Beers on Keg on Cask Bottled Beer Non-Alcoholic & Low

Total Page:16

File Type:pdf, Size:1020Kb

Beers on Keg on Cask Bottled Beer Non-Alcoholic & Low The Grecian Coffee House first opened its doors on this site in 1677. In the early days it was the favourite meeting place of the Whig party but it quickly became popular with the great thinkers of the day, particularly with the members of the Royal Society. Sir Isaac Newton, Edmund Halley and founder of the British Museum Sir Hans Sloane all came here to enjoy a beverage and engage in lively debate. One such debate occurred on the evening of the 8th of July 1721 when two young Irishmen argued over where to place the diacritic mark on a Greek word. Swords were drawn and Richard Grantham killed his good friend Norton Fitzgerald in the ensuing duel in Devereux Court. By the start of the 19th century, the philosophers and scientists in the area had been replaced by solicitors and in 1843 the Grecian Coffee House became the Devereux Public House. We still like to cater for the odd radical and free-thinker and plenty of debates still rally back and forth across the bar. Duels are less frequent now but that’s probably thanks to Google. Tony and our small (but perfectly formed!) team would like to welcome you to the Devereux. We hope you have a great time here and please just let us know if we can make it better in any way. Cheers. BEERS ON KEG Guinness (4.1%) £5.20 Camden Pale (4.0%) £5.70 Cornish Orchards Cider (4.5%) £5.40 Frontier (4.5%) £5.80 Peroni (5.1%) £5.80 Camden American Pale (4.0%) £5.00 Camden Hells (4.6%) £5.70 Asahi (5.2%) £6.00 ON CASK London Pride (4.1%) £4.80 St . Austell Tribute (4.2%) £4.80 BOTTLED BEER Unity lager (4.5%) £4.80 Leffe (6.6%) £5.40 Modelo (4.5%) £4.80 Innis & Gunn (can) (6.6%) £5.40 Lagunitas Daytime IPA (4.0%) £4.80 Erdinger Weissbier (50cl) (5.3%) £5.40 Estrella Galicia (gf) (4.7%) £4.80 13 Guns IPA (5.5%) £5.40 NON-ALCOHOLIC & LOW ALCOHOL BEERS Brooklyn Special FX 0.5% £4.30 Estrella Galicia 0.0% £3.60 Erdinger Alkoholfrei 0.5% £4.50 Peroni Libera 0.0% £3.60 Adnams Ghost Ship 0.5% £4.20 THE DEVEREUX Pieminister Pies £10.00 Served with mash*, gravy, mushy peas and crispy shallots Moo Moo & Blue British beef steak and craft ale British beef steak & Stilton Free Ranger Heidi (v) Chicken, ham & leek Goat’s cheese, spinach & red onion Chooks away (vg) A creamy vegan 'chicken' pie with celeriac, smoked garlic & sherry *Served with potato wedges SNACKS Nachos (v) £8.00 Sausage roll £4.00 Served with nacho cheese, sour cream, Vegetarian sausage roll (v) £4.00 guacamole, salsa and jalapeños Served with ketchup Potato wedges (v) £4.00 Pulled pork in brioche bun £5.00 Topped with crispy onions Fully loaded wedges (v) £8.00 Topped with crispy onions, nacho cheese, Pulled tofu in brioche bun (v) £5.00 jalapeños and garlic mayo Topped with garlic mayo and crispy onions Add wedges for £2.00 Eat Out To Help Out We’re proud to be part of the Eat Out To Help Out scheme, offering 50% off all food and soft drinks Mon-Weds throughout August. THE DEVEREUX WINE 125ml 175ml 250ml Btl REDS House Red £3.75 £5.50 £7.50 £19.50 Beau Pressoir Cabernet Franc Palazzo Pisano £4.00 £6.00 £8.00 £22.00 Brescia, Italy La Vuelta Malbec £4.50 £6.50 £9.00 £25.00 Mendoza, Argentina Rio Del Rey £4.75 £7.00 £9.50 £27.00 Rioja, Spain Chateauneuf-du-Pape - - - £38.00 France Mercurey - - - £48.00 Burgundy, France Chateau Vignot Grand Cru - - - £50.00 Saint-Emillion, France Cesari Amarone - - - £52.00 Valpolicella, Italy WHITES & ROSE House White £3.75 £5.50 £7.50 £19.50 Cornellana Sauvignon Blanc Ca Maritta Pinot Grigio £4.00 £6.00 £8.00 £22.00 Veneto, Italy Picpoul de Pinet Chemins des £4.50 £6.50 £9.00 £25.00 Dames Pinet, France Edwin Fox Sauvignon Blanc - - - £29.00 Marlborough, New Zealand Chablis – Paul Deloux - - - £36.00 Chablis, France Chapel Down Bacchus - - - £36.00 Kent, England Sancerre Domaine Durand - - - £39.00 Loire, France Etoile de Mer Rose £3.75 £5.50 £7.50 £21.00 Languedoc, France THE DEVEREUX BUBBLY 125ml Btl Moinet Prosecco DOC £6.00 £28.00 (Veneto, Italy) Chapel Down Three Graces Brut - £45.00 (Kent, England) Pol Roger NV £78.00 (Epernay, France) Louis Roederer Cristal 2008 £310.00 Reims, France GIN HOUSE GIN Tanqueray (43%) £4.00 Seedlip (non-alcoholic) £4.00 CRAFT GIN CLUB Try our exclusive gin of the month £8 PREMIUM GIN Hendrick’s (41.4%) £4.50 Sipsmith (41.6%) £4.50 50ml perfect serve with Fever Tree Tonic Copper House Dry (40%) £4.50 Sign up to the amazing Craft Gin Club Copper House Pink (40%) £4.50 using promo code DEV250 to receive 50% OPIHR Oriental Spiced (40%) £4.50 off your first two boxes!! Roku, Japan (43%) £4.50 CRAFT GIN £5.00 Dry Island, (42.8%) Copperfield Dry (42%) Fifty Eight Gin (40%) Gunpowder, Ireland (43%) Bathtub Gin (43.3%) Warner’s Rhubarb Gin (40%) Burleighs Leicester (40%) Osmoz Citrus, France (46%) Death’s Door, USA (47%) Pinkster (37.5%) Dingle Gin, Ireland (42.5%) Aviation, USA (42%) Brockmans (40%) 50 Pounds (43.5%) Tanqueray No 10 (47.3%) Boe Violet (41.5%) Pink 47 (47%) FEVER TREE TONIC WATER – £2.50 Classic Elderflower Cucumber Mediterranean Refreshingly Light .
Recommended publications
  • Coffee-House Library Short-Title Catalogue Markman Ellis, Queen Mary, University of London
    Coffee-House Library Short-title Catalogue Markman Ellis, Queen Mary, University of London This short-title catalogue lists in alphabetical order 395 printed items (books, pamphlets, maps, printed music) with provenance endorsements indicating ownership by a coffee-house in the eighteenth century. Endorsements, unless otherwise noted, are in manuscript and ink. Illegible or cropped text is indicated by square brackets. Bibliographical information has been sourced from ESTC where available. Endorsements noted by personal inspection (358 items), or from library or auction catalogue records and personal communication (37), as noted below. An appendix notes twentieth century auction sale catalogues with data pertaining to untraced pamphlets with coffee-house provenance. For discussion of the libraries and coffee-houses associated with these items, see Markman Ellis, ‘Coffee-House Libraries in Mid Eighteenth-Century London’, The Library, March 2009. The author would be grateful for notice of any untraced endorsements (email to ‘m.ellis[at]qmul.ac.uk’). Abbreviations: BL: British Library, London ESTC: Eighteenth-Century Short-Title Catalogue, <http://estc.bl.uk/>. Foxon: David F. Foxon, English verse, 1701-1750: a catalogue of separately printed poems with notes on contemporary collected editions (London: Cambridge University Press, 1975) Goldsmiths’: Catalogue of the Goldsmiths'-Kress Library of Economic Literature Griffith: R.H. Griffith, Alexander Pope: a bibliography (Austin, TX: University of Texas, Austin, 1927). Guerinot: J.V. Guerinot, Pamphlet Attacks on Alexander Pope, 1711-1744: a descriptive bibliography (London: Methuen & Co., 1969) Hazen: Allen T. Hazen, A Bibliography of Horace Walpole (New Haven: Yale University Press, 1948) Kaufman: Paul Kaufman, ‘Checklist of the Pamphlet Publications from Coffee Houses’ in ‘Coffee Houses as Reading Centres’, Libraries and their Users: collected papers in library history (London: The Library Association, 1969), pp.
    [Show full text]
  • With Anecdotes of the Clubs, Coffee-Houses and Taverns of - the Metropolis During the 17Th, 18Th, and 19Th Centuries
    Club Life of London, Volume II (of 2) - With Anecdotes of the Clubs, Coffee-Houses and Taverns of - the Metropolis During the 17th, 18th, and 19th Centuries By Timbs, John English A Doctrine Publishing Corporation Digital Book This book is indexed by ISYS Web Indexing system to allow the reader find any word or number within the document. produced from images generously made available by The Internet Archive) Transcriber's Note: Inconsistent hyphenation and spelling in the original document have been preserved. Obvious typographical errors have been corrected. Italic text is denoted by underscores. On page 31, either 1660 or 1669 is a possible typo. On page 131, "The 4th Edward IV." is possibly a typo. On page 154, "Dan Rowlandson" should possibly be "Dan Rawlinson". On page 262, "Belvidere" is a possible typo for "Belvedere". CLUB LIFE OF LONDON WITH ANECDOTES OF THE CLUBS, COFFEE-HOUSES AND TAVERNS OF THE METROPOLIS DURING THE 17TH, 18TH, AND 19TH CENTURIES. BY JOHN TIMBS, F.S.A. [Illustration] IN TWO VOLUMES.--VOL. II. LONDON: RICHARD BENTLEY, NEW BURLINGTON STREET Publisher in Ordinary to Her Majesty. 1866. PRINTED BY JOHN EDWARD TAYLOR, LITTLE QUEEN STREET, LINCOLN'S INN FIELDS. CONTENTS. Coffee-houses. Page EARLY COFFEE-HOUSES 1 GARRAWAY'S COFFEE-HOUSE 6 JONATHAN'S COFFEE-HOUSE 11 RAINBOW COFFEE-HOUSE 14 NANDO'S COFFEE-HOUSE 18 Doctrine Publishing Corporation Digital Book Page 1 DICK'S COFFEE-HOUSE 20 THE "LLOYD'S" OF THE TIME OF CHARLES II 21 LLOYD'S COFFEE-HOUSE 24 THE JERUSALEM COFFEE-HOUSE 30 BAKER'S COFFEE-HOUSE 30 COFFEE-HOUSES OF THE EIGHTEENTH CENTURY 31 COFFEE-HOUSE SHARPERS IN 1776 42 DON SALTERO'S COFFEE-HOUSE 44 SALOOP-HOUSES 48 THE SMYRNA COFFEE-HOUSE 49 ST.
    [Show full text]
  • 'The Darling of the Temple-Coffee-House Club'
    ‘Science, Sociability, and Satire in Early-Eighteenth-Century London’ 1 ‘The Darling of the Temple-Coffee-House Club’: Science, Sociability, and Satire in Early-Eighteenth-Century London Introduction: Making Friends, Making Knowledge On 20 June 1697, the Aldersgate apothecary and natural historian James Petiver (c. 1665-1718) wrote importunately to a local man whom he addressed as ‘Mr Evans’. Evans owned a set of natural-philosophical specimens that his ever-acquisitive correspondent was anxious to get his hands on, a proprietary inclination that Petiver’s brief note betrayed in the strongest possible terms: Kind Friend With noe less ardent desire am I possest to see the Shells you promist, then a passionate Lover waits for Night or ye sooner appointed hour of his charming Mistress. I beg therefore you will please to send them by this Bearer, that I may be the better able to give you some Acct of them when wee meet att ye Cock, where I shall then Accknowledge the many obligations you have been please to confer upon Sr | Yr most sincere Friend | & humble Serv.t | James Petiver1 Glossing over the disarming ardour with which the writer reveals his love for conchology, this short missive is suitably representative of the ways in which James Petiver went about organising his social and intellectual worlds. Their geographies were, it seems, continually overlapping. The conventions of familiar discourse, the close examination of the ‘Shells you promist’, the mooted meeting of minds ‘att ye Cock’ (presumably the Fleet Street alehouse of that name):
    [Show full text]
  • Sigerist Circle 2014 Scholarly Session Thursday, May 8, 2014 @ 2:00-4:30 Pm - Lasalle Room Renaissance Chicago Downtown Hotel 1 West Wacker Drive, Chicago 60601
    AAHM American Association for the History of Medicine 2014 Annual Meeting Chicago, Illinois 87th Annual Meeting of the American Association for The History of Medicine Conference Abstract & Program Book Renaissance Chicago, Downtown Hotel May 8 - 11, 2014 Chicago, Illinois Table of Contents • Logo • Participant Guide Alphabetical • CME Information • Acknowledgements • Book Publishers Advertisements • Program Overview • AAHM Officers, Council, LAC and Program Committee • Sigerist Circle Program • AAHM Detailed Meeting Program • Abstracts Listed by Sessions • Information and Accommodations for Persons with Disabilities from the American History Association • Renaissance Hotel Map • Relevant Chicago Map Upcoming AAHM Meetings 2015 New Haven, CT April 30-May 2 2016 Minneapolis, MN April 28-May 1 2017 Nashville, TN TBA Alphabetical List of Participants and Sessions Amador, J D5 Dufour, M C3 Lanzoni, S C2 Reinhardt, B D1 Anderson, W L5 Dwyer, M C4 Laveaga, G B6 Rembis, M L3 Antonovich, J L1 Dysert, A C1 Leja, M F4 Reverby, S L2 Aquino, H E6 Ehrenberger, K G2 Lemus, C F1 Rocha, L L1 Archambeau, N C5 Espinosa, M D1 Letocha, P L4 Rodriguez, J F2 Armstrong, N I4 Fairman, J L6 Li, L F3 Roebuck, K F2 Baker, K L4 Fancy, N A5 Lie, A E5 Rosner, L F1 Barnes, N I1 Farquhar L5 Light, T F3 Ruis, A E5 Barr, J G2 Finlay, M A2 Linker, B A1 Sappol, M F6 Bateman-House, A E3 Freidenfelds, L G5 Linker, B L3 Savelli, M G3 Baum, E B1 Gabriel, J H3 Linker, B L6 Schaub, K I2 Berkowitz, C E4 George, M-A D4 Liskova, K D5 Scheffler, R C6 Berman, P I3 Gibbs, F F1 Liu,
    [Show full text]
  • Holliday Dissertation
    A Bitter Legacy: Coffee, Identity, and Cultural Memory in Nineteenth-Century Britain By Sarah Elizabeth Holliday Dissertation Submitted to the Faculty of the Graduate School of Vanderbilt University in partial fulfillment of the requirements for the degree of DOCTOR OF PHILOSOPHY in History August 9, 2019 Nashville, Tennessee Approved: Catherine A. Molineux, Ph.D. Lauren A. Benton, Ph.D. Arleen M. Tuchman, Ph.D. Chris Otter, Ph.D. For my parents ii ACKNOWLEDGEMENTS Maybe I’ve done enough, And your golden child grew up. Maybe this trophy isn’t real love, And with or without it I’m good enough. I want to thank, first and foremost, with a gratitude that reaches down into my bones, my mother. Not only has she been a heroic example of love, grace, strength, and selflessness, she has instilled in me from the very beginning a desire to write words that people can understand and want to read. She taught me that truth can be conveyed in the simplest of terms, the smallest of actions. She has walked beside me in the dark, danced with me in the warmth of the light. I would not be here without her, and this work would not exist without her unwavering support and love. This one’s for you, mama. My now-husband had no idea what he was signing up for when he asked me out for coffee. Our relationship has been filled with seasons of distance, the ups and downs of mental health, and, most of all, love. Steven, you astound and humble me everyday with your dedication to all that is good and right.
    [Show full text]
  • The Royal Academy of Arts and Its Anatomical Teachings; with an Examination of the Art
    THE ROYAL ACADEMY OF ARTS AND ITS ANATOMICAL TEACHINGS; WITH AN EXAMINATION OF THE ART- ANATOMY PRACTICES DURING THE EIGHTEENTH AN]) EARLY NINETEENTH CENTURIES IN BRITAIN UNIVERSITY OF LONDON PhD. THESIS -I-- ANNE CAROL DARLINGTON 1990 I FOR MY GRANDPARENTS 2 "As our art is not a divine gift, so neither is it a mechanical trade. Its foundations are laid in solid science: and practice, though essential to perfection, can never attain that to which it aims unless, it works under the direction of principle." Joshua Reynolds, Discourse VII, 1776. ABSTRACT The thesis investigates the artistic and anatomical practices taking place between circa 1768 and 1810, primarily in the context of the Royal Academy of Arts. In focusing on the educational components of anatomical knowledge, the dissertation examines the style, methodology and the various types of private and public teaching available to artists and medical students during this period. In Chapter One, I examine the social, professional and demographic factors uniting artists and medical men. The social and professional divide that at one time kept such professions apart, was now being filled by informal gatherings. Neither artists nor anatomists however, were solely reliant on venues like the Royal Academy of Arts and private anatomy theatres. Such meetings often began in and around London's social milieu: the coffee-house culture. In Chapter Two, I go on to look at the curriculum used in the Royal Academy Schools. An artist pursuing studies in the human figure would attend life classes, anatomy lectures, dissections, and teachings on physiognomy. The Academy Schools were not immune to the medical and scientific influences of the eighteenth and early nineteenth centuries; the theories and practices of medical men infiltrated artistic training.
    [Show full text]
  • Inns and Taverns of Old London
    Inns and Taverns of Old London Henry C. Shelley Project Gutenberg's Inns and Taverns of Old London, by Henry C. Shelley Copyright laws are changing all over the world. Be sure to check the copyright laws for your country before downloading or redistributing this or any other Project Gutenberg eBook. This header should be the first thing seen when viewing this Project Gutenberg file. Please do not remove it. Do not change or edit the header without written permission. Please read the "legal small print," and other information about the eBook and Project Gutenberg at the bottom of this file. Included is important information about your specific rights and restrictions in how the file may be used. You can also find out about how to make a donation to Project Gutenberg, and how to get involved. **Welcome To The World of Free Plain Vanilla Electronic Texts** **eBooks Readable By Both Humans and By Computers, Since 1971** *****These eBooks Were Prepared By Thousands of Volunteers!***** Title: Inns and Taverns of Old London Author: Henry C. Shelley Release Date: October, 2004 [EBook #6699] [Yes, we are more than one year ahead of schedule] [This file was first posted on January 17, 2003] Edition: 10 Language: English Character set encoding: ASCII, with some ISO-8859-1 characters *** START OF THE PROJECT GUTENBERG EBOOK INNS AND TAVERNS OF OLD LONDON *** Produced by Steve Schulze, Charles Franks and the Online Distributed Proofreading Team. This file was produced from images generously made available by the CWRU Preservation Department Digital Library INNS AND TAVERNS OF OLD LONDON SETTING FORTH THE HISTORICAL AND LITERARY ASSOCIATIONS OF THOSE ANCIENT HOSTELRIES, TOGETHER WITH AN ACCOUNT OF THE MOST NOTABLE COFFEE-HOUSES, CLUBS, AND PLEASURE GARDENS OF THE BRITISH METROPOLIS BY HENRY C.
    [Show full text]
  • Turkish Coffee and English Politics in the Seventeenth Century" (2005)
    University of South Florida Scholar Commons Graduate Theses and Dissertations Graduate School 4-9-2005 From Courtly Curiosity to Revolutionary Refreshment: Turkish Coffee nda English Politics in the Seventeenth century Alexander Mirkovic University of South Florida Follow this and additional works at: https://scholarcommons.usf.edu/etd Part of the American Studies Commons Scholar Commons Citation Mirkovic, Alexander, "From Courtly Curiosity to Revolutionary Refreshment: Turkish Coffee and English Politics in the Seventeenth century" (2005). Graduate Theses and Dissertations. https://scholarcommons.usf.edu/etd/774 This Thesis is brought to you for free and open access by the Graduate School at Scholar Commons. It has been accepted for inclusion in Graduate Theses and Dissertations by an authorized administrator of Scholar Commons. For more information, please contact [email protected]. From Courtly Curiosity to Revolutionary Refreshment: Turkish Coffee and English Politics in the Seventeenth century by Alexander Mirkovic A thesis submitted in partial fulfillment of the requirements for the degree of Masters of Arts Department of History College of Arts and Sciences University of South Florida Major Professor: David Carr, Ph.D. Giovanna Benadusi, Ph.D. Kathleen Paul, Ph.D. Date of Approval: April 9, 2005 Keywords: Food, History, England, Islam, Orientalism © Copyright 2005, Alexander Mirkovic Table of Contents Abstract ............................................................................................................... iv
    [Show full text]
  • Olivia Cotton Cornwall
    The Spread of Britishness: Coffee Houses, Circulating Libraries, and the Formation of Gender in the Atlantic World, 1750-1820 by Olivia Cotton Cornwall A thesis submitted in partial fulfillment of the requirements for the degree of Master of Arts in HISTORY and ENGLISH Departments of History and Classics and English and Film Studies University of Alberta © Olivia Cotton Cornwall, 2020 ii Abstract During the second half of the eighteenth century, Britain saw a rapid growth of its printing industry and an expansion of both its national and international book trade. One of the most important export markets was the British Atlantic. This large and highly diverse region was home to some of the most culturally and economically valuable colonial holdings, including the Thirteen Colonies in America and Jamaica in the West Indies, who were also some of the largest consumers of Britain’s exported print. As the wide variety of newspapers, periodicals, and books left British shores and made their way into the colonies, it took with it British ideals and worldviews, including an understanding of gender roles and identities. Using mainland America and Jamaica as case studies, this thesis will demonstrate that between 1750 and 1820, the consumption of British print promoted British ideals of masculinity and femininity within these colonial societies and gave rise to transnational notions of gender identity. While the roles and responsibilities of men and women differed, as this study will suggest, they also shared several core values, including sociability, politeness, sensibility, and cosmopolitanism. Tracing the formation of gender identity can prove challenging, but Atlantic-wide literary institutions such as coffee houses and circulating libraries, which contained strong gender connotations, act as useful frameworks to study how gender traits were acquired, promoted, and practiced.
    [Show full text]