Lunch & Dinner Menu
Total Page：16
File Type：pdf, Size：1020Kb
Lunch & Dinner Menu Extension 455 or 717.560.8455 Lunch Monday–Friday: 11:00 a.m. – 2:00 p.m. Saturday–Sunday: see Brunch Menu Dinner Sunday–Thursday: 5:00–9:00 p.m. Friday–Saturday: 5:00–10:00 p.m. STARTERS WINGS $12 12 Buffalo, BBQ, sweet chili, or parmesan peppercorn chicken wings; served with bleu cheese & celery. SPINACH AND ARTICHOKE DIP $9 Served with pita chips. MEZZE PLATTER $14 Chickpea hummus and olive tapenade served with fresh vegetable crudité and pita chips. TRADITIONAL MEXICAN GUACAMOLE $14 Served with tortilla chips and salsa. WARM SOFT PRETZELS $12 Served with beer cheese and honey mustard dipping sauce. CLASSIC SHRIMP COCKTAIL $16 5 beer-steamed jumbo shrimp served with cocktail sauce and fresh lemon. SOUPS SOUP DU JOUR $6 (cup) / $8 (bowl) CRAB BISQUE $8 (cup) / $12 (bowl) SALADS HOUSE SALAD $8 / $12 Mixed greens, shredded carrots, sliced cucumbers, radishes, grape tomatoes, and red onions with your choice of dressing. CAESAR SALAD $8 / $12 Romaine lettuce, croutons, and shaved parmesan cheese tossed in Caesar dressing. Add Protein to Your House or Caesar Salad Grilled Chicken $6; Buffalo Chicken $6; Grilled Salmon $9 Grilled Tuna $10; Grilled Shrimp $8; Sliced Grilled Steak $10 TURKEY COBB SALAD $16 Romaine lettuce topped with roasted turkey breast, hard-boiled egg, crispy bacon, crumbled bleu cheese, sliced avocado, grape tomatoes, red onions, and croutons. ANTIPASTO CHEF’S SALAD $18 Genoa salami, capicola, prosciutto, and provolone cheese served over romaine lettuce with hard-boiled egg, sliced red onions, sliced black olives, red and green peppers, artichoke hearts, and croutons, with sundried tomato vinaigrette dressing. MEDITERRANEAN SALAD $19 (salmon) / $21 (tuna) Choice of grilled salmon or tuna with marinated grilled vegetables, including eggplant, squash, roasted red peppers, and red onions; chickpea hummus; olive tapenade; and roasted sunflower seeds served with balsamic vinaigrette or zesty Italian dressing. Dressings Ranch, Bleu Cheese, Parmesan Peppercorn, Caesar, Thousand Island, Honey Mustard, Catalina, Zesty Italian, Fat-Free Italian, Sundried Tomato Vinaigrette, Balsamic Vinaigrette, Raspberry Vinaigrette BURGERS ALL BURGERS $14 Our burger meals include lettuce, tomato, onion, cheese (American, cheddar, Swiss, provolone, pepper jack, crumbled bleu, or fresh mozzarella) and a pickle and are accompanied by French fries. Protein Selection Steakhouse burger Turkey burger Impossible® burger Enhancements sweet potato fries or onion rings – $1 brie, bacon, sliced avocado – $2 each sautéed mushrooms, sautéed onions, sliced jalapeños – $0.50 each SANDWICHES Served with pickle and French fries Upgrade to sweet potato fries or onion rings – $1 TURKEY MELT $13 Smoked turkey, avocado, melted pepper jack cheese, and sliced tomato on crispy French bread. OPEN-FACED PRIME RIB $18 Sautéed mushrooms and onions topped with melted Swiss cheese on grilled garlic Texas toast and served with au jus. BBQ CHICKEN QUESADILLA $14 Diced, grilled chicken breast tossed in zesty BBQ sauce inside a grilled flour tortilla with melted Mexican cheese blend, served with guacamole, pico de gallo, and sour cream. REUBEN $13 Shaved corned beef, sauerkraut, Thousand Island dressing, and melted Swiss cheese on grilled rye bread. GRILLED CHICKEN CAPRESE $15 Fresh mozzarella and tomato with pesto mayonnaise on toasted wheat bread. GRILLED MARINATED VEGGIE WRAP $13 Eggplant, zucchini, yellow squash, asparagus, onions, roasted red peppers, and sautéed mushrooms on a warm flour tortilla with chickpea hummus, accompanied by guacamole and pico de gallo. ZESTY ITALIAN HOAGIE $16 Sliced Genoa salami, prosciutto, capicola, provolone, romaine lettuce, sliced red onion, roasted red peppers, and a drizzle of balsamic vinaigrette on a roll spread with sundried tomato pesto and olive tapenade. TRADITIONAL TURKEY CLUB $14 Bacon, lettuce, tomato, and mayonnaise on toasted white, wheat, or rye bread. THIN-CRUST PIZZA MARGHERITA $12 Tomato, basil, and cheese. PEPPERONI AND CHEESE $13 MEAT LOVERS $14 Pepperoni, sausage, capicola, and cheese SUPREME $15 Pepperoni, sausage, mushrooms, peppers, onions, olives, and cheese. VEGETARIAN $15 Mushrooms, red & green peppers, onions, olives, and cheese. ENTRÉES N.Y. STRIP STEAK $38 (14 oz.) Grilled N.Y. strip steak, salt-baked potatoes with sour cream and chives, and Chef’s vegetable du jour. CAJUN CORNMEAL CRUSTED CATFISH $15 Pan-fried catfish served with French fries and coleslaw. CHICKEN FINGERS AND FRENCH FRIES $14 Your choice of buffalo, BBQ, or honey mustard dipping sauce. PASTA ALFREDO $16 Your choice of grilled chicken or shrimp with asparagus served over penne pasta with alfredo sauce. LUMP CRAB CAKES $24 2 lump crab cakes served with Chesapeake fries and house-made coleslaw. PRIME RIB $28 (10 oz.) / $32 (16 oz.) Slow-roasted prime rib, salt-baked potatoes, and Chef’s vegetable du jour, served with creamed horseradish and au jus. CHILDREN’S MENU (for children 10 and under) All children’s selections are $10 Served with French fries, applesauce, or mandarin oranges Hamburger or cheeseburger Chicken fingers Chicken and cheese quesadilla Macaroni and cheese Hot dog BEVERAGES COCA-COLA PRODUCTS $2.75 Coke, Diet Coke, Sprite, fruit punch, or lemonade BREWED SELECTIONS $2.75 Unsweetened iced tea, hot tea, coffee, or decaffeinated coffee MILK $2.65 Whole milk, skim milk, chocolate milk, or almond milk JUICES $2.95 Apple, cranberry, grapefruit, orange, pineapple, or tomato ADULT BEVERAGES See the Bar Menu DESSERTS CAKES New York style cheesecake, fresh strawberries, and raspberry coulis $9 Carrot cake with caramel sauce and candied walnuts $8 Chocolate fudge cake, crème anglaise, and raspberry coulis $10 Chocolate lava cake, chocolate sauce, whipped cream, and fresh berries $9 PIES Coconut Custard $6 Lemon Meringue $6 Cherry $6 Caramel Granny Apple $9 MINI DESSERT TRAY FOR 2 $13 Enjoy 2 of each of these miniature cakes (chocolate truffle cake, white chocolate raspberry mousse cake, and carrot cake), served with fresh berries and dessert sauces. HAND DIPPED ICE CREAM $2 (single) / $3 (double) / $5 (triple) Vanilla, chocolate, strawberry, coffee, butter pecan, sugar free vanilla, and dark chocolate gelato. Ice Cream Toppings – $0.50 each Sprinkles, maraschino cherries, M&Ms, Reese’s Peanut Butter Cups, Oreo cookie crumbs, mini chocolate chips, wet walnuts, pineapple sauce, raspberry sauce, caramel sauce, chocolate sauce, and whipped cream Before placing your order, please inform your server if a person in your party has a food allergy. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness .