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Crushers Left of the Dial

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Crushers Left of the Dial M SURLY S BREWING CO P BEER MENU CRUSHERS LEFT OF THE DIAL SIDE HUSTLE BREWER’S BREAKFAST Gluten Reduced Pilsner | 5.2% abv Golden Oatmeal Ale with Coffee | 4.2% abv If you want to make it these days, you’ve got to hustle. Created by Matt McKenna, this beer is the perfect way This delicious golden beer has all the flavor you’d ex- to start your day. Light-bodied and golden, Brewer’s pect from a classic, German-inspired pilsner, but crafted Breakfast uses oats for smoothness and cold-brewed to reduce gluten. Look for crackery malt flavor and a Ethiopian Kossa Geshe Natural Process coffee from UP kiss of floral hop aroma. Coffee Roasters. Wake up! MANGO SUPREME* GARDEN VARIETY* Tart ale with Mango | 4.5% abv Imperial Kettle Sour with Strawberry Tropical mango sweetness balances against a gentle and Cherries | 9% abv tartness to create a crisp, refreshing, and crushable Our newest kettle sour has notes of strawberry summer sipper. nestled amongst hints of sweet malt, vanilla, and crusty bread. The sweet-tart flavor is anything but commonplace. heat slayer* Kölsch-Style Beer | 5% abv The mercury climbs, the humidity oppresses, and the sun PIÑA DU NORD bakes. Our solution? Heat Slayer, a crisp, refreshing Oat Milk IPA with Pineapple and Lime | 8.2% abv answer to the summer swelter. Piña du Nord—Pineapple of the North—is a collaboration with our friends at Pinthouse Pizza in Austin, TX. This hazy IPA carries a tropical, boat-drink vibe from the use of pineapple, key lime, and a heavy does of GRAPEFRUIT SUPREME* citrusy hops. Brewed with oat milk, flaked oats, and Tart Ale with Grapefruit | 4.5% abv unmalted wheat for a round smoothness with just a This grapefruit-forward tart ale is bright, fruity, touch of tiki-inspired swagger. clean, and extremely refreshing. FIERY HELL WARP ZONE* Lager with Puya Chiles and Hickory | 5.3% abv Pilsner | 5.2% abv Surly Hell aged on red oak with the addition Level up your beer game with Warp Zone Pilsner. This easy of puya chiles. -drinking beer is crisp, classic, and crushable, with a light gold body and a pop of floral hop aroma. No cheat codes necessary. ROSÉ Rosé-Inspired Lager | 5.2% abv Crisp, refreshing, and pink as hell, Surly Rosé features currants and strawberries in a fruit-forward, easy-going beer. HELL* Lager | 5% abv A pale gold lager with bready malt and floral hop aromas and flavors. FOLLOW US ON INSTAGRAM @SURLYBREWINGMSP M SURLY S BREWING CO P BEER MENU HOP FORWARD MALT FORWARD TRIP HOP* OKTOBERFEST* TRIPLE DRY-HOPPED TRIPLE IPA | 10.4% abv OKTOBERFEST LAGER | 6% abv The beat drops and the bass throbs in this tricked-out Oktoberfest lagers are the ultimate party beer. Up front take on the triple IPA. Dry-hopped three times with a they are rich, sweet, and malty, but they finish dry and massive attack of Lotus, Amarillo, and El Dorado hops clean with an ever so slight touch of hops. Prost! for an intense, high-decibel blast of hop flavor. SABROTOOTH TIGER* THE OLD FIRM Sabro IPA | 6.7% abv Scotch-Style Ale | 7% abv This tiger prowls. Born of ferocious hop character The Old Firm greets your palate with the subtlety from Sabro, Citra, and experimental hops for savage, of a Glasgow Kiss on a Highland morn. Layers of rich, fruit-forward flavors, Sabrotooth Tiger preys on sweet, malt-focused flavor, including notes of lesser IPAs with a formidable bite. caramel, toffee, and dark fruit, are coupled with a smooth, round finish. AXE MAN* IPA | 7.2% abv Double dry-hopped with Citra and Mosaic hops for an intense and tropical IPA. RECENT RELEASE *WE CAN’T SELL ANY BEER TO GO, BUT LOOK FOR ONE MAN MOSH PIT* THESE BEERS AT YOUR LOCAL LIQUOR STORE! Hazy IPA | 7.2% abv Raging, romping, and rioting against run-of-the-mill IPAs, even if we’re the only ones. We’ve finally brewed a hazy IPA the way we like it, shoving heaps of Amarillo, Citra, and Mosaic hop flavor into every juicy, tropical sip. EDGE LORD Juicy IPA | 7.8% abv Oooh, so edgy. All snark aside, this juicy, hop- forward IPA is brewed with Amarillo, Ahtanum, Lotus, and Mosaic hops for intense flavor, offset by a soft malt body and smooth finish. Put your GIFs down and lift your glasses up, keyboard warriors. XTRA* Citra Pale Ale | 4.5% abv Bright, fruit-forward hop flavors of grapefruit and pineapple wrapped-up in an easy-drinking pale ale. ROCKET SURGERY* Hazy Ale | 5.5% abv This juicy, hazy beer is brimming with Citra and THANKS FOR YOUR PATRONAGE AT SURLY BREWING COMPANY. Simcoe hop flavor. Drink it. You’ll like it. It’s not rocket surgery, it’s beer. FURIOUS* QUESTIONS? LET A MANAGER KNOW. IPA | 6.7% abv The beer that built Surly. Aggressive citrusy hop flavors with a robust malty backbone. PENTAGRAM Brett Dark Sour Ale | 7% abv LARGE FORMAT BOTTLES 100% Brettanomyces dark beer, fermented in stainless and aged in used red wine barrels. “Brett” is a unique yeast *ONSITE CONSUMPTION ONLY* strain that produces flavors that would be offensive if they weren’t intentional. Flavors of sour cherry, tobacco, oak, and classic “Brett” barnyard funk, balanced by Dark Darkness Munich malt chewiness. Russian Imperial Stout | 12% abv 2013 750 ML Bottle Our massive Russian Imperial Stout contains notes of 2014 750 ML Bottle chocolate, cherry, raisin, and toffee flavors balanced 2015 750 ML Bottle by a dose of aromatic hops. 2016 750 ML Bottle 2010 750 ML Bottle 2011 750 ML Bottle 2017 WHISKEY BARREL-AGED PETAGRAM 2012 750 ML Bottle Barrel-Aged Brett Dark Sour Ale | 7% abv 2013 750 ML Bottle This tart, dark beer is fermented with Brettanomyces in 2014 750 ML Bottle stainless fermenters, aged in used red wine barrels, then aged further in High West Rye Whiskey barrels to create a 2015 750 ML Bottle layered aromatic profile. Pentagram’s core flavors of sour 2016 750 ML Bottle cherry, tobacco, oak, and classic “Brett” funk are still pre- 2018 750 ML Bottle sent, surrounded by the distinctive character of rye whiskey. 2017 BARREL-AGED DARKNESS 750 ML Bottle Barrel-Aged Russian Imperial Stout | 12% abv MISANTHROPE This special edition of our massive Russian Imperial Belgian-Style Pale Ale | 6.7% abv Stout was matured in rye whiskey barrels and brings waves Our blonde, barrel-aged saison is moderately of chocolate, vanilla, dried fruit, and cherry flavors tart and incredibly complex, with notes of grape, enhanced by the oaky spice of the barrels. pineapple, honey, and a touch of oak. 750 ML Bottle 750 ML Bottle 2018 BOURBON BARREL-AGED CHERRY VANILLA DARKNESS SYX Bourbon Barrel-Aged Russian Imperial Stout with American Strong Ale | 15% abv Cherry and Vanilla added | 12% abv Utilizing six types of wood in a “honeycomb” shape for Vanilla bean and cherry puree get added during the barrel- aging this anniversary beer, this one is to be savored aging process, spiking the cherry notes of the traditional with its pale gold color, dry toffee and fruit character Darkness flavor/aromatic profile and providing a wave of and warming afterglow finish. vanilla sweetness. 750 ML Bottle 750 ML Bottle SEVINN 2018 FERNET BARREL-AGED DARKNESS Belgian-Style Strong Ale | 12.5% abv Fernet Barrel-Aged Russian Imperial Stout | 12% abv Our first beer EVER brewed with wheat! Belgian yeast cre- Tattersall’s fernet has a complex flavor profile, which can ates classic clove-spiced banana aroma and flavor. Dry be roughly described as a very aromatic black licorice/anise. hopping brings floral and citrus aromatics to the biscuity Paired with the traditional Darkness profile, it’s as close -smooth malt body. to a digestif version of our Russian imperial stout as you’re 750 ML Bottle likely to find. 750 ML Bottle EIGHT Oat Wine-Style Ale | 12% abv 2019 RUM BARREL-AGED DOUBLE-STUFFED DARKNESS Brewed with Golden Promise, aromatic malt, and flaked oats, Barrel-Aged Russian Imperial Stout with fermented with milk sugar in stainless steel, then aged in Cacao & Vanilla added | 12% abv High West Rye Whiskey barrels, this golden-hued oat wine- Double-Stuffed Darkness was inspired by our style ale has notes of spicy vanilla and marshmallow with favorite childhood cookies. Chocolate and vanilla aromas of honey and whiskey. come together, bound by warming rum character from 750 ML Bottle the barrel-aging process. 750 ML Bottle NEIN Imperial Smoked Dunkelweizen | 10% abv 2019 BOURBON BARREL-AGED MOLE DARKNESS Nein draws from the traditional banana and clove notes of Bourbon Barrel-Aged Russian Imperial Stout with Hefeweizen yeasts, layering on deeper toned malt flavors and Guajillo Chiles, Vanilla, Cinnamon & Chocolate a distinctly smoky character from oak-smoked wheat malt and added | 12% abv charred “honeycombs” of white oak. This 2019 Darkness variant was inspired by complex and 750 ML Bottle satisfying spiced hot Mexican chocolate. The chocolate flavor is at the fore, but it’s balanced by a hint of cinnamon, TEN and a warming heat from the use of guajillo chiles. Old Ale | 10.5% abv 750 ML Bottle Brewed with pale and crystal malts, invert sugar, and aged on toasted sassafras, this celebratory Old Ale is meant for 2019 RYE WHISKEY BARREL-AGED sharing. It boasts flavors of toffee, sherry and vanilla- sassafras, finishing with a warming full-bodied swallow. OLD FASHIONED DARKNESS 750 ML Bottle Rye Whiskey Barrel-Aged Russian Imperial Stout with Moroccan Sweet Orange Peel added | 12% abv ELEVEN The Old Fashioned is the king of cocktails, and the 100% Brett-Fermented German Wheat Hybrid | 10% abv inspiration behind this 2019 Darkness variant.
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