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Recipe Index 2020

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Recipe Index 2020 living Recipe index 2020 This year’s delicious recipes at a glance BAKING Feta, Swiss chard and herb tart (138) 12 Africa map ginger biscuits (137) 73 Green phyllo tart (137) 38 Almond flour brownies (138) 55 Herby tomato galette (139) 92 Avocado chocolate brownies (140) 51 It’s a wrap (142) 32 Banana and coconut loaf (138) 54 Lunchbox quiche (142) 95 Brownie meringue pie (138) 49 Multigrain oats with berry compote and seed Buckwheat banana loaf (140) 59 sprinkle (136) 36 Carrot, pineapple and rum cake (138) 48 Picnic loaf (138) 87 Citrus and rosemary yoghurt cake (141) 26 Plant-based feta stuffed mushrooms (138) 16 Crunchy oat and ginger biscuits (138) 54 Reuben’s sarmie (137) 14 Gooey chocolate tahini brownies (140) 50 Roasted sticky tomatoes and feta (136) 30 ISSUES (JAN–DEC 2020) 136–142 Honeyed almond and polenta cake (138) 47 Sloppy Joes (142) 25 Peanut butter biscuits (140) 19 Smoked fish bagels with fennel and horseradish Pull-apart Chelsea bun ‘cake’ (138) 48 slaw (138) 11 Rich chocolate ganache tart (139) 94 Pumpkin seed and bran rusks (138) 54 Spanish omelette with red pepper and tomato salad (137) 32 Herb-chilli butter roast chicken (141) 25 BEEF Spanish oven frittata (140) 12 Kefir butter chicken (141) 74 FRESH LIVING FRESH Asian beef and Brussels sprout salad (142) 22 Spiced hot cross flapjacks (138) 87 Malay-style chicken curry (139) 13 Barley and couscous tabbouleh with meatballs and Spicy tomato mince (142) 25 Med-style chicken and pasta bake (137) 30 tzatziki (136) 38 Sticky onion tarte tatin (138) 88 Moroccan-spiced roast chicken (142) 57 BBQ pulled beef (137) 31 The dagwood stack (142) 89 Orange, lime & fennel roast chicken (143) 57 Beef and bean stew (139) 36 Tuna sarmie with basil-broccoli cottage Peanut butter chicken traybake (140) 81 Beef souvlaki bowls (136) 16 cheese (136) 78 Roast chicken, baby spuds and a quick pickle RECIPE INDEX – – INDEX RECIPE Beef, cabbage and potato hash (140) 20 Turkish-style eggs with crispy chickpeas (138) 14 (138) 89 Biltong and cheddar burgers (140) 42 Yoghurt with berry compote (136) 55 Schnitzels with sweet and sour papaya salad Coffee-rubbed steak with crispy potatoes (140) 83 (141) 22 Herby T-bone steak with garlic confit (140) 22 CHICKEN & POULTRY Soy and orange chicken traybake (140) 14 Honey and paprika steak wraps (142) 95 Bacon-wrapped roast chicken (142) 57 Spatchcock butter chicken (141) 37 In-a-hurry weeknight curry (139) 40 Box-wine chicken wings with hummus dip (141) 46 Spicy chicken with warm corn salsa (137) 77 Korean BBQ steak with kiwi topping (141) 43 Brined and butter-basted roast chicken (142) 57 Succulent chicken on stir-fried veg (139) 41 Lentil and sausage stew (140) 92 Cheesy caramelized leek and chicken quesadillas Tuscan chicken and white bean traybake (137) 79 Marmite stew with cheesy dumplings (140) 83 with avo dip (138) 32 Zaid’s chicken biryani (139) 52 Meat-zza (138) 88 Chicken and corn nacho bowls (137) 40 Zingy lemon and ginger chicken (136) 13 Meatballs baked in tomato sauce (139) 14 Chicken espetadas (141) 42 Mexican steak and bean cabbage roll (136) 77 Chicken pot pies (139) 93 DESSERTS & PUDDINGS Rare roast beef (142) 23 Chicken satay lettuce cups (136) 80 2-ingredient chocolate mousse (141) 51 Roast beef (137) 11 Crispy chicken with roasted sweet potato mash 3-ingredient granadilla ice-cream (142)108 Saucy beef and bean pies (137) 34 (140) 36 Apple crumble (139) 44 Short-rib potjiekos (141) 42 Curried chicken and sweet potato pie (137) 78 Banana coffee nice-cream (142)107 Spicy beef and potato hash (142) 22 ‘Get yo man’ fried chicken (136) 45 Beetroot & raspberry choc-chip ice-cream (142) 107 Steak platter (143) 54 Chad’s OTT custard slice (136) 84 Barley and couscous tabbouleh with meatballs Chad’s ultimate lemon meringue (137) 83 and tzatziki (136) 38 BREADS Coffee cheesecake (138) 44 Salami, brie and pesto pull-apart bread (142) 28 Creamy crème brûlée (136) 86 Slow-fermented bread dough (142) 28 Custard and fruit sheet tart (139) 93 Decadent strawberry yoghurt popsicles (142) 110 BREAKFAST, BRUNCH Easiest chocolate torte (140) 18 & LIGHT MEALS Faldielah’s boeber (139) 55 Al fresco nachos (141) 68 Fatima’s falooda (139) 55 Baked Chinese sweetcorn frittata (138) 13 Granola and frozen yoghurt bars (142) 108 Barley risotto (138) 20 Greek-style milk tart (138) 24 Cabbage cake (140) 93 Liezl’s top deck custard tart (136) 85 Caprese-style stuffed tomatoes (136) 30 Mango and raspberry swirl lollies (142)108 Carb-free cups (142) 32 Mango curd tart (142) 61 Chickpea butter on toast (141) 69 Mini berry galettes (137) 37 Egg, ham and asparagus tarts (141) 23 Mother’s Day strawberry trifle (139) 20 The number in brackets indicates the issue, followed by the page number. Italian-style tomato and chickpea tripe (140) 102 Korean-style chicken feet (140) 100 OTHER Easiest home-made broth (139) 29 Easiest homemade pastry (139) 21 Labneh (141) 76 PASTA 5-ingredient butternut pasta (140) 107 Brinjal and tomato pastitsio (136) 12 ISSUES (JAN–DEC 2020) 136–142 Camembert-baked alfredo pasta (140) 110 Cauli cream pasta with lemony crumbs (140) 109 Cauliflower mac ’n cheese (137) 41 Cajun fried calamari (138) 36 Po’ boy ciabatta sandwiches (137) 42 Cheat’s pastitsio (142) 25 Pantry pudding (139) 42 Buttery garlic-chilli prawns and calamari served Creamy Tuscan pasta (140) 39 Peach iced tea lollies (142) 108 3 ways (142) 49 ‘Fill the void’ cannelloni (136) 46 FRESH LIVING FRESH Pavlova (137) 84 Cajun fried calamari (138) 36 Garlicky basil and mussel pasta (139) 19 Peppermint Crisp pavlova wreath (142) 59 Calamari jambalaya with pea and corn rice (137) 40 Lazy meaty pasta bake (139) 39 Raspberry chocolate ice-cream bombe (142) 61 Corn, coconut and coriander fishcakes (136) 11 Lentil bolognaise (140) 82 Red velvet and white chocolate skillet Crunchy hake burgers (138) 37 Mac ’n cheese (139) 15 cookie (136) 48 ‘Eat your heart out’ risotto (136) 44 Olive and lemon pasta (141) 50 Rich chocolate ganache tart (139) 94 Fish burgers with pickled slaw (141) 31 One-pan tomato sauce and pasta (140) 106 RECIPE INDEX – – INDEX RECIPE Strawberry lemonade sorbet (142)106 Fish pie (139) 11 Pea and ricotta pasta (140) 108 Turmeric, coconut & chia seed lollies (142) 108 Garlic and lime angelfish (138) 39 Pulled pork lasagna (140) 110 Vanilla pear tarte tatin (139) 92 Grilled garlic and herb calamari (138) 36 Quick ramen with two-minute noodles (142) 23 Hake poke bowl (142) 96 Red pepper pesto pasta (140) 109 DIPS, SPREADS & SAVOURY Hake with kidney bean sauté (140) 60 Roast vegetable lasagna (137) 12 TOPPINGS Masala and coconut seafood pot (138) 39 Spaghetti primavera with chorizo breadcrumbs Best-ever pesto (141) 26 Mixed grill seafood platter (138) 40 (141) 20 Charred leek butter (141) 38 Pan-fried fish (138) 92 Dhania dip (137) 74 Pan-fried fish and Mediterranean hash (139) 34 PIZZA Fatima’s dhai (139) 51 Pickled fish buddha bowl (138) 94 Deep-dish four seasons pizza (142) 28 Naeela’s amazing samoosa dip (139) 50 Pickled fish tart (138) 94 Quick fish pâté (142) 32 Po’ boy ciabatta sandwiches (137) 42 PORK Quick pickled fish pâté (138) 94 Prawn flatbreads (137) 20 Crispy sage and garlic pork chops (139) 37 Zesty dipping sauce (141) 88 Salmon tacos (138) 36 Garlic and sage pork chops (141) 37 Salt-baked whole fish (142) 48 Harissa pork fillet with sweet potato and garlicky DRINKS (ALCOHOLIC) Salt and pepper squid with harissa mayo (137) 22 beans (139) 22 Jungle flame (137) 73 Seared salmon (136) 52 Pork and baby marrow laksa (136) 14 Tickled pink G&T (136) 26 Spicy rainbow rice with haddock (141) 23 Rum, pineapple and star anise gammon (142) 52 Traditional pickled fish (138) 93 One-pan tomato sauce and pasta (140) 106 DRINKS (NON-ALCOHOLIC) Tuscan steamed fish and couscous (140) 11 Carrot, ginger and turmeric smoothie (136) 51 Zesty yellowtail (138) 40 Green iced tea (136) 40 Strawberry and basil soda (136) 40 LAMB Faldielah’s Cape Malay lamb curry (139) 58 FISH & SEAFOOD Mediterranean lamb with peppers (142) 58 Apricot and chakalaka braaied snoek (138) 41 Mwana wa nkosa (138) 21 Asian pickled calamari (138) 36 Naeela’s lamb akhni (139) 53 Baked hake with parsley sauce and roasted tomatoes (136) 21 OFFAL Battered deep-fried fish (138) 92 Bacon-wrapped kidney and liver meatballs (140) 99 Beer steamed mussels (138) 40 Chinese hot and sour chicken liver noodles (140) 99 Braaied snoek with umngqusho omhlopwe Classic beef and kidney pie (140) 100 (buttermilk samp) (141) 45 Curried chicken feet and neck broth (140) 102 The number in brackets indicates the issue, followed by the page number. SIDE DISHES pesto dip (136) 36 All-important shoestring fries (141) 89 Cameroonian groundnut puffs (137) 74 Autumnal roasted vegetables (139) 31 Canapé in a hurry (142) 31 Baby marrow fries (141) 86 Cheese board (136) 44 Cheesy roosterkoek (141) 38 Cheesy broccoli phyllo roll-ups (139) 95 Classic corner-shop slap chips (141) 89 Faldielah’s mince samoosas (139) 50 Loaded wedges (142) 25 Fatima’s dhaltjies (139) 50 Masala sweet potato wedges (141) 89 Feta, garlic & rosemary crisp breads with Open ciabatta with balsamic beets and charred antipasti (142) 28 tomatoes (141) 45 Mini rice quiches (142) 113 Quick Korean kimchi (141) 74 Naeela’s sweetcorn fritters (139) 50 ISSUES (JAN–DEC 2020) 136–142 Sauerkraut (141) 75 Pumpkin fritters with horseradish, cream cheese The ultimate thrice-cooked chips (141) 90 and salmon (136) 44 The world’s best sticky Asian sauce (142) 33 The OTT cheese tower (142) 31 Butternut cheese sauce (137) 28 Tomato sambal (139) 51 Zaid’s tikka chicken half moons (139)
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