SPRING/SUMMER 2020 CATALOG Krishna Tulsi
Total Page:16
File Type:pdf, Size:1020Kb
Load more
Recommended publications
-
Bio 308-Course Guide
COURSE GUIDE BIO 308 BIOGEOGRAPHY Course Team Dr. Kelechi L. Njoku (Course Developer/Writer) Professor A. Adebanjo (Programme Leader)- NOUN Abiodun E. Adams (Course Coordinator)-NOUN NATIONAL OPEN UNIVERSITY OF NIGERIA BIO 308 COURSE GUIDE National Open University of Nigeria Headquarters 14/16 Ahmadu Bello Way Victoria Island Lagos Abuja Office No. 5 Dar es Salaam Street Off Aminu Kano Crescent Wuse II, Abuja e-mail: [email protected] URL: www.nou.edu.ng Published by National Open University of Nigeria Printed 2013 ISBN: 978-058-434-X All Rights Reserved Printed by: ii BIO 308 COURSE GUIDE CONTENTS PAGE Introduction ……………………………………......................... iv What you will Learn from this Course …………………............ iv Course Aims ……………………………………………............ iv Course Objectives …………………………………………....... iv Working through this Course …………………………….......... v Course Materials ………………………………………….......... v Study Units ………………………………………………......... v Textbooks and References ………………………………........... vi Assessment ……………………………………………….......... vi End of Course Examination and Grading..................................... vi Course Marking Scheme................................................................ vii Presentation Schedule.................................................................... vii Tutor-Marked Assignment ……………………………….......... vii Tutors and Tutorials....................................................................... viii iii BIO 308 COURSE GUIDE INTRODUCTION BIO 308: Biogeography is a one-semester, 2 credit- hour course in Biology. It is a 300 level, second semester undergraduate course offered to students admitted in the School of Science and Technology, School of Education who are offering Biology or related programmes. The course guide tells you briefly what the course is all about, what course materials you will be using and how you can work your way through these materials. It gives you some guidance on your Tutor- Marked Assignments. There are Self-Assessment Exercises within the body of a unit and/or at the end of each unit. -
2018-01-26 Langual Proposal from Foodex2 – Plants in Facet B
2018-01-26 LanguaL proposal from FoodEx2 – plants in facet B The following are proposals to update LanguaL Facet B, after having indexed EFSA FoodEx2 Exposure hierarchy 20170919. To these, I have added previously-submitted 2017 proposals based on GS1 that have not (yet) been included in LanguaL facet B. GS1 terms and FoodEx2 terms in the following tables are just given to indicate the origin of the proposal. Comments are given in red. First, some simple additions of terms to the SYNONYM field, to make it easier to find descriptors in the LanguaL Food Product Indexer: descriptor synonyms FoodEx2 term FoodEx2 def WORMWOOD [B3433] Add SYN: artemisia vulgaris LITTLE RADISH [B2960] Add SYN: raphanus sativus BLACK RADISH [B2959] Add SYN: raphanus sativus niger PARSNIP [B1483] Add SYN: pastinaca sativa ARRACACHA [B3439] Add SYN: arracacia xanthorrhiza CHAYOTE [B1730] Add SYN: GS1 10006356 - Squash Squash, Choko, grown from Sechium edule (Choko) choko NEW ZEALAND SPINACH Add SYN: GS1 10006427 - New- Tetragonia tetragonoides Zealand Spinach [B1732] tetragonia tetragonoides JAPANESE MILLET Add : barnyard millet; A000Z Barnyard millet Echinochloa esculenta (A. Braun) H. Scholz, Barnyard millet or Japanese Millet. [B4320] echinochloa esculenta INDIAN LONG PEPPER Add SYN! A019B Long pepper fruit Piper longum [B2956] piper longum EUROPEAN ELDER Modify SYN: [B1403] sambucus spp. (which refers to broader term) Should be sambucus nigra DOG ROSE [B2961] ADD SYN: rosa canina LOOSE LEAF LETTUCE Add SYN: [B2087] lactusa sativa L. var. crispa LOLLO ROSSO [B2088] Add SYN: GS1 10006425 - Lollo Lactuca sativa L. var. crispa Rosso red coral lettuce JAVA APPLE [B3395] Add syn! syzygium samarangense Some existing descriptors would also greatly benefit from updated AI (and synonyms): FoodEx2 FoodEx2 def descriptor AI synonyms term ENDIVE [B1314] Add to AI: A00LD Escaroles There are two main varieties of cultivated C. -
Herbs, Spices and Essential Oils
Printed in Austria V.05-91153—March 2006—300 Herbs, spices and essential oils Post-harvest operations in developing countries UNITED NATIONS INDUSTRIAL DEVELOPMENT ORGANIZATION Vienna International Centre, P.O. Box 300, 1400 Vienna, Austria Telephone: (+43-1) 26026-0, Fax: (+43-1) 26926-69 UNITED NATIONS FOOD AND AGRICULTURE E-mail: [email protected], Internet: http://www.unido.org INDUSTRIAL DEVELOPMENT ORGANIZATION OF THE ORGANIZATION UNITED NATIONS © UNIDO and FAO 2005 — First published 2005 All rights reserved. Reproduction and dissemination of material in this information product for educational or other non-commercial purposes are authorized without any prior written permission from the copyright holders provided the source is fully acknowledged. Reproduction of material in this information product for resale or other commercial purposes is prohibited without written permission of the copyright holders. Applications for such permission should be addressed to: - the Director, Agro-Industries and Sectoral Support Branch, UNIDO, Vienna International Centre, P.O. Box 300, 1400 Vienna, Austria or by e-mail to [email protected] - the Chief, Publishing Management Service, Information Division, FAO, Viale delle Terme di Caracalla, 00100 Rome, Italy or by e-mail to [email protected] The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the United Nations Industrial Development Organization or of the Food and Agriculture Organization of the United Nations concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. -
Antioxidant and Antimicrobial Activity of Zingiberaceae Plants in Taiwan
Plant Foods Hum Nutr (2008) 63:15–20 DOI 10.1007/s11130-007-0063-7 ORIGINAL PAPER Antioxidant and Antimicrobial Activity of Zingiberaceae Plants in Taiwan I-Nan Chen & Chen-Chin Chang & Chang-Chai Ng & Chung-Yi Wang & Yuan-Tay Shyu & Tsu-Liang Chang Published online: 20 December 2007 # Springer Science + Business Media, LLC 2007 Abstract The rhizomes of the Zingiberaceae family are a Keywords Antimicrobial . Antioxidant . Ginger . vegetable widely used in many Asian countries, and their Reducing power . Zingiberaceae medicinal functions have been broadly discussed and accepted in many traditional recipes. In this study, 18 species of five genus of Zingiberaceae plants from Taiwan area were Introduction collected and analyzed for their functional properties. Methanolic extracts of the plants were analyzed for their The Zingiberaceous plants are characterized by their total phenol compounds, α,α-diphenyl-β-picrylhydrazyl tuberous or non-tuberous rhizomes, which have strong (DPPH) scavenging activity, and reducing power. Antimi- aromatic and medicinal properties. It is commonly known crobial activity of these samples was also determined. The as ginger, and exists in about 50 genera and 1,300 species results showed that the total phenol compounds of the Alpinia worldwide, distributed mainly in South and Southeast Asia genus averaged 17, 30 mg/g for Curcumas, and the highest, [1]. Turmeric of Zingiberaceous plants in powder form is 36.5 mg/g for Vanoverberghia sasakiana. Antioxidant widely applied as a food additive in many Asian countries. performances were best observed in Vanoverberghia and Medicinal functions for treatment of diseases such as Hedychium, both 89%, and DPPH scavenging activity diarrhea, coryza, dermatosis disorders and rheumatism are followed similar trends. -
Phenological Studies of Critically Endangered High Value Medicinal
Phenological Studies of Critically Endangered High Value Medicinal Herbs: Picrorhiza kurroa and Saussurea costus Insub-Alpine Regions of Garhwal Hiamalya, Uttarakh and India Anand Singh Bisht Department of Plantation, Spices, Medicinal and Aromatic Plants, VCSG Uttarakhand University of Horticulture and Forestry, 246123 Bharsar Pauri Garhwal Uttarakhand, India Key words: Phenology, leaf fall, leaf flush, flowering, Abstract: The study of various periodic behaviours of fruiting, Garhwal Himalaya plant species or the phenology has great significance because it not only provides knowledge about the plant growth pattern but also provides the inferences on the effect of environment and selective pressure on flowering and fruiting behaviour. In this study,an attempt has been made to record such data regarding periods of leaf fall, leaf flushing, flowering, fruiting and all. This was done for a period of two years for two species viz. Picrorhiza kurroa and Saussurea costus of course which were somehow having medicinal properties and Corresponding Author: it was carried out in the VCGS UUHF Bharsar Anand Singh Bisht district of Pauri, Uttarakhand. In the study the leaf fall Department of Plantation, Spices, Medicinal and peak period was found in last part of December, leaf Aromatic Plants, VCSG Uttarakhand University of flushing peak period in the month of march where as Horticulture and Forestry, 246123 Bharsar Pauri flowering and fruiting activity peak period was found Garhwal Uttarakhand, India during the month of May-June and July-August, respectively. So, this type of study will be helpful to give Page No.: 31-36 inferences in future whether the of climate change are Volume: 12, Issue 2, 2019 giving pressure on the periodic behaviour of plant species. -
The Inhibitory Effect of Some Iranian Plants Extracts on the Alpha Glucosidase
Iranian Journal of Basic Medical Sciences Vol. 11, No. 1, Spring 2008, 1 - 9 Received: Mar 2, 2008; Accepted: May 17, 2008 The Inhibitory Effect of Some Iranian Plants Extracts on the Alpha Glucosidase *1Ahmad Gholamhoseinian, 1Hossein Fallah, 2Fariba Sharifi-far, 3Mansour Mirtajaddini Abstract Objective Diabetes mellitus is manifested by hyperglycaemia. Different treatments such as diets and drugs are recommended for diabetes control. For various reasons in recent years traditional plant (herbal) therapies as prescribed by indigenous systems of medicine with different mechanisms have commonly been used. The digestive enzymes such as alpha glucosidase are among these herbal remedies. Materials and Methods One hundred species of plants were collected or purchased from the Medicinal Herbal Markets and botanically identified. Methanolic and aqueous extracts were prepared by the maceration method. The enzymatic activities of alpha glucosidase were determined colorimetrically by monitoring the release of p-nitrophenol from the appropriate p-nitrophenol glycoside substrate, after 30 mins incubation at 37 6C in the phosphate buffer (pH= 6.8). Results Among 200 prepared extracts, Verbascum kermanensis , Rosa damascene, Rosmarinus officinalis , Levisticum officinale , Zataria multiflora Sanguisorba minor , Alhagi camelorum , Pistacia vera , Vaccinium arcto- staphylus, Zhumeria majdae, Alpinia officinarum , Salvadora persica, and Thymus serpyllum showed more than 50% inhibitory effect on the alpha glucosidase. Conclusion These active plants have -
Discovery of Antibacterial Dietary Spices That Target Antibiotic-Resistant Bacteria
Article Discovery of Antibacterial Dietary Spices That Target Antibiotic-Resistant Bacteria Dan Zhang 1, Ren-You Gan 1,*, Arakkaveettil Kabeer Farha 1, Gowoon Kim 1, Qiong-Qiong Yang 1, Xian-Ming Shi 1, Chun-Lei Shi 1, Qi-Xia Luo 2, Xue-Bin Xu 3, Hua-Bin Li 4 and Harold Corke 1,* 1 Department of Food Science & Technology, School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai 200240, China; [email protected] (D.Z.); [email protected] (A.K.F.); [email protected] (G.K.); [email protected] (Q.-Q.Y.); [email protected] (X.-M.S.); [email protected] (C.-L.S.). 2 State Key Laboratory for Diagnosis and Treatment of Infectious Diseases, Collaborative Innovation Center for Diagnosis and Treatment of Infectious Diseases, Zhejiang University, Hangzhou 310003, China; [email protected] 3 Department of Microbiology, Shanghai Municipal Center for Disease Control and Prevention, Shanghai 200336, China; [email protected] 4 Guangdong Provincial Key Laboratory of Food, Nutrition and Health, Guangdong Engineering Technology Research Center of Nutrition Translation, Department of Nutrition, School of Public Health, Sun Yat-Sen University, Guangzhou 510080, China. [email protected] * Correspondence: [email protected] (R.-Y.G.); [email protected] (H.C.); Tel.: +86-21-3420-8517 (R.-Y.G.); +86-21-3420-8515 (H.C.) Received: 11 April 2019; Accepted: 28 May 2019; Published: 29 May 2019 Abstract: Although spice extracts are well known to exhibit antibacterial properties, there is lack of a comprehensive evaluation of the antibacterial effect of spices against antibiotic-resistant bacteria. -
Screening of Crude Drugs Used in Japanese Kampo Formulas for Autophagy-Mediated Cell Survival of the Human Hepatocellular Carcinoma Cell Line
Medicines 2019, 6, 63; doi:10.3390/medicines6020063 S1 of S6 Supplementary Materials: Screening of Crude Drugs Used in Japanese Kampo Formulas for Autophagy-Mediated Cell Survival of the Human Hepatocellular Carcinoma Cell Line Shinya Okubo, Hisa Komori, Asuka Kuwahara, Tomoe Ohta, Yukihiro Shoyama and Takuhiro Uto Table S1. List of crude drugs. Drug Japanese Name English Name Scientific Name Medicinal Part No. 1 Akyo Donkey Glue Equus asinus glue 2 Ireisen Clematis Root Clematis chinensis, C. mandshurica, C. hexapetala root with rhizome 3 Inchinko Artemisia Capillaris Flower Artemisia capillaris capitulum 4 Uikyo Fennel Foeniculum vulgare fruit 5 Uzu a) Aconite Root Aconitum carmichaeli, A. japonicum tuberous root (mother root) 6 Uyaku Lindera Root Lindera strychnifolia root 7 Engosaku Corydalis Tuber Corydalis turtschaninovii tuber 8 Ogi Astragalus Root Astragalus membranaceus, A. mongholicus root 9 Ogon Scutellaria Root Scutellaria baicalensis root 10 Obaku Phellodendron Bark Phellodendron amurense, P. chinense bark 11 Oren Coptis Rhizome Coptis japonica, C. chinensis, C. deltoidea, C. teeta rhizome 12 Onji Polygala Root Polygala tenuifolia root or root bark 13 Gaiyo Artemisia Leaf Artemisia princeps, A. montana leaf and twig 14 Kashi Myrobalan Fruit Terminalia chebula fruit 15 Kashu Polygonum Root Polygonum multiflorum root 16 Gajutsu Zedoary Curcuma zedoaria rhizome 17 Kakko Pogostemon Herb Pogostemon cablin aerial part 18 Kakkon Pueraria Root Pueraria lobata root 19 Kasseki Aluminum Silicate Hydrate with Silicon Dioxide 20 Karokon Trichosanthes Root Trichosanthes kirilowii, T. kirilowii var. japonica, T. bracteata root Medicines 2019, 6, 63; doi:10.3390/medicines6020063 S2 of S6 21 Karonin Trichosanthes Seed Trichosanthes kirilowii, T. kirilowii var. japonica, T. -
Abronia Spicata • SAND VERBENA • Sandy Desert Soils. Lovely, to 2’; Beautiful Flowers
Abronia Spicata • SAND VERBENA • Sandy desert soils. Lovely, to 2’; beautiful flowers. • Wildcrafted, NM Abrus precatorius • Black Eyed Suzy • False Licorice: Tropical twiner to 12’ with red/black attractive jewelry seeds of severe toxicity. The lectins (seed proteins) are very poisonous. • Wildcrafted, HI Acacia aneura • Mulga • Small 40’ desert tree; used for fodder and erosion control. Gold-yellow flowers; grind and cook the edible seeds. Bark exudes an edible gum. According to Facciola in ‘Cornucopia’ – “a sweet, red lerp that forms on the leaves and branches is eaten. A large succulent fall produced by the tree, known as mulga apple, is said to quench thirst.” Germ: boil water 1 minute, let stand overnight. • Wildcrafted, Australia Acacia brachybotrya • Gray Mulga • Tall shrub with silvery leaves. • Wildcrafted, Australia Acacia cowleana • Edible seeds. Germination: boiling water - 5 minutes. • Wildcrafted Australia Acacia farnesiana • Sweet Acacia • Small tree, 15’-25’, with dry deciduous leaflets and fragrant deep-yellow flowers that bloom Mar - Nov. Widely cultivated worldwide for essential oils and perfume. Leaves used as a tamarind flavoring for chutneys. Roasted pods used in sweet and sour dishes. • Organic Baja, CA Acacia ligulata • Hardy, desert shrub used for stabilizing sand dunes. Grows quickly, edible seeds. Germination: boiling water - 1 minute. • Wildcrafted, Australia Acacia longifolia • Sydney Golden Wattle • A twisty, quick-growing shrub or small tree with 5” fruits. • Wildcrafted, Australia Acacia mearnsii • Black Wattle • Evergreen to 60’ whose bark is used for tanning leather. Recommended by Fukuoka for improving soil. • Wildcrafted, Australia Acacia notabilis • Notable Wattle • Salt tolerant, hardy shrub 9’ x 18’. Globular inflorescence with bright-yellow flowers and edible seeds. -
STAFFORDSHIRE GROUP E Newsletter Autumn 2020
1 STAFFORDSHIRE GROUP E Newsletter Autumn 2020 2 Picture on page 1: Lilac Erigeron ’Sincerity’, Achillea millefolium cultivar and yellow Anthemis tinctoria ‘Wargrave Variety’ all taken by Ruth Plant at Yew Tree Cottage Garden. Erigeron ‘Sincerity’ is a beautiful variety with single lilac flowers in June and July. Prefers a sunny site with good soil. Easily grown. Height: 45cm (18") Typical cottage garden plants. (https:// www.farmyardnurseries.co.uk/shop/Erigeron-Sincerity-M14754) Anthemis 'Wargrave Variety' is a clump-forming perennial with finely-divided, evergreen, aromatic leaves. The pale yellow daisy flowers are produced over a long period in summer. (https:// www.rhs.org.uk/Plants/120176/Anthemis-tinctoria-Wargrave- Variety/Details ) Achillea millefolium ‘Lilac Beauty’ is is a mat-forming perennial, to 80cm tall, with ferny, green basal leaves and stems that carry flat- topped flowerheads of lilac-purple freely borne but fading with age. (https://www.rhs.org.uk/Plants/56958/Achillea-millefolium-Lilac- Beauty/Details ) This E Letter is very similar to our paper version Newsletter but has a few links included for you to study the websites. Please let me know what you think and how we can improve on this!! Editor, Yoke van der Meer (please email: [email protected] or [email protected] 3 Contents Editorial 4 Chairman’s Letter 6 Facebook plant pictures from Ruth Plant 7 A Gardener’s Chronicle in Summer 2020 by Jackie Hemingway 8 My Lockdown Plant sale by Fiona Horwath 10 Sandon Plant Fair August 2020 by R. Plant 12 Dierama National Collection at Yew Tree cottage Garden with Facebook pictures from R. -
Roslyny Zbirnyk.Pdf
МИНИСТЕРСТВО ОБРАЗОВАНИЯ И НАУКИ УКРАИНЫ НАЦИОНАЛЬНАЯ АКАДЕМИЯ НАУК УКРАИНЫ БОТАНИЧЕСКИЙ САД ХАРЬКОВСКОГО НАЦИОНАЛЬНОГО УНИВЕРСИТЕТА ИМЕНИ В.Н. КАРАЗИНА СОВЕТ БОТАНИЧЕСКИХ САДОВ И ДЕНДРОПАРКОВ УКРАИНЫ СОХРАНЕНИЕ БИОРАЗНООБРАЗИЯ И ИНТРОДУКЦИЯ РАСТЕНИЙ к 210-летию ботанического сада Харьковского национального университета имени В.Н. Каразина МАТЕРИАЛЫ МЕЖДУНАРОДНОЙ НАУЧНОЙ КОНФЕРЕНЦИИ (8-11 сентября 2014 г.) Харьков – 2014 УДК 581.58.006:635.977 ББК 28.588л615 С 68 «Сохранение биоразнообразия и интродукция растений». Материалы международной научной конференции (Харьков, 8-11 сентября 2014 г.). – Харьков: ФЛП Тарасенко В.П., 2014. – 360 с. В сборнике представлены материалы международной научной конференции «Сохранение биоразнообразия и интродукция растений», которая состоялась 8-11 сентября 2014 года в г. Харькове, Украина. В книге отображен широкий круг вопросов относительно теоретических разработок и оригинальных исследований в области изучения и сохранения биоразнообразия растений ex situ и in situ, цветоводства открытого и закрытого грунта, интродукции, акклиматизации и селекции растений, зеленого строительства и ландшафтного дизайна. Сборник представляет интерес для ботаников, цветоводов, ландшафтных дизайнеров. Ответственный редактор: Алѐхин А.А. Редакционная коллегия: Орлова Т.Г., Мызь А.А., Трофименко О.А. «Збереження біорізноманіття та інтродукція рослин». Матеріали міжнародної наукової конференції (Харків, 8-11 вересня 2014). – Харків: ФОП Тарасенко В.П., 2014. – 360 с. У збірнику представлені матеріали міжнародної наукової конференції «Збереження біорізноманіття та інтродукція рослин", яка відбулася 8-11 вересня 2014 року в м. Харкові, Україна. У книзі відображене широке коло питань щодо теоретичних розробок і оригінальних досліджень в галузі вивчення і збереження біорізноманіття рослин ex situ та in situ, квітникарства відкритого та закритого ґрунту, інтродукції, акліматизації та селекції рослин, зеленого будівництва та ландшафтного дизайну. Збірник становить інтерес для ботаніків, квітникарів, ландшафтних дизайнерів. -
Vegetation Patterns and Composition of Mixed Coniferous Forests Along an Altitudinal Gradient in the Western Himalayas of Pakistan
Vegetation patterns and composition of mixed coniferous forests Seite 159 135. Jahrgang (2018), Heft 2, S. 159–180 Vegetation patterns and composition of mixed coniferous forests along an altitudinal gradient in the Western Himalayas of Pakistan Vegetationsmuster und Zusammensetzung gemischter Nadelwälder entlang eines Höhengradienten im westlichen Himalaya Pakistans Shehzadi Saima 1,2, Adeela Altaf 2, Muhammad Hashim Faiz 2, Fozia Shahnaz 2, Guang Wu 1* Keywords: Western Himalayan, vegetation composition, multivariate analysis, species distribution, correlation, Pakistan Schlüsselbegriffe: Westlicher Himalaya, Vegetationszusammensetzung, multivariate Regression, Artenverteilung, Korrelation, Pakistan Abstract The present study was conducted to quantify the diversity of species, boundaries of the plant communities along the altitudinal gradient and correlation between en- vironmental factors and plant assemblage as little is known about the diversity and overall vegetation pattern of the study area. The study sites were located inside the Western Himalayan mixed coniferous forest at latitude ranging between 34°47'22"N 73°32'58"E in the Kaghan Valley (Pakistan). Altitude of the study sites ranges from 2100-3000 m a.s.l. The study area is characterized by having extensive development 1 College of Life Sciences, Shaanxi Normal University, Xian Shaanxi Province, 710119 P.R. China *Corresponding author: Guang Wu ([email protected]) 2 Institute of Pure and Applied Biology, Bahauddin Zakariya University, Multan, Pakistan Seite 160 S. Saima, A. Altaf, M. H. Faiz, F. Shahnaz, G. Wu of coniferous species which follows a typical structural sequence along the altitudi- nal gradient. Vegetation parameters were recorded from 20 sites during field survey. Soil samples from each site were collected for determining soil physical and chemical properties.