Pandanus Tectorius (Pandanus)

Total Page:16

File Type:pdf, Size:1020Kb

Pandanus Tectorius (Pandanus) April 2006 Species Profiles for Pacific Island Agroforestry ver. 1.1 www.traditionaltree.org Pandanus tectorius (pandanus) Pandanaceae (screwpine family) ajbwirōk, anewetāk (Pingelap Atoll, Pohnpei), binu (Kapingamarangi Atoll, Pohnpei); bōb (Marshall Islands); choy, fach, far (Yap); deipw, fach, far (Chuuk); deipw, kipar (Pohnpei); épo (Nauru); fa, fafa, laufala, falahola, kuku- valu, lou‘akau (Tonga); fala, lau fala (Samoa, Tuvalu); hala (Nukuoro Atoll, Pohnpei); hala, pū hala (Hawai‘i); kafu (Guam); mweng (Kosrae); ongor (Palau); pandanas (Vanuatu: Bislama); pandanus, vacouet (French); pandanus, screw pine (English); te kaina (Kiribati); vadra, voivoi (Fiji) Lex A.J. Thomson, Lois Englberger, Luigi Guarino, R.R. Thaman, and Craig R. Elevitch h C vit E photo: C. El C. photo: Pandanus growing along the southern coast of ‘Upolu, Samoa. IN BRIEF Growth rate Stem growth is slow to moderate, 2–80 cm Distribution Native throughout the Pacific islands and [0.8–31 in] per year. parts of Southeast Asia and northern Australia. Main agroforestry uses Coastal protection, windbreak, homegardens. Size Reaches 4–14 m (13–46 ft) in height, with about the Main uses Food, weaving, thatch. same canopy diameter. Yields 10–300 leaves per tree per year or 8–12 fruits. Habitat Usually elevations of sea level to 20 m (66 ft), but can grow at elevations of 600 m (1970 ft) or higher. Intercropping Often planted in and around mixed agro­ forests in the Pacific. Vegetation Associated with species of coastal forests. Invasive potential Naturally spreads into coastal plant Soils Adapted to a very wide range of light to heavy soil communities. Since it is native to Pacific islands, the tree is types. not considered to be invasive. INTRODUCTION wild plants in Melanesia, Micronesia, and Polynesia. These have sometimes been widely planted as aboriginal intro­ Pandanus (P. tectorius) is a large shrub or small tree of im­ ductions to many islands. Additionally, new variants may mense cultural, health, and economic importance in the be selected from seedling progeny or mutations in culti­ Pacific, second only to coconut on atolls. A highly vari­ vated varieties. able species complex, it grows wild mainly in semi­natural vegetation in littoral habitats throughout the tropical and subtropical Pacific, where it can withstand drought, strong BOTANICAL DESCRIPTION winds, and salt spray. It propagates readily from seed, but it is also widely propagated from branch cuttings by local Preferred scientific name people for farms and homegardens. It grows fairly quickly, and all parts are used, from the nutritious fruits of edible Pandanus tectorius Parkinson varieties, to the poles and branches in construction, to the leaves for weaving and garlands. The plant is prominent Family in Pacific culture and tradition, including local medicine. Pandanaceae (screwpine family) Hundreds of cultivated varieties, collectively recognized in the Pacific but specific to numerous independent cultural Non-preferred scientific names traditions, are known by their local names and character­ In this treatment, P. tectorius is recognized as a highly vari­ istics of fruits, branches, and leaves. At present, there is able species complex that is widespread on strandline and evidence that this diversity is declining, with certain va­ coastal forest communities throughout the tropical and rieties becoming difficult to find. The reasons include less subtropical Pacific Ocean. Numerous, often minor, mor­ replanting, deforestation, fire, flagging interest by the new phological variants of pandanus have been recognized and generation, and rapid population growth leading to urban­ formally described as species, mainly by St. John. Some ization. Planting pandanus should be promoted in both of the more widely used and important synonyms encom­ rural and urban areas. For example, small shrubby varieties passing entities within the P. tectorius complex include P. could be planted along boundaries or borders. Plantings pedunculatus R. Br., P. pyriformis (Martelli) St. John, and should be encouraged in protected areas and in well main­ P. spurius Miquel. The concept of variety is useful to des­ tained public areas. For example, in Hawai‘i plantings of ignate socio­economically important, and/or striking and pandanus on hotel grounds were utilized and greatly ap­ unusual forms. preciated by local weavers, due to good access and ease of harvesting. Special attempts should be made to collect and Common names replant endangered varieties that are valued for their edible ajbwirōk, anewetāk (Pingelap Atoll, Pohnpei) fruits and other uses. binu (Kapingamarangi Atoll, Pohnpei) bōb (Marshall Islands) DISTRIBUTION choy, fach, far (Yap) deipw, fach, far (Chuuk) Native range deipw, kipar (Pohnpei) épo (Nauru) Pandanus tectorius naturally occurs in strandline and near­ fa, fafa, laufala, falahola, kukuvalu, lou‘akau (Tonga) coastal forests in Southeast Asia, including the Philippines fala, lau fala (Samoa, Tuvalu) and Indonesia, extending eastward through Papua New hala (Nukuoro Atoll, Pohnpei) Guinea and northern Australia, and throughout the Pacif­ hala, pū hala (Hawai‘i) ic islands, including Melanesia (Solomon Islands, Vanuatu, kafu (Guam) New Caledonia, and Fiji), Micronesia (Palau, Northern mweng (Kosrae) Marianas, Guam, Federated States of Micronesia, Marshall ongor (Palau) Islands, Kiribati, Tuvalu, and Nauru), and Polynesia (Wal­ pandanas (Vanuatu: Bislama) lis and Futuna, Tokelau, Samoa, American Samoa, Tonga, pandanus, vacouet (French) Niue, Cook Islands, French Polynesia, and Hawai‘i). pandanus, screw pine (English) te kaina (Kiribati) Current distribution vadra, voivoi (Fiji) Many traditionally recognized and named varieties have In the atoll island countries of the central and northern originated through selection and vegetative propagation of Pandanus tectorius (pandanus) Pacific, several hundred traditional varieties (many used by in racemes or branched in clusters, with large white showy people for food) are recognized and given individual names bracts. Male flowers only last for about a day, with the in­ in the local languages and maintained largely through veg­ florescence decaying within 3–4 days (Brink and Jansen etative propagation. 2003). Female flowers are pineapple­like. Size and form Leaves Pandanus tectorius is a stout, branching, often multi­stemmed, There is considerable variation in leaf shape and size, both large shrub or small tree (2–) 4–14 (–18) m ([6.6–]13–46[–59] on and among trees. Leaves are spirally­arranged in three ft) in height, with about the same canopy spread. Plants of rows and clustered at branch apices, dark green, 1–3 m (3.3– most varieties have numerous aerial and prop roots and thick, 10 ft) long by 11–16 cm (4.3–6.3 in) wide, V­ to Y­shaped in forking, often spiny trunks. Wild seedling­derived plants section, with spiny/prickly margins and midribs. Marginal often have a single bole or trunk for 4–8 m (13–26 ft) before prickles are usually 0.8–2.5 mm (0.03–0.1 in) long. A few forking. Maximum stem diameter is 12–25 cm (4.7–10 in). traditionally recognized and named varieties have leaves with smooth margins, e.g., ‘Tutu‘ila’ in Tonga, ‘Nei Naobua’ Flowers in Kiribati, ‘Lau fala’ in Samoa, and at least one variegated The species is dioecious—there are separate male and fe­ form in Fiji. male plants. Flowers are borne in heads at the shoot apex. In fully expanded leaves, the midrib is bent, and the up­ Male flowers are fragrant, tiny, white, pendant, arranged Top left: Male inflorescence. photo: C. ElEvitCh Top right: Female inflorescence. photo: C. ElEvitCh Bottom: Fruit heads comprise an aggregate of many tightly bunched wedge-shaped phalanges or drupes; these are also called “keys,” as removing one will allow the rest to come apart easily. photos: l. thomson Species Profiles for Pacific Island Agroforestry (www.traditionaltree.org) per third (or so) of the leaf hangs down, giving pandanus mesocarp is fibrous and fleshy, about 10–30 mm (0.4–1.2 plants their characteristic drooping appearance. in) long. This is the portion of the fruit that is chewed and eaten in edible varieties. At maturity the color of the basal Fruit section of the phalanges varies from pale yellow to dark The multiple fruit head displays considerable plant­to­ yellow, orange, and orange/red. For intact fruiting heads plant variation in morphology, size, and color, and many of the visible apical portion of the phalange is typically green the traditionally named varieties (females) are recognized with brown markings at maturity, turning yellow with age, by their particular combination of fruit head characteris­ after falling. In some varieties the apical portion may be tics (Hiyane 1971). colored dark orange at maturity, e.g., ‘Fala‘hola’ in Tonga. The shape of the fruit head may be ovoid, ellipsoid, sub­ The apical profile of individual phalanges ranges from globose or globose, with overall dimensions of 8–30 cm (3– truncate and sub­truncate to convex. There are 1–15 carpels 12 in) long by 4–20 cm (1.6–8 in) diameter. Fruit heads are per phalange, and these are arranged either radially or in made up many (38–200) tightly bunched, wedge­shaped parallel rows. The central apical sinuses range from 1–28 fleshy phalanges or drupes (also referred to as keys). mm (0.04–1.1 in) deep. Individual phalanges are narrowly oblong to ovoid and Seeds 2.5–11 cm (1–4.3 in) long by 1.5–6.7 cm (0.6–2.6 in) wide (at widest point). The endocarp (internal tissue surrounding The seeds are obovoid, ellipsoid, or oblong; 6–20 mm (0.25– the seeds) is dark reddish­brown, hard/bony, and 15–35 mm 0.8 in) long; red­brown and whitish/gelatinous inside. The (0.6–1.4 in) long. The mesocarp comprises apical and basal small (10 mm [0.4 in] long) white seeds of pandanus found sections. The apical mesocarp formed in the apex of each in some varieties have a coconut­like taste.
Recommended publications
  • The Fossil Pollen Record of the Pandanaceae
    The Fossil Pollen Record of the Pandanaceae DAVID M. JARZEN Paleobiology Division National Museum of Natural Sciences National Museums of Canada Ottawa, Canada Abstract The fossil record of pollen comparable to the family Pandanaceae and sometimes directly comparable with the extant genus Pandanus extends back to the latest Upper Cretaceous. The family which once had a wide geographic distribution on all continents except Australia, has, since the mid-Tertiary, become restricted to the Old World tropics and subtropics. Introduction The monocotyledon genus Pandanus Rumph. ex L. comprises about 600 species of trees, shrubs and less frequently subshrubs. Several, such as P. epiphyticus Martelli and P. altico/a Holt. and St. John from Malaya and Borneo are truly epiphytic though facultatively so, also occurring on boulders of limestone or sand­ stone (Stone, 1978). The tree habit is the most common, and such pandans form a conspicuous part of the vegetation of many tropical shorelines. The pandans (or screw-pines) are distributed throughout the palaeotropics, with species occurring on nearly all tropical and marginally subtropical islands of the Pacific, the northern tropical regions of Australia, tropical Southeast Asia, Indonesia, the Philippines, southern India and islands of the Indian Ocean, the Malagasy Republic and East and West Africa (Stone, 1976). The genus does not occur naturally in the neotropics. Map 1 illustrates the overall distribution of the genus, as well as the known fossil pollen reports of Pandanaceae. The pandans are dioecious, with the staminate plants, particularly of the forest species, being less frequently collected than the pistillate plants, due to the brief, ephemeral staminate anthesis.
    [Show full text]
  • Front Cover: Pandanus Odoratissimus L.F Published Quarterly PRINTED IN
    Front cover: Pandanus odoratissimus L.f (PHOTO: Y.I. ULUMUDDIN) Published quarterly PRINTED IN INDONESIA ISSN: 1412-033X E-ISSN: 2085-4722 BIODIVERSITAS ISSN: 1412-033X Volume 19, Number 1, January 2018 E-ISSN: 2085-4722 Pages: 77-84 DOI: 10.13057/biodiv/d190113 Forest gardens management under traditional ecological knowledge in West Kalimantan, Indonesia BUDI WINARNI1,♥, ABUBAKAR M. LAHJIE2,♥♥, B.D.A.S. SIMARANGKIR2, SYAHRIR YUSUF2, YOSEP RUSLIM2,♥♥♥ 1Department of Agricultural Management, Politeknik Pertanian Negeri Samarinda. Jl. Samratulangi, Kampus Sei Keledang, Samarinda 75131, East Kalimantan, Indonesia. Tel.: +62-541-260421, Fax.: +62-541-260680, ♥email: [email protected] 2Faculty of Forestry, Universitas Mulawarman. Jl. Ki Hajar Dewantara, PO Box 1013, Gunung Kelua, SamarindaUlu, Samarinda 75116, East Kalimantan, Indonesia. Tel.: +62-541-735089, Fax.: +62-541-735379. ♥♥email: [email protected]; ♥♥♥[email protected] Manuscript received: 5 July 2017. Revision accepted: 2 December 2017. Abstract. Winarni B, Lahjie AM, Simarangkir B.D.A.S., Yusuf S, Ruslim Y. 2018. Forest gardens management under traditional ecological knowledge in West Kalimantan, Indonesia. Biodiversitas 19: 77-84. Local wisdom of Dayak Kodatn people in West Kalimantan in forest management shows that human and nature are in one beneficial ecological unity known as Traditional Ecological Knowledge (TEK). Former cultivation forest areas are managed in various ways, including planting forest trees, fruit-producing plants, and rubber trees until they transform
    [Show full text]
  • Nutrient Content of Three Clones of Red Fruit (Pandanus Conoideus) During the Maturity Development
    International Food Research Journal 23(3): 1217-1225 (2016) Journal homepage: http://www.ifrj.upm.edu.my Nutrient content of three clones of red fruit (Pandanus conoideus) during the maturity development 1*Sarungallo, Z. L., 1Murtiningrum, 1Santoso, B., 1Roreng, M. K. and 1Latumahina, R. M. M. 1Department of Agricultural Technology, Papua University. Jl. Gunung Salju, Amban, Manokwari-98314, West Papua, Indonesia Article history Abstract Received: 23 November 2014 The purpose of this study was to determine the best harvest time of three clones red fruit Received in revised form: (Pandanus conoideus) based on their nutrient contents. Fruit flesh of three red fruit clones 28 August 2015 (namely Monsor, Edewewits and Memeri) were analyzed the nutritional content, during the Accepted: 9 September 2015 development of the maturity i.e. unripe, half ripe, ripe and overripe. The results show that the maturity stages had a significant effect on the nutrient contents of three clones of red fruit. Nutritional components in the red fruit on are fat (50.8-55.58%), carbohydrate (36.78-46.3%), Keywords vitamin C (24-45 mg per 100 g), phosphorus (654-792 ppm), calcium (4919-5176 ppm), total carotenoids (976-1592 ppm) and total tocopherols (1256-2016 ppm). The changed of nutrient Red fruit (Pandanus conoideus) composition of fruits vary in each clone during ripening. Using the principal component Ripening stages analysis (PCA), commonly three clones of red fruit in unripe and half ripe stages could be Carotenoids characterized by high content of ash, calcium, phosphor, and carbohydrate, while red fruit in Tocopherol maturity level of ripe and overripe were characterized by high content of fat, total carotenoids Nutrient composition and total tocopherol content.
    [Show full text]
  • Notes on Grasses (Poaceae) in Hawai‘I: 2
    Records of the Hawaii Biological Survey for 2009 –2010. Edited by Neal L. Evenhuis & Lucius G. Eldredge. Bishop Museum Occasional Papers 110: 17 –22 (2011) Notes on grasses (Poaceae ) in Hawai‘i : 31. neil snoW (Hawaii Biological survey, Bishop museum, 1525 Bernice street, Honolulu, Hawai‘i, 96817-2704, Usa; email: [email protected] ) & G errit DaViDse (missouri Botanical Garden, P.o. Box 299, st. louis, missouri 63166-0299, Usa; email: [email protected] ) additional new records for the grass family (Poaceae) are reported for Hawai‘i, including five state records, three island records, one corrected island report, and one cultivated species showing signs of naturalization. We also point out minor oversights in need of cor - rection in the Flora of North America Vol. 25 regarding an illustration of the spikelet for Paspalum unispicatum . Herbarium acronyms follow thiers (2010). all cited specimens are housed at the Herbarium Pacificum (BisH) apart from one cited from the missouri Botanical Garden (mo) for Paspalum mandiocanum, and another from the University of Hawai‘i at mānoa (HaW) for Leptochloa dubia . Anthoxanthum odoratum l. New island record this perennial species, which is known by the common name vernalgrass, occurs natu - rally in southern europe but has become widespread elsewhere (allred & Barkworth 2007). of potential concern in Hawai‘i is the aggressive weedy tendency the species has shown along the coast of British columbia, canada, where it is said to be rapidly invad - ing moss-covered bedrock of coastal bluffs, evidently to the exclusion of native species (allred & Barkworth 2007). the species has been recorded previously on kaua‘i, moloka‘i, maui, and Hawai‘i (imada 2008).
    [Show full text]
  • Pandanus Ific Food Leaflet N° Pac 6 ISSN 1018-0966
    A publication of the Healthy Pacific Lifestyle Section of the Secretariat of the Pacific Community Pandanus ificifoodileafieiin° Pac i6 ISSN 1018-0966 n parts of the central and northern Pacific, pandanus is a popular food item used in a variety of interesting ways. However, on many other IPacific Islands, pandanus is not well-known as a food. There are many varieties of pandanus, but only In Kiribati, pandanus is called the ‘tree of life’ as it some have edible fruits and nuts. The plants have provides food, shelter and medicine. In the Marshall a distinctive shape and the near-coastal species, Islands, it is called the ‘divine tree’, like coconut, Pandanus tectorius, is found on most Pacific Islands. because of its important role in everyday life. Pandanus The bunches of fruit have many sections called ‘keys’, is also an important staple food in the Federated States which weigh from around 60 to 200 grams each. of Micronesia (FSM), Tuvalu, Tokelau and Papua New (The botanical term for these keys is phalanges, which Guinea. Dried pandanus was once an important food means ‘finger bones’.) People often eat the keys raw, for voyagers on outrigger canoes, enabling seafarers of but the juicy pulp can also be extracted and cooked long ago to survive long journeys. or preserved. The nuts of some varieties are also eaten. In some countries, a number of pandanus varieties are conserved in genebank collections. This leaflet focuses on the Pandanus tectorius species of pandanus. However, other species, such as The pandanus plant plays an important role in Pandanus conoideus and Pandanus jiulianettii, which everyday life in the Pacific.
    [Show full text]
  • Island Biology Island Biology
    IIssllaanndd bbiioollooggyy Allan Sørensen Allan Timmermann, Ana Maria Martín González Camilla Hansen Camille Kruch Dorte Jensen Eva Grøndahl, Franziska Petra Popko, Grete Fogtmann Jensen, Gudny Asgeirsdottir, Hubertus Heinicke, Jan Nikkelborg, Janne Thirstrup, Karin T. Clausen, Karina Mikkelsen, Katrine Meisner, Kent Olsen, Kristina Boros, Linn Kathrin Øverland, Lucía de la Guardia, Marie S. Hoelgaard, Melissa Wetter Mikkel Sørensen, Morten Ravn Knudsen, Pedro Finamore, Petr Klimes, Rasmus Højer Jensen, Tenna Boye Tine Biedenweg AARHUS UNIVERSITY 2005/ESSAYS IN EVOLUTIONARY ECOLOGY Teachers: Bodil K. Ehlers, Tanja Ingversen, Dave Parker, MIchael Warrer Larsen, Yoko L. Dupont & Jens M. Olesen 1 C o n t e n t s Atlantic Ocean Islands Faroe Islands Kent Olsen 4 Shetland Islands Janne Thirstrup 10 Svalbard Linn Kathrin Øverland 14 Greenland Eva Grøndahl 18 Azores Tenna Boye 22 St. Helena Pedro Finamore 25 Falkland Islands Kristina Boros 29 Cape Verde Islands Allan Sørensen 32 Tristan da Cunha Rasmus Højer Jensen 36 Mediterranean Islands Corsica Camille Kruch 39 Cyprus Tine Biedenweg 42 Indian Ocean Islands Socotra Mikkel Sørensen 47 Zanzibar Karina Mikkelsen 50 Maldives Allan Timmermann 54 Krakatau Camilla Hansen 57 Bali and Lombok Grete Fogtmann Jensen 61 Pacific Islands New Guinea Lucía de la Guardia 66 2 Solomon Islands Karin T. Clausen 70 New Caledonia Franziska Petra Popko 74 Samoa Morten Ravn Knudsen 77 Tasmania Jan Nikkelborg 81 Fiji Melissa Wetter 84 New Zealand Marie S. Hoelgaard 87 Pitcairn Katrine Meisner 91 Juan Fernandéz Islands Gudny Asgeirsdottir 95 Hawaiian Islands Petr Klimes 97 Galápagos Islands Dorthe Jensen 102 Caribbean Islands Cuba Hubertus Heinicke 107 Dominica Ana Maria Martin Gonzalez 110 Essay localities 3 The Faroe Islands Kent Olsen Introduction The Faroe Islands is a treeless archipelago situated in the heart of the warm North Atlantic Current on the Wyville Thompson Ridge between 61°20’ and 62°24’ N and between 6°15’ and 7°41’ W.
    [Show full text]
  • Effect of Harvesting Time and Storage on Essential Oil and PEME Content of Pandanus Fascicularis
    Journal of Applied Pharmaceutical Science Vol. 7 (10), pp. 185-189, October, 2017 Available online at http://www.japsonline.com DOI: 10.7324/JAPS.2017.71027 ISSN 2231-3354 Effect of harvesting time and storage on essential oil and PEME content of Pandanus fascicularis Noohi Nasim1, Jay Krishna Behera2, I. Sriram Sandeep1, Basudeba Kar1, V.V. Ramarao2, Ramesh Srivastava2, Sanghamitra Nayak1, Sujata Mohanty1 ⃰ 1 Centre of Biotechnology, Siksha O Anusandhan University, Bhubaneswar – 751003, India. 2 Fragrances and Flavour Development Centre, Kannauj, MSME, Govt. Of India, India. ABSTRACT ARTICLE INFO Article history: Pandanus fascicularis L. commonly known as kewda is an important aromatic and medicinal plant belonging to Received on: 23/06/2017 the family Pandanaceae. The kewda oil has a characteristic aroma mainly due to the presence of phenyl ethyl Accepted on: 08/09/2017 methyl ether (PEME). In addition, terpinen-4-ol, α-terpineol and p-cymene also contribute to the fragrance of Available online: 30/10/2017 the oil. Owing to its aroma, kewda oil possesses great demand in flavour and fragrance industry. Due to high volatile nature of PEME, the flower harvesting and storage procedures play an important role in quality and Key words: yield of oil. Keeping this in view, the present experiment was carried out where the essential oil was isolated Pandanus fascicularis, from freshly plucked flowers and cold stored kewda flowers (stored at 4 ºC) at 0 hr, 3 hrs and 6 hrs respectively. essential oil, harvesting time, The essential oil was then subjected to GC and GC-MS analysis. The results revealed that the PEME percentage PEME content.
    [Show full text]
  • Scaevola Taccada (Gaertn.) Roxb
    BioInvasions Records (2021) Volume 10, Issue 2: 425–435 CORRECTED PROOF Rapid Communication First record of naturalization of Scaevola taccada (Gaertn.) Roxb. (Goodeniaceae) in southeastern Mexico Gonzalo Castillo-Campos1,*, José G. García-Franco2 and M. Luisa Martínez2 1Red de Biodiversidad y Sistemática, Instituto de Ecología, A.C., Xalapa, Veracruz, 91073, México 2Red de Ecología Funcional, Instituto de Ecología, A.C. Xalapa, Veracruz, 91073, México Author e-mails: [email protected] (GCC), [email protected] (JGGF), [email protected] (MLM) *Corresponding author Citation: Castillo-Campos G, García- Franco JG, Martínez ML (2021) First Abstract record of naturalization of Scaevola taccada (Gaertn.) Roxb. (Goodeniaceae) Scaevola taccada (Gaertn.) Roxb. is native of Asia and eastern Africa but has been in southeastern Mexico. BioInvasions introduced into the Americas as an ornamental urban plant. This paper reports, for Records 10(2): 425–435, https://doi.org/10. the first time, the presence of Scaevola taccada in natural environments from 3391/bir.2021.10.2.21 southeastern Mexico. Several populations of S. taccada were identified during a Received: 23 July 2020 botanical survey of the coastal dunes of the Cozumel Island Biosphere Reserve Accepted: 22 October 2020 (State of Quintana Roo, Mexico) aimed at recording the most common plant Published: 22 January 2021 species. Scaevola taccada is considered as an invasive species of coastal areas in this region. Evidence of its invasiveness is suggested by the fact that populations Handling editor: Oliver Pescott consisting of individuals of different size classes are found distributed throughout Thematic editor: Stelios Katsanevakis the island. Furthermore, they appear to belong to different generations since we Copyright: © Castillo-Campos et al.
    [Show full text]
  • Pacific Islands Area
    Habitat Planting for Pollinators Pacific Islands Area November 2014 The Xerces Society for Invertebrate Conservation www.xerces.org Acknowledgements This document is the result of collaboration with state and federal agencies and educational institutions. The authors would like to express their sincere gratitude for the technical assistance and time spent suggesting, advising, reviewing, and editing. In particular, we would like to thank the staff at the Hoolehua Plant Materials Center on the Hawaiian Island of Molokai, NRCS staff in Hawaii and American Samoa, and researchers and extension personnel at American Samoa Community College Land Grant (especially Mark Schmaedick). Authors Written by Jolie Goldenetz-Dollar (American Samoa Community College), Brianna Borders, Eric Lee- Mäder, and Mace Vaughan (The Xerces Society for Invertebrate Conservation), and Gregory Koob, Kawika Duvauchelle, and Glenn Sakamoto (USDA Natural Resources Conservation Service). Editing and layout Ashley Minnerath (The Xerces Society). Updated November 2014 by Sara Morris, Emily Krafft, and Anne Stine (The Xerces Society). Photographs We thank the photographers who generously allowed use of their images. Copyright of all photographs remains with the photographers. Cover main: Jolie Goldenetz-Dollar, American Samoa Community College. Cover bottom left: John Kaia, Lahaina Photography. Cover bottom right: Gregory Koob, Hawaii Natural Resources Conservation Service. Funding This technical note was funded by the U.S. Department of Agriculture (USDA) Natural Resources Conservation Service (NRCS) and produced jointly by the NRCS and The Xerces Society for Invertebrate Conservation. Additional support was provided by the National Institute for Food and Agriculture (USDA). Please contact Tony Ingersoll ([email protected]) for more information about this publication.
    [Show full text]
  • Common Plants of the Maldives Common Plants Common Plants of the Maldives Is a Starting Point for People Interested in Learning About Trees and Shrubs of the Maldives
    series 1 series 1 Common plants of the Maldives Common plants Common Plants of the Maldives is a starting point for people interested in learning about trees and shrubs of the Maldives. It contains of the Maldives descriptions and photographs to help identify local plants as well as information on traditional uses in the Maldives and throughout the world. Whether you’re relaxing in your deck-chair or exploring the island vegetation, you will come to learn that all plants, within every ecosystem are not only beautiful but important for our survival as they provide food, medicine, soil stability, fresh air and water. books in this series are: Common Plants of the Maldives, Common Birds of the Maldives and Life on the Beach, Maldives. series 1 series 1 series 1 Common plants Common birds life on the beach of the Maldives of the Maldives Maldives LIVE&LEARN Environmental Education www.livelearn.org Common plants of the Maldives LIVE&LEARN Environmental Education Haa Alifu Atoll Haa Dhaalu INDIAN OCEAN The Maldives Atoll m There are Shaviyani Atoll approximately 1190 islands in the Maldives with some Noonu Atoll form of vegetation on Raa Atoll them. Lhaviyani Atoll m Approximately 200 are inhabited Baa Atoll islands and 990 are uninhabited. m There are 26 distinct Kaafu Atoll (Malé Atoll) geographical atolls. Alifu Alifu Atoll These are divided MALÉ into 20 administrative regions, with the Alifu Dhaalu Atoll capital Male’ making up a separate Vaavu Atoll administrative unit. Faafu Atoll m The Maldives is 860km long and Meemu Atoll 130km wide. Dhaalu Atoll m More than 99% of the country is water (115,000km2) with Thaa Atoll less than 0.3% land (300km2).
    [Show full text]
  • Threatened Endemic Plants of Palau
    THREA TENED ENDEMIC PLANTS OF PALAU BIODI VERSITY CONSERVATION LESSONS LEARNED TECHNICAL SERIES 19 BIODIVERSITY CONSERVATION LESSONS LEARNED TECHNICAL SERIES 19 Threatened Endemic Plants of Palau Biodiversity Conservation Lessons Learned Technical Series is published by: Critical Ecosystem Partnership Fund (CEPF) and Conservation International Pacific Islands Program (CI-Pacific) PO Box 2035, Apia, Samoa T: + 685 21593 E: [email protected] W: www.conservation.org The Critical Ecosystem Partnership Fund is a joint initiative of l’Agence Française de Développement, Conservation International, the Global Environment Facility, the Government of Japan, the MacArthur Foundation and the World Bank. A fundamental goal is to ensure civil society is engaged in biodiversity conservation. Conservation International Pacific Islands Program. 2013. Biodiversity Conservation Lessons Learned Technical Series 19: Threatened Endemic Plants of Palau. Conservation International, Apia, Samoa Authors: Craig Costion, James Cook University, Australia Design/Production: Joanne Aitken, The Little Design Company, www.thelittledesigncompany.com Photo credits: Craig Costion (unless cited otherwise) Cover photograph: Parkia flowers. © Craig Costion Series Editors: Leilani Duffy, Conservation International Pacific Islands Program Conservation International is a private, non-profit organization exempt from federal income tax under section 501c(3) of the Internal Revenue Code. OUR MISSION Building upon a strong foundation of science, partnership and field demonstration,
    [Show full text]
  • Herbal Medicine: Pandan (Pandanus Tectorius)
    For the Month of October Herbal Medicine: Pandan (Pandanus tectorius ) Fragrant Screw Pine The pandan tree grows as tall as 5 meters, with erect, small branches. Pandan is also known as Fragrant Screw Pine. Its trunk bears plenty of prop roots. Its leaves spirals the branches, and crowds at the end. Its male inflorescence emits a fragrant smell, and grows in length for up to 0.5 meters. The fruit of the pandan tree, which is usually about 20 centimeters long, are angular in shape, narrow in the end and the apex is truncate. It grows in the thickets lining the seashores of most places in the Philippines. In various parts of the world, the uses of this plant are very diverse. Some countries concentrate on the culinary uses of pandan, while others deeply rely on its medicinal values. For instance, many Asians regard this food as famine food. Others however mainly associate pandan with the flavoring and nice smell that it secretes. In the Philippines, pandan leaves are being cooked along with rice to in- corporate the flavor and smell to it. As can be observed, the uses of the pandan tree are not limited to cooking uses. Its leaves and roots are found to have medici- nal benefits. Such parts of the plant have been found to have essential oils, tannin, alkaloids and glycosides, which are the reasons for the effective treatment of vari- ous health concerns. It functions as a pain reliever, mostly for headaches and pain caused by arthritis, and even hangover. It can also be used as antiseptic and anti- bacterial, which makes it ideal for healing wounds.
    [Show full text]