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Heber Valley Dine-About 2018 Menu for Heber Valley Dine-About March 25 - 31, 2018 No Substitutions • Tax and Tip Are Extra • Not Valid with Other Offers $7 Lunch

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Heber Valley Dine-About 2018 Menu for Heber Valley Dine-About March 25 - 31, 2018 No Substitutions • Tax and Tip Are Extra • Not Valid with Other Offers $7 Lunch DINE LOCAL Heber Valley Dine-About 2018 Menu for Heber Valley Dine-About March 25 - 31, 2018 No Substitutions • Tax and Tip are Extra • Not Valid with Other Offers $7 Lunch: Belle’s Bakery: Any sandwich, cookie and a drink Cafe Galleria: Homemade lasagne or spaghetti and a side salad (spaghetti toppings extra) with garlic bread Cafe Galleria Thai: Red or yellow curry with chicken, rice, 3 pork spring rolls and a stick rice dessert Canton City: Entire Lunch Menu, plus a FREE cheese pouf or soda. Offer is only valid Monday - Friday Chicks Cafe Fresh small soup, salad and a hot scone (soup varies by day) Dairy Keen: Grilled chicken salad with candied walnuts, fresh strawberries and feta cheese with a yummy strawberry vinaigrette Filler-Up: Hand pie or quiche, a scoop of Bees Knees ice cream or sorbet, and a small drip coffee, tea or hot chocolate Soldier Hollow Grill: Any burger, fries, and a drink (Up to $6 savings from menu price) Wasatch Back Grill and Deli: 1/2 Turkey sandwich, small house salad and 16oz. drink Wildfire Smokehaus: Any haus salad with chicken or shrimp (11:30 am - 2:30 pm) $10 Lunch: Back 40 Ranch House Grill: Circle Bar Burger iceberg lettuce, tomato, sharp cheddar, pickle spear salad or ranch fries & Soft Drink OR Iceberg Wedge cherry tomato, bacon, avocado, garlic croutons, hard cooked egg with grilled chicken or steak & Soft Drink Chicks Cafe Chicken Fried Steak with soup or salad, mashed potatoes and gravy, and a hot scone Don Pedros: Enchiladas Ala Crema: two chicken enchiladas topped with a white creamy sauce and sprin- kled green onions. served with rice, beans and a soft drink (over $3 saving) Heber City Cafe and Galilee Grill: Specialty Sandwiches Served in a pocket pita or in a whole-wheat wrap, with your choice of condiments* and sauces**, and a side of french fries, Galilee salad, or fresh-fried potato chips. Lodge Pole Grill at Daniels Summit Lodge: Navajo Taco, scone smothered in chili with lettuce, onion, tomato, cheese, and sour cream and a Soda Lola’s Street Kitchen: Any sandwich on the menu with fries and a cookie or drink Main Street Social: Chef’s choice of sandwich, soup of the day, and choice of fries or salad Midway Mercantile: 10” Appetizer Pizza with Stonehearth Charred Caesar Salad OR Niman Ranch Grass Fed Burger with Heber Valley Artisan Fuego Verde Cheese and Caramelized Red Onions, with Fries OR Juanito’s Fish Tacos with Hot Fudge Sundae for Dessert Tarahumara: Enchiladas Verdes with rice and beans. Traditional dish made with marinated shredded chicken topped with our homemade green sauce and served with queso fresco cheese Wasatch Back Grill: Grilled hawaiian chicken sandwich with a teriyaki glaze and grilled pineapple, french fries and a 16oz. drink Wildfire Smokehaus: Baked potato soup with pulled pork sandwich and fries (11:30 am - 2:30 pm) $15 Dinner: Cafe Galleria: House Salad, Homemade Fettucine with your choice of Alfredo, Marinara, or Special Sauce, topped with Shrimp Scampi and choice of Bread Pudding or Tiramisu Cafe Galleria Thai: Tom Kha or tom yum (pot) with rice, 6 fried egg rolls and sricky rice dessert Don Pedros: Carne Asada and Shrimp-Skirt Steak flame-broiled to your liking, served with shrimp sautéed in butter and garlic and fresh mushrooms with a hint of crushed peppers. served with rice, beans, sour cream, guacamole and warm tortillas. Chips, salsa and bean dip Heber City Cafe and Galilee Grill: Mixed Grill: A combination of beef kabob, chicken, and shrimp skewers, served on jasmine rice with Galilee Salad and grilled vegetables. Wasatch Back Grill: Halibut fish & chips with your choice of clam chowder or small house salad and 16oz. drink Z’s Steak & Chop Haus: (Wednesday - Friday 5:00-9:00 pm | Reservations please at 866-ZERMATT) Unlimited soup and salad bar PLUS choice of dessert $25 Dinner: Back 40 Ranch House Grill: Grilled Salmon wild rice, green beans, sundried tomato, blood orange marmalade with dessert and soft drink OR Steak Frites crisp potato, pico de gallo, chimmi churri, asparagus with dessert and soft drink Heber City Cafe and Galilee Grill: Appetizer, mixed grill and a desert: Small appetizer, Mixed Grill: A combination of beef kabob, chicken, and shrimp skewers, served on jasmine rice with Galilee Salad and grilled vegetables, and a desert OR Lamb specialty plates combo Lamb Shawarma: thinly -sliced lamb, marinated in a special spice blend and served on jas- mine rice. Traditionally smothered in tahini. Lamb Shank: shank of a lamb, perfectly cooked in a special sauce and served on jasmine rice. Midway Mercantile: Olson Lamb Shepherds Pie with Any Small Salad and a Hot Fudge Sundae OR Parmigiano Crusted Pork Tenderloin with Raclette Cheese Fondue (shared appetizer for two) OR Campfire Idaho Trout with Beet Muhammara Appetizer and a Slice of Tio’s Pie Main Street Social: Soup of the Day, Smoked Carrots or Scotch Egg, and Mussels $25 Dinner: Simon’s Restaurant: Prime Rib Dinner served with a baked potato, seasonal vegtable, horseradish and au jus Snake Creek Grill: (Open Wednesday - Saturday | Reservations please at 435-654-2133) Choose any entree from the regular menu, side salad or house soup, and any dessert from the menu Spin Cafe Three course dinner for TWO with one shared item from the appetizers section, ANY two entrees (including the daily special) and TWO small gelato Z’s Steak & Chop Haus: (Wednesday - Friday 5:00-9:00 pm | Reservations please at 866-ZERMATT) Cheese Fondue or Spinach Artichoke Dip Oregano Chicken or Baseball Sirloin both served with Chef’s Choice Vegtables and Au Gratin Potatoes.
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