At the Epicurean Family of Businesses, we distinguish ourselves by how we make people feel. In an ever-changing industry, the commitment we make to our culture is our strategy for success and smart growth. From our customers to our team, and the under-served, we carefully prioritize each person's needs to yield a positive outcome-cultivated hospitality. Deeply rooted in traditional family values, we believe that with hard work and dedication anything is possible. Our team members embody enlightened hospitality. Collectively, we are only as good as your last special event orchestrated. At the culinary level, we use pure ingredients and thoughtful presentation to create unforgettable experiences for our guests. We are motivated by the idea that we set the industry standard- not follow it. Celebrating nearly four decades of treasured partnerships and memorable events is our deepest honor and privilege.

With Hospitality & Gratitude, we thank you for your patronage... Larry DiPasquale Founder TOMATO CHERRY CHICKEN PHILLY CHEESESTEAK BITE crispy chicken thigh, indian tomato cherry crispy philly cheesesteak (braised beef, onions, chutney, crispy dal biji, guajillo chili threads garlic, melty cheddar cheese) in wonton with horseradish VEGAN ITALIAN SAUSAGE BITE seared italian sausage, tomato caper relish ,olive SHRIMP & GRIT BITE oil, pop chip {gf, vg, vn} white cheddar & bacon grits coin, cajun shrimp, cayenne simple syrup, scallion {gf} DUCK & CABBAGE HASH duck confit, braised cabbage, granny smith apples, CANDIED SWEET POTATO BITE bacon, bread dumpling, crisp kale sweet potato coin, cayenne brown sugar glaze, bruleed marshmallow, candied pecan {gf, vg} SMOKED DUCK CROSTINI red onion jam, whipped lemon ricotta, LOBSTER UMAMI CANAPE raincoat oat crisp {gf} lobster & parmesan spread on sourdough canape

HONEY GARLIC CURED SHRIMP maple dijon espuma, clipped chive {gf} HOUSE SMOKED SALMON WITH FENUGREEK POP ROCKS house smoked & chilled salmon, southwestern CAVIAR GAUFRETTE spice rubbed, savory pop rocks yukon & purple truffle gaufrette, lemon creme fraiche, sturgeon caviar, chive, lemon zest {gf} DUCK CARPACCIO CHIP purple potato chip, duck breast carpaccio, SWEET POTATO ROSEMARY WAFER lemon goat cheese, dill {gf} sweet potato black pepper mousse, rosemary parmesan wafer, crisp fennel, cranberry orange relish {gf} POBLANO CHILE & FAT TIRE BEER FRITTER CHIPS N’ DIP crispy fat tire & poblano fritter, cheddar cheese creamy spinach & artichoke dip inside {vg} crispy potato chip crust {gf, vg} GRAZING BOARD FAT TIRE BEER & CHEESE FONDUE hummus, seasonal bruschetta, cipolini goat colorado’s fat tire ale, cheddar, fontina, cheese dip, charcuterie meats, assorted cheeses, onions, cream, roasted artichoke, roasted tomato, crudite, mixed mustard, baguettes & crackers {vg} olives, honey mustard spread seasonal jam, crackers, crustini, vegetable chips CRAB & ARTICHOKE DIP dungeness crab, artichoke hearts, parmesan, HERB CRUSTED SALMON garlic, cream, spices, french baguette, roasted & chilled side of salmon, lemon dill, crackers crema, whole grain mustard, fingerling potatoes, pickled red onions, rye crostini, baguette, TRADITIONAL ITALIAN MEATBALLS crackers ground sirloin and pork, garlic, oregano, basil, spices, house made marinara sauce, ROCKY MOUNTAIN HOUSE SMOKED parmesan TROUT DIP ANTIPASTI CONE house smoked rocky mountain trout, cream sliced artisinal salumi, marinated fresh cheese, horseradish, lemon & capers, served with mozzarella, gherkin, sea salt breadstick in a nuts, dried fruit, and nita crisps bamboo cone

CRUDITES SPREAD REUBEN STUFFED POTATO assorted whole & sliced fresh & pickled roasted potato, thousand island mash vegetables, roasted red pepper hummus, roasted potato, pastrami short rib, swiss cheese, tomato dip, assorted cracker {vg, vn} sauerkraut

SEACUTERIE KALE & CHORIZO FLATBREAD trio of gravlax, southern pickled shrimp, smoke flatbread, white garlic sauce, baby kale, trout dip, salmon confit, olive oil tuna, pickled chorizo, forest mushrooms, ricotta, feta onions, cucumber, dijon dill crema, grilled french bread, crackers BAHN MI MINI FLATBREAD flatbread, sriracha soy aioli, pulled pork, PORK BELLY TACO pickled carrot cucumber slaw, jalapeno, southwest pork belly, ancho sweet potato, black cilantro beans, chipotle lime crema, pickled onion slaw, crisp corn tortilla NEPTUNE STATION jumbo poached tiger shrimp & cracked snow crab claws in crushed ice, flowers, cocktail sauce, spicy mustard, lemon wedges {gf} KALE & ROOT VEGETABLE GREEN CHILE BLT SALAD baby kale, julienne rutabaga & carrot, red beet chopped romaine, grilled roma tomato, roasted spiral, pomegranate, seared halloumi, orange green chilis, crisped bacon, croutons, cotija rosemary vinaigrette {gf, vg, vn} cilantro dressing

WINTER CITRUS SALAD BARLEY & ROASTED VEGETABLE SALAD gem lettuce, blood & navel orange, pear ginger barley, baby carrot, tricolor cauliflower, candy puree, chopped dates, toasted almonds, black stripe beets, yellow beets, fennel, baby kale, red pepper vinaigrette {gf, vg,vn} wine oregano vinaigrette {vg, vn}

GLAZED CARROT & LENTIL SALAD PORT WINE & GORGONZOLA MOUSSE orange glazed baby tri color carrots, green lentils, SALAD sliced toasted almonds, fresh herbs, mixed endive baby gem lettuce wedge, port wine marinated & frisee, lemon brown butter vinaigrette {gf, vg,vn} apples, gorgonzola mousse, toasted pistachio, celery seed yogurt dressing {gf, vg} FARMSTEAD SALAD arugula, baby kale, easter egg radish, cucumber, BRULEED GOAT CHEESE SALAD dried cranberries, blood orange shallot baby kale, mixed greens, bruleed goat cheese vinaigrette {gf, vg, vn} coins, pepitas, watermelon radish, butternut squash yogurt dressing {gf, vg} ROASTED BEET SALAD roasted red & yellow beets, mixed field greens, BURRATA, CHICKEN, & SWEET POTATO nuts & chevre crumbles, orange balsamic QUINOA SALAD vinaigrette {gf, vg} burrata, romaine wedge, baby kale, quinoa sweet potato salad, pesto marinated diced all-natural MACROBIOTIC SALAD kitchen breast, basil pesto vinaigrette mixed greens, quinoa, kale, broccoli florets, {gf} asparagus, wakame seaweed, edamame, snap peas, grated carrot, sunflower seeds, citron CANDIED BACON WEDGE SALAD vinaigrette {gf, vg, vn,} baby iceberg wedge, spinach, brown sugar cracked pepper bacon, heirloom grape tomatoes, blue cheese dressing {gf} MISO BARRAMUNDI COLORADO STRIPED BASS seared barramundi, miso sake glaze, colorado striped bass, potato gnocchi, roasted forest mushroom & root vegetable hash, wilted tomatoes, brussels sprouts, spinach, rutabaga, rainbow chard {gf} gorgonzola butter sauce, fresh herbs

KOREAN SHORT RIB SHORT RIB & DUCK CASSOULET braised boneless short rib, asian white bean tender boneless beef chuck short rib braised ragout, hoisin demi-glace, wasabi kataifi overnight, traditional white bean cassoulet {duck confit, zucchini, tomato, swiss chard}, spices {gf} PAN SEARED SCOTTISH SALMON seared marinated scottish salmon, red lentil & CARVED FLANK STEAK ROULADE current salsa, rustic tomato fennel broth {gf} flank steak, spinach, garlic herb butter, creamy horseradish sauce {gf} SMOKED TOMATO CHICKEN roasted airline chicken breast, smoked tomato & CARVED PORK LOIN garlic relish, orange fennel confit, farro mustard roasted pork loin, spicy chipotle sauce, mustard greens risotto green & sweet potato gratin {gf}

PORCINI TENDERLOIN HERB & GARLIC RUBBED COLORADO porcini rubbed tenderloin, celery root puree, LAMB RACK roasted winter root vegetable, bone marrow herb garlic rubbed lamb loin, roasted fingerling demi-glace {gf} potatoes, pancetta, brussels sprouts, charred tomato demi {gf} VEGAN POLENTA BOLOGNESE ROULADE roasted garlic polenta, bolognese ragout, SMOKED CAULIFLOWER, COUS COUS & marinara sauce, roasted romanesco, cabbage, GREMOLATA crisp shallots, {gf, vg, vn} smoked cauliflower, mushroom cous cous, pine nuts, tomato, gremolata {vg, vn} PORTOBELLO LASAGNA sliced portobello, yellow squash, carrots, spinach, vegan ricotta & parmesan, marinara, fried green tomatoes {gf, vg, vn} SMALL PLATES CARVING STATIONS

LAMB & GNOCCHI SHORT PLATE ROASTED PORK SHOULDER braised pulled lamb, smoked garlic & tomato slow roasted garlic & caraway sakura pork shoulder, ragout, ricotta potato gnocchi, asparagus, caraway au jus, braised savoy cabbage, savory bread brussels sprouts, shaved parmesan pudding

BONE IN BEEF SHORT RIB CARVED WINTER VEGETABLES dry rubbed, slow braised short rib, thyme white chile glazed hasselback butternut squash, bean cassoulet {gf} yogurt curry cauliflower, salt & pepper brussels sprouts on stalk, mediterranean caeriac root RED BEET CARPACCIO mint pesto, coconut yogurt {gf, vg, vn} PEKING DUCK whole roasted carved peking duck, sliced duck SCALLOP CARPACCIO sausage, flour tortillas, cucumber, scallion, sriracha, ginger pistou, radish, maldon sea salt {gf} hoisin, sesame slaw

BUFFALO CARPACCIO TOMAHAWK RIBEYE CARVING STATION buckwheat salad, arugula {gf} 48oz tomahawk ribeye steak, herbs de provence, epicurean’s homemade steak sauce

TOASTED HOAGIE STATION POP UP COLORADO STEAKHOUSE ❖ TURKEY PASTRAMI carved to order meats paired with dipping sauces shaved turkey pastrami, braised cabbage, {miso umami aioli, smoked onion mustard, red chili spicy brown mustard, sliced house pickles, chimmichurri, salsa verde, herbed balsamic swiss cheese concentration}

❖ STRIP LOIN ❖ carved roasted colorado lamb & local buffalo sausage sliced strip loin, caramelized onion, sauteed mushrooms, sharp white cheddar, ❖ carved local italian sausage & turkey breast horseradish cream

❖ ROASTED VEGETABLE roasted tomato, grilled egglplant, charred red onion, marinated portobello, boursin, fresh mozzarella {vg} INDIVIDUAL SHOOTERS VEGAN ITALIAN BISCOTTI whole grain flour, shortening, pistachio, cranberry, ❖ GERMAN CHOCOLATE CAKE SHOOTER fennel, vanilla {vg, vn } chocolate cake, coconut pecan filling, chocolate butter cream, candied pecans {vg} EGGNOG TRUFFLE white chocolate, nutmeg, brandy {vg, gf} ❖ CARAMEL APPLE SHOOTER caramel mousse, vanilla pound cake, apple pie filling, candied nuts {vg} Ginger Pear Dome Cake vanilla mousse, roasted pear, ginger cake, ❖ CHOCOLATE MOUSSE SHOOTER white chocolate glaze, house caramel sauce, candied ginger vegan chocolate mousse, almonds, orange cream {gf, vg, vn} YULE LOG BITE ❖ PEAR GINGER SHOOTER dark chocolate velvet cake, white chocolate mousse, coffee buttercream, ganache vegan ginger cake, pear cranberry compote, candied almond {vg, vn} WHITE CHOCOLATE RASPBERRY TARTLET ❖ SEASONAL CHEESECAKE SHOOTER white chocolate mousse, raspberry compote, sweet vanilla cheesecake, graham cracker dust, tartlet seasonal fruit {vg} WINTER CUPCAKE TRIO GINGERBREAD BREAD PUDDING chocolate cake, peppermint frosting, vanilla cake, vanilla bean frosting, apple cinnamon cake, chai gingerbread, egg custard, pear compote {vg} spice frosting MINI STOUT CAKE chocolate stout cake, bailey’s frosting {vg} VEGAN CHOCOLATE BITE espresso, cocoa powder, coconut oil, oats {gf, vg, vn} RED VELVET WHOOPIE PIE red velvet cake, cream cheese icing {vg}