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Vegetarian Eating?
Want to learn more about vegetarian eating? FREE! GUIDE VEGETARIAN TO BALTIMORE UIDE TO Vegetarian eating is on the rise nationwide, so it should come as no surprise that Baltimore is VEGETARIAN G home to a variety of eclectic restaurants, cafés and bars catering to the increasing demand for healthier and more humane foods. Choosing meat-free foods protects our health, BALTIMORE the planet and animals—so whatever your reason for exploring vegetarian eating, we hope you’ll find this Vegetarian Guide to Baltimore useful and your dining experiences delightful. It’s never been easier or more delicious to savor vegetarian cuisine in Charm City! Be sure to visit VegBaltimore.com for our extended list of veg-friendly eateries. Discover these online vegetarian resources • VegBaltimore.com • VegRecipes.org • VegDC.com • COK.net • VegAustin.com • TryVeg.com ABOUT US Compassion Over Killing (COK) is a nonprofit Visit TryVeg.com animal advocacy organization based in to request your free Washington, D.C. with a second office in Los Vegetarian Starter Guide Plus more at VegBaltimore.com Angeles. Working to end animal abuse since 1995, COK exposes cruelty to animals in agriculture and promotes vegetarian eating as a way to build a kinder world for us all. Visit us online at COK.net. P.O. Box 9773 • Washington, DC 20016 • www.cok.net [email protected] • T: 301-891-2458 • F: 301-891-6815 2012 EDITION Visit VegBaltimore.com for even more listings! INNER HARBOR Sticky Rice Red Emma’s Bookstore Golden West Café Great Sage Scittino’s Italian Market Place 1634 Aliceanna St., Baltimore Coffeehouse 1105 W. -
Hiban Seafood Deluxe 12.95 Shrimp 10.95 Jumbo Shrimp, Squid, Scallop & W
Chinese Dishes Thai Dish Sushi Bar Lunch Served w. white rice Served w. white rice 11:15am - 3:30pm w. Pork 9.95 w. Chicken 9.95 Served with miso soup or garden salad , Red Curry Brown Rice $1.00 Extra Sautéed w. bamboo shoot, onion, snow peas, basil, bell pepper & coconut milk w. Beef 10.95 w. Shrimp 11.95 Sushi Lunch 10.95 , Basil Sauce Choose one of the following: Chicken Broccoli $9.95 6 pcs sushi & 1 California roll Mushroom Black Bean Sauce M16 Roll $10.75 Sautéed w. basil, onion, bell pepper in chili basil sauce Broccoli Sashimi Lunch 10.25 Snow Peas , Kung Po Sauce Mixed Vegetable , Mango Sauce 11 pcs sashimi & side of rice , Garlic Sauce , Curry Sauce Cashew Nuts Sautéed w. fresh mango, onion, bamboo shoot, snow peas, bell pepper in Thai mango sauce Choose one of the following: Sushi & Sashimi Lunch 12.25 Pepper Steak w. Onion 10.95 3 pcs sushi, 7 pcs sashimi, 1 California roll Vegetable 8.50 Tofu 9.50 Jumbo Shrimp in Lobster Sauce 11.95 Any 2 Rolls From Regular Rolls 8.25 Chicken 9.75 Shrimp 11.25 Any 3 Rolls From Regular Rolls 11.50 Beef 10.75 Seafood 12.95 Sesame Chicken $10.50 Chef’s Specialties Rainbow Caviar $9.95 Shrimp, squid, scallop Mock Duck 9.50 Served w. white rice Lunch Bento Box $8.50 Comes w. steamed rice, California roll, miso soup or salad, , General Tso’s Chicken 10.50 Seafood Pan Fried Rice & Noodles steamed shrimp dumpling and choice of one of the following Fried Noodles 12.95 Choose one of the following: Sesame Chicken 10.50 Crispy fried noodle topped w. -
Fried Rice and Noodles Vegetable Dishes Dessert
Fried Rice and Noodles Vegetable Dishes 51. Pad Thai . shrimp, scallops, calamari - $17.50 38. Gaeng Puk . $17.50. meat, vegetables, tofu, mock duck - $15.50 Red coconut milk curry with assorted vegetables and Thin rice noodles stir-fired with egg, bean sprouts, onions, fried tofu or mock duck . •• and crushed peanuts. Served with your choice of chicken, beef, pork, bbq pork, vegetables, tofu, mock duck, shrimp, 39. Sriracha Sauce . $17.50. or scallops . Spicy serrano chili sauce with tomatoes, onions, bell peppers, mushrooms and tofu . •• Bangkok Pad Thai . $18.75. Chef’s famous recipe Pad Thai with chicken, shrimp, 40. Bean Sprout Stir-Fry . $13.25. tofu and egg . With Fresh or Fried tofu . 52. Beef and Broccoli Pad Seyu . $15.50. 41. Vegetable Stir-Fry . $17.50. Wide rice noodles stir fried with broccoli and egg. Seasonal vegetables in savory sauce with garlic, and your choice of tofu or mock duck. 53. Combination Raad Na . $20.75. Wide rice noodles in savory sauce with calamari, 49a. Fresh Tofu in Vegetarian Oyster Sauce . $17.50. pork and shrimp . Seasonal vegetables in savory sauce with garlic, and your choice of tofu or mock duck. 63a. King & I Fried Rice . bbq. pork, tofu, mock duck - $11.75 . shrimp, scallops, calamari - $14.75 73. Pad Spinach . $13.25. Prepared with tomatoes, bean sprouts, spring onions, and Spinach with black bean sauce and choice of fresh or egg. Seasoned with soy sauce, garlic and sugar. fried tofu . 63b. Pineapple Fried Rice . pork - $11.75 75. Pad King Broccoli . $10.25. .shrimp - $14.75 Broccoli and ginger stir-fried in oyster sauce. -
Foodservice the Way You Want It Contents
FOODSERVICE THE WAY YOU WANT IT CONTENTS 04 INSIGHTS 21 READY 31 DESSERTS FACTS AND FIGURES TO COOK CHEESECAKE PIES, TARTS & TORTES CHILLI DAIRY ALTERNATIVES CURRY ICE CREAM & SORBET 07 INGREDIENTS RICE DAIRY ALTERNATIVES MEDITERREANIAN DIPS AND CONDIMENTS LASAGNE IMPULSE PASTA PASTRY 37 PIZZA BASES PIZZA & SNACKING SAVOURY PASTRY SMALL BITES SOUP BARS, MUFFINS & MALT LOAVES A wonderful collection of vegan 12 PROTEIN 27 BAKERY 38 VEGAN products full of flavour and creativity to help you deliver vegan ALTERNATIVES SAVOURY PASTRIES & GLUTEN FREE friendly options to your customers. BURGER BUNS BEEF-STYLE PANCAKES DAIRY ALTERNATIVES Whether you are looking for the CHICKEN-STYLE CROISSANTS PASTA ingredients to make delicious VEGETABLE-STYLE CAKE PIZZA BASE scratch-cook recipes or something PORK-STYLE ready-to-cook to help you save time, COOKIES we’ve got the range for you. BURGERS TRAYBAKES SAUSAGES 45 WINES, BEERS EASY ORDERING HOT DOGS & SPIRITS Call us or visit our website to place your order 0370 727 0707 Gluten Free Mon-Fri 8:30am-4:00pm *Splittable case but splits may be subject to a small surcharge. Orders are accepted subject to availability Sunday 12:00pm-4:00pm of the product from the manufacturer. Photographs are for illustrative purposes only. urbanfoodservice.co.uk FOODSERVICE THE WAY YOU WANT IT urbanfoodservice.co.uk 3 INSIGHTS 2/3 OF BRITS SAY THEY’VE EATEN 1 IN 3 PEOPLE MEAT-FREE FOODS IN THE LAST 6 MONTHS TRIED VEGAN 1000 1 in 3 people tried vegan options in 1000 January 2020, despite not officially 1000 signing up to Veganuary.(1) 1000 9000 VEGAN EVENTS 1000 Eventbrite hosted more than 9000 vegan events 1000 around the world between 2016 and 2019, 1000 processing more than half a million tickets. -
Elephantthai3 Menu.Pdf
Specials Beverages Soup and Salad SP1. Tom Yum Elephant Thai $11.95 Mixed seafood in hot and sour soup, lemongrass, SS1. Tom Yum Soup mushrooms, scallions, cilantro and chili paste served Thai Iced Tea $2.25 in a hot pot. Thai Iced Coffee $2.25 Chicken $5.50 Pineapple Juice $2.25 Shrimp or Seafood* $6.50 SP2. Soft Shell Crab Garlic (Seasonal) $16.95 Unsweetened Iced Tea/ Lipton Sweet Tea $1.95 Hot and sour soup with mushroom, lemongrass, Crispy soft shell crab topped with ground shrimp in Hot Tea $1.95 galangal, Thai herbs, cilantro and chili paste. garlic sauce. Young Coconut Juice $2.50 SP3. Soft Shell Crab Ginger (Seasonal) $16.95 Hot Coffee $2.25 SS2. Tom Kha Soup Crispy soft shell crab topped with ground shrimp, white Grenadine $2.25 Chicken or Tofu $5.50 pepper, bell pepper, onion, scallions, mushrooms, and Green Tea Frappé $3.95 Shrimp or Seafood* $6.50 Strawberry Frappé $3.95 garlic in ginger sauce. Coconut milk soup cooked with Thai herbs, cilantro, Coconut Frappé $3.95 green onion and mushrooms. SP4. Soft Shell Crab Pad Pong Ka Ree (Seasonal) $16.95 Taro Frappé $3.95 Crispy soft shell crab sautéed with onion, scallions, bell Coffee Frappé $3.95 SS3. Wonton Soup $5.50 pepper, curry powder and eggs cooked in coconut milk. Soda (Can)* $1.00 Minced chicken, and shrimp wrapped in wonton skin, Add Boba $0.50 napa, cilantro, and scallions in a clear broth; topped SP5. Crispy Duck with Chili Sauce $14.95 with fried garlic and white pepper. -
Seitan and Gluten in Soba Noodles
Review Article JOJ Pub Health Volume 1 Issue 4 - April 2017 Copyright © All rights are reserved by Kaufui V Wong DOI: 10.19080/JOJPH.2017.01.555569 Seitan and Gluten in Soba Noodles *Kaufui V Wong Department of Mechanical & Aerospace Engineering, University of Miami, USA Submission: April 20, 2017; Published: April 26, 2017 *Corresponding author: Kaufui V Wong, Department of Mechanical and Aerospace Engineering, University of Miami, Coral Gables, Florida, USA, Email: Abstract Gliadin (from gluten) extracts an immune response from the body. Gliadin looks like transglutaminase, an enzyme that is rather plentiful in the thyroid. The body’s antibodies attack both the gliadin and transglutaminase. The thyroid gland is under assault whenever gliadin is in the blood stream. Popular noodles made from wheat e.g. ramen noodles, Okinawa soba noodles should be sidestepped to avoid consuming gluten. Another popular food item that should be avoided by vegetarians who are sensitive to gluten, are the traditional meat-like substitutes, which are made of gluten, called ‘seitan’. Keywords: Wheat; Barley; Rye; Gliadin; Transglutaminase; Soba noodles Abbreviations: T2DM: Type 2 Diabetes Mellitus; CD: Celiac Disease; AD: Anno Domini Background concentration of transglutaminase. When gliadin (from the Consumption of wheat (gluten) has been linked to the digestion of gluten) near the walls of the gut, the gut becomes development of Type 2 Diabetes Mellitus (T2DM) [1-4]. Hence, more permeable and allows the large molecules of gliadin to wheat has already been shown to be not such a good food, enter. The human body instantly goes into processing an immune though rather easily available. -
5.95 Crab Rangoon 6.50 Crab Meat, Crea
APPETIZERS Shrimp Shumai (steamed or fried) 5.50 Chicken Ginger Wonton (steamed or fried) 5.95 Crab Rangoon 6.50 Crab meat, cream cheese, celery in crispy wontons Agedashi Tofu 6.25 Crispy soy bean cakes, with tempura sauce Chicken Gyoza (steamed or fried) 5.95 Crispy Calamari 7.95 Served with sweet & sour, spicy mayo Chicken Satay 7.50 Grilled chicken with peanut sauce, cucumber salad Asparagus Gold 7.50 Shrimp, bacon in crispy wheat sheet Soft Shell Crab Tempura 9 Shrimp and Vegetable Tempura 10 Or only shrimp available Pork Egg Roll 6.50 Ground pork mixed with Thai herb VEGGIE APPETIZERS Veggie Egg Roll 5.75 Cabbage, carrot, mushroom in crispy wheat sheet Edamame 4.50 Japanese soy beans, lightly salted with sea salt Golden Triangle 5.95 Fried tofu with sweet & sour sauce, crushed peanuts Gome-Ae 5.75 Boiled spinach or broccoli in sesame peanut sauce Jade Buddha 5.95 Crispy chive dumplings Fresh Spring Roll 6.50 Tofu, cabbage, carrot, organic mixed leaves, romaine, cucumber in a rice sheet with homemade sauce Vegetable + Edamame Dumplings 6.25 (Steamed or fried) Cabbage, carrot, mushroom, onion, red bell pepper SOUPS Miso 3 Tofu, seaweed, scallion in soy bean broth Spicy Miso 3.50 With jalapeño, sriracha and ichimi pepper Tom Yum 5.95 Shrimp, lemon grass, mushroom, tomato, cabbage, cilantro, lime juice in hot & sour broth Tom Kha Kai 5.95 Chicken, cabbage, carrot, mushroom, cilantro in sweet and sour coconut broth Wonton Soup 5.95 Shrimp, chicken wontons in clear broth with spinach, carrot Mixed Veggie Tofu Soup 5.95 Spinach, -
Labelling Genetically Modified Products Under International Law" (1998)
Digital Commons @ Georgia Law LLM Theses and Essays Student Works and Organizations 1-1-1998 Labelling Genetically Modified rP oducts Under International Law Mary Caroline Harris Repository Citation Harris, Mary Caroline, "Labelling Genetically Modified Products Under International Law" (1998). LLM Theses and Essays. 216. https://digitalcommons.law.uga.edu/stu_llm/216 This Dissertation is brought to you for free and open access by the Student Works and Organizations at Digital Commons @ Georgia Law. It has been accepted for inclusion in LLM Theses and Essays by an authorized administrator of Digital Commons @ Georgia Law. Please share how you have benefited from this access For more information, please contact [email protected]. The University of Georgia UNIVERSITY OF GEORGIA LAW LIBRARY Alexander Campbell King Law Library 3 8425 00347 4801 Labeling Genetically Modii iei> I'roim ( is i nder International Lvw by Mary Caroline Harris A.B., Dartmouth College, 1991 J.D., The University of Georgia, 1996 A thesis submitted to the Graduate Faculty of The University of Georgia in Partial Fulfillment of the Requirements for the Degree Master of Laws Athens, Georgia 1998 LAW LIBRARY UNIVERSITY OF Digitized by the Internet Archive in 2013 http://archive.org/details/labelinggeneticaOOharr Labeling Genetically Modified Products under International Law by Mary Caroline Harris Approved: ' /A vY Major Professor Date Approved. jj Chair, Reading Committee n Date Dean of the Graduate School Date Table of Contents Page Introduction 1 I. Overview of Genetics and Biotechnology 5 A. Origin of Modern Genetics 5 B. Biotechnology and the Green Revolution 8 C. Genetic Engineering: The Science of Genetically Modified Organisms 1 1 D. -
Trinity Wholefoods Product List January 2021
Trinity Wholefoods Product list January 2021 v2.0 www.trinitywholefoods.co.uk Here is the second version of our product list for Trinity Wholefoods to assist you in creating your order. Please use this as a rough guide to what we sell. Some of the items may be out of stock when you order. A lot (but not all) of our produce is organic. This information may be missing in the descriptions in this document, so please specify if you want organic. All of our fresh fruit and vegetables are organic. There is an index to help you find what you want. The order of the items will make sense to those familiar with the shop as it mirrors each set of shelves. This document will be updated from time to time. Please check the website for the latest version available. Key On the right hand side of some of the products there are some abbreviations: Re = available at our refills shop Lo = local (within 50 miles of shop) Ordering by phone / email If you would prefer to stay outside of the shop you can order either by email or phone. It would help us if you can order by email, as the phone line can be busy at times. Remember to include your name and phone number. Send your order emails to: [email protected] Once you have sent your email order you should receive an automatic reply to confirm that we have received it. Once we have collated your order we will phone you about any queried, and take payment over the phone if you want to avoid entering the shop. -
Salad Soups Appetizers Curry Noodle Bowls Make It Your
appetizers salad EDAMAME $6 HOUSE SALAD $7 make it your own 1 Choose your protein below 2 Choose a dish to customize steamed soy bean pods (salted) Grilled Chicken $9 | Grilled Salmon $13 lettuce, cucumber, red onion, carrot, tomato, VEGGIE SPRING ROLLS (3) $7 purple cabbage, green basil dressing & mayo clear noodle, cabbage, taro root, carrot, celery, pineapple sauce PAPAYA SALAD $9 noodle bowls PROTEINS Grilled Shrimp (4) $13 KAO SOI CURRY PUFF (2) $7 green papaya, tomato, green beans, carrot, Veggies, Tofu, Mushroom, Chicken, Pork $15 egg noodles, Thai northern style yellow curry, pickled sweet potatoes, onions, carrot, yellow peanut, garlic, fresh chili, lettuce, lime juice Beef $16 curry powder, sweet cucumber sauce cabbage, red onion, scallions, topped with crispy noodle, LARB Crispy Pork Belly, Shrimp, Mock Chicken $18 fried red onion, lime CRISPY GREEN STICKS $7 Tofu, Chicken $13 Seafood $19 crispy string beans, garlic chili sauce roasted rice powder, lettuce, red onion, Salmon $20 TEOW (NOODLE SOUPS) FRIED EGGPLANTS (8) $8 scallion, cilantro, mint, chili powder, lime juice Stewed Chicken or Pork $16 | Stewed Beef $17 fried battered eggplant, pineapple sauce EGGPLANT SALAD $13 thin rice noodle in brown cinnamon broth, Chinese roasted Chinese eggplant, shrimp, FRIED TOFU (8) $8 broccoli, bean sprout, scallion, cilantro, crispy garlic chicken, mint, cilantro, scallion, carrot, curry crispy fried tofu, pineapple sauce lettuce, red onion, chili powder, roasted with cucumber & peanut on top PANANG CURRY TEOW TOM YUM NOODLE rice powder, -
Yakisoba Menu Simply
S Chicken Miso Soup £3.95 O Chicken, mushroom, spring onion, tofu U Prawn Tom Yum Goong Soup £4.95 P Lime leaves, coriander, lemon grass, vegetables A Basket of Steamed Assorted Dumplings £9.95 S 2 prawn dumpling, 2 pork& prawn dumpling 2 chicken Cabbage dumpling 2 beef & S T ginger spring onion dumpling dumpling E Pork Siu Mai £3.95 M A Pork, prawn A M Chicken with Shiitake Mushroom Dumplings £3.95 L E Chive, shiitake mushroom D Chicken with Cabbage Dumpling £3.95 L Chive, cabbage Prawn Har Gau £3.95 E King prawn dumplings - soft transparent rice pastry Beef Ginger and Spring Onion Dumplings £3.95 A In a ginger and spring onion sauce T Seafood Dumplings £4.95 S King prawns, scallops, spring onion Char Sui Bao £3.95 Roasted pork buns Steamed Edamame Bean £4.50 with Roasted Salt F Crispy Platter £10.95 R 2 prawn on toast, 2 Hoi Sin duck bon bon , 2 Vietnamese chicken spring roll , 2 curry beef samosa I Crispy Hoi Sin Duck £9.95 E Crispy aromatic duck, hoi sin sauce, greens, pancakes D Duck Vegetable Spring Rolls £3.95 Vegetables with hoi sin sauce G Spicy Chicken Wings £5.95 R Sake, sea salt, chilli, spices lime I Karaage Chicken £4.95 L Ginger Ponzu Sansho salt L Aromatic Squid £6.50 E Roasted spices red chilli, sea salt, lime D Spicy Ribs £7.95 Sea salt ,red chilli, onion sake Tiger Prawn on Toast £4.95 Hoi Sin Roasted Duck Bon Bons £4.95 Spices Plum sauce Thai Style Fish Cakes £4.95 Lemongrass, garlic, chilli, spices Gyoza Platter 9.95 G ￡ (2)Chicken Gyoza Y (2)Mixed Vegetable Gyoza O (2)Minced Pork with Kimchi Gyoza (2)Tiger Prawn -
Vegan List September & October 2020 (Pdf)
VEGAN SEPT - OCT 2020 VEGAN A bit more about it.. People choose to be vegan for health, environmental, and/or ethical reasons. Some vegans feel that consuming eggs and dairy products promotes the meat industry. Some people avoid these items because of the conditions associated with their production. Many vegans choose this lifestyle to promote a more humane and caring world. They know they are not perfect, but believe they have a responsibility to try to do their best, while not being judgmental of others. Whatever your reason for choosing vegan, we have everything that you could wish for, this list includes cheese, milk and meat alternatives, vegan chocolate and much more. Key BFGSOV B - Biodynamic // F - Fairtrade // G - Gluten-Free // 0 - Organic // S - Added Sugar // V - Vegan All prices are correct at time of print and stock is subject to availabilty. code product size rrp bfgosv ALCOHOL FREE BEVERAGES RT020 Alcohol Free Sparkling Rose 750ml 5.15 V BELLE & CO RT022 Sparkling White 750ml 5.15 V BOTONIQUE JU789 Blush 750ml 7.99 V ALCOHOLIC DRINKS HOLLOWS From Fentimans RT017 Superior Alcoholic Ginger Beer 500ml 5.35 SV BABY & CHILD FOOD ANNABEL KARMEL BB092 Baby Pasta Shapes 250g 1.89 OV Pouches BB002 Apple Blueberry & Banana 100g 1.25 GOV BB008 Banana,Pear & Peach 100g 1.25 GOV BB023 Mango,Apple & Coconut Milk 100g 1.25 GOV BEAR ZX054 Paws Apple & Pumpkin 20g 0.59 GV ZX515 Paws- Apple & Blackcurrant 20g 0.59 GV ZX523 Paws- Raspberry & Blueberry 20g 0.59 GV ZX520 Paws- Strawberry & Apple 20g 0.59 GV Paws in multipacks ZX189 Paws- Raspberry