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"Go Veg" Campaigns of US Animal Rights Organizations
Society and Animals 18 (2010) 163-182 brill.nl/soan Framing Animal Rights in the “Go Veg” Campaigns of U.S. Animal Rights Organizations Carrie Packwood Freeman Georgia State University [email protected] Abstract How much do animal rights activists talk about animal rights when they attempt to persuade America’s meat-lovers to stop eating nonhuman animals? Th is study serves as the basis for a unique evaluation and categorization of problems and solutions as framed by fi ve major U.S. animal rights organizations in their vegan/food campaigns. Th e fi ndings reveal that the organiza- tions framed the problems as: cruelty and suff ering; commodifi cation; harm to humans and the environment; and needless killing. To solve problems largely blamed on factory farming, activists asked consumers to become “vegetarian” (meaning vegan) or to reduce animal product con- sumption, some requesting “humane” reforms. While certain messages supported animal rights, promoting veganism and respect for animals’ subject status, many frames used animal welfare ideology to achieve rights solutions, conservatively avoiding a direct challenge to the dominant human/animal dualism. In support of ideological authenticity, this paper recommends that vegan campaigns emphasize justice, respect, life, freedom, environmental responsibility, and a shared animality. Keywords animal rights, campaigns, farm animal, framing, ideology, vegan, vegetarian How much do or should animal rights activists talk about animal rights when they attempt to persuade America’s meat-lovers to stop eating animals? As participants in a counterhegemonic social movement, animal rights organiza- tions are faced with the discursive challenge of redefi ning accepted practices, such as farming and eating nonhuman animals, as socially unacceptable practices. -
2015 HSUS Annual Report
2015 Annual Report You Changed the World WITH YOUR SUPPORT, WE AND OUR AFFILIATES DIRECTLY HELPED 171,476 ANIMALS—AND DROVE CHANGE FOR MILLIONS MORE. With you by our side, 2015 was the highest impact year in the history of The Humane Society of the United States. Thank you for caring so much about animals. We could not have done this without you. As Kathy Klueh, a monthly donor from Florida, told us, “When we pool our resources we are a force that cannot be stopped.” HUMANE HEROES: Throughout this report, we’ve highlighted some of the people and organizations that helped us in 2015. ISLAND CONNECTION: OUR DONORS’ STORY In April, The HSUS and Humane Society International partnered with agencies in Puerto Rico to launch an island-wide initiative to help stray animals struggling to survive. In November, 15 donors came to help provide vaccines, flea/tick preventative and triage at a dog sanctuary, check in animals at an HSI spay/neuter clinic, visit shelters and assist with a stray dog feeding route. PICTURED ABOVE: Amanda Hearst, Steve Read and Daran Haber helped island dogs. NOT SHOWN: Pia Acker- man, Kami Anderson, Georgina Bloomberg, David Brownstein, Lisa Feria, Marion Look Jameson, Stacey Kivowitz, Colleen Lang, Marti Peretzman, Jerry Rosenthal, Bob Rhue and Courtney Stroum Meagher. OPPOSITE PAGE: Puppy mills campaign staffer Tara Loller visited with some of the dogs who will be helped by our work on the island. ON THE COVER: Cecil RIP July 1, 2015. This was an enormous year for our campaign to stop trade in products from endangered and rare animals. -
Front Lines NEWS, CAMPAIGNS, and ADVOCACY
Front Lines NEWS, CAMPAIGNS, AND ADVOCACY The Numbers Behind Canada’s Commercial SEAL SLAUGHTER MORE SENSELESS CRUELTY: THAN2MILLION In Canada’s commercial seal hunt, pups as young as % 12 days old are shot or clubbed to death for their KILLED 98 fur. Studies show that 82 percent of seals aren’t IN THE LAST killed with the first shot, and as many as two-thirds YOUNGER may still be conscious when skinned. 10 THAN 3 YEARS MONTHS OLD SEALING ACCOUNTS FOR LESS THAN .00005% OF CANADA’S $1.8 TRILLION GDP. NO ECONOMIC JUSTIFICATION: SEALING Sealing revenues are a small fraction of the millions .00005% of taxpayer funds the Canadian government spends OTHER to prop up the industry. For the few thousand fisher- 99.99995% men who participate in the hunt, an average of less than 5 percent of their incomes comes from killing seals. A DYING INDUSTRY: Since The HSUS and Humane Society International PELT PRICES KILL TOTAL renewed the Protect Seals campaign in 2004, global 32 demand for sealskins has plummeted and kills have dropped to a fraction of government quotas. We’re COUNTRIES HAVE BANNED SEAL 2012 now pushing for a government buyout of the in- PRODUCT TRADE SINCE 2006 dustry. Learn how you can help end the hunt for 65,235* good at hsi.org/protectseals. Russia, Nearly 6,000 Protect Seals Kazakhstan, businesses and and Belarus 750,000 people launches Canadian HSI helps seafood boycott; ban harp seal have joined the 450,000 stop China Mexico, Croatia, fur trade seafood boycott slaughter footage U.S. -
Marketing Animals
Antennae ISSN 1756-9575 Issue 23 - Winter 2012 Marketing Animals Adele Tiengo and Matteo Andreozzi – Eat Me Tender / Barbara J. Phillips – Advertising and the Cultural Meaning of Animals / Adele Tiengo and Leonardo Caffo – Animal Subjects: Local Exploitation, Slow Killing / Claire Molloy – Remediating Cows and the Construction of Ethical Landscape / Concepcion Cortes Zulueta – His Master’s Voice / Cluny South – The Tiger in the Tank / Iwan rhys Morus – Bovril by Electrocution / Louise Squire – The Animals Are “Breaking Out”! / Gene Gable – Can You Say, “Awww”? / Sonja Britz – Evolution and Design / Hilda Kean – Nervous Dogs Need Admin, Son! / Katherine Bennet – A Stony Field / John Miller -- Brooke’s Monkey Brand Soap / Sunsan Nance – Jumbo: A Capitalist Creation Story / Kelly Enright1 – None Tougher / Linda Kalof and Joe Zammit-Lucia – From Animal Rights and Shock Advocacy to Kinship With Animals / Natalie Gilbert – Fad of the Year / Jeremy Smallwood and Pam Mufson by Chris Hunter – The Saddest Show on Earth / Sabrina Tonutti – Happy Easter / Bettina Richter – Animals on the Runway / Susan Nance – ‘Works Progress Administration’ Posters / Emma Power -- Kill ‘em dead!” the Ordinary Practices of Pest Control in the Home Antennae The Journal of Nature in Visual Culture Editor in Chief Giovanni Aloi Academic Board Steve Baker Ron Broglio Matthew Brower Eric Brown Carol Gigliotti Donna Haraway Linda Kalof Susan McHugh Rachel Poliquin Annie Potts Ken Rinaldo Jessica Ullrich Advisory Board Bergit Arends Rod Bennison Helen Bullard Claude d’Anthenaise -
An Inquiry Into Animal Rights Vegan Activists' Perception and Practice of Persuasion
An Inquiry into Animal Rights Vegan Activists’ Perception and Practice of Persuasion by Angela Gunther B.A., Simon Fraser University, 2006 Thesis Submitted in Partial Fulfillment of the Requirements for the Degree of Master of Arts in the School of Communication ! Angela Gunther 2012 SIMON FRASER UNIVERSITY Summer 2012 All rights reserved. However, in accordance with the Copyright Act of Canada, this work may be reproduced, without authorization, under the conditions for “Fair Dealing.” Therefore, limited reproduction of this work for the purposes of private study, research, criticism, review and news reporting is likely to be in accordance with the law, particularly if cited appropriately. Approval Name: Angela Gunther Degree: Master of Arts Title of Thesis: An Inquiry into Animal Rights Vegan Activists’ Perception and Practice of Persuasion Examining Committee: Chair: Kathi Cross Gary McCarron Senior Supervisor Associate Professor Robert Anderson Supervisor Professor Michael Kenny External Examiner Professor, Anthropology SFU Date Defended/Approved: June 28, 2012 ii Partial Copyright Licence iii Abstract This thesis interrogates the persuasive practices of Animal Rights Vegan Activists (ARVAs) in order to determine why and how ARVAs fail to convince people to become and stay veg*n, and what they might do to succeed. While ARVAs and ARVAism are the focus of this inquiry, the approaches, concepts and theories used are broadly applicable and therefore this investigation is potentially useful for any activist or group of activists wishing to interrogate and improve their persuasive practices. Keywords: Persuasion; Communication for Social Change; Animal Rights; Veg*nism; Activism iv Table of Contents Approval ............................................................................................................................. ii! Partial Copyright Licence ................................................................................................. -
Against 'Effective Altruism'
Against ‘Effective Altruism’ Alice Crary Effective Altruism (EA) is a programme for rationalising for the most part adopt the attitude that they have no charitable giving, positioning individuals to do the ‘most serious critics and that sceptics ought to be content with good’ per expenditure of money or time. It was first for- their ongoing attempts to fine-tune their practice. mulated – by two Oxford philosophers just over a decade It is a posture belied by the existence of formidable ago–as an application of the moral theory consequential- critical resources both inside and outside the philosoph- ism, and from the outset one of its distinctions within ical tradition in which EA originates. In light of the undis- the philanthropic world was expansion of the class of puted impact of EA, and its success in attracting idealistic charity-recipients to include non-human animals. EA young people, it is important to forcefully make the case has been the target of a fair bit of grumbling, and even that it owes its success primarily not to the – question- some mockery, from activists and critics on the left, who able – value of its moral theory but to its compatibility associate consequentialism with depoliticising tenden- with political and economic institutions responsible for cies of welfarism. But EA has mostly gotten a pass, with some of the very harms it addresses. The sincere ded- many detractors concluding that, however misguided, its ication of many individual adherents notwithstanding, efforts to get bankers, tech entrepreneurs and the like to reflection on EA reveals a straightforward example of give away their money cost-effectively does no serious moral corruption. -
Messages to Overcome Naturalness Concerns in Clean Meat Acceptance: Primary Findings
Messages to Overcome Naturalness Concerns in Clean Meat Acceptance: Primary Findings July 2018 Authors: Jo Anderson & Chris Bryant Research team: Jo Anderson (Faunalytics), Chris Bryant (University of Bath), Kathryn Asher (Animal Charity Evaluators; formerly Faunalytics), Che Green (Faunalytics), Kris Gasteratos (Cellular Agriculture Society), Bruce Friedrich (The Good Food Institute), Jeff Rotman (Deakin University), Jamie Macfarlane (The Good Food Institute). Funding: We gratefully acknowledge Animal Charity Evaluators and the Animal Advocacy Research Fund for their assistance in funding this project. Introduction Studies of clean meat (also called Contents cultured meat, in vitro meat, etc.) to date Key Findings (page 3) have found that consumers’ willingness to eat it is uncertain (Pew Research, Methodology (page 4) 2014; Slade, 2018; Surveygoo, 2018; Terminology The Grocer, 2017; Wilks & Phillips, 2017; Sample & Procedure YouGov, 2013). Results (page 6) Did Participants Believe the Messages? One of consumers’ primary concerns Perceived Unnaturalness of Clean Meat about clean meat is its alleged Perceived Unnaturalness of Conventional Meat unnaturalness. This is a theme that has Perceived Importance of Meat Naturalness been seen in many qualitative studies Willingness to Pay (WTP) for Clean Meat (Laestadius, 2015; Verbeke, Marcu, et Behavioral Intentions al., 2015) and cited as one of the most Beliefs about Clean Meat common reasons for rejecting clean meat Attitude in surveys (The Grocer, 2017). Indeed, Affect Siegrist and Sütterlin (2017) have Overall Pattern of Results: Supplementary demonstrated that the perceived Analysis unnaturalness of clean meat explains a Conclusions (page 16) great deal of consumers’ safety Experimental Messages concerns. Further, Siegrist, Sütterlin, and Implications Hartmann (2018) show that this Limitations perception evokes disgust and likely Future Directions causes rejection of clean meat in References (page 19) practice. -
Journal of Animal & Natural Resource
JOURNAL OF ANIMAL & NATURAL RESOURCE LAW Michigan State University College of Law MAY 2018 VOLUME XIV The Journal of Animal & Natural Resource Law is published annually by law students at Michigan State University College of Law. JOURNAL OF ANIMAL & The Journal of Animal & Natural Resource Law received generous support from NATURAL RESOURCE LAW the Animal Legal Defense Fund and the Michigan State University College of Law. Without their generous support, the Journal would not have been able to publish and VOL. XIV 2018 host its annual symposium. The Journal also is funded by subscription revenues. Subscription requests and article submissions may be sent to: Professor David Favre, Journal of Animal & Natural Resource Law, Michigan State University College of EDITORIAL BOARD Law, 368 Law College Building, East Lansing MI 48824, or by email to msujanrl@ gmail.com. 2017-2018 Current yearly subscription rates are $27.00 in the U.S. and current yearly Internet Editor-in-Chief subscription rates are $27.00. Subscriptions are renewed automatically unless a request AYLOR ATERS for discontinuance is received. T W Back issues may be obtained from: William S. Hein & Co., Inc., 1285 Main Street, Executive Editor & Notes Editor Buffalo, NY 14209. JENNIFER SMITH The Journal of Animal & Natural Resource Law welcomes the submission of articles, book reviews, and notes & comments. Each manuscript must be double spaced, in Managing Editor & Business Editor 12 point, Times New Roman; footnotes must be single spaced, 10 point, Times New INDSAY EISS Roman. Submissions should be sent to [email protected] using Microsoft Word or L W PDF format. -
Quit Stalling: Are Companies Making Good on Promises to End Sow Confinement?
Quit Stalling: Are companies making good on promises to end sow confinement? 1 Introduction In the last decade, dozens of food companies publicly announced plans to end the use of gestation crates for pregnant pigs (sows) in their supply chains, sending a signal to the pork industry that the cruel practice would no longer be acceptable. The flurry of corporate commitments—most announced between 2012 and 2015—gained press attention and praise from advocates and consumers like you. Many companies set goals to end the use of gestation crates by their existing pork suppliers or identify new suppliers that could provide gestation-crate-free pork, typically with target dates by which implementation would be complete. As a result, major pork producers in the US publicly committed to finding solutions and shifting their breeding operations to group sow housing. But sadly, roughly ten years later, an estimated 3 out of 4 sows continue to spend significant portions of their lives confined to gestation crates with little space to move, let alone turn around. Corporate commitments to better sourcing practices were meant to apply pressure to producers to change their practices. Unfortunately, it appears that many companies have not been taking their own commitments seriously and risk breaking past promises to you, their customers. Several well-known brands, such as Marriott, Burger King, and Einstein Noah Bagels, set deadlines for achieving their gestation crate-free pork goals that have since passed, with little attention paid to acknowledging missed milestones. Many others, such as Wendy’s, Target, Quiznos, and Dine Brands (Applebee’s and IHOP), have deadlines that are fast approaching, but updates on their progress towards meeting their commitments, or on their work to move their suppliers forward, have not been forthcoming. -
Read Our Fact Sheet on the PIGS
Factsheet The PIGS Act Ending the use of extreme confinement of mother pigs What Does the Pigs in Gestation Stalls (PIGS) Act Do? This bill would ban the use of gestation stalls (also known as “crates”) for housing pregnant pigs and require that they have at least 36 square feet of space and the ability to lie down, stand up, and turn around freely. The two-foot by seven-foot crates currently used in the industry are so restrictive that pregnant pigs are essentially immobilized – sadly, they spend most of their lives kept in these horrific conditions. By forbidding this extreme form of confinement, Congress will level the playing field for all producers (nearly a dozen states restrict the practice and dozens of retailers have pledged to buy pork only from crate-free operations) and give consumers more confidence about the pig industry’s animal welfare standards. Why Support the PIGS Act? Keeping Pregnant Pigs in Extreme Confinement is Inhumane A breeding pig may spend up to three years intensively confined in a crate, and that’s the bulk of her entire lifespan. A pig can weigh 400 pounds, and the two-foot wide crate immobilizes her for months on end. The Humane Methods of Slaughter Act stipulates that pigs must be rendered insensible to pain prior to slaughter, and it only makes sense to have humane treatment standards for these animals for the duration of their lives. Pigs raised for meat are not kept in these needlessly restrictive crates, and neither should pregnant pigs. Major Retailers are Moving Away from Extreme Confinement Almost every major food retailer in the United States – from McDonald’s to Costco to Aramark – has agreed to phase out all purchasing of pork from farms that confine sows in gestation crates, with most policies taking effect in 2022. -
The Economics of Adopting Alternatives to Gestation Crate Confinement of Sows
WellBeing International WBI Studies Repository 2011 The Economics of Adopting Alternatives to Gestation Crate Confinement of Sows The Humane Society of the United States Follow this and additional works at: https://www.wellbeingintlstudiesrepository.org/ hsus_reps_impacts_on_animals Part of the Agribusiness Commons, Animal Studies Commons, and the Operations and Supply Chain Management Commons Recommended Citation The Humane Society of the United States, "The Economics of Adopting Alternatives to Gestation Crate Confinement of Sows" (2011). IMPACTS ON FARM ANIMALS. 29. https://www.wellbeingintlstudiesrepository.org/hsus_reps_impacts_on_animals/29 This material is brought to you for free and open access by WellBeing International. It has been accepted for inclusion by an authorized administrator of the WBI Studies Repository. For more information, please contact [email protected]. An HSUS Report: The Economics of Adopting Alternatives to Gestation Crate Confinement of Sows Gestation crate confinement of sows Gestation crates are individual stalls with metal bars and concrete floors that confine pregnant pigs in the commercial pork production industry. Gestation crates measure 0.6-0.7 m (2.0-2.3 ft) by 2.0-2.1 m (6.6-6.9 ft), only slightly larger than the animals themselves, and restrict movement so severely that the sows are unable to turn around.1 In typical pig production facilities, gestation crates are placed side by side in long rows. They are primarily used on large-scale industrialized pig production operations, where thousands of pigs are produced annually in warehouse-like buildings. There are a number of significant animal welfare concerns associated with gestation crates for sows, * including tangible physical and psychological consequences. -
2018 Year in Review Animal Charity Evaluators 00 Contents
2018 Year in Review Animal Charity Evaluators 00 Contents 3 Introduction 4 Noteable Accomplishments 17 Mistakes 19 Looking Ahead ACE YEAR IN REVIEW 2018 2 01 Introduction For ACE, 2018 was a year of record-setting accomplishments. For the first time, we recommended four Top Charities doing outstanding work around the globe to effectively reduce animal suffering. We celebrated our most successful Giving Tuesday yet, thanks to the incredible coordination and support of the EA community. With the support of a most generous year-end matching challenge donor, our new Effective Animal Advocacy Fund vastly exceeded all expectations. Last year, we influenced more donations in the effective animal advocacy movement than ever before. There was certainly a lot to celebrate! Last year was also a time of transition. After five years of outstanding leadership, ACE’s executive director, Jon Bockman, took on a new role as a member of our board of directors. As the very first paid staff member, Jon guided the organization from its early days as “Effective Animal Activism” through rebranding and strategic visioning to create a solid foundation on which we can continue to build. We are all deeply grateful to Jon for his years of service and we look forward to many more years of growth and success. We hope that you enjoy ACE’s 2018 Year in Review. It highlights our achievements for animals, all of which were made possible by your generous support. Thank you for your belief in our work and for your tireless commitment to reducing animal suffering. ACE YEAR IN REVIEW 2018 3 02 Notable Accomplishments PHILANTHROPY Gifts influenced In 2018, ACE helped to influence $6.5 million in donations to a variety of impactful charities working around the world to reduce animal suffering, including our recommended charities and the grant recipients of our new Effective Animal Advocacy Fund.