SMALL BITES MONSTER PRETZEL SERVES 3- 4 FEELING SNACKY? ONCE YOU GO MONSTER YOU’LL NEVER GO BACK! SERVED WITH BEER CHEESE AND HOUSE-MADE PRETZEL MUSTARD /$14 WITH BEER CHEESE AND HOUSE-MADE MUSTARD /$7
HOME FRIES WITH HOUSE-MADE CURRY KETCHUP /$7 PARTY BOARD S AUSAGE FEST FOUR DACHA BRATS SERVED WITH HOUSE BEER KRAUT, GERMAN POTATO SALAD, MUSTARDS, FRIED PICKLES HOUSE-MADE CARAWAY & DILL PICKLES, BREADED & FRIED, AND HOUSE-MADE PICKLES /$29 HORSERADISH SOUR CREAM /$8
BUCKET OF MUSSELS (Happy Hour $9) CHEF’S BOARD THINK LOCAL STEAMED P.E.I. MUSSELS, HEFEWEIZEN BROTH, BACON, CHEF’S HANDCRAFTED CHARCUTERIE BOARD USING GRAIN MUSTARD, BEER KRAUT /$15 LOCALLY SOURCED PRODUCTS SERVED WITH HOUSE- MADE PICKLES AND MUSTARDS /$29 KARTOFFELPUFFER
TWO TRADITIONAL GERMAN POTATO PANCAKES WITH ONION MARMALADE AND PEPPERCORN SOUR CREAM /$8 LARGE PLATES SKILLET MAC & CHEESE SERVED WITH HOME FRIES OR GARDEN SALAD ROASTED JALAPENOS, AGED CHEDDAR /$9 BEEF BURGER HALF POUND DRY-AGED BEEF BURGER SERVED NAKED ON AN HOUSE BEER KRAUT OLIVE OIL BUN, HOUSE PICKLE, KETCHUP, MUSTARD PILSNER-BRAISED CABBAGE, SMOKED BACON, /$14 ADD: BACON $1.50 | BABY ARUGULA $1 | TOMATO $1 CARAMELIZED ONIONS /$6 BLUE CHEESE, GRUYERE, OR HAVARTI $1
GERMAN POTATO SALAD CHICKEN SCHNITZEL SANDWICH FINGERLING POTATOES, SMOKED BACON, HOUSE PICKES, CHICKEN SCHNITZEL, DILL-MUSTARD AIOLI, PURPLE KRAUT, WHOLE GRAIN MUSTARD, DILL /$6 HAVARTI CHEESE, OLIVE OIL BUN /$15
GRILLED STEAK SKEWERS BRATS /$8 STOUT MARINATED BEEF, DILL CHIMICHURRI, GRILLED RUSTICO BREAD /$21 BRATWURST (VEAL) CLASSIC GERMAN STYLE WURST WEISSWURST (PORK, VEAL) WHITE SAUSAGE FALAFEL WRAP CURRIED CHICKPEAS, DILL-LEMON YOGURT, CRISPY KALE, (BEEF/PORK) SMOKED TOMATO, MARINATED CUCUMBERS /$13 SPICY (PORK) ADD: HOUSE BEER KRAUT $2 CHOPPED SALAD BABY SPINACH, KALE, QUINOA, FETA CHEESE, TOMATO, CURRYWURST (Happy Hour $7) CUCUMBER, RED ONION, CREAMY DILL-YOGURT TWO BERLIN-STYLE BRATWURSTS WITH HOUSE-MADE DRESSING /$10 CURRY KETCHUP /$11 ADD: GRILLED CHICKEN $7 | SMOKED SALMON $8
Our menu is locally sourced and made with love by Chef Quinten Frye.
1600 7th STREET NW | DACHADC.COM | 202-350-9888