Inglenook Experiences & Private Events
Inglenook, Once Again and Forever
he Inglenook legacy began in 1879 when Gustave Niebaum, a Finnish sea captain, wine T connoisseur and entrepreneur, came to Rutherford to build a wine estate that would rival Europe’s finest. When Niebaum’s grandnephew, John Daniel, Jr. inherited the chateau and vineyards in the 1930s, Inglenook had already earned international acclaim.
Francis and Eleanor Coppola purchased the property in 1975 and have spent forty years reuniting the original vineyards, returning winemaking operations to the chateau and restoring Inglenook’s illustrious heritage with the help of renowned wine consultant Stéphane Derenoncourt and Managing Director and Winemaker Philippe Bascaules. In honor of this estate and its historical significance, we have restored the name, nglenookI .
1991 st helena hwy, rutherford, ca 94573 94573 ca rutherford, hwy, helena st 1991 Inglenook www.Inglenook.com 707.968.1161 • • •
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Book online at www.Inglenook.com at online Book
Appropriate for minors ages 12 & older older & 12 ages minors for Appropriate
$45 per person plus tax | 60 minutes | Limited to 10 guests 10 to Limited | minutes 60 | tax plus person per $45
Offered Daily from 11:00 am to 4:00 pm | Advance reservation required reservation Advance | pm 4:00 to am 11:00 from Daily Offered
, paired with artisanal cheese. cheese. artisanal with paired , ubicon R
educators in the splendor of the Pennino Salon. You will enjoy a seating tasting of Estate wines, including including wines, Estate of tasting seating a enjoy will You Salon. Pennino the of splendor the in educators
Savor the grandeur of Inglenook wines, while enjoying an interactive discourse with one of our wine wine our of one with discourse interactive an enjoying while wines, Inglenook of grandeur the Savor
T H ng i ast tage i er
Book online at www.Inglenook.com at online Book
Appropriate for minors ages 12 & older | 25% discount for non-drinkers for discount 25% | older & 12 ages minors for Appropriate
$50 per person plus tax | 90 minutes | Limited to 10 guests 10 to Limited | minutes 90 | tax plus person per $50
Offered daily | Advance reservation required reservation Advance | daily Offered
Rubicon, wine, premier our including tasting, seated a for cellars paired with a selection of artisanal cheeses. cheeses. artisanal of selection a with paired
You are escorted on a tour of the Chateau, vineyards, and Infinity caves, culminating in one of our private private our of one in culminating caves, Infinity and vineyards, Chateau, the of tour a on escorted are You
Explore the rich Inglenook Legacy of winemaking which began in the late 1800s and continues to present day. day. present to continues and 1800s late the in began which winemaking of Legacy Inglenook rich the Explore
E I ence i xper nglenook
Experiences
For larger groups or special personalized experiences, please call 707.968.1161. call please experiences, personalized special or groups larger For
guest experiences and are happy to accommodate private groups both large and small. small. and large both groups private accommodate to happy are and experiences guest
and specialty experiences to accommodate your needs. We recommend advanced reservations for all all for reservations advanced recommend We needs. your accommodate to experiences specialty and
We are proud to share the unique Inglenook Heritage with you, offering daily tours, seated tastings, tastings, seated tours, daily offering you, with Heritage Inglenook unique the share to proud are We Visit
1991 st helena hwy, rutherford, ca 94573 94573 ca rutherford, hwy, helena st 1991 Inglenook www.Inglenook.com 707.968.1161 • • •
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$125 per person to add a library pour plus special bite | 60 minutes 60 | bite special plus pour library a add to person per $125
$95 per person($380 minimum | 8 person maximum) for 3 wines paired with 3 bites 3 with paired wines 3 for maximum) person 8 | minimum person($380 per $95
11:00 am to 4:00 pm | 24-hour advance notice required notice advance 24-hour | pm 4:00 to am 11:00 from Thursday–Sunday Offered
without the formality of a seated tasting. tasting. seated a of formality the without
macy of our Daniel Salon. Our Salon Tasting is designed for those who desire a luxurious private experience, experience, private luxurious a desire who those for designed is Tasting Salon Our Salon. Daniel our of macy
Indulge in a tasting of our Estate wines, paired with sumptuous bites created by Chef Alex, in the elegant inti elegant the in Alex, Chef by created bites sumptuous with paired wines, Estate our of tasting a in Indulge -
T S ng i ast alon
$85 per person, plus tax ($300 minimum) | 120 minutes 120 | minimum) ($300 tax plus person, per $85
an artisan cheese pairing conclude this splendid journey. journey. splendid this conclude pairing cheese artisan an
and a personal blending session. A tasting of the current vintage of of vintage current the of tasting A session. blending personal a and Rubicon in varietals the of and and Rubicon
the Infinity caves to discuss the aging process. The experience culminates in a private cellar with a barrel tasting tasting barrel a with cellar private a in culminates experience The process. aging the discuss to caves Infinity the
the vineyards learning about our heritage and unique terroir, continue to the Rubicon Winery, and then enter enter then and Winery, Rubicon the to continue terroir, unique and heritage our about learning vineyards the
Travel from vineyard to bottle in this rich exploration of the wines and terroir that create create that terroir and wines the of exploration rich this in bottle to vineyard from Travel . Begin in in Begin . Rubicon
E E P ence i xper levage vate i r
Beginning at $135 per person, plus tax ($300 minimum) | 90 minutes 90 | minimum) ($300 tax plus person, per $135 at Beginning
accompanied by a food pairing prepared by our winery Winery Chef ALex Lovick. Lovick. ALex Chef Winery winery our by prepared pairing food a by accompanied Rubicon of vintages four
from the barrel. The experience culminates with an in depth tasting in a private cellar featuring featuring cellar private a in tasting depth in an with culminates experience The barrel. the from Rubicon
Rubicon how about learn and vineyards our is crafted from vine to glass. Tour our Infinity Caves to taste taste to Caves Infinity our Tour glass. to vine from crafted is
, aging their way to perfection. Begin with an exploration of of exploration an with Begin perfection. to way their aging , Rubicon of vintages future and library Savor
E L R P ence i xper brary i con i ub vate i r
Call (707) 968-1161 for details for 968-1161 (707) Call
25% discount for non-drinkers for discount 25%
Beginning at $75 per person ($300 minimum) | 90–120 minutes 90–120 | minimum) ($300 person per $75 at Beginning
Offered Daily from 11:00 am to 4:00 pm | 24-hour advance notice required notice advance 24-hour | pm 4:00 to am 11:00 from Daily Offered
Partake in an exclusive tour and tasting experience which has been personalized especially for you and your guests. your and you for especially personalized been has which experience tasting and tour exclusive an in Partake
Private Experiences Private
1991 st helena hwy, rutherford, ca 94573 94573 ca rutherford, hwy, helena st 1991 Inglenook www.Inglenook.com 707.968.1161 • • •
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$250 per person per $250 Florals & Linens dinner course Four reception d’oeuvres hors & Wine • • •
wines. Estate our featuring dinner pairing wine classic this with ambiance winery historic our in Delight
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$300 per person per $300
Lighting & Florals Linens, Specialty dinner course Four reception d’oeuvres hors & Wine • •
enhancements include a barrel sample during your reception and enhanced dinner décor. décor. dinner enhanced and reception your during sample barrel a include enhancements
. Other Other . Rubicon and Sauvignon, Cabernet Cask , Blancaneaux with pairings perfect Enjoy
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Limited to 40 guests 40 to Limited person per $350
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Rubicon. wine,
creating an enchanted evening for your guests. Includes a library vintage of our celebrated premier premier celebrated our of vintage library a Includes guests. your for evening enchanted an creating
Indulge in the opulence of this definitive dining experience, which we design especially for you, you, for especially design we which experience, dining definitive this of opulence the in Indulge
I nglenook
Dining Options Dining
turn of the century 1000-gallon casks. We also have more intimate locales for smaller parties. smaller for locales intimate more have also We casks. 1000-gallon century the of turn
follows in our majestic Barrel Room, which boasts the original carriage doors, towering ceilings, and and ceilings, towering doors, carriage original the boasts which Room, Barrel majestic our in follows
extensive Rubicon gift salon, or simply enjoy the wine and hors d’oeuvres. A sumptuous pairing dinner dinner pairing sumptuous A d’oeuvres. hors and wine the enjoy simply or salon, gift Rubicon extensive
preceding dinner, you may enjoy a tour of the Infinity Caves, peruse the various historical areas, the the areas, historical various the peruse Caves, Infinity the of tour a enjoy may you dinner, preceding
yard to the grand chateau, where you will be greeted with tray passed wines. During the reception reception the During wines. passed tray with greeted be will you where chateau, grand the to yard
Enjoy breathtaking views of the estate vineyards as you arrive, continuing through the expansive court expansive the through continuing arrive, you as vineyards estate the of views breathtaking Enjoy -
terweaving our exclusive wines, he creates an extraordinary culinary journey for you and your guests. your and you for journey culinary extraordinary an creates he wines, exclusive our terweaving
sizes fresh, local and sustainable ingredients, allowing the bounty of the season to write his menus. In menus. his write to season the of bounty the allowing ingredients, sustainable and local fresh, sizes -
Knowing that terroir is as important to cuisine as it is to wine, our Winery Chef Alex Lovick empha Lovick Alex Chef Winery our wine, to is it as cuisine to important as is terroir that Knowing -
Allow us to craft the ultimate food and wine pairing for your group with an Inglenook private event. event. private Inglenook an with group your for pairing wine and food ultimate the craft to us Allow Private Events Private
1991 st helena hwy, rutherford, ca 94573 94573 ca rutherford, hwy, helena st 1991 Inglenook www.Inglenook.com 707.968.1161 • • •
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Limited to 15 guests with an 8 person minimum person 8 an with guests 15 to Limited
person per $150 • Florals & Linens • lunch style Family
rustic al fresco lunch paired with Estate wines completes this exceptional afternoon. afternoon. exceptional this completes wines Estate with paired lunch fresco al rustic
view the back vineyards, where Chef Alex will discuss the distinctive soil and the microclimates. A A microclimates. the and soil distinctive the discuss will Alex Chef where vineyards, back the view
Explore the unique terroir of the Estate in this special luncheon offering. Guests are escorted to to escorted are Guests offering. luncheon special this in Estate the of terroir unique the Explore
P P lace of de i r
Three course lunch • Linens & Florals • $150 per person per $150 • Florals & Linens • lunch course Three
Terrace is the perfect choice for alfresco luncheons. luncheons. alfresco for choice perfect the is Terrace
Arrange for a wine pairing lunch for your group. During the warmer months, our lovely Chateau Chateau lovely our months, warmer the During group. your for lunch pairing wine a for Arrange
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Three course lunch • Specialty Linens & Florals • $185 per person per $185 • Florals & Linens Specialty • lunch course Three
Enhanced décor completes your afternoon. afternoon. your completes décor Enhanced
Enhance the Estate experience by adding adding by experience Estate the Enhance menu. stellar a with paired lunch, the to Rubicon
R con i ub Luncheon Options Luncheon Sample Menus
All dinners include a reception with tray passed hors d’oeuvres.
Inglenook A five course custom menu will be crafted to suit your tastes $350 per person Limited to 40 guests
Rubicon Estate
Inglenook Blancaneaux Inglenook Blancaneaux Hamachi Crudo Little Gem Lettuce Salad Shaved Summer Squash, Estate Pluot Chèvre Mousseline, Nectarine Kumquat, Puffed Rice Toasted Pumpkin Seeds
Inglenook Cask Cabernet Sauvignon Inglenook Pennino Zinfandel Butternut Squash Agnolotti Buttermilk Fried Chicken Swiss Chard, Perigord Truffle Fairytale Eggplant, Roasted Cherry Tomatoes Parmesan Cheese Parmesan Cream, Basil
Inglenook Rubicon Inglenook Cask Cabernet Sauvignon Slow Roasted Akaushi Beef Strip Loin Grilled Akaushi Flat Iron Foraged Chanterelle Mushrooms, Nante Carrot Purée Leek Spätzle, Garden Vegetables Garden Russian Kale, Beef Jus Kalamata Olive Jus
Liège Waffle Sunday Pastel de Tres Leches Whole Grain Waffle, Housemade Brown Butter Gelato Vanilla Whipped Cream, Milk Crumb Whipped Crème Fraiche, Garden Strawberries $250.00 per person $300.00 per person
All dinners include coffee and tea service.
The per person price includes tables, chairs, Riedel stemware, china, flatware, table linens, florals, and gratuity. Any wine overages, a 5% service charge, and 8.0% sales tax will be added.
Seasonal minimums apply
Inglenook • 1991 st helena hwy, rutherford, ca 94573 • 707.968.1161 • www.Inglenook.com
1991 st helena hwy, rutherford, ca 94573 94573 ca rutherford, hwy, helena st 1991 Inglenook www.Inglenook.com 707.968.1161 • • •
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between your wine tasting and dinner, pairing wine and small bites! small and wine pairing dinner, and tasting wine your between
The Sip and Shop Experience is the perfect solution for extra time to fill and can be tailored to fit fit to tailored be can and fill to time extra for solution perfect the is Experience Shop and Sip The
Morning beverages & pastries • Limited to 40 guests with a 8 person minimum • $75 per person per $75 • minimum person 8 a with guests 40 to Limited • pastries & beverages Morning
House-made pastries and mimosas await, followed by a brief historical tour of the Chateau. Chateau. the of tour historical brief a by followed await, mimosas and pastries House-made
merchandise, including many antiques and one of a kind finds, enjoying a special 10% discount. discount. 10% special a enjoying finds, kind a of one and antiques many including merchandise,
The Inglenook Chateau will open an hour early for your guests, so they may peruse our unique unique our peruse may they so guests, your for early hour an open will Chateau Inglenook The
Start your Wine Country day off right with an exclusive retail experience in our Rubicon Salon. Salon. Rubicon our in experience retail exclusive an with right off day Country Wine your Start
S S op h and p i
Stations pairing reception • Standard Linens • $165 per person per $165 • Linens Standard • reception pairing Stations
for your holiday party! party! holiday your for
Infinity Caves, all while enjoying delicious food paired with Inglenook wines. The perfect choice choice perfect The wines. Inglenook with paired food delicious enjoying while all Caves, Infinity
fering for larger groups, guests are able to peruse the gift salon, museum areas, Courtyard, and and Courtyard, areas, museum salon, gift the peruse to able are guests groups, larger for fering
Explore the historic chateau and grounds with this walk-around stations experience. An ideal of ideal An experience. stations walk-around this with grounds and chateau historic the Explore -
R C on i ecept ateau h
Family style pairing dinner on the Terrace • Standard Linens & Florals • $185 per person per $185 • Florals & Linens Standard • Terrace the on dinner pairing style Family
Combine a vineyard view with a more casual fare, featuring wood fired pizzas created by Chef Alex Lovick. Alex Chef by created pizzas fired wood featuring fare, casual more a with view vineyard a Combine
D T nner i errace
This exquisite experience is only offered May – September (Weather permitting) (Weather September – May offered only is experience exquisite This
Three course pairing dinner in the vineyard • Standard Linens & Florals • $200 per person person per $200 • Florals & Linens Standard • vineyard the in dinner pairing course Three
treated to a sumptuous dinner prepared by Estate Chef Alex Lovick. Lovick. Alex Chef Estate by prepared dinner sumptuous a to treated
Enjoy the true vineyard experience. You will be escorted to a secluded spot in our vineyards and and vineyards our in spot secluded a to escorted be will You experience. vineyard true the Enjoy
D V T nner i neyard i t h g i l i w Unique Private Event Offerings Event Private Unique
1991 st helena hwy, rutherford, ca 94573 94573 ca rutherford, hwy, helena st 1991 Inglenook www.Inglenook.com 707.968.1161 • • •
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Inglenook Estate. Estate. Inglenook
the seasons to dictate his menus, cultivating the bounty of the expansive expansive the of bounty the cultivating menus, his dictate to seasons the
Foraging program. Focusing on local sustainable ingredients, Alex allows allows Alex ingredients, sustainable local on Focusing program. Foraging
for the Estate, but also wine and food education, the Chef’s Garden and the the and Garden Chef’s the education, food and wine also but Estate, the for
As Winery Chef for Inglenook, Alex not only oversees all culinary aspects aspects culinary all oversees only not Alex Inglenook, for Chef Winery As
Estate, Robert Mondavi Winery and Stag’s Leap Wine Cellars. Wine Leap Stag’s and Winery Mondavi Robert Estate,
numerous clients. He has also worked at various wineries such as Kuleto Kuleto as such wineries various at worked also has He clients. numerous
Since venturing to the Napa Valley, Alex has worked as a private chef for for chef private a as worked has Alex Valley, Napa the to venturing Since
and Western Europe, which has served to inspire his menus. his inspire to served has which Europe, Western and
in the Aspen Food and Wine Classic. Alex has traveled extensively in Russia Russia in extensively traveled has Alex Classic. Wine and Food Aspen the in
Little Nell in Aspen, working with Chef Ryan Hardy and has participated participated has and Hardy Ryan Chef with working Aspen, in Nell Little
Chef Walter Manzke in Carmel. He sharpened his culinary skills at The The at skills culinary his sharpened He Carmel. in Manzke Walter Chef
A Native Northern Californian, Alex began his career by apprenticing with with apprenticing by career his began Alex Californian, Northern Native A
Alex Lovick, Lovick, Alex Winery Chef Winery
century later, Coppola and Bascaules continue the Inglenook legacy. Inglenook the continue Bascaules and Coppola later, century
wines, to equal and excel the most famous vintages of Europe.” Over a a Over Europe.” of vintages famous most the excel and equal to wines,
tave Niebaum stated that Inglenook would one day “produce the finest finest the “produce day one would Inglenook that stated Niebaum tave
World estate wine produced in the Old World style. In 1890, founder Gus founder 1890, In style. World Old the in produced wine estate World -
sionals dedicated to Coppola’s vision of making Inglenook the finest New New finest the Inglenook making of vision Coppola’s to dedicated sionals
At Inglenook, Bascaules now leads a team of talented winemaking profes winemaking talented of team a leads now Bascaules Inglenook, At -
renowned General Manager, Paul Pontallier. Paul Manager, General renowned
tor in 2000, overseeing viticulture and vinification and working alongside alongside working and vinification and viticulture overseeing 2000, in tor
- Direc Estate became Bascaules estates. Bordeaux Growth First five France’s
as assistant to the Estate Director at the legendary Château Margaux, one of of one Margaux, Château legendary the at Director Estate the to assistant as
œnology, from Montpellier University in France, Bascaules began his career career his began Bascaules France, in University Montpellier from œnology,
1990, after receiving a degree in Agricultural Engineering, with a specialty in in specialty a with Engineering, Agricultural in degree a receiving after 1990,
with a love of nature that ultimately inspired his passion for œnology. In In œnology. for passion his inspired ultimately that nature of love a with
Born and bred in the South-West of France, Bascaules was a gifted student student gifted a was Bascaules France, of South-West the in bred and Born
. Inglenook estate, wine American great the of Winemaker & Director ing
- Manag become to 2011 in Bordeaux from Napa to came Bascaules Philippe
Personally chosen by Francis Ford Coppola, renowned French winemaker winemaker French renowned Coppola, Ford Francis by chosen Personally
Philippe Bascaules, Bascaules, Philippe Managing Director & Winemaker & Director Managing
1991 st helena hwy, rutherford, ca 94573 94573 ca rutherford, hwy, helena st 1991 Inglenook www.Inglenook.com 707.968.1161 • • •
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planted on the property in the 1880s. the in property the on planted
toric Gustave Niebaum Cabernet selection, which was first first was which selection, Cabernet Niebaum Gustave toric
century ago. century - his the including fruit, grown estate best the from produced
crafted in the same spirit as those made more than half a a half than more made those as spirit same the in crafted is 1978, since wine premier estate’s the , Rubicon decades.
pola family has produced a new era of of era new a produced has family pola for made Jr. Daniel John grandnephew his and Niebaum wines that are are that wines Cask
among the best Cabernets ever made. Since 1995, the Cop the 1995, Since made. ever Cabernets best the among Gustave founder that those to equal wines world-class ating -
between 1934 and 1964, have been judged by critics to be be to critics by judged been have 1964, and 1934 between - cre of legacy estate’s the restoring on intent property, nook
wines, which were originally produced produced originally were which wines, Cask Inglenook - Ingle historic the purchased Coppola Ford Francis 1975, In
Cask Cabernet Sauvignon Cabernet Cask Rubicon Our Wines Our
1991 st helena hwy, rutherford, ca 94573 94573 ca rutherford, hwy, helena st 1991 Inglenook www.Inglenook.com 707.968.1161 • • •
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brings an intense bouquet of tropical fruit and spices. and fruit tropical of bouquet intense an brings
Roussanne contribute body and minerality, while our Viognier Viognier our while minerality, and body contribute Roussanne
Sauvignon Blanc very floral and unique in character. in unique and floral very Blanc Sauvignon and Marsanne flavors. complex and textures, richer matics,
the years revealed that this vineuard lot was able to produce a a produce to able was lot vineuard this that revealed years the - aro profuse more revealing by maturity of signs showing now
a selection of Petite Sirah vines, since experimentation over over experimentation since vines, Sirah Petite of selection a and old years ten than more are that vines from come rietals
white wine. In 2011, we grafted some Sauvignon Blanc onto onto Blanc Sauvignon some grafted we 2011, In wine. white - va three All acidity. and aromas their preserving sun ternoon
dedicated to the creation of Blancaneaux, our estate’s premier premier estate’s our Blancaneaux, of creation the to dedicated - af late the from fruit the shades John St. Mt. property, the
has always had small amounts of white varietals, primarily primarily varietals, white of amounts small had always has on grown grapes white of acres 6.5 from quantities limited
Blanc. This property, best known for its Cabernet Sauvignon, Sauvignon, Cabernet its for known best property, This Blanc. extremely in Produced Viogner.. and Marsanne, Roussanne,
The 2013 vintage marks the debut of Inglenook Sauvignon Sauvignon Inglenook of debut the marks vintage 2013 The varietals, Rhone estate-grown of blend white a is Blancaneaux
Sauvignon Blanc Sauvignon Blancaneaux Our Wines Our
1991 st helena hwy, rutherford, ca 94573 94573 ca rutherford, hwy, helena st 1991 Inglenook www.Inglenook.com 707.968.1161 • • •
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intense flavor of the bottle’s contents. bottle’s the of flavor intense that the Zinfandel vines remain. remain. vines Zinfandel the that
typeface and simple artwork to parallel the pure character and and character pure the parallel to artwork simple and typeface origins and has always been enjoyed by his family, he insisted insisted he family, his by enjoyed been always has and origins
pola designed the label for RC Reserve Syrah, selecting a bold bold a selecting Syrah, Reserve RC for label the designed pola the Zinfandel vineyards, but because this varietal has Italian Italian has varietal this because but vineyards, Zinfandel the
conditions for producing a rich, opulent wine. Roman Cop Roman wine. opulent rich, a producing for conditions nook estate in 1975, it was recommended that he remove remove he that recommended was it 1975, in estate nook -
imprinted on the cork. When Coppola purchased the Ingle the purchased Coppola When cork. the on imprinted envious offer estate Inglenook the at planted are vines the -
talgia, each vintage bottling has one of Pennino’s song titles titles song Pennino’s of one has bottling vintage each talgia, where exposure eastern the and soils alluvial climate, perate
company’s logo in its original form and to add to the nos the to add to and form original its in logo company’s - tem Rutherford’s World. New the of fruit powerful the with -
as “Edizione Pennino.” Our estate Zinfandel bears the music music the bears Zinfandel estate Our Pennino.” “Edizione as World Old the of texture and nuance the combined that Syrah
young man and started a music publishing company known known company publishing music a started and man young unique a create to out set team winemaking Inglenook the and
Born in Italy, Francesco emigrated to the United States as a a as States United the to emigrated Francesco Italy, in Born Coppola Roman France, of Rhone Northern the from wines
Ford Coppola’s maternal grandfather, Francesco Pennino. Pennino. Francesco grandfather, maternal Coppola’s Ford Syrah-based pedigreed more the by as well as Vale McLaren
pays tribute to Francis Francis to tribute pays Zinfandel Pennino Edizione and Barossa of heavyweights Australian great the by Inspired
Edizione Pennino Zinfandel Pennino Edizione Syrah Reserve RC Our Wines Our
1991 st helena hwy, rutherford, ca 94573 94573 ca rutherford, hwy, helena st 1991 Inglenook www.Inglenook.com 707.968.1161 • • •
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Highway 29 and follow the applicable directions above. directions applicable the follow and 29 Highway
If you are on the Silverado Trail, take one of the crossroads to to crossroads the of one take Trail, Silverado the on are you If
◆
From the Silverado Trail Silverado the From
If you pass the Robert Mondavi Winery, you have gone too far too gone have you Winery, Mondavi Robert the pass you If
Look for the curved beige wall on our driveway our on wall beige curved the for Look
1991 is on the right across from Rutherford Grill Restaurant. Restaurant. Grill Rutherford from across right the on is 1991
◆
Pass Grgich Winery Grgich Pass
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Take Highway 29 South toward Napa toward South 29 Highway Take
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About 10 minutes driving distance from St. Helena St. from distance driving minutes 10 About
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From the North (St. Helena & Calistoga) & Helena (St. North the From
If you pass Grgich Winery, you have gone too far too gone have you Winery, Grgich pass you If
Look for the curved beige wall on our driveway our on wall beige curved the for Look
1991 is on the left across from Rutherford Grill Restaurant. Restaurant. Grill Rutherford from across left the on is 1991
◆
Pass Robert Mondavi Winery Mondavi Robert Pass
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Take Highway 29 North toward St. Helena & Calistoga & Helena St. toward North 29 Highway Take
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About 20 minutes driving distance from Napa from distance driving minutes 20 About
◆
From the South (Napa) South the From
Directions
or email [email protected] email or
For event information or to make reservations, please call 707.968.1161 707.968.1161 call please reservations, make to or information event For
Tastings offered from 11 am to 4 pm 4 to am 11 from offered Tastings
pm 5 to am 10
Daily Open Contact