September 2019 Volume 36 • Number 9 CHRIE International Council on Hotel, Restaurant, & Institutional Education • 2810 N. Parham Road, Suite 230 • Richmond, Virginia USA 23294 Telephone: 01 (804) 346-4800 • Fax: 01 (804) 346-5009 •
[email protected] • www.chrie.org ICHRIE’s Bright Future Passing the… Pineapple?? Jeff Beck is President of ICHRIE and Associate Joy Dickerson is Associate Professor at Professor at Michicgan State University. The Culinary Institite of America and Vice President of ICHRIE. What a magnificent conference in New As I reflect on our wonderful ICHRIE Orleans! Great speakers, research conference in New Orleans, I am sessions, activities, food, and new first so grateful to have had the features to our conference. Thank you opportunity to reunite with my “old” to Steve Hood from STR and Alleah friends and colleagues—and also to Crawford from East Carolina for their efforts! Your Vice meet and engage with “new” friends and colleagues. I am President, Joy Dickerson, has written an excellent synopsis always amazed at how much I can learn from others, just of the annual conference, so I will not rehash her note. from a simple conversation. I feel incredibly indebted to What I will say is that I am even more excited for next year this organization for the many lifelong colleagues and and the years to come. Steve, Alleah, and the Conference friends that I have made over the years. committee have “hit the ground running” for Phoenix. Let me just say that the ICHRIE conference in Phoenix will have Educationally, there was such great information shared additional new activities to add value for members.