Abalone/ Nagareko (SM) Santa Barbara CALL /lb 0.2#avg Blue Crab Jumbo Lump Meat ** Indonesia CALL /lb 1# Black Mussels (PEI) Canada CALL /lb Blue Crab Special Meat ** Indonesia CALL /lb 1# Boston Skimmer Clam/ Aoyagi ** Massachusetts N/A /lb 1#avg Dungeness Crab Meat ** Massachusetts CALL /lb 1# Geoduck Clam/ Mirugai Washington N/A /lb 1#avg Scallop U/10 Dry ** Massachusetts CALL /lb U/10 Little Neck Clam ** Florida N/A /lb 7/8 ct Scallop 10/20 Dry ** Massachusetts N/A /lb 10/20 Manila Clam/ Asari Washington CALL /lb - READY TO USE LIVE SCALLOP Massachusetts N/A /lb Bottarga/ Karasumi France CALL /lb 0.5# Lobster 1.5# Maine CALL /lb 1.5#avg Caviar Siberian Italy CALL /oz 1oz Spiny lobster California CALL /lb 1.5#avg Caviar White Sturgeon Italy CALL /oz 1oz Caviar Osietra Classic Italy CALL /oz 1oz Caviar Osietra Royal Italy CALL /oz 1oz Squid/Cuttlefish Ink Spain CALL /pc 500g OYSTERS Marinated Anchovies Turkey CALL /pc 2.2lb Kumamoto (Taylor) Washington CALL /dz - Shigoku Washington CALL /dz - Pacific S Washington CALL /dz - Pacific M Washington CALL /dz Join Us On [email protected]/int.marineproducts.inc Kushii Canada N/A /dz Please Scan the QR Code to Join Our Family! Fat bastard Washington N/A /dz - OYSTER JAR 8 OZ ( S) Washington CALL /pk OYSTER JAR 8 OZ ( XS) Washington CALL /pk - Phone: (714) 823-3959 E-mail: [email protected].
Recommended publications
  • Striped Bass Conservation Measures Needed in New
    WAIITIENTof the INTERIOR newsrelease FISH AND WILDLIFE SERVICE NATIONAL MARINE FISHERIES SERVICE For Release February 10, 1987 FWS--Megan Durham 202-343-5634 NMFS--Brian Gorman 202-673-5445 STRIPED BASS CONSERVATION MEASURESNEEDED IN NEW JERSEY, DISTRICT Ok COLUUBIA TO Am)10 I-tDtRAL FIm BAN The Departments of the Interior and Commerce will publish joint notices in the February 12 Federal Register announcing that they intend to impose a moratorium on striped bass fishing in the waters of the District of Columbia and coastal waters of New Jersey because the District and New Jersey are not in compliance with the Atlantic Striped Bass Conservation Act. Letters announcing the decision have been sent to New Jersey Governor Thomas H. Kean and District Mayor Marion Barry, signed by William Horn, Assistant Secretary of the Interior for Fish and Wildlife and Parks, and Anthony J. Calio, Under Secretary of Commerce for Oceans and Atmosphere. If New Jersey and the District do not adopt regulations to protect female striped bass from the Chesapeake Bay, Interior and Commerce will impose the striped bass fishing moratorium effective April 1, the agencies said. The letter to Mayor Barry commended the District's progress in developing regulations and said that, based on available information, it appears that the regulations being developed would, if adopted, bring the District into compliance and eliminate the need for a fishing moratorium. The letter to Governor Kean encouraged New Jersey to take the resource conservation measures necessary to meet the requirements of the Atlantic Striped Bass Conservation Act. The Act applies to coastal migratory stocks of striped bass occurring from Maine to North Carolina.
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  • Striped Bass Morone Saxatilis
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  • 2021 Striped Bass Regulations
    2021 MAINE STRIPED BASS REGULATIONS If you are a recreational saltwater fisherman, Maine law may require you to register with the Maine Saltwater Recreational Fishing Registry. To learn more or to register visit: www.maine.gov/saltwater or call 207-633-9500. The following Maine saltwater recreational fishing regulations are current as of June 8, 2021. However, they are subject to change. Please contact our office or your local Marine Patrol Officer with questions. All minimum lengths are total length, NOT fork length. The sale of fish by recreational anglers is prohibited. Maine’s striped bass regulations cover all Maine coastal waters up to the head of tide in all rivers. In addition, there are special regulations in effect from December 1 through June 30 in the Kennebec, Sheepscot and Androscoggin Rivers and all related tributaries (see “SPECIAL KENNEBEC REGULATIONS” below). FEDERAL REGULATION It is unlawful to fish for, take or possess striped bass in Federal waters (waters greater than 3 miles from shore). STATEWIDE REGULATIONS OPEN SEASON January 1 through December 31, inclusive (except the Kennebec watershed, see below). BAG LIMITS A person may take and possess 1 fish per day. SIZE LIMITS The fish must be equal to or greater than 28 inches and less than 35 inches total length. “TOTAL LENGTH” is a straight line measurement from the lower jaw to the tip of the tail with the tail pinched together. DISPOSITION Personal use only, sale is prohibited. Fish must remain whole and intact. GENERAL GEAR RESTRICTIONS • Hook and line only, no gaffing of striped bass. • No bait allowed when using treble hooks.
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  • The Napa-Sonoma Marshes: Then and Now
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  • Atlantic States Marine Fisheries Commission
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  • Kentucky Fish Idbook
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  • NORRIS LAKE Find the Large Schools of Baitfish by Locating Gulls Whether Feeding Or Not, and Looking for Surface Feeding Fish
    January/February 2019 Send your pictures and news items to the email address below! Monthly Meeting every first Monday: Puleo’s Grill, 110 Cedar Lane off Merchants Rd. at I - 75 TSBA web site http://tnstripedbass.com/ for the latest news. Submit news items to [email protected] Join us on Facebook Tennessee Striped Bass Association Minutes - November 2018 Meeting We had the pleasure of hosting Hal Basdekis as our speaker for the Nov. 5 meeting. Hal was able to step in at the 11th hour when our previously planned speaker wasn’t able to attend, although based on the quality of the presentation you’d have thought he’d had weeks to prepare! We really appreciate Hal’s do- ing this. Hal passed out the information below and discussed how he has learned to apply techniques he’s heard about at previous TSBA meetings to be successful on Cherokee Lake. He also shared many pictures that he’s taken while fishing on Cherokee. Even if you weren’t able to attend the meeting, you’ll find the summary below worth reviewing. We also reelected the following members to our Board of Directors: Steve Nichols, Hal Basdekis, and Bob Biscay. The TSBA Board of Directors and of- ficers will meet on December, 3rd at Puleo’s. All members are welcome to at- tend as we set plans for 2019. ---------------------------------------------------------------------------------------------------- Different fishing techniques on Cherokee Lake during the year (2018) – U Rigs, Live Bait, Downriggers, Jigging, Power Reeling, and Top Water. By Hal Basdekis Notes: U –Rigs: Mostly April thru June, also late fall and winter.
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  • Atlantic Striped Bass the Challenges of Managing a Restored Stock
    Species Profile: Atlantic Striped Bass The Challenges of Managing a Restored Stock Introduction Striped bass have formed the basis of one of the most important fisheries on the Atlantic coast for centuries. They have been regulated since European settlement of North America. Early written accounts recorded their great abundance. Striped bass were once so plentiful they were used to fertilize fields. Like those earlier years, today’s Atlantic striped bass population is thriving. After numbering less than five million fish in 1982, the resource was rebuilt to over 65 million fish in 2005. The payoff for the years of restricted harvest has been big. Recreational fishing for striped bass is at an all-time high. Commercial fisheries have also benefited with increases in commercial quotas, yielding greater economic profits. Now the Commission’s fo- cus is to manage a restored stock and address emerging challenges such as disease and discard mortality. Life History The Commission’s striped bass management program centers on the migratory popu- lation and spawning stocks from Maine through North Carolina, but the species can be found as far north as the St. Lawrence River in Canada and as far south as the St. John’s River in Florida. A long-lived species (at least up to 30 years of age), striped bass typically spend the majority of their adult life in coastal estuaries or the ocean, migrating north and south seasonally and ascending to rivers to spawn in the spring. Mature females (age six and older) produce large quantities of eggs (see side-bar), Striped Bass which are fertilized by mature males (age two and older) as they are released into Morone saxatilis riverine spawning areas.
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  • Board of Game and Inland Fisheries Meeting Materials
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  • Worse Things Happen at Sea: the Welfare of Wild-Caught Fish
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  • Tennessee Striped Bass Newsletter
    July/August 2020 Keith Shannon with a little Watts Bar striper…. August monthly meeting scheduled Tuesday, August 4th at 7pm at Louis’ Restuarant TSBA web site http://tnstripedbass.com/ for the latest news. Submit news items to [email protected] Join us on Facebook Tennessee Striped Bass Association Meetings resume in August We will have a club meeting on Tuesday, August 4th at Louis’ Restaurant at 4661 Old Broad- way, Knoxville, TN 37918. Dinner at 6pm; meeting at 7pm. This will be our first meeting since February, and we look forward to seeing you there! Unfortunately Mike Smith from the Eagle Bend Fish Hatchery, who was slated to be the guest speaker, will not be able to attend. Instead we will have an open forum on late-summer striper tactics. Be aware that Knoxville does have a mask mandate for anyone 12 or older in all public spaces including restaurants. Seeking a Permanent Meeting Location We have chosen a location for the August meeting, but we are still seeking suggestions for a permanent meeting location. Please reply on our Facebook page or email Keith Shannon at [email protected] with your ideas. Cory Malaby with a Watts Bar striper while fishing solo! 2 3 Tailwater Fishing for Striped Bass Much of the finest striped bass fishing in Tennessee occurs in tailwater portions of rivers, immediately downstream of hydroelectric dams. Many anglers associate tailwater striper fishing only with the spring, when fish run out of the main bodies of the reservoirs to spawn near the dams. However, stripers can be caught at the dams all year.
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  • The Economics of Recreational and Commercial Striped Bass Fishing
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