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HAPPY EASTER Special Brunch Menu HAPPY EASTER Special Brunch Menu TO SHARE EGGS + MORE BREAKFAST FRITTERS / 8.5 CRAB CAKE EGGS BENEDICT / 18.95 bacon bread pudding bites, 100% crab cakes, poached eggs, spinach, english pure maple syrup muffin, hollandaise, small salad PEACHES & CREAM FRENCH TOAST / 12.5 NAPOLEON / 7.95 flaky layers of pastry, vanilla custard peaches, house vanilla cream, fresh fruit cream, with fresh berries gfo SHAKSHUKA SKILLET W/ MERGUEZ / 15.95 two eggs, house made spicy lamb sausage, gfi SMOKED CHICKEN NACHOS / 14.75 peppers, tomato, chickpeas, cumin, paprika, house cured & smoked, black beans, topped with feta & Za’atar grilled house pita jalapeño fondue, house pico & guacamole MEXICAN HASH / 14.95 gfo SIGNATURE HUMMUS / 11.75 sunny side-up eggs, sausage, potatoes, pico tahini, spicy Zhug, pine nuts, Za’atar, de gallo, cheddar, guacamole, crème fraiche Aleppo pepper, olive oil, grilled house pita BREAKFAST PIZZA / 15.95 scrambled eggs, crispy prosciutto, tomato, BURGERS + MORE mozzarella, parmesan, avocado, fresh basil gfo URBAN STEAK & EGGS / 18.95 SERVED WITH HOUSE CUT POTATOES blue cheese crusted medallion, two eggs, SUB SWEET FRIES, TOTS OR SALAD / 2.95 hash browns, sautéed spinach, Guinness sauce gfi BRUNCH GRAIN BOWL / 15.75 gfo PROPER BURGER / 15.95 two poached eggs, wild rice, buckwheat, sorghum, pasture raised beef, local cheddar, lettuce, fonio, amaranth, chickpeas, kale, roasted cauliflower, house aioli, sautéed onion, served medium sherry vinaigrette, tahini, sunflower seeds, peppadews gfo LAMB BURGER / 16.5 goat cheese, pickled onions & jalapeños, chili aioli SOUP + SALADS gfo TURKEY BURGER / 15.5 ADD CHICKEN 7 OZ / $7 SALMON 6 OZ/ $11 local cheddar, arugula, tomato, red onion, guacamole, chili aioli gfi WILD RICE MUSHROOM SOUP 5 / 8 Forest to Fork exotic mushrooms, organic wild rice gfo GRILLED SHRIMP TACOS / 17.5 guacamole, lettuce, chili aioli, pickled onions gfi LOCAL GREENS / 9.5 & jalapeños, house made black beans, served Dragsmith Farms micro-greens, white balsamic with warm tortilla chips vinaigrette, marcona almonds, citrus, radish, pecorino romano SIDES gfi ROASTED BEETS / 9.95 local greens, goat cheese, hazelnuts, gfi HOUSE SAUSAGE / 4 honey dijon dressing made without glutenous gf option may be available. gfi BACON / 4 gfi FRUIT CUP / 3 gfi gfo ingredients (please note our Ask your server facility is not gluten-free) BUBBLY WHITE WINE RED WINE Zonin, Pinot Grigio/Italy 10/36 Peter Lehman “Clancy’s”, Blend/Australia 34 Maso Canali, Pinot Grigio/Italy 39 Grayson Cellars, Zinfandel/California 10/36 Sauvion Vouvrey, Chenin Blanc/France 8/30 Elouan, Pinot Noir/Oregon 12.5/46 Kim Crawford, Sauvignon Blanc/New Zealand 12/42 The Crossings, Sauvignon Blanc/New Zealand 36 Belle Glos, Pinot Noir/California 89 Joel Gott, Unoaked Chardonnay/CA 10/37 Conquista, Reserve Malbec/Argentina 11/42 Sonoma-Cutrer, Chardonnay/Sonoma Coast 14/46 Bodega Colome, Malbec/Argentina 45 La Crema, Chardonnay/Sonoma 49 Château Haut Beausejour, Bordeaux/France 69 BUBBLES + ROSÉ Dusted Valley, Petite Syrah/Washington 79 Markham, Merlot/Napa Valley 58 La Marca, Prosecco/Italy 11/42 Hess Select, Cabernet/California 12/44 Veuve Du Vernay Sparkling Rosé, 187mL/France 11 Fleurs de Prairie, Rosé/France 12/44 Justin, Cabernet/Paso Robles 14.5/53 Scharffenberger, Brut Rosé/California 49 Silver Oak, Cabernet/Alexander Valley 109 Veuve Du Vernay, Brut/France 36 Schramsberg Mirabelle, Brut/Napa Valley 55 Louis Roederer, Champagne/France 89 ON TAP Veuve Clicquot, Champagne/France 98 Miller Lite, Pilsner/WI 5.5 NON-ALCOHOLIC Third Street Minnesota Gold, Lager/MN 6.5 Summit, EPA/MN 6.5 Crafted Pomegranate Iced Tea 4.5 Finnegans Irish Amber, American Amber/MN 6.5 Crafted Fresh Squeezed Lemonade 4.5 Virgin Bloody Mary 4.5 612Brew Hazy IPA, American Hazy IPA/MN 6.5 Heineken Zero N/A Beer 5.5 Castle Danger Cream Ale, Cream Ale/MN 7 San Pellegrino 3.5/5.5 Juices [Orange, Pineapple, Cranberry, Apple] 3 Fulton Sweet Child of Vine, IPA/MN 7 Latte/Cappuccino 4.5 Seasonal Tap, ask your server MKT Regular Coffee, Organic / Fair Trade 3.5 UE SPECIALTIES THE CLASSICS Smoke & Ginger / 12 Seasonal Sangria / 11 Fidencio Mezcal, Honey Ginger Syrup, Fresh Peach & Orange Liqueur, Red & White Jalapeno, Fresh Lime Juice Wine Blend, Fresh Citrus Messy Jessy / 12.5 Urban Old Fashioned / 12.5 Hangar 1 Rosé Vodka, St. Germain, Fresh Lemon Redemption Bourbon, Angostura Bitters, Juice, La Marco Prosecco, Served Up Simple Syrup, Orange Twist Uptowner / 12 Pomegranate Mojito / 12.5 Cucumber & Basil Infused Prairie Vodka Fresh Bacardi, Bacardi Limon, Fresh Mint, Lime, Soda Lime Juice, Simple Syrup, Served Up Rosemary Gimlet / 11.5 Hidden Beach / 12 Bombay Sapphire Gin, Rosemary Infused Fresh Strawberries, Limoncello, Prairie Vodka, Simple Syrup, Fresh Lime Juice, Served Up Simple Syrup, Fresh Lemon Juice, Soda.
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