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Bixin
De Novo Transcriptome Sequencing in Bixa Orellana to Identify Genes Involved in Methylerythritol Phosphate, Carotenoid and Bixin Biosynthesis
Bixin (Annatto) 6983-79-5 ( 1393-63-1)
Overview on Annatto and Other Colours, Colour Removal, Analysis
Cheminformatics Tools for Enabling Metabolomics by Yannick Djoumbou Feunang
Metabolic Fate of Bioaccessible and Non-Bioaccessible Carotenoids
Dietary Supplementation with a Natural Carotenoid Mixture Decreases Oxidative Stress
Chemistry and Molecular Docking Analysis
A Computational DFT Study
CHARACTERIZATION of the CAROTENOID CIS-BIXIN By
The Chemistry and Analysis of Annatto Food Colouring: a Review Michael Scotter
Next Generation Sequencing and De Novo Transcriptome Analysis of Costus Pictus D
Bixin, an Apocarotenoid Isolated from Bixa Orellana L., Sensitizes Human
Extraction and Rapid Quantification of Pure Bixin from Bixa Orellena L
Induction of Liver Monooxygenases by Annatto and Bixin in Female Rats
A Review on Annatto Dye Extraction, Analysis and Processing – a Food Technology Perspective
A Review on Annatto Dye Extraction, Analysis and Processing – a Food Technology Perspective
A New Drug Candidate for the Treatment of Dry AMD. Fontaine Et Al
Beta Carotene from All 920 Dietary Sources
Top View
Short-Term Bixin Supplementation of Healthy Subjects Decreases the Susceptibility of LDL to Cu2+-Induced Oxidation Ex Vivo
Functional Polymorphism in Lycopene Beta-Cyclase Gene As a Molecular Marker to Predict Bixin Production in Bixa Orellana L
Annatto Constituent Cis-Bixin Has Selective Antimyeloma Effects Mediated by Oxidative Stress and Associated with Inhibition of Thioredoxin and Thioredoxin Reductase
Essential Guide to Food Additives
JECFA), Which Was Held In
De Novo Transcriptome Sequencing in Bixa Orellana to Identify Genes Involved in Methylerythritol Phosphate, Carotenoid and Bixin Biosynthesis
Identification and Expression Pattern of a New
Hydrophilic Carotenoids: Recent Progress
CPY Document
Human Uptake of Astaxanthin E/Z and R/S Isomers: Østerlie Et Al