Molecular and Biochemical Characterization of Plant

Total Page:16

File Type:pdf, Size:1020Kb

Molecular and Biochemical Characterization of Plant 1 MOLECULAR AND BIOCHEMICAL CHARACTERIZATION OF PLANT GROWTH PROMOTING RHIZOBACTERIA FOR ENHANCING CROP YIELD UMMAY AMARA 03-arid-120 Department of Soil Science & Soil and Water Conservation Faculty of Crop and Food Sciences Pir Mehr Ali Shah Arid Agriculture University Rawalpindi Pakistan 2 2015 MOLECULAR AND BIOCHEMICAL CHARACTERIZATION OF PLANT GROWTH PROMOTING RHIZOBACTERIA FOR ENHANCING CROP YIELD by UMMAY AMARA (03-arid-120) A thesis submitted in partial fulfillment of the requirements for the degree of Doctor of Philosop hy in Soil Science Department of Soil Science & Soil and Water Conservation Faculty of Crop and Food Sciences Pir Mehr Ali Shah Arid Agriculture University Rawalpindi 3 Pakistan 2015 CERTIFICATION I hereby undertake that this research is an original one and no part of this thesis falls under plagiarism. If found otherwise, at any stage, I will be responsible for the consequences. Student’s Name: Ummay Amara Signature: ____________ Registration No: 03-arid-120 Date: ________________ Certified that contents and form of the thesis entitled “Molecular and Biochemical Characterization of Plant Growth Promoting Rhizobacteria for Enhancing Crop Yield” submitted by Ms. Ummay Amara have been found satisfactory for the requirement of the degree. Supervisor: ________________________ (Dr. Rifat Hayat) Co-Supervisor: _____________________ (Dr. Iftikhar Ahmed) Member: __________________________ (Prof. Dr. Safdar Ali) Member: __________________________ (Dr. Ghulam Shabbir) Chairperson: _____________________ 4 Dean: ____________________________ Director, Advanced Studies: ___________________________ 5 CONTENTS Page List of Tables viii List of Figures ix Acknowledgment x ABSTRACT xi 1. INTRODUCTION 1 2. REVIEW OF LITERATURE 5 2.1 ROLE OF PGPRS IN CROP PRODUCTION 6 2.2 MECHANISMS OF PLANT GROWTH PROMOTION 7 2.2.1 Biological Nitrogen Fixation 8 2.2.2 Solubilization of Phosphates 10 2.2.3 Phytohormones Production by PGPRs 16 2.2.3.1 Indole-3-acetic acid (IAA) production 17 2.2.3.2 1-Aminocyclopropane-1-carboxylate deaminase production 19 2.2.3.3 Cytokinin production 23 2.2.3.4 Gibberellins production 25 2.2.4 Increased Iron Uptake 26 2.3 APPROACHES TO DEVELOP PGPRS 29 6 3. MATERIALS AND METHODS 35 3.1 SURVEY FOR SAMPLES COLLECTION 35 3.2 EXPERIMENTAL SITE 35 3.3 ISOLATION AND PURIFICATION OF BACTERIA 35 3.4 PLANT GROWTH PROMOTING CHARACTERIZATION 36 3.4.1 Phosphate Solubilization 36 3.4.2 Production of Indole-3-Acetic Acid (IAA) 37 3.4.3 Production of Siderophore 37 3.4.4 nifH Gene Amplification 37 3.5 PHENOTYPIC AND BIOCHEMICAL CHARACTERIZATIO 37 3.6 CHEMOTAXONOMIC ANALYSIS 38 3.7 IDENTIFICATION USING MOLECULAR TECHNIQUE 40 3.7.1 Preparation of DNA Template 40 3.7.2 Amplification of 16S rRNA Gene by PCR 40 3.7.3 Purification of PCR Products 41 3.7.4 DNA Sequencing 41 3.7.5 Phylogenetic Analysis (Bioinformatics) 41 7 3.8 SCREENING UNDER GROWTH CHAMBER 42 3.9 EVALUATION UNDER POT AND FIELD CONDITIONS 42 3.10 PLANT ANALYSIS 43 15 3.11 ASSESSMENT OF N2-FIXATION BY NATURAL N 44 3.12 STATISTICAL ANALYSIS 44 4. RESULTS AND DISCUSSION 46 4.1 CHARACTERIZATION FOR PGP TRAITS 46 4.1.1 Indole-3-Acetic Acid (IAA) 46 4.1.2 Phosphate Solubilizations 47 4.1.3 nifH Gene Amplification 48 4.1.4 Siderophore Activity, Catalase, Oxidase and Gram Staining 49 4.2 IDENTIFICATION USING 16S rRNA GENE SEQUENCING 53 4.3 VALIDATION Of NCCP-231T (Kosakonia sp.) 53 4.3.1 Molecular Characterization 57 4.3.2 Characterization for Biochemical and PGP Traits 73 4.3.3 Biochemical and Phenotypic Description 73 8 4.3.4 Chemotaxonomic Characterization 76 4.4 GROWTH CHAMBER EXPERIMENT 82 4.4.1 Wheat Root and Shoot Growth 85 4.4.2 Soybean Root and Shoot Growth 87 4.5 BIOCHEMICAL CHARACTERIZATION OF PGPRs 91 4.6 GREENHOUSE EXPERIMENTS 94 4.6.1 Inoculation Effects of Selected PGPRs on Wheat 95 4.6.2 Inoculation Effects of Selected PGPRs on Soybean 101 4.7 FIELD EXPERIMENTS 105 4.7.1 Inoculation Effects with PGPRs on Growth of Wheat 105 4.7.1.1 Biomass yield 105 4.7.1.2 Grain yield 106 4.7.1.3 Total shoot N yield of wheat 107 4.7.2 Inoculation Effects with PGPRs on Growth of Soybean 109 4.7.2.1 Biomass yield 109 4.7.2.2 Grain yield 110 4.7.2.3 Total shoot N yield of soybean 110 9 4.7.2.4 Total N2-fixed by soybean 112 SUMMARY 114 LITERATURE CITED 119 APPENDICES 150 List of Tables Table No. Page 1. Effect of PGPRs on different crop and their responses 12 2. Phosphate solubilization by PGPRs and crop responses 21 3. Plant growth regulator releases by PGPRs 31 4. PGPRs isolated from different location 39 5. Characterization of PGPRs isolated from soybean and chickpea crop 50 6. Characterization of PGPRs isolated from wheat crop 54 7. Identification of PGPRs based on 16S rRNA gene sequence 58 8. Phenotypic and molecular identification of NCCP-231T 75 9. Biochemical characteristics of NCCP-231T 77 10. Characterization of NCCP-231T isolated for PGP traits 81 11. Cellular fatty acid composition and G+C content of strain NCCP-231T 83 12. Effect of PGPRs possessing high plant growth promoting activity 86 10 13. Effect of PGPRs possessing high plant growth promoting activity 90 14. Biochemical characterization of selected PGPRs by using API 20E 92 15. Biochemical characterization of PGPRs by using API ZYM 93 16. Antibiotic resistant test of PGPRs 96 17. Effect on root and shoot growth of wheat by inoculation of PGPRs 99 18. Effect on root and shoot growth of soybean by inoculation of PGPRs 103 19. Effect on yield of wheat as affected by inoculation of PGPRs 108 20. Effect on yield of soybean as affected by inoculation of PGPRs 111 List of Figures Fig. No. Page 1. Soil phosphorus mobilization and immobilization by PSBs 18 2. Biosynthetic Pathway of IAA Synthesis in Bacteria 24 3. Mechanism to decrease level of ethylene in the root of plants 27 4. Phylogenetic tree of 231, A45, A84 and A85 belonging to Kosakonia 61 5. Phylogenetic tree of A52 belonging to the genus Burkholderia 62 6. Phylogenetic tree of A6 belonging to the genus Arthrobacter 63 7. Phylogenetic tree of A81 belonging to the genus Microbacterium 64 8. Phylogenetic tree of A2, A4 and A5 belonging to the genus Acinetobacter 65 11 9. Phylogenetic tree of A15, A18, A64 and A72 belonging to Psychrobacter 66 10. Phylogenetic tree of A25, A27, A29, A48, A49, A56, A58, A59 and A78 67 11. Phylogenetic tree of A44, A53 and A63 belonging to genus the Serratia 68 12. Phylogenetic tree of A42 and A88 belonging to the genus Pseudomonas 69 13. Phylogenetic tree of A28 belonging to the genus Serratia 70 14. Phylogenetic tree of A35 and A46 belonging to the genus Staphylococcus 71 15. Phylogenetic tree of A61 and A62 belonging to the genus Enterobacter 72 16. Phylogenetic tree of NCCP-231T 74 17. Polar lipid profile of NCCP-231T 84 18. Bacterial antibiotic resistant activity of selected PGPRs. 97 ACKNOWLEDGEMENTS I am thankful to Almighty Allah for blessing me good health, strength and perseverance needed to complete this study. I offer my humble gratitude from the core of my heart to the Holy Prophet Hazrat Muhammad (SAWW) who is forever a torch of guidance for the humanity as a whole. I pay my thanks and respect to my supervisor, Dr. Rifat Hayat, who guided me at each and every step of research. I am also very thankful to members of my supervisory committee, Dr. Iftikhar Ahmed, Prof. Dr. Safdar Ali and Dr. Ghulam 12 Shabbir, for their valuable suggestions and constructive criticism during the study. I wish to extend special thanks to Dr. Wei Xiao, Dr. Yong-Xia Wang and Prof. Dr. Xiao-Long Cui, Yunnan institute of Microbiology, Yunnan University, Kunming, China for helping me to have an in-depth understanding of soil microbiology. Heartiest thanks and deep appreciations are due to my affectionate sisters Shumaila Bilal, Faiza jabeen, Azeema kokab, Brother Abdul Mannan, my best friend Rabia Khalid and other family members for their prayers and sincere support during the study. Last but not least, I am thankful to my husband Mr. Abdul Hadi and my son Abdul Wali Khan for their love and friendly cooperation in my life. (Ummay Amara) 13 ABSTRACT Plant-microbe interaction in the rhizosphere is the determinant of soil fertility and plant health. The beneficial bacteria residing in the surroundings of roots play a vital role in stimulating the plant growth. Soil bacteria are being utilized in agriculture for long times for their ability to improve plant nutrition. The objective of proposed study was to identify the potent PGPRs by using molecular tagging of 16S rRNA gene sequencing. The PGPRs were to be isolated from rhizospheric soil of wheat and soybean. Potential PGPRs were applied alone and in combination with varying rates of fertilizers to determine their impact on yield of crops under controlled and field conditions. For this purpose, extensive survey had been carried out for the collection of rhizospheric soil of legumes (soybean and chickpea) grown in farmer’s field at Pothwar (Rawalpindi, Attock & Chakwal) and for wheat from the districts of Rawalpindi, Attock, Chakwal, Haripur, Abbottabad and Gilgit. Dilution plate technique was use by using Tryptic Soya Agar (TSA; Difco) as nutrient media for the isolation of rhizospheric soil bacteria. More than eighty bacterial strains were isolated and characterized for plant growth promoting (PGP) properties like auxin i.e. indole acetic acid (IAA), P-solubilization, siderophore, and nifH gene amplification. For biochemical characterization of potential isolates, API kits (API ZYM and API 20E) were used.
Recommended publications
  • Yersinia Enterocolitica
    TECHNISCHE UNIVERSITÄT MÜNCHEN Lehrstuhl für Mikrobielle Ökologie Regulation und Freisetzung des insektiziden Komplexes in Yersinia enterocolitica Mandy Starke Vollständiger Abdruck der von der Fakultät Wissenschaftszentrum Weihenstephan für Ernährung, Landnutzung und Umwelt der Technischen Universität München zur Erlangung des akademischen Grades eines Doktors der Naturwissenschaften genehmigten Dissertation. Vorsitzender: Univ.- Prof. Dr. W. Liebl Prüfer der Dissertation: 1. apl. Prof. Dr. T. Fuchs 2. Univ.-Prof. Dr. M. Hofrichter (nur schriftliche Beurteilung) Technische Universität Dresden Univ.-Prof. Dr. S. Scherer (nur mündliche Prüfung) 3. Univ.-Prof. Dr. J. Heesemann (i.R.) Ludwigs-Maximilians-Universität München Die Dissertation wurde am 10.11.2014 bei der Technischen Universität München eingereicht und durch die Fakultät Wissenschaftszentrum Weihenstephan für Ernährung, Landnutzung und Umwelt am 17.03.2015 angenommen. “Alles Wissen und alle Vermehrung unseres Wissens endet nicht mit einem Schlusspunkt, sondern mit einem Fragezeichen.“ -Hermann Hesse- Inhaltsverzeichnis I Inhaltsverzeichnis ABBILDUNGSVERZEICHNIS ........................................................................................................... V TABELLENVERZEICHNIS .............................................................................................................. VII ABKÜRZUNGSVERZEICHNIS ..................................................................................................... VIII ZUSAMMENFASSUNG ...................................................................................................................
    [Show full text]
  • Clinical Isolates of Yersinia Enterocolitica in Finland 117 2013 117
    Leila M. Sihvonen Leila Leila M. Sihvonen Clinical isolates of Yersinia enterocolitica in Finland Leila M. Sihvonen Identification and Epidemiology Clinical isolates of Yersinia enterocolitica in Finland Identification and Epidemiology Clinical isolates of Clinical isolates Yersinia enterocolitica is a foodborne bacterium that causes gastroenteritis and post-infectious complications, such as reactive arthritis, in humans. Y. enterocolitica species is divided into six biotypes, which differ in their ability to cause illness. The Y. enterocolitica incidence in Finland has been among the highest in the EU, but there has been little information on the occurrence of different Y. enterocolitica biotypes. enterocolitica Yersinia In this thesis Y. enterocolitica strains isolated from Finnish patients were characterised and the symptoms and sources of infections were analysed RESEARCH RESEARCH in a case-control study. The majority of clinical isolates of Y. enterocolitica were found to belong to biotype 1A, the status of which as a true pathogen is controversial. Furthermore, the study investigated the microbiological identification and molecular typing methods for Y. enterocolitica. The MLVA method was found to be appropriate for investigating foodborne outbreaks. in Finland This study adds to the understanding of epidemiology of Y. enterocolitica in Finland and emphasises the importance of correct identification of Yersinia strains in order to evaluate the clinical importance of the microbiological findings. National Institute for Health and Welfare P.O. Box 30 (Mannerheimintie 166) FI-00271 Helsinki, Finland 117 Telephone: 358 29 524 6000 117 117 2013 ISBN 978-952-302-064-1 www.thl.fi RESEARCH NRO 117 2014 Leila M. Sihvonen Clinical isolates of Yersinia enterocolitica in Finland Identification and Epidemiology ACADEMIC DISSERTATION To be presented with the permission of the Faculty of Agriculture and Forestry, University of Helsinki, for public examination in Auditorium 1041, Biocenter 2, Viikinkaari 5, on 17.01.2014, at 12 noon.
    [Show full text]
  • International Journal of Systematic and Evolutionary Microbiology (2016), 66, 5575–5599 DOI 10.1099/Ijsem.0.001485
    International Journal of Systematic and Evolutionary Microbiology (2016), 66, 5575–5599 DOI 10.1099/ijsem.0.001485 Genome-based phylogeny and taxonomy of the ‘Enterobacteriales’: proposal for Enterobacterales ord. nov. divided into the families Enterobacteriaceae, Erwiniaceae fam. nov., Pectobacteriaceae fam. nov., Yersiniaceae fam. nov., Hafniaceae fam. nov., Morganellaceae fam. nov., and Budviciaceae fam. nov. Mobolaji Adeolu,† Seema Alnajar,† Sohail Naushad and Radhey S. Gupta Correspondence Department of Biochemistry and Biomedical Sciences, McMaster University, Hamilton, Ontario, Radhey S. Gupta L8N 3Z5, Canada [email protected] Understanding of the phylogeny and interrelationships of the genera within the order ‘Enterobacteriales’ has proven difficult using the 16S rRNA gene and other single-gene or limited multi-gene approaches. In this work, we have completed comprehensive comparative genomic analyses of the members of the order ‘Enterobacteriales’ which includes phylogenetic reconstructions based on 1548 core proteins, 53 ribosomal proteins and four multilocus sequence analysis proteins, as well as examining the overall genome similarity amongst the members of this order. The results of these analyses all support the existence of seven distinct monophyletic groups of genera within the order ‘Enterobacteriales’. In parallel, our analyses of protein sequences from the ‘Enterobacteriales’ genomes have identified numerous molecular characteristics in the forms of conserved signature insertions/deletions, which are specifically shared by the members of the identified clades and independently support their monophyly and distinctness. Many of these groupings, either in part or in whole, have been recognized in previous evolutionary studies, but have not been consistently resolved as monophyletic entities in 16S rRNA gene trees. The work presented here represents the first comprehensive, genome- scale taxonomic analysis of the entirety of the order ‘Enterobacteriales’.
    [Show full text]
  • Add, Stir and Reduce' Mcnally, Alan; Thomson, Nicholas R; Reuter, Sandra; Wren, Brendan W
    University of Birmingham 'Add, stir and reduce' McNally, Alan; Thomson, Nicholas R; Reuter, Sandra; Wren, Brendan W DOI: 10.1038/nrmicro.2015.29 License: Creative Commons: Attribution-NonCommercial-NoDerivs (CC BY-NC-ND) Document Version Peer reviewed version Citation for published version (Harvard): McNally, A, Thomson, NR, Reuter, S & Wren, BW 2016, ''Add, stir and reduce': Yersinia spp. as model bacteria for pathogen evolution', Nature Reviews Microbiology, vol. 14, no. 3, pp. 177-190. https://doi.org/10.1038/nrmicro.2015.29 Link to publication on Research at Birmingham portal Publisher Rights Statement: Checked 05/10/2016 General rights Unless a licence is specified above, all rights (including copyright and moral rights) in this document are retained by the authors and/or the copyright holders. The express permission of the copyright holder must be obtained for any use of this material other than for purposes permitted by law. •Users may freely distribute the URL that is used to identify this publication. •Users may download and/or print one copy of the publication from the University of Birmingham research portal for the purpose of private study or non-commercial research. •User may use extracts from the document in line with the concept of ‘fair dealing’ under the Copyright, Designs and Patents Act 1988 (?) •Users may not further distribute the material nor use it for the purposes of commercial gain. Where a licence is displayed above, please note the terms and conditions of the licence govern your use of this document. When citing, please reference the published version. Take down policy While the University of Birmingham exercises care and attention in making items available there are rare occasions when an item has been uploaded in error or has been deemed to be commercially or otherwise sensitive.
    [Show full text]
  • WO 2019/094700 Al 16 May 2019 (16.05.2019) W 1P O PCT
    (12) INTERNATIONAL APPLICATION PUBLISHED UNDER THE PATENT COOPERATION TREATY (PCT) (19) World Intellectual Property Organization International Bureau (10) International Publication Number (43) International Publication Date WO 2019/094700 Al 16 May 2019 (16.05.2019) W 1P O PCT (51) International Patent Classification: (72) Inventors: SANTOS, Michael; One Kendall Square, C07K 14/435 (2006.01) A01K 67/04 (2006.01) Building 200, Cambridge, Massachusetts 02139 (US). A01K 67/00 (2006.01) C07K 14/00 (2006.01) DELISLE, Scott; One Kendall Square, Building 200, Cam¬ A01K 67/033 (2006.01) bridge, Massachusetts 02139 (US). TWEED-KENT, Ailis; One Kendall Square, Building 200, Cambridge, Massa¬ (21) International Application Number: chusetts 02139 (US). EASTHON, Lindsey; One Kendall PCT/US20 18/059996 Square, Building 200, Cambridge, Massachusetts 02139 (22) International Filing Date: (US). PATTNI, Bhushan S.; 15 Evergreen Circle, Canton, 09 November 2018 (09. 11.2018) Massachusetts 02021 (US). (25) Filing Language: English (74) Agent: WARD, Donna T. et al; DT Ward, P.C., 142A Main Street, Groton, Massachusetts 01450 (US). (26) Publication Language: English (81) Designated States (unless otherwise indicated, for every (30) Priority Data: kind of national protection available): AE, AG, AL, AM, 62/584,153 10 November 2017 (10. 11.2017) US AO, AT, AU, AZ, BA, BB, BG, BH, BN, BR, BW, BY, BZ, 62/659,213 18 April 2018 (18.04.2018) US CA, CH, CL, CN, CO, CR, CU, CZ, DE, DJ, DK, DM, DO, 62/659,209 18 April 2018 (18.04.2018) US DZ, EC, EE, EG, ES, FI, GB, GD, GE, GH, GM, GT, HN, 62/680,386 04 June 2018 (04.06.2018) US HR, HU, ID, IL, IN, IR, IS, JO, JP, KE, KG, KH, KN, KP, 62/680,371 04 June 2018 (04.06.2018) US KR, KW, KZ, LA, LC, LK, LR, LS, LU, LY, MA, MD, ME, (71) Applicant: COCOON BIOTECH INC.
    [Show full text]
  • Type II Secretion in Yersinia—A Secretion System for Pathogenicity and Environmental fitness
    View metadata, citation and similar papers at core.ac.uk brought to you by CORE provided by Frontiers - Publisher Connector REVIEW ARTICLE published: 14 December 2012 CELLULAR AND INFECTION MICROBIOLOGY doi: 10.3389/fcimb.2012.00160 Type II secretion in Yersinia—a secretion system for pathogenicity and environmental fitness Dominik von Tils 1,IngaBlädel1, M. Alexander Schmidt 1 and Gerhard Heusipp 1,2* 1 Center for Molecular Biology of Inflammation (ZMBE), Institute of Infectiology, Westfälische Wilhelms-Universität Münster, Münster, Germany 2 Rhine-Waal University of Applied Sciences, Kleve, Germany Edited by: In Yersinia species, type III secretion (T3S) is the most prominent and best studied Matthew Francis, Umeå University, secretion system and a hallmark for the infection process of pathogenic Yersinia species. Sweden Type II secretion (T2S), on the other hand, is less well-characterized, although all Yersinia Reviewed by: species, pathogenic as well as non-pathogenic, possess one or even two T2S systems. Ombeline Rossier, Ludwig Maximilians University Munich, The only Yersinia strain in which T2S has so far been studied is the human pathogenic Germany strain Y. enterocolitica 1b. Mouse infection experiments showed that at least one of the Maria Sandkvist, University two T2S systems of Y. enterocolitica 1b, termed Yts1, is involved in dissemination and of Michigan, USA colonization of deeper tissues like liver and spleen. Interestingly, in vitro studies revealed *Correspondence: a complex regulation of the Yts1 system, which is mainly active at low temperatures and Gerhard Heusipp, Rhine-Waal 2+ University of Applied Sciences, high Mg -levels. Furthermore, the functional characterization of the proteins secreted Research Center, Marie-Curie-Str.
    [Show full text]
  • Identification of Yersinia Enterocolitica Isolates from Humans, Pigs and Wild
    Morka et al. BMC Microbiology (2018) 18:86 https://doi.org/10.1186/s12866-018-1228-2 RESEARCHARTICLE Open Access Identification of Yersinia enterocolitica isolates from humans, pigs and wild boars by MALDI TOF MS Katarzyna Morka1, Jarosław Bystroń2, Jacek Bania2, Agnieszka Korzeniowska-Kowal3, Kamila Korzekwa1, Katarzyna Guz-Regner1 and Gabriela Bugla-Płoskońska1* Abstract Background: Yersinia enterocolitica is widespread within the humans, pigs and wild boars. The low isolation rate of Y. enterocolitica from food or environmental and clinical samples may be caused by limited sensitivity of culture methods. The main goal of present study was identification of presumptive Y. enterocolitica isolates using MALDI TOF MS. The identification of isolates may be difficult due to variability of bacterial strains in terms of biochemical characteristics. This work emphasizes the necessity of use of multiple methods for zoonotic Y. enterocolitica identification. Results: Identification of Y. enterocolitica isolates was based on MALDI TOF MS, and verified by VITEK® 2 Compact and PCR. There were no discrepancies in identification of all human’ and pig’ isolates using MALDI TOF MS and VITEK® 2 Compact. However three isolates from wild boars were not decisively confirmed as Y. enterocolitica.MALDITOFMShas identified the wild boar’ isolates designated as 3dz, 4dz, 8dz as Y. enterocolitica with a high score of matching with the reference spectra of MALDI Biotyper. In turn, VITEK® 2 Compact identified 3dz and 8dz as Y. kristensenii, and isolate 4dz as Y. enterocolitica. The PCR for Y. enterocolitica 16S rDNA for these three isolates was negative, but the 16S rDNA sequence analysis identified these isolates as Y.
    [Show full text]
  • Isolation and Spread of Enteropathogenic Yersinia Spp. Throughout the Pork Production Chain
    Isolation and spread of enteropathogenic Yersinia spp. throughout the pork production chain Inge Van Damme Dissertation submitted in fulfilment of the requirements for the degree of Doctor in Veterinary Sciences (PhD) 2013 Promotors: Prof. Dr. Lieven De Zutter Department of Veterinary Public Health and Food Safety Faculty of Veterinary Medicine Ghent University Prof. Dr. Dirk Berkvens Department of Biomedical Sciences Prince Leopold Institute of Tropical Medicine Members of the reading and examination committee Chairman Prof. Dr. Frank Gasthuys, dean Members of the reading committee Prof. Dr. Fredriksson-Ahomaa Dr. Martine Denis Prof. Dr. Marc Heyndrickx Members of the examination committee Dr. Nadine Botteldoorn Prof. Dr. Dominiek Maes ISBN: 978-90-5864-352-0 To cite this thesis Van Damme I. (2013). Isolation and spread of enteropathogenic Yersinia spp. throughout the pork production chain. Thesis submitted in fulfilment of the requirements for the degree of Doctor in Veterinary Sciences (PhD), Faculty of Veterinary Medicine, Ghent University. The author and promoters give the permission to consult and to copy parts of this work for personal use only. Any other use is subject to the Laws of Copyright. Permission to reproduce any material contained in this work should be obtained from the author. Table of contents List of abbreviations ......................................................................................................................... 5 General introduction ................................................................................................................
    [Show full text]
  • Genome-Based Characterization of Yersinia Enterocolitica: Patho-Evolution and Adaptation of a Versatile Bacterium
    Aus dem Max von Pettenkofer-Institut für Hygiene und Medizinische Mikrobiologie Lehrstuhl: Bakteriologie der Ludwig-Maximilians-Universität München komm. Vorstand: Prof. Dr. Rainer Haas Genome-based characterization of Yersinia enterocolitica : patho-evolution and adaptation of a versatile bacterium Dissertation zum Erwerb des Doktorgrades der Naturwissenschaften an der Medizinischen Fakultät der Ludwig-Maximilians-Universität München vorgelegt von Debora Garzetti aus Treviglio/Italien 2014 ii Gedruckt mit Genehmigung der Medizinischen Fakultät der Ludwig-Maximilians-Universität München Betreuer: Prof. Dr. Dr. Jürgen Heesemann Zweigutachter: Priv. Doz. Dr. Ralf Heermann Dekan: Prof. Dr. med. Dr. h.c. Maximilian Reiser, FACR, FRCR Tag der mündlichen Prüfung: 21.01.2015 iii Eidesstattliche Erklärung Ich erkläre hiermit an Eides statt, dass ich die vorliegende Dissertation mit dem Thema “Genome-based characterization of Yersinia enterocolitica : patho-evolution and adaptation of a versatile bacterium” selbständig verfasst, mich außer der angegebenen keiner weiteren Hilfsmittel bedient und alle Erkenntnisse, die aus dem Schrifttum ganz oder annähernd übernommen sind, als solche kenntlich gemacht und nach ihrer Herkunft unter Bezeichnung der Fundstelle einzeln nachgewiesen habe. Ich erkläre des Weiteren, dass die hier vorgelegte Dissertation nicht in gleicher oder in ähnlicher Form bei einer anderen Stelle zur Erlangung eines akademischen Grades eingereicht wurde. München, den 19.08.2014 _______________________ Debora Garzetti iv “The important thing is not to stop questioning. Curiosity has its own reason for existing. One cannot help but be in awe when he contemplates the mysteries of eternity, of life, of the marvelous structure of reality. It is enough if one tries merely to comprehend a little of this mystery every day.
    [Show full text]
  • 'Add, Stir and Reduce': the Yersiniae As Model Bacteria for The
    1 ‘Add, stir and reduce’: The Yersiniae as model bacteria for the evolution of 2 mammalian pathogens 3 4 Alan McNally 1*, Nicholas R Thomson2,3, Sandra Reuter3,4 & Brendan W Wren2 5 6 7 1Pathogen Research Group, Nottingham Trent University, Clifton Lane, 8 Nottingham NG11 8NS 9 2Department of Pathogen Molecular Biology, London School of Hygiene and 10 Tropical Medicine, Keppel Street, London, WC1E 7HT 11 3Pathogen Genomics, Wellcome Trust Sanger Institute, Hinxton, Cambs CB10 1SA 12 4 Department of Medicine, University of Cambridge, Box 157 Addenbrooke’s 13 Hospital, Hills Road, Cambridge CB2 0QQ 14 15 Key Points: 16 • The evolution of mammalian pathogenesis in the Yersinia genus has 17 occurred in a parallel fashion via a balanced mixture of gene gain and gene loss 18 events 19 • Only by sequencing pathogenic and non pathogenic representatives 20 positioned across an entire bacterial genus can such observations be made 21 • The parallel nature of the evolution of pathogenesis extends beyond 22 Yersinia and into other enteric pathogens, notably the salmonellae 23 • Gene loss events lead to niche restriction due to a reduction in metabolic 24 flexibility, often seen in the more acutely pathogenic members of a lineage 1 1 • Potential negative impacts of gene gain events are offset by the 2 transcriptional silencing or fine control of these acquired elements by ancestral 3 regulons such as RovA and H-NS. 2 1 Abstract 2 In the study of molecular microbiology and bacterial genetics, pathogenic species 3 of the Yersinia genus have been pillars for research aimed at understanding how 4 bacteria evolve into mammalian pathogens.
    [Show full text]
  • Genotipagem De Linhagens De Yersinia Spp. Por High-Resolution Melting Analysis
    UNIVERSIDADE DE SÃO PAULO FACULDADE DE CIÊNCIAS FARMACÊUTICAS DE RIBEIRÃO PRETO Genotipagem de linhagens de Yersinia spp. por high-resolution melting analysis Roberto Antonio de Souza Ribeirão Preto 2013 i RESUMO SOUZA, R. A. Genotipagem de linhagens de Yersinia spp. por high-resolution melting analysis. 2013. 172f. Tese (Doutorado). Faculdade de Ciências Farmacêuticas de Ribeirão Preto – Universidade de São Paulo, Ribeirão Preto, 2013. O gênero Yersinia pertence à família Enterobacteriaceae e compreende 17 espécies. Y. pestis, Y. pseudotuberculosis e Y. enterocolitica são reconhecidamente patógenos de humanos e animais. Y. pestis cause a peste. Y. pseudotuberculosis e Y. enterocolitica são agentes causadores, sobretudo, de gastroenterites transmitidas por água e alimentos. As demais 14 espécies são, usualmente, consideradas não-patogênicas, com exceção de Y. ruckeri sorogrupo O:1 que causa infecções em peixes. Nas últimas décadas, a tipagem molecular tornou-se uma importante ferramenta nos estudos filogenéticos de numerosos micro-organismos e o desenvolvimento de sistemas de tipagem rápidos e baratos pode facilitar os estudos epidemiológicos de infecções bacterianas. No presente estudo objetivou-se desenvolver um método de genotipagem de Yersinia spp. baseado em high-resolution melting analysis (HRMA) para diferenciar os single-nucleotide polymorphisms (SNPs) presentes nas sequências dos genes 16S rRNA, glnA, gyrB, hsp60 e recA e aplicá-lo na tipagem de 40 linhagens de Y. pseudotuberculosis e 50 linhagens de Y. enterocolitica, bem como separar por HRMA as espécies Y. pseudotuberculosis e Y. enterocolitica. Os SNPs foram determinados nas sequências dos loci acima citados a partir de um conjunto de 119 linhagens de Yersinia spp. depositadas no GenBank/EMBL/DDBJ.
    [Show full text]
  • Aroa 5-O-(1-Carboxyvinyl)-3-Phosphoshikimate Aroc Chorismate Patent Application Publication Dec
    US 20160348O87A1 (19) United States (12) Patent Application Publication (10) Pub. No.: US 2016/0348087 A1 Behrendorff et al. (43) Pub. Date: Dec. 1, 2016 (54) GENETICALLY ENGINEERED Publication Classification MCROORGANISMS FOR THE PRODUCTION OF CHORISMATE-DERVED (51) Int. Cl. PRODUCTS CI2N 9/88 (2006.01) CI2P 7/62 (2006.01) (71) Applicant: LanzaTech New Zealand Limited, (52) U.S. Cl. Skokie, IL (US) CPC. CI2N 9/88 (2013.01); CI2P 7/62 (2013.01); CI2Y 401/0304 (2013.01) (72) Inventors: James Bruce Yarnton Haycock Behrendorff, Skokie, IL (US); Michael (57) ABSTRACT Koepke, Skokie, IL (US); Loan Phuong Tran, Skokie, IL (US); Wyatt The invention provides genetically engineered microorgan Eric Allen, Skokie, IL (US) isms and methods for producing chorismate-derived prod ucts, such as para-hydroxybenzoic acid, salicylate, 2-amin (21) Appl. No.: 15/166,224 obenzoate, 2,3-dihydroxybenzoate, and 4-hydroxycyclohexane carboxylic acid. Typically, the (22) Filed: May 26, 2016 microorganism comprises at least one of (a) an exogenous chorismate pyruvate lyase, (b) an exogenous isochorismate Related U.S. Application Data synthase, (c) an exogenous isochorismate pyruvate lyase, (60) Provisional application No. 62/167,101, filed on May and (d) a prephenate synthase comprising a disruptive 27, 2015. mutation. erythrose-4-phosphate + phosphoenolpyruvate aroG* arOG DAHP arokB 3-dehydroquinate aOD 3-dehydroshikimate aroE shikimate arOKB shikimate 3-phosphate . arOA 5-O-(1-carboxyvinyl)-3-phosphoshikimate arOC chorismate Patent Application Publication Dec. 1, 2016 Sheet 1 of 32 US 2016/0348087 A1 erythrose-4-phosphate + phosphoenolpyruvate aroG aroG DAHP arOKB 3-dehydroquinate aroD 3-dehydroshikimate arOE shikimate aro KB shikimate 3-phosphate arOA 5-O-(1-carboxyvinyl)-3-phosphoshikimate aroC chorismate Fig.
    [Show full text]