Brass Taps Menu
snacks & shareables nacho & pizza boards VEGGIE SAMOSAS THAI WONTON NACHO BOARD Locally made. Spiced potato and green pea samosas served Housemade wonton chips, shredded carrot, tomato, pub with sweet & tangy tamarind chutney. cheese, scallions, drizzled sweet chili sauce & sour cream. Regular (2) 5.65 | Shareable (6) 15.95 Regular 11.95 | Shareable 15.95 | Sliced Chicken +3.15 ALUMNI ANTOJITOS PAPADI CHAAT NACHO BOARD House-made jalapeño cream cheese wrapped up and Wonton chips, diced potato, chickpeas, mint, corriander, pub toasted with fresh salsa and sour cream. cheese, drizzled tamarind & corriander yogurt chutney. Regular 9.95 | Shareable 18.95 Regular 11.95 | Shareable 15.95 | Sliced Chicken +3.15 FOUR CHEESE SPINACH DIP TAPS LOADED NACHO BOARD Spinach, artichoke, cream cheese, parmesan, asiago, and Tortilla chips, melted pub cheese, green pepper, tomato, mozzarella served with tortilla and cactus kettle chips. scallions, jalapeño, drizzled sour cream & pico salsa. Regular 10.65 | Shareable 19.65 Regular 11.95 | Shareable 15.95 | Sliced Smoked Brisket +3.15 CHEESY RAVIOLI BITES U OF G HONEY BEE PIZZA Breaded four cheese stuffed ravioli with marinara dip. Grilled chicken, roasted red pepper, local goat cheese, hot peppers, tomato sauce, mozzarella, drizzle of U of G Honey. Regular (7) 8.95 | Shareable (15) 17.85 LOADED MEAT-ETARIAN PIZZA DILLY OF A PICKLE Pepperoni, sausage, chopped local bacon, diced ham, Breaded pickle spears served with buttermilk dill or ranch dip. tomato sauce, House tomato sauce, mozzarella. Regular (7) 7.65 | Shareable (15) 13.95 VEGGIE ARBORETUM PIZZA BRANION BRUSCHETTA BOARD Kalamata olives, sun-dried tomato, caramelized onion, Toasted ciabatta ring with fresh tomato basil bruschetta mix.
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