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Cakes and Desserts High Cakes and Desserts High Tea MENU £11.95 Sticky Toffee Pudding £4.45 Includes main course, tea, toast, cake and scone Chef’s own pudding served with fresh cream or ice cream Served 5pm-7pm Monday-Saturday 4pm-7pm Sunday Warm Chocolate Fudge Cake £4.25 Served with fresh cream or ice cream Vegetarian Dish of the Day Profiteroles with Butterscotch Sauce £4.45 Chefs seasonal Salad Eton Berry Mess £4.25 Delicious pieces of seasonal berries with meringue and fresh cream Various Omelettes Banoffee Waffle £4.25 Macaroni Cheese Bake Served with slices of banana, cream and a drizzle of toffee sauce and crispy toffee pieces Gammon Steak with Sliced Peach or Fried Egg Trio of Ice Cream £3.25 Strawberry, vanilla or chocolate Homemade Steak Pie Selection of Homemade Cakes £2.95 Lasagne al Forno Homemade Scones £1.00 Sautéed Liver and Bacon Daily selection served with butter and jam Fresh Haddock, Battered, Breaded or Grilled Deep Fried Scampi Chicken Maryland All of the above dishes are served with a choice of potatoes or French Fries, seasonal vegetables or side salad. Includes Main Course, Tea, Toast, Cake and Scone Concessions - £10.50 Children Under 12 years £6.50 Beverages Ask your server for coffee menu Sunday Roast Tea cup, Selection Fanta £1.50 Roast of the week (See specials board) Served 12noon-2pm Available £1.70 1 Course £8.95 2 Courses 11.95 3 Courses 13.95 Irn Bru /Diet Irn Bru £1.50 Coffee cup £1.70 Also available with high tea menu (Sunday’s Only) Sprite / Lemonade £1.50 Cola / Diet Cola £1.50 Appletiser £1.70 Ginger Beer £1.50 Fresh Orange (125ml) £1.50 Food allergies and intolerance Before ordering, please speak to your server about any dietary requirements you may have. [email protected] 01592 260 117 Mains Homemade Lasagne £7.95 Either beef or vegetable, served with salad, French fries or garlic bread Homemade Steak Pie £7.95 Chunks of prime steak cooked until tender and topped with flaky puff pastry,served with French fries or potatoes and seasonal veg Fresh Fried Haddock £7.95 Fresh local haddock breaded, battered or Afternoon Tea grilled, served with French fries,mushy peas, baked beans or salad Golden Breaded Scampi £7.95 Served with salad, French fries and tartar sauce Haddock Mornay £8.20 Served with sautéed spinach on a creamy mash and topped with a cheese sauce £12.95 Per Person Enjoy a selection of finger sandwiches, scones and delicious home Liver and Bacon £7.20 baked cakes made in house by our Patisserie chef Starters Pan fried lambs liver with rashers of bacon and an onion gravy, served with potatoes or French fries Finger Sandwiches - White or Wholemeal Bread Tandoori Chicken £8.20 Succulent pieces of marinated chicken, Egg Mayonnaise with Cress served with rice, naan bread and a tandoori sauce This menu is available Smoked Salmon and Cream Cheese Omelette £7.20 12 noon - 2pm and 5pm - 9pm Monday - Saturday Selection of fillings Ham with Tomato or Pickle Last orders 8.45pm. Check High Tea section for Sunday’s Chicken Hickory £7.95 Topped with BBQ sauce, bacon and mozzarella Tuna Mayonnaise with Cucumber cheese, served with French fries and veg Soup of the Day £3.20 With fresh crusty bread Gammon Steak £8.20 Homemade Fruit and Plain Scones Grilled Hawaiian gammon, pineapple and Chicken Liver Pate £4.45 mozzarella cheese, dusted with paprika and Served with a red onion marmalade and oatcakes served with French fries or veg (alternatively With Jam and Clotted Cream can be served with two fried eggs) (1 of each per person) Prawn Cocktail £4.95 With Marie-Rose sauce Chicken Curry £7.95 Chef’s own recipe, served with rice and Home Baked Cakes Breaded Mushrooms £4.20 prawn crackers Stuffed with haggis and a garlic dip French Fancy Bangers and Mash £5.95 Southern Fried Chicken £4.20 Three pork sausages in a rich onion gravy, With a choice of dips served with creamy mashed potato and peas Strawberry Tart With fresh cream Peppered Mackerel Caesar Salad £4.80 Mince and Tatties £5.95 Lean steak mince cooked with traditional Meringue vegetables and served with creamy mashed With fresh cream Garlic Bread / Cheesy Garlic Bread £2.60 potatoes Millionaire Shortbread Chicken and Gammon Pie £7.95 Dips 55p: Salsa | Garlic Mayo | Sweet Chilli | BBQ Sauce Topped with flaky puff pastry in a cream and white wine sauce! Chocolate or Coconut Snowball Chicken Balmoral £8.50 Pineapple Tart Please allow 20 mins cooking time Fresh Cream Cakes May Vary Daily Supreme of chicken stuffed with haggis and accompanied with a whisky sauce, served Side Dishes All served with a pot of tea (selection of teas available) or filter coffee with French fries or potatoes and veg Rib Eye Steak £15.95 French Fries £2.45 Coleslaw £1.60 Cooked to your liking, served with sautéed Enjoy a glass of Prosecco for an mushrooms, onion rings, tomato, Curly Fries £2.45 Side Salad £1.95 French fries or potatoes extra £3.95 Onion Rings £2.40 Side Veg £1.95 Various Salads Available From £5.95 Slice of Bread and Butter 55p Sauces £1.70: Pepper | Diane | Whisky | Red Wine.
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