Rhizophagy Cycle: an Oxidative Process in Plants for Nutrient Extraction from Symbiotic Microbes

microorganisms Review Rhizophagy Cycle: An Oxidative Process in Plants for Nutrient Extraction from Symbiotic Microbes James F. White 1,* , Kathryn L. Kingsley 1, Satish K. Verma 2 and Kurt P. Kowalski 3 1 Department of Plant Biology, Rutgers University, New Brunswick, NJ 08901, USA; [email protected] 2 Centre of Advanced Study in Botany, Banaras Hindu University, Varanasi, UP 221005, India; [email protected] 3 U.S. Geological Survey, Great Lakes Science Center, 1451 Green Road, Ann Arbor, MI 48105-2807, USA; [email protected] * Correspondence: [email protected]; Tel.: +1-848-932-6286 Received: 22 August 2018; Accepted: 5 September 2018; Published: 17 September 2018 Abstract: In this paper, we describe a mechanism for the transfer of nutrients from symbiotic microbes (bacteria and fungi) to host plant roots that we term the ‘rhizophagy cycle.’ In the rhizophagy cycle, microbes alternate between a root intracellular endophytic phase and a free-living soil phase. Microbes acquire soil nutrients in the free-living soil phase; nutrients are extracted through exposure to host-produced reactive oxygen in the intracellular endophytic phase. We conducted experiments on several seed-vectored microbes in several host species. We found that initially the symbiotic microbes grow on the rhizoplane in the exudate zone adjacent the root meristem. Microbes enter root tip meristem cells—locating within the periplasmic spaces between cell wall and plasma membrane. In the periplasmic spaces of root cells, microbes convert to wall-less protoplast forms. As root cells mature, microbes continue to be subjected to reactive oxygen (superoxide) produced by NADPH oxidases (NOX) on the root cell plasma membranes. Reactive oxygen degrades some of the intracellular microbes, also likely inducing electrolyte leakage from microbes—effectively extracting nutrients from microbes. Surviving bacteria in root epidermal cells trigger root hair elongation and as hairs elongate bacteria exit at the hair tips, reforming cell walls and cell shapes as microbes emerge into the rhizosphere where they may obtain additional nutrients. Precisely what nutrients are transferred through rhizophagy or how important this process is for nutrient acquisition is still unknown. Keywords: endobiome; endophyte; nutrient transport; reactive oxygen; rhizosphere; symbiosis 1. Introduction It is widely known and accepted that most plants obtain nutrients generally through absorption of dissolved inorganic nutrients from soils [1]. However, it is also known that some plants engage in nitrogen-transfer symbioses where plants associate with prokaryotes that fix nitrogen in association with roots and transfer that nitrogen to plants [2,3]. Among these nitrogen-transfer symbioses are actinorhizal symbioses that occur in three orders of plants (Fagales, Rosales and Cucurbitales) where roots may become inter-cellularly and intra-cellularly colonized by diazotrophic actinomycetes of the genus Frankia that inhabit nodules in roots [2]. Families of plants where actinorhizal symbioses are common include: Betulaceae, Elaeagnaceae, Fagaceae, Myricaceae, Rosaceae and so forth [4]. Other nitrogen-transfer symbioses are the rhizobial symbioses where certain diazotrophic bacteria infect root hairs and move into the root cortex where they become intracellular and stimulate formation of nodules; bacteria then situate in the cytoplasm of nodule cells in vesicles and transfer nitrogen to Microorganisms 2018, 6, 95; doi:10.3390/microorganisms6030095 www.mdpi.com/journal/microorganisms Microorganisms 2018, 6, 95 2 of 20 plants in the form of ammonia [5,6]. Rhizobial symbioses are limited principally to legumes (family Fabaceae)[5]. In some plants, diazotrophic cyanobacteria form nitrogen transfer associations with plant tissues where they fix nitrogen and transfer it to the plant [4]. Among these are species of the genus Gunnera that possess specialized glands that secrete polysaccharides to attract cyanobacteria, which enter into tissues of the stem and become intracellular within host cell vesicles where they fix nitrogen that is subsequently transferred to the host plant [4]. In all the previously discussed nitrogen-transfer symbioses, hosts evolved ways to internalize and engage in prolonged symbiosis with diazotrophic prokaryotes using specialized plant symbiosis organs or tissues. All of these associations are restricted to specific families that evolved specialized symbiosis organs (nodules or glands); however, all species of plants internalize microbial endophytes into plant tissues that do not involve specialized organs [7–18]. Microbial endophytes have been shown to provide a plurality of benefits to host plants, including growth promotion, improved biotic and abiotic stress tolerance and increased disease protection [19–29]. One logical means of plant growth promotion by plant endophytes is improved nutrient acquisition by plants. However, mechanisms for direct nutrient transfer from endophytic bacteria to plants have been elusive [30,31]. In some cases, bacteria that have not been found to be capable of fixing atmospheric nitrogen are nevertheless found to scavenge nitrogen and other nutrients from the rhizosphere and transfer them to plants [32]. In other cases, endophytes have been shown to increase solubilization of bound phosphates in the rhizosphere, and thus have been hypothesized to function by increasing plant phosphate supply in the rhizosphere [17]. In absence of a mechanism for direct transfer of nutrients from microbes to plants, many scientists attribute growth promotion largely or partially to effects of microbe-produced phytohormones, disease control, or other non-nutritive benefits [33–38]. Evidence for a mechanism for direct transference of nutrients from symbiotic microbes to plant roots was provided by Paungfoo-Lonhienne et al. [39]. Through a series of experiments, these investigators showed that plant roots (Lycopersicum esculentum and Arabidopsis thaliana) internalized bacteria and yeasts into root cells where microbes appeared to be degraded in time. Paungfoo-Lonhienne et al. [40] later denominated this microbe internalization and degradation process ‘rhizophagy’ to denote that roots appeared to be ‘eating’ microbes. Adamczyk et al. [41] and Paungfoo-Lonhienne et al. [42] demonstrated that plants had the capacity to employ secreted proteases in order to degrade proteins, further supporting the hypothesis that plants actively degrade microbes and their protein products associated with roots. White et al. [43] documented degradation of bacteria on root surfaces as a result of the action of root-secreted reactive oxygen and proposed that through the action of reactive oxygen roots may be scavenging nitrogen from bacteria that colonize roots. White et al. [44] later documented internalization of bacteria into periplasmic spaces of root cells and their oxidative degradation within cells through use of a reactive oxygen staining technique. Collectively, these observations have suggested that plants are engaging in a process of microbivory in order to extract nutrients from microbes that colonize roots [45,46]. Over the past several years, we have conducted experiments using various host species and endophytic bacteria to elucidate how the plant microbivory process works in plant roots [46–55]. In this paper, we describe features of the microbivory process and hypotheses with regard to how the process works. We hypothesize that many plants, perhaps all plants, acquire some nutrients directly from symbiotic microbes by a process we term the ‘rhizophagy cycle’ (Figure1). In the rhizophagy cycle symbiotic microbes (often seed transmitted bacteria) alternate between an intracellular/endophytic phase and a free-living soil phase. We hypothesize that microbes acquire soil nutrients in the free-living soil phase and that those nutrients are extracted from microbes oxidatively in the intracellular/endophytic phase. We also discuss proposed mechanisms plants employ to manipulate symbiotic microbes to transport nutrients from the soil into root cell periplasmic spaces, extract nutrients through oxidation and deposit surviving microbes exhausted of their nutrients back into the rhizosphere through the tips of elongating root hairs (Figures2–18). Microorganisms 2018, 6, 95 3 of 20 Microorganisms 2018,, 6,, xx FORFOR PEERPEER REVIEWREVIEW 3 of 20 FigFigureure 1 1... Diagrammatic representation of the rhizophagy cycle. ( A) Diagram of the rhizophagy cycle showing microbes entering root root cells at the root tip meristem and exiting root cells at the tips of elongating rootroot hairs. hairs. Rhizophagy Rhizophagy cycle cycle microbes microbes alternate alternate between between an intracellular an intracellular endophytic endophytic phase phaseand a free-livingand a free- soilsliving phase; soils soilphase; nutrients soil nutrients are acquired are acquired in the free-living in the free soil-living phase soil and phase extracted and extractedoxidatively oxidatively in the intracellular in the intracellular endophyticphase; endophytic (B) Shows phase; bacteria (B) Shows (arrow) bacteria in the periplasmic (arrow) in space the periplasmicof parenchyma space cell of nearparenchyma root tip cell meristem near root of antip Agavemeristem sp. of seedling an Agave (bar sp.= seedling 20 µm; (bar stained = 20 withµm; stained3,3-diaminobenzidine with 3,3-diaminobenzidine followed by anilinefollowed blue); by (anilineC) Bacteria blue); (arrow) (C) Bacteria emerging (arrow) from emerging

Load more