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Clinical Study Aged Garlic Extract Improves Adiponectin Levels in Subjects with Metabolic Syndrome: a Double-Blind, Placebo-Controlled, Randomized, Crossover Study
Garlic, the Spice of Life-(Part –I) Kishu Tripathi Surya College of Pharmacy, Lucknow
Allicin and Related Compounds: Biosynthesis, Synthesis and Pharmacological Activity † Udc 547-305.2 : 635.262
Chemical and Biochemical Mechanisms Underlying the Cardioprotective Roles of Dietary Organopolysulfides
Aged Garlic Extract Improves Adiponectin Levels in Subjects with Metabolic Syndrome: a Double-Blind, Placebo-Controlled, Randomized, Crossover Study
Garlic Oil Suppresses High‑Fat Diet Induced Obesity in Rats Through the Upregulation of UCP‑1 and the Enhancement of Energy Expenditure
Bioactive Substances of Garlic and Their Role in Dietoprophylaxis and Dietotherapy
Phyto-Potential of Allium Cepa and Allium Sativum Rubi Gupta and Prashant Kaushik
Chemical Composition and Bioactive Compounds of Garlic
Chemical Composition and Bioactive Compounds of Garlic (Allium Sativum L.) As Affected by Pre- and Post-Harvest Conditions: a Review
(Allium Sativum L.): a Review
BIOCHEMICAL EFFECT of CURCUMIN, GARLIC EXTRACT and OLIVE OIL on HYPERLIPIDEMIA INDUCED in RATS Omayma, A
Amelioration of Single Clove Black Garlic Aqueous Extract on Dyslipidemia and Hepatitis in Chronic Carbon Tetrachloride Intoxicated Swiss Albino Mice
Drug Metabolism and Pharmacokinetics of Organosulfur
Bioactivities of Allicin and Related Organosulfur Compounds From
An Appraisal of Developments in Allium Sulfur Chemistry: Expanding the Pharmacopeia of Garlic
Garlic (Allium Sativum L.) Natural Standard Bottom Line Monograph, Copyright © 2007 (
Effect of the Aged Garlic Extract on Cardiovascular Function in Metabolic Syndrome Rats
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Allium Sativum L. ) to Human Health Benefit in Various Diseases
Garlic, the 'Voodoo Bulb' – Love It Or Hate It
Garlic: Health Benefits and Actions
Bioaccessibility and Permeability of Bioactive Compounds in Raw and Cooked Garlic
Chemical Composition and Bioactive Compounds of Garlic (Allium Sativum L.) As