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- Three Phase Partitioning System, an Emerging Non-Chromatographic Tool for Proteolytic Enzymes Recovery and Purification Mohammed Gagaoua, Kahina Hafid
- Developing Novel Anthelmintics from Plant Cysteine Proteinases Jerzy M Behnke*1, David J Buttle2, Gillian Stepek1,3, Ann Lowe1 and Ian R Duce1
- Factors Affecting the Anthelmintic Efficacy of Cysteine Proteinases Against GI Nematodes and Their Formulation for Use in Ruminants
- Product Information Version 1.1.04
- Using Bioinformatics Tools to Evaluate Potential Risks of Food Allergy and to Predict Microbiome Functionality
- Anthelmintic Action of Plant Cysteine Proteinases Against the Rodent Stomach Nematode, Protospirura Muricola, in Vitro and in Vivo
- Identification, Classification and Expression Pattern Analysis of Sugarcane Cysteine Proteinases
- In Vitro Anthelmintic Effects of Cysteine Proteinases from Plants Against Intestinal Helminths of Rodents
- Trichuris Muris
- Actinidin- the Predominant Protease in Kiwifruit
- (12) Patent Application Publication (10) Pub. No.: US 2003/0026794 A1 Fein (43) Pub
- WO 2017/025054 Al 16 February 2017 (16.02.2017) P O P C T
- Application of Plant Proteolytic Enzymes for Tenderization of Rabbit Meat
- Characterisation of Bioactive Proteins Present in Actinidia Species
- Preparation and Structural Analysis of Actinidain-Processed Atelocollagen of Yellowfin Tuna (Thunnus Albacares)
- Food Intolerance and Autism Luljeta Hetemi* Received: August 30, 2020, Accepted: October 12, 2020, Published: October 19, 2020 Institute of Biochemistry, Ss
- Medicinal Plants: Dual Source of Enzymes and Enzyme Modulators
- 09Bah-18-2-9-28.3.20
- Study Title Bioinformatic Analysis of Proteins in Golden Rice 2 to Assess
- Handbook of Proteolytic Enzymes Second Edition Volume 2 Cysteine, Serine and Threonine Peptidase S
- Assessment of the Anthelmintic Effect of Natural Plant Cysteine Proteinases Against the Gastrointestinal Nematode, Heligmosomoides Polygyrus, in Vitro