1. Introduction
UNCLASSIFIED/UNLIMITED 1. Introduction he coastal and shelf zones of the Black Sea are a mosaic of complex, interacting ecosystems with immense economic significance, rich natural resources and ecological communities, T and concentrated human activities. They contain biologically productive, diverse ecosystems that provide a vital habitat for many commercial and endangered species. Until recently, the Black Sea supported fisheries almost five times richer than those of the neighboring Mediterranean. The Black Sea is of global interest on several levels. First, it has experienced the worst envi- ronmental degradation of all of the world’s oceans. The situation has become so severe that it has affected the health, well being, and standard of living of the people in the immediate area. Second, most of the six coastal countries—Bulgaria, Georgia, Romania, Russia, Turkey, and Ukraine—have unstable or collapsed economies. About 160 million people live in the Black Sea catchment basin, including 80 million only in the Danube River basin. Although international agreements, strategic plans, and national environmental programs are in place, these severe economical problems have significantly slowed environmental monitoring, remediation, and restoration efforts. The maps in Figure 1 show the geographical location of the Black Sea region, its six coastal countries, and its catchment basin. The Black Sea’s surface area is 423,000 km2, one-fifth that of the Mediterranean, its total volume is 547,000 km3, and its maximum depth is around 2,200 m. The northwestern shelf, less than 200 m deep and occupying ~25% of the total area, receives discharges of Europe’s three largest rivers, the Danube, Dniepr, and Don, and also the Dniestr and Kuban rivers.
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