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JARGONALERT Inferior

BY RENEE COURTOIS

hen the economy is in recession and incomes larger of than households that view it as fall, there are certain items people may natu- normal. Wrally choose to consume less of to save money. It’s easy to think about inferior goods in terms of food For example, people might take fewer vacations or be less items. People must make constant choices about what to inclined to buy an expensive pair of shoes. eat, providing frequent data points on shifting consumption People may substitute for those things instead by increas- bundles as incomes change. It is no surprise that as demand ing their consumption of less expensive goods. Imagine that for restaurant services — something generally thought of as you cut expenses by taking the family out for hamburgers a — has fallen during the recession, grocery instead of prime rib. Or if you save money by giving up that stores have thrived. This means that relative to restaurants, season pass to the opera, you will still have leisure time to grocery store products may be inferior goods. fill so you might rent more movies to watch at home. In There is a special case of an for which the these cases, your reduced income has actually increased your income effect associated with it is so strongly negative that demand for hamburgers and movie rentals. when the of that good rises, you actually demand more Those goods you buy more of when your income goes of it. (Note that this idea is quite separate from a “luxury down are called “inferior goods.” In eco- good” that people may demand more of pre- nomics, an inferior good is one for which cisely because it is expensive and thus the “income elasticity of demand” — how associated with status.) This is called a much you change your demand for the good , named after the economist in response to a change in your income — is Robert Giffen who may have first observed negative. In other words, you will buy less of the concept in the mid-19th century. Giffen an inferior good when your income increas- goods are typically discussed in connection es and more of it when your income goes with extreme poverty. It could be something down. In contrast, demand increases for that is an important enough part of the “normal goods” when income rises, and it consumption bundle of very poor people falls when income declines. and for which there are no close substitutes But don’t misunderstand the phrase. — like the basic staples of rice and noodles Calling a good “inferior” isn’t a description in some Asian countries — that when its of its quality per se. The name is not meant to price increases, people are made to feel even imply that the product is somehow defective, or even that poorer. This them out of the market for more expen- many people don’t enjoy it. It simply describes the demand sive food, leaving the staple as the only affordable option. for a good as income changes. As a result, they may end up consuming even more of that A recession is an interesting time to think about inferior inferior good to keep their caloric intake relatively constant. goods because we might see the incomes of large groups of In other words, for a Giffen good the actually people falling — a natural environment for identifying infe- slopes upward. rior goods. For example, we would expect that sellers of Potatoes during Ireland’s Great Famine of the 1840s inferior goods would thrive during these times. Wal-Mart, have long been considered a possible Giffen good. As the the low-cost retail chain, has generally outperformed its blighted potato supply increased potato prices, people retail contemporaries during the recent recession. consumed even more of them. But this behavior would be Perhaps this shouldn’t be surprising. In a recent paper, so at odds with consumer theory that economists have University of Missouri economist Emek Basker found that questioned whether that was the whole story. A perhaps demand increases for the products sold at Wal-Mart when more plausible explanation is that people were simply disposable personal income falls, while demand for products hoarding potatoes out of fear of starvation, or that maybe sold at Target, a generally higher-priced competitor, has the price of a , like bread, had also shifted. tended to fall in bad economic times. Basker says this Economists can’t be sure Giffen goods even exist except in suggests that for the average consumer, purchases at extraordinarily unique situations.

Wal-Mart are inferior while purchases at Target are normal. While the possibility of Giffen goods may ultimately OOK

This is either because there are a greater number of house- prove no more than a theoretical curiosity, the more THY C holds who view shopping at Wal-Mart as an “inferior” conventional definition of inferior goods remains well- TION: TIMO

activity, or because those who view it as inferior have a established today. RF TRA ILLUS

8 Region Focus • Summer 2009