Volume 1 Issue 1
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Volume 1 Issue 1 Odor of Monocyclic Partial Structures of Patchouli Alcohol and Related Compounds Peter Weyerstahl , Horst-Dieter Splittgerber , Jörg Walteich & Thomas Wollny Pages: 1-8 The Essential Oils of Tanacetum vulgare L. and Tanacetum parthenium (L.) Schultz-Bip H. L. De Pooter , J. Vermeesch & N. M. Schamp Pages: 9-13 The Chemical Composition of the Essential Oil and Alcoholic extract of Juniperus communis L. ssp. nana Syme A. Proença da Cunha & Odete L. R. Roque Pages: 15-17 Microbial Hydroxylations of Bicyclic and Tricyclic Sesquiterpenes Wolf-Rainer Abraham , Ludger Ernst , Burghard Stumpf & Hans-Adolf Arfmann Pages: 19-27 Unusual Essential Oils Grown in Oregon. I. Artemisia afra jacq. Leonard M. Libbey & George Sturtz Pages: 29-31 Research on the Glucoside Fraction of the Vanilla Bean G. Leong , A. Archavlis & M. Derbesy Pages: 33-41 The Essential Oil of Micromeria teneriffae Benth. Brian M. Lawrence Page: 43 Acorenone B—An Uncommon Essential Oil Constituent B. M. Lawrence & C. K. Shu Pages: 45-46 Issue 2 The Study of Aroma Formation and Ripening of Apples cv Golden Delicious by Headspace Analysis Herman L. De Pooter & Niceas M. Schamp Pages: 47-56 Essential Oils and Chromosome Numbers From Italian Achillea Species Massimo Maffei , Franco Chialva & Arnaldo Codignola Pages: 57-64 Unusual Rearranged Tetrahydrofurans from Chaetomium cochlioides Wolf-Rainer Abraham & Hans-Adolf Arfmann Pages: 65-68 The Chemical Composition of Portuguese Origanum vulgare oils Maria M. Carmo , Silvia Frazão & F. Venancio Pages: 69-71 Effect of Mineral Fertilizers on the Composition of Salvia officinalis Oil Roberta Piccaglia , Mauro Marotti & Guido C. Galletti Pages: 73-83 Live vs. Dead. Part II. A Comparative Analysis of the Headspace Volatiles of Some Important Fragrance and Flavor Raw Materials Braja D. Mookherjee , Robert W. Trenkle & Richard A. Wilson Pages: 85-90 The Essential Oil of Lomatium grayi Fruits Composition and Chemotaxonomic Implications K. H. Kubeczka , I. Ullmann , W. Schultze & R. Bos Pages: 91-96 The Chemical Composition of a Supercritical CO2 Extract of Ocimum basilicum L. Fernando Tateo & Ennio Verderio Page: 97 Chemical Composition of Patchouli Oil from Vietnam Nguyên Xuân Dũng , Piet A. Leclercq , Tran Huy Thai & La Dinh Moi Pages: 99-100 Coming Events Page: 101 Issue 3 The Production of Pelargonium graveolens Oil by Shoot and Plant Tissue Culture S. Takemoto , H. Katagi , E. Takahashi , K. Naito , M. Inui & G. Okuyama Pages: 101-105 Cymbopogon flexuosus Oil A Rich Source of (+)-α-Bisabolol R. K. Thappa & S. G. Agarwal Pages: 107-110 Basil Oil and Tarragon Oil: Composition and Genotoxicity Evaluation Fernando Tateo , Leonida Santamaria , Livia Bianchi & Amalia Bianchi Pages: 111-118 Antibacterial and Antifungal Properties of Essential Oil Components Karl Knobloch , Alexander Pauli , Bernard Iberl , Hildegunde Weigand & Norbert Weis Pages: 119-128 Analysis of the Essential Oil from Twigs of Hemizygia welwitschii (Lamiaceae) O. A. Onayade , A. Looman , J. J. C. Scheffer & A. Baerheim Svendsen Pages: 129-134 Chemical Composition of the Oil of Ageratum conyzoides L. from Vietnam Nguy[etilde]n Xuân Dũng , P. T. T. Tho , N. V. Dan & Piet A. Leclercq Pages: 135-136 The Composition of Various Oils of Ocimum basilicum L. Fernando Tateo Pages: 137-138 Coming Events Page: 139 Issue 4 The Oxygen Heterocyclic Compounds of Citrus Peel Oils David McHale & John B. Sheridan Pages: 139-149 The Chemical Composition of Some Mediterranean Citrus Oils Mans H. Boelens & Rafael Jimenez Pages: 151-159 Cultivation Possibilities of Essential Oil Plants in South-Finland Bertalan Galambosi Pages: 161-164 The Composition and Quality of Supercritical CO2 Extracted Cinnamon Fernando Tateo & Fabio Chizzini Pages: 165-168 The Cutaneous Effects of the Common Concretes and Absolutes Used in the Perfume Industry Kalid Bouhlal , Jeanine Meynadier , Jean-Louis Peyron , Jean Meynadier , Louis Peyron & Marie Suzanne Senaux Pages: 169-195 The Essential Oil of Amomum villosum Lour. Pu Fan , Cu Jian-Qin & Zhang Zheng-Ju Pages: 197-198 Seasonal Variation in Oil Composition of Laurus nobilis Grown in Portugal Odete R. Roque Pages: 199-200 Coming Events Page: 201 Issue 5 Unusual Essential Oils Grown in Oregon II. Artemisia annua L. Leonard M. Libbey & George Sturtz Pages: 201-202 Essential Oil of Ruta graveolens L. Karim b. Yaacob , Che Mazenah Abdullah & Daniel Joulain Pages: 203-207 Enantiomer Separation of n-1-Alkenyl-3-Acetates and of Alkyl Substituted 1,3-Dioxolanes by Complexation Gas Chromatography V. Schurig , H. Laderer , D. Wistuba , A. Mosandl , V. Schubert & U. Hagenauer-Hener Pages: 209-221 A Review of the Volatiles of the Annonaceae Olusegun Ekundayo Pages: 223-245 The Essential Oil of Xylopia parviflora (A. Rich) Benth. from Cameroon G. Lamaty , C. Menut , J. M. Bessière , P. H. Amvam Zollo & Fekam Pages: 247-248 Coming Events Page: 249 Issue 6 The Composition of the Essential Oils of Chaerophyllum hirsutum L. Karl-Heinz Kubeczka , Irene Bohn , Wulf Schultze & victor Formaček Pages: 249-259 Extraction of Essential Oils. Part III. Two-Stage Production of the Oil of Lavandula angustifolia Mill. Thierry Bernard , Francis Perineau , Michel Delmas & Antoine Gaset Pages: 261-267 The Essential Oil of Santolina chamaecyparissus L. M. Derbesy , J. Touche & A. Zola Pages: 269-275 Chemical Composition and Antimicrobial Effect of Turkish Laurel Leaf Oil A. Akgül , M. Kivanç & A. Bayrak Pages: 277-280 Direct Capture of Volatiles Emitted From Entire Black Perigord Truffle Thierry Talou , Michel Delmas & Antoine Gaset Pages: 281-286 The Effect of Some Agrotechnical Factors on the Herb Yield and Volatile Oil of Dragonhead B. Galambosi , Y. Holm & R. Hiltunen Pages: 287-292 Volatile Constituents of Leaves, Bark and Wood From Vanillosmopsis arborea Baker. A. A. Craveiro , J. W. Alencar , F. J. A. Matos , M. P. Sousa & M. I. L. Machado Pages: 293-294 Headspace Analysis of Osmanthus fragrans Lour. Desheng Ding , Meili Zhu , Zuxuan Huang & Zhiying Song Pages: 295-297 Two Closely Related Sesquiterpenols: 1-endo-bourbonanol and 1,6-germacradien-5-o1 D. Joulain & R. Laurent Pages: 299-301 Coming Events Page: 302 Volume 2 Issue 1 GC/MS and GC/FTIR Analysis of the Essential Oil of Celery Seed Cu Jian-Qin , Zhang Zheng-Ju , Pu Fan , Francis Perineau , Michel Delmas & Antoine Gaset Pages: 1-5 Production of Concentrated Orange Oils Using a Thin Film Evaporator Fernando Tateo Pages: 7-13 Quantitative Genetical Aspects of Chamomilla recutita (L.) Rauschert H. Massoud & Ch. Franz Pages: 15-20 A New Monoterpene Glucoside ℓ-Menthyl 6′-O-acetyl-β-D-glucoside In Mentha arvensis var piperascens Mal.1 (Studies on Terpene Glucosides in Mentha Plants Part 1) Sumio Shimizu , Hisao Shibata & Shigeo Maejima Pages: 21-24 Reactions of Menthone with Alkyl Amines and Amino Acids S. Watanabe , T. Fujita , M. Sakamoto & E. Tsuruoka Pages: 25-31 Essential Oil Constituents of Chinotto (Citrus aurantium L. var. myrtifolia Guill.) Franco Chialva & Giovanni Doglia Pages: 33-35 The Essential Oil of Ligusticum scoticum L. France-Ida Jean , Hélène Deslauriers , Guy J. Collin , Michel Gagnon , Jean-Marie Hachey , Jocelyn R. Paré & André Bélanger Pages: 37-44 The Chemical Composition of Leaf Oils of Juniperus excelsa M.-Bieb. Robert P. Adams Pages: 45-48 The Essential oil of Eupatorium laevigatum Alaide B. de Oliveira , Fernando Carazza , L. Scott Ramos & José Guilherme S. Maia Pages: 49-50 Major Constituents of Cinnamomum parthenoxylon Wood Oil Karim B. Yaacob , Zuriati Zakaria & Zainab Ramli Page: 51 Coming Events Page: 52 Issue 2 The Chemical Composition of Lovage Headspace and Essential Oils Produced by Solvent Extraction with Various Solvents Jian-Qin Cu , Fan Pu , Yan Shi , Francis Perineau , Michel Delmas & Antoine Gaset Pages: 53-59 The Essential Oils of Hedeoma mandoniana Wedd and of Minthostachys andina (Brett) Epling. Susana Muñoz , Guy J. Collin , Michel Gagnon & Jorge Soriano Ferrufino Pages: 61-66 Variation in the Chemical Composition of the Leaf Oil juniperus foetidissima Willd. Robert P. Adams Pages: 67-70 Glycosidic Bound Volatile Compounds in Some Coniferae Ysbrand M. Merkx & Anders Baerheim Svendsen Pages: 71-72 Variation in Yields and Quality of Geranium (Pelargonium graveolens L' Hér. ex Aiton) under Varied Climatic and Fertility Conditions Bhaskaruni R. Rajeswara Rao , Kakaraparthi P. Sastry , Eranki V.S. Prakasa Rao & Srinivas I. Ramesh Pages: 73-79 Carvyl- and Dihydrocarvyl-β-D-Glucosides in Spearmint (Studies on Terpene Glycosides in Mentha Plants, Part II) Sumio Shimizu , Hisao Shibata , Den'ei Karasawa & Toshio Kozaki Pages: 81-86 Leaf Essential Oil of Two Chemotypes of Eucalyptus cloeziana F. Muell. Joseph J. Brophy & Douglas J. Boland Pages: 87-90 GC/MS Analysis of Star Anise Oil Jian-Qin Cu , Francis Perineau & Gerard Goepfert Pages: 91-92 Chemical Composition of Cymbopogon martinii (Roxb.) Wats. var. martinii Nafeesa Siddiqui & S. C. Garg Pages: 93-94 Coming Events Page: 95 Issue 3 Investigation of the Essential Oils from Aristolochia triangularis H. A. Priestap , A. L. Bandoni , M. Neugebauer & G. Rüċker Pages: 95-98 The Leaf Oil of juniperus martinezii Perez de la Rosa and Taxonomic Status Robert P. Adams , Jorge A. Perez de la Rosa & B. Miguel Charzaro Pages: 99-104 Eucalyptus, a New Source of E-Methyl Cinnamate Alison Curtis , Ian A. Southwell & Ian A. Stiff Pages: 105-110 The Effect of Water Stress on Yield Components and Essential Oil of Pelargonium graveolens L. E. Putievsky , U. Ravid & N. Dudai Pages: 111-114 The Chemical Composition and Antimicrobial Activity of the Leaf Oil of Vitex agnus-castus L. O. Ekundayo , I. Laakso , M. Holopainen , R. Hiltunen , B. Oguntimein & V. Kauppinen Pages: 115-119 Stereoisomeric Flavor Compounds XXXVII: Enantiomer Separation of l-Alken-3-yl Esters and their Chirality Evaluation from Essential Oils Using Multidimensional Gas Chromatography (MDGC) A. Mosandl & V. Schubert Pages: 121-132 The Effect of Seed and Foliar Treatment of Ascorbic Acid on the Yield and Composition of Indian Dill (Anethum Sowa Roxb.) K. Pundarikakshudu & G. C. Bhavsar Pages: 133-135 Previously Unreported Sesquiterpenes of Lime Oil (Citrus Latifolia Tanaka) David J.