Instruction Sheet 667 4961

Total Page:16

File Type:pdf, Size:1020Kb

Instruction Sheet 667 4961 06/05-W97-Se Instruction sheet 667 4961 7 1 2 Apparatus for molar mass determination, boiling point method (667 4961) 3 6 5 4 1 Thermometer connection 2 Drying tube 3 Internal condenser 4 Boiling tube with 2 side tubes 5 Boiling jacket 6 Filler neck 7 Glass stopper 1 Description 2 Scope of supply The apparatus for determining the molar mass, boiling point 1 boiling tube with 2 side tubes method (ebullioscopic method) allows the molar mass of a 1 internal condensor with ST 19/26 dissolved substance to be determined from the amount by which the boiling point of the pure solvent is increased. For an 1 drying tube with ST 7/16 exact measurement of the boiling-point elevation to an 1 glass stopper ST 14.5/23 accuracy of ±0.01 K, the Beckmann thermometer (666 173) or 1 boiling jacket a digital thermometer (666 209 or 666 454 respectively) with an NTC temperature sensor is used. 3 Technical data Thermometer connection: ST 19/26 Drying tube: ST 7/16 Internal condensor: ST 19/26 Filler neck: ST 14.5/23 Boiling jacket: Glass cylinder with insulation (asbestos free) Safety notes 4 Accessories In order to avoid delays in boiling: 1 Beckmann thermometer 666 173 - Put glass beads, Raschig rings or a platinum tetrahe- or dron into the boiling tube. 1 digital thermometer 666 209 If readily flammable solvents are used: or 666 454 - Remove all naked flames when filling and opening the 1 temperature sensor, NTC, 260 mm 666 2121 apparatus. 1 reducing adapter ST 19/26 to GL18 665 305 1 gas or electric burner Instruction sheet 667 4961 Page 2/3 5 Putting the apparatus into operation 6 Carrying out the experiment - Accurately measure off approx. 30 ml of solvent using a pipette, and introduce it through the filler neck; immediately seal the filler neck with the glass stopper. - Switch the cooling water supply for the internal condensor on, and heat the boiling jacket uniformly with the gas or electric burner. 0 To attain uniform boiling, see to it that the solvent condensing on the internal condenser flows back continuously. This process can be inhibited by a decrease in gas pressure or by poor insulation of the boiling tube against draught of air. It may be necessary to place a small 5 mica plate on the boiling jacket in order to eliminate draughts. The temperature can be considered constant only if it remains constant to an accuracy of 0.02 K over a period of 3-4 minutes. This should be achieved after 15 minutes at most. - Take the boiling temperature of the pure solvent down. - Press approx. 3-5 g of the substance into a pellet, weigh the pellet on the analytical balance, and throw it in through the filler neck. The pellet must be flung in so that it does not stick in the side tube. - Now determine the boiling point of the solution as described above. 7 Principles If a non-volatile substance is dissolved in a solvent, this leads to a lowering of the vapour pressure or a boiling-point elevation as compared with the pure solvent. This boiling-point elevation depends on the number of dissolved particles but not on the kind of substance dissolved. Thereby the substance to be dissolved must not be volatile with the vapour of the solvent. For dilute solutions where the number of moles n1 of the substance dissolved can be neglected against the number of - Attach the wire gauze to a stand, and put the boiling jacket moles n0 of the solvent, the change in the boiling temperature on it. is 2 2 - Attach the boiling tube to the stand so that the bottom part R ⋅T0 n1 R ⋅T0 m1 1 of the tube is inside the boiling jacket. ∆T = ⋅ = ⋅ M0 ⋅ ⋅ . Λ0 n0 Λ0 M1 m0 - Insert the internal condenser, and provide it with water inflow and outflow. R: general gas constant, T0: boiling temperature of the solvent (in Kelvin) - To exclude atmospheric moisture, attach the drying tube. Λ0: molar heat of evaporation of the solvent - In order to avoid delays in boiling, put glass beads, Raschig m1: mass of the substance dissolved, m0: mass of the solvent, rings or a platinum tetrahedron into the boiling tube. M1: molar mass of the substance dissolved, - Seal the filler neck with a glass stopper. M0: molar mass of the solvent - Set the Beckmann thermometer to a suitable temperature Thus the boiling-temperature elevation has the form range (see instruction sheet 666 173) and insert it in the R ⋅T 2 ⋅M m 1 upper ground. ∆T = K ⋅c with K = 0 0 and c = 1 ⋅ . E E Λ M m or 0 1 0 - Insert the NTC temperature sensor with the reducing Here kE is the ebullioscopic constant of the solvent and c the adapter in the upper ground. molality of the solution, that is, the ratio of the number of moles of the substance dissolved and the mass of the solvent. If the ebullioscopic constant of the solvent is known, the molar mass of the substance dissolved can be determined from the boiling-point elevation. KE m1 M1 = ⋅ ∆T m0 Page 3/3 Instruction sheet 667 4961 8 Evaluation example 9 Appendix Water as a solvent has Ebullioscopic constants KE and boiling temperatures T0 of some liquids: Λ J T = 373.2 K and 0 = 2262.2 . 0 K T M0 g E 0 liquid kg⋅K °C Therefore the ebullioscopic constant of water is mol J 8.312 ⋅ ()373.2 K 2 water 0.512 100.0 K ⋅mol kg ⋅K KE = = 0.512 methanol 0.83 64.7 J mol 2262.2 g ethanol 1.20 78.3 5.74 g of D(+)-glucose dissolved in 30 g of water leads to a acetone 1.72 56.0 boiling-point elevation of ∆T = 0.48 K. diethyl ether 2.16 34.0 kg ⋅K ethyl acetate 2.68 78.0 0.512 KE m1 mol 5.74 g g glacial acetic acid 3.08 118.1 M1 = ⋅ ⋅ = ⋅ = 204 ∆T m0 0.48 K 30 g mol acetic anhydride 3.53 139.6 chloroform 3.85 61.2 trichloroethene 4.43 87.0 nitrobenzene 5.27 210.9 LD Didactic GmbH . Leyboldstrasse 1 . D-50354 Huerth / Germany . Phone (02233) 604-0 . Fax (02233) 604-222 . e-mail: [email protected] by LD Didactic GmbH Printed in the Federal Republic of Germany Technical alterations reserved .
Recommended publications
  • Solubility and Precipitates
    Solubility and Precipitates • Everything dissolves in everything else, but to what extent? • Rule of thumb: If solubility limit < 0.01 M, it is considered insoluble Solubility rules (guidelines) - - - + + + + + + • All NO3 , C2H3O2 , ClO4 , Group IA metal ions (Li , Na , K , Rb , Cs ) and NH4 salts are soluble. • Most Cl-, Br-, and I- salts are soluble. 2+ + 2+ – Exceptions: Pb , Ag , and Hg2 2- • Most SO4 salts are soluble. 2+ 2+ 2+ 2+ 2+ – Exceptions: Sr , Ba , Pb and Hg2 (Ca is slightly soluble) 2- - 3- 2- • Most CO3 , OH , PO4 , and S salts are insoluble. – Exceptions: Group IA metal ions (Ca2+, Ba2+ and Sr2+ are slightly soluble) If you’re not part of the solution… • You’re part of the precipitate! • In net ionic equations, the precipitate does not dissociate (stays as one entity) • Example: AgNO3 + NaCl à AgCl + NaNO3 (overall) + - + - + - • Ag + NO3 + Na + Cl à AgCl + Na + NO3 (ionic) • Ag+ + Cl- à AgCl (net ionic) Empirical Gas Laws • Early experiments conducted to understand the relationship between P, V and T (and number of moles n) • Results were based purely on observation – No theoretical understanding of what was taking place • Systematic variation of one variable while measuring another, keeping the remaining variables fixed Boyle’s Law (1662) • For a closed system (i.e. no gas can enter or leave) undergoing an isothermal process (constant T), there is an inverse relationship between the pressure and volume of a gas (regardless of the identity of the gas) V α 1/P • To turn this into an equality, introduce a constant of proportionality (a) à V = a/P, or PV = a • Since the product of PV is equal to a constant, it must UNIVERSALLY (for all values of P and V) be equal to the same constant P1V1 = P2V2 Boyle’s Law • There is an inverse relationship between P and V (isothermal, closed system) https://en.wikipedia.org/wiki/Boyle%27s_law Charles’ Law (1787) • For a closed system undergoing an isobaric process (constant P), there is a direct relationship between the volume and temperature of a gas.
    [Show full text]
  • Department of Chemistry, Question Bank B
    Shri R. L. T. College of Science, Akola Department of Chemistry, Question Bank B. Sc-II (Semester-IV) Paper: 4S Chemistry Physical Chemistry (Unit-V & VI) Short Answer Question (1 Mark) 1.What is the molal elevation constant? Give its unit. 2.What is ebullioscopic constant? 3.What is cryoscopic constant? 4.What is Van’t Hoff Factor? 5.What is colligative property? Name the four colligative properties? 6.What is elevation of boiling point? 7.What is depression of freezing point? 8.What is Axis of Symmetry? 9.What is Low of Symmetry? 10. What is unit Cell? 11. Define the Following terms (1 M each) 12. i) Unit cell ii) Space lattice iii) Plane of Symmetry iv) Point of symmetry v) Weiss indices vi) Center of symmetry vii) Lattice point viii) Axis of symmetry ix) Simple cubic crystal x) Body centered cubic xi) Face centered cubic 13. Define the Following terms (1 M each) i) Dilute solution ii) Boiling Point, iii) Freezing Point, iv) Van’t Hoff Factor, v) Molal Elevation constant, vi) Molal depression constant vii) Solution viii) Solvent Fill in the Blanks (1/2 Mark Each) i) Phenol in chloroform to form double molecule. ii) The elevation in boiling point is proportional to pressure. iii) Van’t Hoff factor for sucrose is . iv) The property which depends on the number of particals of the substance in solution is known as property. v) The presence of solute the boiling point of solvent. vi) The presence of solute the freezing point of solvent vii) What is Beckmann thermometer is a thermometer.
    [Show full text]
  • Laboratory Course in Physical Chemistry for Fundamental Studies
    CHAIR OF PHYSICAL CHEMISTRY TECHNISCHE UNIVERSITÄT MÜNCHEN Laboratory Course in Physical Chemistry for Fundamental Studies Experiments Manual The reproduction of this manual is funded by the tuition grant of the Chemistry Faculty _ © 2016 Chairs of Physical Chemistry of the Technical University of Munich 10th Edition (30th March 2020). Editing, typing and printing: Michele Piana, Karin Stecher, Alexander Ogrodnik, Sonja Uhl, Matthias Stecher and Peter Kämmerer. Chair of Technical Electrochemistry and Second Chair of Physical Chemistry Alle Rechte vorbehalten. Die Vervielfältigung auch einzelner Teile, Texte oder Bilder – mit Ausnahme der in SS 53, 54 UrhG ausdrücklich genannten Sonderfälle – gestattet das Urheberrecht nur, wenn sie mit den Lehrstühlen oder dem Praktikumsleiter vorher vereinbart wurde. Table of Contents 1 Vapour-Pressure Curve and Boiling-Point Elevation ............................................................................... 1 1.1 Context and aim of the experiment ....................................................................................................... 1 1.1.1 Important concepts to know ......................................................................................................... 1 1.1.2 Most common questions to be answered .................................................................................... 1 1.1.3 Further preparations before the experiment ................................................................................. 1 1.2 Theory ...................................................................................................................................................
    [Show full text]
  • Colligative Properties of Water
    Colligative properties of water Overview of colligative properties : mole fraction : molarity, molality, % w/w and % w/v Vapor pressure lowering : CaCl2 Freezing point depression : examples : Glucose : Urea : Ethanol : NaCl : CaCl2 Boiling point elevation : Glucose Osmotic pressure Self-generation of osmotic pressure at interfaces Overview of colligative properties The colligative properties of solutions consist of freezing point depression, boiling point elevation, vapor pressure lowering and osmotic pressure.n These properties ideally depend on changes in the entropy of the solution on dissolving the solute, which is determined by the number of the solute molecules or ions but does not depend on their structure. The rationale for these colligative properties is the increase in entropy on mixing solutes with the water. This extra entropy provides extra energy available in the solution which has to be overcome when ice or water vapor (neither of which contains a non-volatile solute)l is formed. It is available to help break the bonds of the ice causing melting at a lower temperature and to reduce the entropy loss when water condenses, so encouraging the condensation and reducing the vapor pressure. Put another way, the solute stabilizes the water in the solution relative to pure water. The entropy change reduces the chemical a potential(μw) by -RTLn(xw) (that is, the negative energy term RTLn(xw) is added to the potential) b d where xw is the mole fraction of the ‘free’ water (0 < xw < 1). Note that xw may be replaced by the water activity (aw) in this expression. Dissolving a solute in liquid water thus makes the liquid water more stable whereas the ice and vapor phases remain unchanged as no solute is present in ice crystals and no non-volatile solute is present in the vapor.
    [Show full text]
  • Chemistry 130
    Chemistry 130 Dr. John F. C. Turner 409 Buehler Hall [email protected] Chemistry 130 Course coverage Ch. 12: Properties of Solutions Ch. 13: Chemical Equilibrium Ch. 15: Acid-base equilibria Ch. 16: Solution Equilibria Spring Break Ch. 17: Thermodynamics Ch. 18: Electrochemistry Ch. 19: Nuclear Chemistry Ch. 20 – 22: Descriptive Chemistry of the elements Ch. 23 – 24: Organic, biological, medicinal and materials chemistry Chemistry 130 Course mechanics Grading Scale Lecture course : 80% 6 quizzes: ~25% 3 exams: ~25% Final Examination: 30% Laboratory course : 20% Grade Cut-offs : A: 80%-100% B+: 78%-79.9% B: 70%-77.9% C+: 68%-69.9% C: 60%-67.9% D: 50%-59.9% F: 0%-49.9% There is no curve; grading is on an absolute scale. There are no dropped quizzes or examinations. Chemistry 130 Course mechanics Additional Help The tutorial center, in Buehler Hall, opposite the General Chemistry office on the 5th floor, is staffed from 9.00 a.m. until 5 p.m. daily during the semester. All Chem 130 students are invited to the three review sessions on Monday, Tuesday and Wednesday 7 p.m. – 10 p.m. Buehler 511. Office hours are held on Monday from 2 – 5 p.m. at Buehler 409. Chemistry 130 Course overview and context The first half of the course will cover: Properties of Solutions Solution Equilibria Chemical Equilibrium Thermodynamics Acid-base equilibria Electrochemistry The key to understanding all of these areas is the study of thermodynamics Chemistry 130 Course overview and context Properties of Solutions Solution Equilibria Chemical Equilibrium Thermodynamics Acid-base equilibria Electrochemistry All of these topics are very important: On a practical level: “Life takes place in solution” - the human body is ~70% water and fluids in the body are solutions Many technologically important materials are solution: Steel Palladium-hydrogen Chemistry 130 Steel Steel is a complicated system, the majority components of which are iron and carbon.
    [Show full text]
  • Partial Molar Volume of That Component
    Chapter 6 Chemical Potential in Mixtures Partial molar quantities Thermodynamics of mixing The chemical potentials of liquids Chapter 7 : Slide 1 Duesberg, Chemical Thermodynamics Concentration Units • There are three major concentration units in use in thermodynamic descriptions of solutions. • These are – molarity – molality – mole fraction • Letting J stand for one component in a solution (the solute), these are represented by • [J] = nJ/V (V typically in liters) • bJ = nJ/msolvent (msolvent typically in kg) • xJ = nJ/n (n = total number of moles of all species present in sample) PARTIAL MOLAR QUANTITIES Recall our use of partial pressures: p = xA p + xB p + … pA = xA p is the partial pressure For binary mixtures (A+B): xA + xB= 1 We can define other partial quantities… Chapter 7 : Slide 3 Duesberg, Chemical Thermodynamics PARTIAL MOLAR QUANTITIES: Volume In a system that contains at least two substances, the total value of any extensive property of the system is the sum of the contribution of each substance to that property. The contribution of one mole of a substance to the volume of a mixture is called the partial molar volume of that component. V f p,T,nA,nB... V VA At constant T and p nA p,T ,n A V V dV dnA dnB ... nA nB Chapter 7 : Slide 4 Duesberg, Chemical Thermodynamics Partial molar volume Add nA of A to mixture Very Large Mixture of A and B When you add nA of A to a large mixture of A and B, the composition remains essentially unchanged. In this case: VA can be considered constant and the volume change of the mixture is n V .
    [Show full text]
  • Elevation in Boiling Point of the Solvent (Ebullioscopy)
    www.thechemistryguru.com Colligative Properties Elevation in boiling point of the solvent (Ebullioscopy) Boiling point of a liquid may be defined as the temperature at which its vapour pressure becomes equal to atmospheric pressure, i.e., 760 mm. Since the addition of a non-volatile solute lowers the vapour pressure of the solvent, solution always has lower vapour pressure than the solvent and hence it must be heated to a higher temperature to make its vapour pressure equal to atmospheric pressure with the result the solution boils at a higher temperature than the pure solvent. Thus sea water boils at a higher temperature than distilled water. If Tb is the boiling point of the solvent and T is the boiling point of the solution, the difference in the boiling point (T or Tb) is called the elevation of boiling point. TTTb b or T Elevation in boiling point is determined by Landsberger’s method and Cottrell’s method. Study of elevation in boiling point of a liquid in which a non-volatile solute is dissolved is called as ebullioscopy. Important relations concerning elevation in boiling point (i) The elevation of boiling point is directly proportional to the lowering of vapour pressure, i.e., 0 Tb p p (ii) Tb K b m where Kb molal elevation constant or ebullioscopic constant of the solvent; m Molality of the solution, i.e., number of moles of solute per 1000g of the solvent; Tb Elevation in boiling point 1000 Kb w 1000 Kb w (iii) Tb or m m W TWb www.thechemistryguru.com Colligative Properties where, Kb is molal elevation constant and defined as the elevation in b.p.
    [Show full text]
  • Basic Chemistry Tutorial: Properties of Solutions Shane Plunkett [email protected]
    Basic Chemistry Tutorial: Properties of Solutions Shane Plunkett [email protected] - Solids • Structure of solids - Liquids • Vapour pressure - Solutions • Solubility of gases in liquids • Henrys law, Le Chatelier’s principle • Solubility of liquids in liquids • Vapour pressure of solutions • Colligative properties Solids Structure of crystalline solids • Very long-range ordering. Repeating pattern throughout the crystal called lattice • Unit cell: smallest part of crystal that, if repeated, makes up the crystal itself • Coordination number: number of nearest neighbours surrounding an atom in a crystal lattice • Close packing: efficient way of arranging atoms. These can be 1. Cubic close packed/Face centred cubic • ABCABC… pattern • Packing density = 74% • Each atom in a layer is surrounded by 6 in the plane; 3 above the plane, and 3 below ⇒ coordination no is 12 2. Hexagonal close packed • ABAB… pattern • Packing density = 74% • Coordination number = 12 A A A B B A C hcp ccp - tetrahedral and octahedral holes Layer B Tetrahedral hole Octahedral hole Layer A - when layer B is placed so that the atoms fit into the depressions in A, get tetrahedral holes (4 nearest neighbours) and octahedral holes (6 nearest neighbours Body centred cubic - less effective use of space - packing fraction = 68% - coordination number = 8 Calculating the number of atoms in a unit cell Step 1: Any atoms whose nucleus is inside the unit cell counts as 1 Step 2: Any atoms with a nucleus lying on a face counts as ½ Step 3: Atoms with nuclei on edges count as 1/n, where n cells share Example, CsCl 1 Cs atom in centre 8 surrounding Cl atoms Each Cl at each cell corner is shared between 8 unit cells ⇒ total no of atoms per cell = 1 + 0 + 8 × 1/8 = 1 + 1 = 2 (one Cs atom and one Cl atom) Phase Changes • Transformed from one phase to another (e.g.
    [Show full text]
  • St. Lawrence High School a Jesuit Christian Minority Institution Solution-42(Class-12) Topic- Solution Subtopic- Colligative Properties Subject – Chemistry F.M
    ST. LAWRENCE HIGH SCHOOL A JESUIT CHRISTIAN MINORITY INSTITUTION SOLUTION-42(CLASS-12) TOPIC- SOLUTION SUBTOPIC- COLLIGATIVE PROPERTIES SUBJECT – CHEMISTRY F.M. - 15 DURATION – 30 mins DATE -13.07.20 1.1 Osmotic pressure of a solution is: a) Inversely proportional to its absolute temperature. b) Inversely proportional to its centigrade temperature. c) Directly proportional to its centigrade temperature. d) Directly proportional to its absolute temperature. Ans. d 1.2 When 100 g of sucrose (Molar mass = 342) is added to 100 g of water, the vapour pressure is lowered to 0.125 mm Hg at 25°C. What is the vapour pressure of pure water at 25°C. a) 2.38 mm Hg b) 1.15 mm Hg c) 0.11 mm Hg d) 23.8 mm Hg Ans. d 1.3 If the solvent boils at a temperature T1 and the solution at a temperature T2 , then the elevation of boiling point is given by: a) T1 + T2b) T1 – T2c) T2 – T1 d) None of the above Ans. c 1.4 The ratio of elevation in B.P to molality of solution is known as: a) Molar elevation constant b) Mole elevation constant c) Normal elevation constant d) Molal elevation constant Ans. d 1.5 Which of the following statements are correct: i. colligative property depends upon number of solute of particles present in the solution. ii. Relative lowering of vapour pressure of a solution is equal to the mole fraction of the non- volatile non-electrolyte solute. a) I b) iic) Both i& iid) None of the above Ans.
    [Show full text]
  • Colligative Properties of Biological Liquids
    Colligative properties of biological liquids Colligative properties are properties of solutions that depend on the number of molecules in a given volume of solvent and not on the properties (e.g. size or mass) of the molecules. Colligative properties include: lowering of vapor pressure; elevation of boiling point; depression of freezing point and osmotic pressure. Measurements of these properties for a dilute aqueous solution of a non-ionized solute such as urea or glucose can lead to accurate determinations of relative molecular masses. Alternatively, measurements for ionized solutes can lead to an estimation of the percentage of ionization taking place. Colligative properties are mostly studied for dilute solutions. Vapor pressure The relationship between the lowering of vapor pressure and concentration is given by Raoult's law, which states that: The vapor pressure of an ideal solution is dependent on the vapor pressure of each chemical component and the mole fraction of the component present in the solution. The individual vapor pressure p for each component is p = p0 x , where p is the partial pressure of the component in mixture, p0 is the vapor pressure of the pure component, x is the mole fraction of the component in solution. Boiling point elevation Boiling point is achieved in the establishment of equilibrium between liquid and gas phase. At the boiling point, the number of gas molecules condensing to liquid equals the number of liquid molecules evaporating to gas. Adding any solute effectively dilutes the concentration of the liquid molecules, slowing the liquid to gas portion of this equilibrium. To compensate for this, boiling point is achieved at higher temperature.
    [Show full text]
  • 15 Theory of Dilute Solutions CHAPTER
    151515 Theory of Dilute Solutions CHAPTER CONTENTS COLLIGATIVE PROPERTIES LOWERING OR VAPOUR PRESSURE : RAOULT’S LAW Derivation of Raoult’s Law Determination of Molecular mass from lowering of vapour pressure MEASUREMENT OF LOWERING OF VAPOUR PRESSURE (1) Barometric Method (2) Manometric Method (3) Ostwald and Walker’s Dynamic Method BOILING POINT ELEVATION Relation between Boiling-point elevation n this chapter we will restrict our discussion to solutions in and Vapour-pressure lowering which a solid is dissolved in a liquid. The solid is referred to Determination of Molecular mass from as the solute and the liquid as the solvent. Elevation of Boiling point I MEASUREMENT OF BOILING COLLIGATIVE PROPERTIES POINT ELEVATION Dilute solutions containing non-volatile solute exhibit the (1) Landsberger-Walker Method following properties : (2) Cottrell’s Method (1) Lowering of the Vapour Pressure (2) Elevation of the Boiling Point FREEZING-POINT DEPRESSION (3) Depression of the Freezing Point Determination of Molecular weight from (4) Osmotic Pressure Depression of freezing point The essential feature of these properties is that they depend MEASUREMENT OF FREEZING- only on the number of solute particles present in solution. Being POINT DEPRESSION closely related to each other through a common explanation, (1) Beckmann’s Method these have been grouped together under the class name (2) Rast’s Camphor Method Colligative Properties (Greek colligatus = Collected together). COLLIGATIVE PROPERTIES OF A colligative property may be defined as one which depends ELECTROLYTES on the number of particles in solution and not in any way on the ABNORMAL MOLECULAR MASSES size or chemical nature of the particles. OF ELECTROLYTES Consequent to the above definition, each colligative property is exactly related to any other.
    [Show full text]
  • Chemistry Study Materials for Class 12 (NCERT Based Questions of Chapter -02) Ganesh Kumar Date:- 10/05/2021 Solution 37
    Chemistry Study Materials for Class 12 (NCERT Based Questions of Chapter -02) Ganesh Kumar Date:- 10/05/2021 Solution 37. The process used for desalination of water is _________ . Answer: reverse osmosis 38. Vapour pressure is _________ proportional to temperature. Answer:: directly 39. Ethylene glycol is used as _________ . Answer: antifreeze 40. All intravenous injections must be isotonic with body fluids. [True/False] Answer: True. 41. Diabetic patients are likely to have high blood pressure. [True/False] Answer: True. 42. Common salt is non-electrolyte. [True/False] Answer: False, Explaination: common salt is electrolyte. 43. State the main advantage of molality over molarity as the unit of concentration. [DoE] Answer: Molality is more accurate than molarity because molality does not depend on temperature as mass does not change with temperature. 44. Define molality in terms of elevation in boiling point. Answer: Molality is defined as the ratio of elevation in boiling point and KA (molal elevation constant). 45. State Raoulf s law for a solution containing volatile components. Answer: The vapour pressure of each component is directly proportional to the mole fraction of each component. where PA and PB = Vapour pressure of components ‘A’ and ‘B’. = Vapour pressure of pure components ‘A’ and ‘B. xA and xB = Mole fractions of ‘A’ and ‘B’. 46. Two liquids A and 5 boil at 145 °C and 190 °C respectively. Which of them has a higher vapour pressure at 80 °C? Answer: ‘A’ because lower the boiling point, higher will be vapour pressure. 47. What are the values of AH and AV for an ideal solution of two liquids? Answer: ∆H = 0, ∆V = 0 for an ideal solution of two liquids.
    [Show full text]