Biological and Chemical Degradation of Azo Dyes Under Aerobic Conditions

Total Page:16

File Type:pdf, Size:1020Kb

Biological and Chemical Degradation of Azo Dyes Under Aerobic Conditions Biological and Chemical Degradation of Azo Dyes under Aerobic Conditions , Jack T. Spadaro B.S., Worcester Polytechnic Institute, 1987 A dissertation submitted to the faculty of the Oregon Graduate Institute of Science & Technology in partial fulfillment of the requirements for the degree Doctor of Philosophy in Biochemistry July 1994 The dissertation "Biological and Chemical Degradation of Azo Dyes under Aerobic Conditions" by Jack T. Spadaro has been examined and approved by the following Examination Committee: Dr. V. Renganathan Advisor and Associate Professor Dr. Michael H. Gold Institute Professor Dr. David R. Boone Professor Dr. Paul G. Tratnyek Assistant Professor Dedicated to my parents, Richard and Vera,for their depotion to my upbringing and education, and also to all those in the world who strive to make a positive difuence ACKNOWLEDGMENTS Foremost, I wish to thank my scientific mentors, Dr. V. Renganathan, at the Oregon Graduate Institute, and Dr. William D. Hobey, at Worcester Polytechnic Institute, for their fine and extensive efforts in my training. From OGI, I must also thank: Dr. Michael Gold, for his great interest in and guidance of my work; Dr. James Pankow, for the use of his cryofocusing GC-MS system; Drs. David Boone and Paul Tratnyek for their advice as members of my thesis committee; Lorne Isabelle and Gerry Boehme, for their good natures and their abilities to keep vital instrumentation functioning; Nancy Christie, for her excellent secretarial and management skills, and for her friendship; Drs. Muralikrishna Chivukula, Hiro Wariishi, and Khadar Valli, for sharing so many laboratory techniques and tricks, as well as for their interest in my work. Also of note are the many fine laboratory colleagues and support personnel that I have spent long hours with at OGI, especially Dr. Wenjun Bao, with whom I had the pleasure of sharing a laboratory for more than 5 years, Ciro DiMeglio, a friend through my days at WPI and OGI, and Bruce Godfrey. There have been many teachers throughout my life, especially in school and Scouting, whose understanding, support, and wisdom have meant a great deal to me. They include Mr. Reynard Bums, Mr. Theodore Scalzo, and Mr. David Kling. On the personal front, my sister Nancy, my entire extended family, and many close friends have all contributed greatly to my situation. I also wish to thank Linda Steinle, my companion, for her wonderful support these past four years. TABLE OF CONTENTS List of Tables viii List of Figures ix Abstract xi Chapter One - Introduction I Azo Dyes - General Aspects A. Historical development B. Azo dye synthesis C. Azo dye classes, structures, applications II. Azo Dyes - Environmental and Health Aspects A. Introduction of dyes to the environment 1. Dye manufacture and application 2. Waste dye treatment 3. Azo dye pollution B. Azo dye metabolism 1. Bacterial metabolism a. Metabolism under anaerobic conditions b. Metabolism under aerobic conditions 2. Mammalian azo dye metabolism III. Fungal Degradation of Wood and Pollutants A. The fungus Phanerochaete chrysosporium B. Wood C. Physiology of lignin degradation D. Fungal degradation of pollutants TV. Peroxidases A. Peroxidase history and the catalytic cycle B. Peroxidases and lignin degradation C. Peroxidases and pollutant degradation V. Chemical Oxidation A. Advanced oxidation processes B. Fenton chemistry C. Mechanisms of chemical oxidation D. Pollutant degradations VI. Thesis Outline VII. References Chapter Two - Degradation of azo Dyes by the Lignin-degrading Fungus Phanerochaete chrysosporium I. Introduction II. Materials and Methods III. Results ZV. Discussion V. References Chapter Three - Peroxidase-catalyzed Oxidation of Azo Dyes: Mechanism of Disperse Yellow 3 Degradation I. Introduction 11. Materials and Methods III. Results ZV. Discussion V. References Chapter Four - Peroxidase-catalyzed Oxidation of Azo Dyes with Phenylazo Substitutions Generates Benzene I. Introduction II. Materials and Methods DI. Results IV. Discussion V. References Chapter Five - Degradation of Azo Dyes by Hydroxyl Radicals: Evidence for Benzene Generation I. Introduction 11. Materials and Methods m. Results IV. Discussion V. References Chapter Six - Conclusion I. Introduction TI. Fungal Degradation of Azo Dyes III. Azo Dye Degradation by Peroxidases A. Decolorization studies B. Proposed mechanisms IV. Azo Dye Degradation by Chemical Oxidation V. Future Work VI. References Biographical Sketch vii LIST OF TABLES ms Chapter Two Table I. Mineralization of 14C-labeled azo dyes 51 Table II. Recovery of 14C label 53 Chapter Three Table I. Quantification of NDY3 degradation products 65 Chapter Four Table I. Benzene generated during dye degradation 78 Table II. Benzene and 12NQS produced during degradation of dye I1 under varying conditions 80 Chapter Five Table I. Optimization of Fe(III) and H202 concentrations for dye mineralization 93 Table II. Mineralization of azo dyes by Fe(III)/H202 94 viii LIST OF FIGURES Chapter One Figure 1. Three common synthetic dye structures Figure 2. Common azo dye syntheses Figure 3. Structures for azo dye classes Figure 4a. Aerobic and anaerobic azo dye metabolism Figure 4b. Biological azo dye degradation using anaerobic and aerobic stages in succession Figure 5. Spruce lignin structure Figure 6. HRP and LiP catalytic cycle Figure 7. MnP catalyic cycle Figure 8. Lip oxidation of 1,2,4,5-tetramethoxybenzene Figure 9a. LIP, HRP, and Mn(III) oxidation of benzenesulfonic acids Figure 9b. LiP oxidation of 2,4,6-trichlorophenol Figure 10a. Hydroxylation of benzene by hydroxyl radical Figure lob. Ring-opening of benzene by Fenton reagent Chapter Two Figure 1. Mineralization profiles for Solvent Yellow 7 and Disperse Orange 3 Chapter Three Figure 1. Products identified from dye degradation Figure 2. HPK chromatograms of NDY3 degradation products Figure 3. Mass spectra of deuterated acetanilide products Figure 4. Proposed mechanism for NDY3 degradation Chapter Four Figure 1. Structures of the dyes used in HRP reactions Figure 2. Products from the degradation of dyes I and 11 Figure 3. Proposed mechanism for Solvent Yellow 14 degradation by HRP Chapter Five Figure 1. HPLC analysis of Disperse Yellow 3 and Disperse Orange 3 degradation products 95 Figure 2. HPLC analysis of acid products from 4-phenylazoaniline 97 Figure 3. Volatiles production by four dyes during the first six hours of dye degradation 98,99 Figure 4. GC-MS analysis of volatile products from N,N-dimethyl-4-phenylazoaniline 100 Figure 5. Proposed mechanism for Fe(III)/H202 degradation of azo dyes 102 Chapter Six Figure 1. Structures of several sulfonated azo dyes tested for fungal degradation Figure 2. 14C-labeled sulfonated azo dyes mineralized by P. ch ysosporiurn Figure 3. Pathway proposed for HRP-catalyzed oxidation of Sudan I Figure 4. Products observed for peroxidatic oxidation of several sulfonated azo dyes Figure 5. Two mechanisms proposed for azo cleavage Figure 6. Proposed redox and hydrolysis reactions in enzymatic azo dye oxidations Figure 7. Photocatalytic degradation of two azo dyes ABSTRACT Biological and Chemical Degradation of Azo Dyes under Aerobic Conditions By Jack T. Spadaro Oregon Graduate Institute of Science & Technology, 1994 Dr. V. Renganathan, Thesis Advisor Azo dyes represent >SO% of synthetic industrial dyes. Azo dyes are recalcitrant to aerobic bacterial degradation. Reductive cleavage of the azo linkage under anaerobic conditions yields potentially carcinogenic aromatic amines. This thesis examines aerobic azo dye degradation by the white-rot fungus Phanerochaete ch ysosporium, by peroxidases, and by hydroxyl radicals. P. ch ysosporium, a lignin-degrading basidiomycete, extensively mineralized several hydrophobic azo dyes over a 12day period. All dyes were degraded most extensively in ligninolytic cultures. Hydroxyl, acetamido, nitro, and N-alkylamino substituents enhanced dye degradation. Disperse Yellow 3 (DY3, 2-[4'-acetamidophenylazo]-4-methylphenol),a dye mineralized by P. chysosporium, yielded acetanilide as a major metabolite during fungal degradation in cultures that produce lignin and manganese peroxidases (Lip and MnP). Degradation of DY3 by Lip, Mn(III)- malonate (a MnP mimic), and horseradish peroxidase (HRP) was studied. The major products were acetanilide, 4-methyl-1,2-benzoquinone,and dimerized DY3. A mechanism for DY3 degradation is suggested. Either Mn(III) or the H202-oxidized forms of the peroxidases oxidize the phenolic ring of the dye by two electrons, producing an azo-bearing carbonium ion. Hydrolytic azo cleavage forms the quinone product and an acetamidophenyldiazene intermediate. The acetamidophenyldiazene is oxidized by metal or oxygen to produce an acetamidophenyldiazenyl radical, which cleaves homolytically to acetamidophenyl radical and molecular nitrogen. The acetamidophenyl radical abstracts a hydrogen from the surroundings, yielding acetanilide. Consistent with this mechanism, dyes containing phenylazo substitutions were degraded to quinones and benzenes by HRP. Further support for the mechanism was obtained through deuterium labeling studies. Hydroxyl radicals, produced for 24 h by reaction of ferric nitrate and hydrogen peroxide at pH 2.8, degraded large amounts of hydrophobic azo dyes to CO2 and water-soluble compounds. Products included benzene, formed during degradation of phenylazo-substituted dyes, and aliphatic acids. A mechanism resembling that for the peroxidase-catalyzed degradation of azo dyes is proposed for dye degradation by hydroxyl radical. xii CHAPTER ONE
Recommended publications
  • Article Download
    wjpls, 2019, Vol. 5, Issue 2, 73-79 Research Article ISSN 2454-2229 Ali et al. World Journal of Pharmaceutical World Journal and Life of Pharmaceutical Sciences and Life Sciences WJPLS www.wjpls.org SJIF Impact Factor: 5.008 MODIFICATION OF WOOL AND SILK FIBERS BY PRETREATMENT WITH QUATERNARY AMMONIUM SALT AND DYEING WITH NEW METAL COMPLEX DYE N.F.Ali*, E.M.EL-Khatib and Saadia A. Abd El-Megied Textile Research Division, National Research Centre, Dokki, Cairo, Egypt. *Corresponding Author: Dr. N. F. Ali Textile Research Division, National Research Centre, Dokki, Cairo, Egypt. Mail ID: [email protected] Article Received on 11/12/2018 Article Revised on 02/01/2019 Article Accepted on 23/01/2019 ABSTRACT Our present study focuses mainly on the synthesis and dyeing of azo metal complex on silk and wool fibers. The present paper describes the synthesis of a new metal complex acid dye obtained from the reaction of acid red 151 2+ 1 with a metallic ion (Co ), and its structure was confirmed by HNMR and IR spectroscopy. The pretreatment of silk and wool fibers by quaternary ammonium salt was carried out by conventional and microwave methods. The absorbance of the original and residual dye in the dye bath calculated from dye exhaustion. The color data of untreated and pretreated silk and wool fibers at different conditions was calculated. The fastness properties of washing, rubbing, perspiration and light to dyed fibers have been measured. KEYWORDS: Synthesis dye, metal complex, wool fiber, silk fiber. INTRODUCTION research (Gaber et al., 2007; Patel et al., 2010; Kaim, 2002), the most common being those containing a hetero Azo dyes and their derivatives have attracted growing nitrogen atom in a position adjacent to the azo group interest over the years because of their versatile (Patel et al.,2011; Karcı, 2013).
    [Show full text]
  • Synthesis and in Vitro Antimicrobial and Anthelminthic Evaluation of Naphtholic and Phenolic Azo Dyes
    Hindawi Journal of Tropical Medicine Volume 2020, Article ID 4850492, 8 pages https://doi.org/10.1155/2020/4850492 Research Article Synthesis and In Vitro Antimicrobial and Anthelminthic Evaluation of Naphtholic and Phenolic Azo Dyes Joseph Kwasi Adu ,1 Cedric Dzidzor Kodjo Amengor ,2 Nurudeen Mohammed Ibrahim ,1 Cynthia Amaning-Danquah,3 Charles Owusu Ansah,1 Dorcas Dzifa Gbadago,1 and Joseph Sarpong-Agyapong1 1Department of Pharmaceutical Chemistry, Faculty of Pharmacy and Pharmaceutical Sciences, College of Health Sciences, Kwame Nkrumah University of Science and Technology (KNUST), Kumasi, Ghana 2Department of Pharmaceutical Chemistry, School of Pharmacy, University of Health and Allied Sciences, Ho, Ghana 3Department of Pharmacology, Faculty of Pharmacy and Pharmaceutical Sciences, College of Health Sciences, Kwame Nkrumah University of Science and Technology (KNUST), Kumasi, Ghana Correspondence should be addressed to Joseph Kwasi Adu; [email protected] Received 29 February 2020; Accepted 11 May 2020; Published 1 June 2020 Academic Editor: Sukla Biswas Copyright © 2020 Joseph Kwasi Adu et al. *is is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. *e antimicrobial activity of 2-naphtholic and phenolic azo compounds was determined against seven microbial species, Staphylococcus aureus (ATCC 25923), Streptococcus pyrogenes (clinical), and Enterococcus faecalis (ATCC 29212), Salmonella typhi (clinical), Pseudomonas aeruginosa (ATCC 27853), Escherichia coli (ATCC 251922), and Candida albicans (ATCC 10231), using the high-throughput spot culture growth inhibition assay (HT-SPOTi). *e minimum inhibitory concentrations (MIC) were determined for the active azo dyes. All the azo compounds (A1–B4) were screened for anthelmintic activity against adult Ghanaian earthworms, Hyperiodrilus spp.
    [Show full text]
  • A Simple Fluorimetric Method to Determine Sudan I Dye in Spices
    Karadeniz Chem. Sci. Tech., 2017, 01, EA.1 - EA.4 Extended Abstract (Fulltext available in Turkisha) A Simple fluorimetric method to determine Sudan I dye in spices Osman Can Çağılcı, Abidin Gümrükçüoğlu, Hakan Alp, Elvan Vanlı, Ümmühan Ocak*, Miraç Ocak Department of Chemistry, Faculty of Sciences, Karadeniz Technical University, 61080 Trabzon, Turkey ABSTRACT Keywords: A simple method was developed to determine Sudan I, a banned food dye, in various spices by using its intrinsic fluorescence Sudan I dye, property. The proposed method was used in the determination of red pepper, sumac and cumin samples to which were added fluorescence method, Sudan I dye after being obtained from the local sources. The accuracy of method has been verified by spike and recovery fluorimetry, experiments. The recovery values of Sudan I were found in the range of 96.6% - 97.6% for pepper, sumac and cumin. A kind of standard addition method was used to increase the effect of matrix match. Detection limits were 1.0, 0.2 and 0.3 mg/L for red pepper, red pepper, sumac and cumin, respectively. When compared with the methods in the literature, the proposed method is simple, sumac, cumin environmentally friendly and low cost to determine the quantity of Sudan I in spices such as pepper, sumac and cumin. 1. Introduction calcein complex used to determine Sudan I [28]. Chen et al. proposed a method based on the use of polyethylenimine-coated copper Sudan dyes are synthetic azo dyes, used in textile and cosmetic nanoparticles [29], while Ling et al. reported the use of products.
    [Show full text]
  • 145 Aromatic Amines: Use in Azo Dye Chemistry Harold S. Freema
    [Frontiers in Bioscience, Landmark, 18, 145-164, January 1, 2013] Aromatic amines: use in azo dye chemistry Harold S. Freeman North Carolina State University, Raleigh, North Carolina 27695-8301, USA TABLE OF CONTENTS 1. Abstract 2. Introduction 2.1. Structural nature 2.2. Formation 3. Properties 3.1. Chemical 3.2. Azo dye formation 3.3. Genotoxicity 4. Influence on dye properties 4.1. Color 4.2. Coloration (dye-polymer affinity) 4.3. Technical properties 4.3.1. Wet fastness 4.3.2. Light fastness 4.3.3. Ozone fastness 5. Summary 6. Acknowledgement 7. References 1. ABSTRACT This chapter provides an overview of the Aromatic amines used in azo dye formation are chemical structures and properties of aromatic amines and 4n plus 2 pi-electron systems in which a primary (–NH2), their role in the development and utility of azo dyes. secondary (–NHR), or tertiary (–NR2) amino group is Approaches to the design of environmentally benign attached to a carbocyclic or heterocyclic ring. Their alternatives to genotoxic primary aromatic amines, as azo structures are manifold and include amino-substituted dye precursors, are included. benzenes, naphthalenes, and heterocycles such as those shown in Figure 2 and Figure 3. As the representative 2. INTRODUCTION structures suggest, aromatic amines can be hydrophobic or hydrophilic, simple or complex, and vary widely in 2.1. Structural nature electronic (donor/acceptor) properties. In the sections that Azo dyes comprise about two-thirds of all follow, it will be shown that their structural nature synthetic dyes, making them by far the most widely used determines the types of substrates that have affinity for the and structurally diverse class of organic dyes in commerce resultant azo dyes and the technical properties of the (1).
    [Show full text]
  • Peanut Butter Consumption and Hepatocellular Carcinoma in Sudan
    PEANUTBUTTE RCONSUMPTIO NAN DHEPATOCELLULA R CARCINOMAI N SUDAN Ragaa ElHad iOme r Promotor: Prof.dr.ir. F.J.Ko k Wageningen Universiteit Co-promotor: Dr.ir.P .va n 't Veer Wageningen Universiteit Samenstelling Prof.dr. J.H.Koema n Promotiecommissie: Wageningen Universiteit Prof.dr.ir. F.E.va n Leeuwen Vrije Universiteit Amsterdam Prof.dr. C.E. West KatholiekeUniversitei t Nijmegen Wageningen Universiteit Prof.dr. J. Jansen Katholieke Universiteit Nijmegen PEANUT BUTTER CONSUMPTION AND HEPATOCELLULAR CARCINOMA IN SUDAN Ragaa ElHad iOme r Proefschrift terverkrijgin g van degraa dva n doctor opgeza gva n derecto r magnificus van Wageningen Universiteit Prof.dr.ir. L.Speelma n in het openbaar te verdedigen opmaanda g 12maar t 2001 desnamiddag st e 16.00 uur in deAul a .QDlWO The research described in this thesis was funded by the Sudanese Standards and Meteorology Organisation (SSMO), Wageningen University and the University of Khartoum. Further support was obtained from the RIKILT-DLO Institute in Wageningen and the Forestry National Corporation in Khartoum. Financial support for the printing of this thesis was obtained from the Dr.Judit h Zwartz Foundation, Wageningen, The Netherlands. OmerE l Hadi, Ragaa Peanut butter consumption and hepatocellular carcinoma in Sudan: acase-contro l study Thesis Wageningen University - With ref. - With summary in Arabic ISBN 90-5808-366-7 Printing: Grafisch bedrijf Ponsen and Looijen B.V.,Wageningen , The Netherlands © Omer 2001 To thespirit of mylovely father Abstract PEANUT BUTTERCONSUMPTIO N AND HEPATOCELLULAR CARCINOMA IN SUDAN Ph.D. thesis by Ragaa El Hadi Omer, Division of Human Nutrition and Epidemiology, Wageningen University, Wageningen, TheNetherlands.
    [Show full text]
  • Artificial Food Colours and Children Why We Want to Limit and Label Foods Containing the ‘Southampton Six’ Food Colours on the UK Market Post-Brexit
    Artificial food colours and children Why we want to limit and label foods containing the ‘Southampton Six’ food colours on the UK market post-Brexit November 2020 FIRST STEPS NUTRITIONArtificial food coloursTRUST and children: page Artificial food colours and children: Why we want to limit and label foods containing the‘Southampton Six’ food colours on the UK market post-Brexit November 2020 Published by First Steps Nutrition Trust. A PDF of this resource is available on the First Steps Nutrition Trust website. www.firststepsnutrition.org The text of this resource, can be reproduced in other materials provided that the materials promote public health and make no profit, and an acknowledgement is made to First Steps Nutrition Trust. This resource is provided for information only and individual advice on diet and health should always be sought from appropriate health professionals. First Steps Nutrition Trust Studio 3.04 The Food Exchange New Covent Garden Market London SW8 5EL Registered charity number: 1146408 First Steps Nutrition Trust is a charity which provides evidence-based and independent information and support for good nutrition from pre-conception to five years of age. For more information, see our website: www.firststepsnutrition.org Acknowledgements This report was written by Rachael Wall and Dr Helen Crawley. We would like to thank Annie Seeley, Sarah Weston, Erik Millstone and Anna Rosier for their help and support with this report. Artificial food colours and children: page 1 Contents Page Executive summary 3 Recommendations
    [Show full text]
  • Experiment 19: Combinatorial Synthesis of Azo Dyes
    1 Experiment 19: Combinatorial Synthesis of Azo Dyes When a new pharmaceutical is needed to treat a medical condition, modern chemists sometimes utilize a research technique known as combinatorial chemistry to find molecules that have the necessary biological activity. In combinatorial chemistry, a large number of structurally related compounds, called a library, is generated using a single common reaction. The diversity of the compounds in the library can arise from varying the substituents of the molecule, the functional groups or both. For instance, a library of esters can be generated by reacting a variety of different alcohols and carboxylic acids together. Once a library has been generated, the compounds must be screened for the desired activity. An example of a class of drugs that was explored using combinatorial methods are the benzodiazepines, which are used to treat anxiety disorders. Two approaches to combinatorial syntheses are employed. In a parallel synthesis, each compound is prepared individually, and the tests are performed separately on each compound. In a split synthesis, the library of compounds is both prepared and tested in mixtures of the compounds. In the latter case, the results of the tests are complex and usually require deconvolution, although a savings is realized in terms of time and materials. In either case, combinatorial chemistry allows the researcher to draw conclusions about the relationship between structure and function in molecules. The technique has been so successfully exploited that it is now utilized in other areas of chemistry besides pharmaceutical research, including catalysis and materials research. In this experiment, your lab section will generate a library of dye compounds using a parallel synthesis.
    [Show full text]
  • Reaction Mechanism of Azoreductases Suggests Convergent Evolution with Quinone Oxidoreductases
    Protein Cell 2010, 1(8): 780–790 Protein & Cell DOI 10.1007/s13238-010-0090-2 RESEARCH ARTICLE Reaction mechanism of azoreductases suggests convergent evolution with quinone oxidoreductases ✉ Ali Ryan*, Chan-Ju Wang*, Nicola Laurieri*, Isaac Westwood, Edith Sim Department of Pharmacology, University of Oxford, Mansfield Road, Oxford, OX1 3QT, UK ✉ Correspondence: [email protected] Received June 2, 2010 Accepted June 28, 2010 ABSTRACT the dye used for dying fabrics does not bind to the fabric, and as a result, is lost in the effluent (Shore, 1995). As these dyes Azoreductases are involved in the bioremediation by can be carcinogenic (Alves de Lima et al., 2007) their removal bacteria of azo dyes found in waste water. In the gut flora, from the effluent is essential. This has driven investigations they activate azo pro-drugs, which are used for treatment into both electrochemical reduction of azo dyes (Wang et al., of inflammatory bowel disease, releasing the active 2010b), as well as the use of both aerobic and anaerobic component 5-aminosalycilic acid. The bacterium bacteria for bioremediation (dos Santos et al., 2007; You et P. aeruginosa has three azoreductase genes, paAzoR1, al., 2007). paAzoR2 and paAzoR3, which as recombinant enzymes Azo bonds are also found in some drugs including those have been shown to have different substrate specifici- used for the treatment of inflammatory bowel disease (IBD). ties. The mechanism of azoreduction relies upon tauto- Azo compounds have also been shown to be effective merisation of the substrate to the hydrazone form. We antibacterial (Farghaly and Abdalla, 2009) and antitumor (El- report here the characterization of the P.
    [Show full text]
  • United States Patent Office 2,083,691 Method of Producing a Kama, Perg)
    Patented June 15, 1937 2,083,691 UNITED STATES PATENT OFFICE 2,083,691 METHOD OF PRODUCING A KAMA, PERG). Ot - George Lewis Cunningham, Niagara Falls, N. Y. assignor to The Mathieson Alkali Works, no, New York, N. Y., a corporation of Virginia No Drawing. Application 29, 1988 serial No. 105,103 6 Claims. (C123-184) This invention relates to the production of than about 2:1 and the proportion of benzene anhydrous sodium peroxide, Na2O. The inven being sufficient to maintain the hydrazo and azo tion provides a process for manufacturing an compounds in solution. The alcohols and alco hydrous sodium peroxide producing a product of. holates of the alcohols having not more than 4 5 high purity with good economy, with respect both carbon atoms are useful in the process of the to material costs and operating costs. - invention. The oxidation reaction may be typi The generally practiced processes for the pro fled as follows: duction of sodium peroxide all involve the use of metallic sodium and the use of rather high 10 temperatures, and consequently involve high 0. The process is made cyclic by regenerating the costs in both of these respects. The process of hydrazo benzene by reducing the azo benzene re temperaturesthis invention, unnecessary however, makes and, theinstead use ofof high re sulting from the oxidation with a sodium amal quiring metallic sodium, is applicable to the sodi gam, this reaction also producing the sodium . 5 um amalgam produced in conventional mercury alcoholate consumed in the oxidation. This re 5 cathode electrolytic cells. duction reaction may be typified as follows: Manchot & Herzog have hitherto described the production of sodium peroxide by reaction be tween oxygen and a methyl alcohol solution of 20 hydrazo benzene and sodium methylate (Anna For the complete cylic process, the reaction ma 20 len, 1901, 316, 331).
    [Show full text]
  • Detoxification of Azo Dyes by Bacterial Oxidoreductase Enzymes
    UC Riverside UC Riverside Previously Published Works Title Bacterial diversity and composition in major fresh produce growing soils affected by physiochemical properties and geographic locations. Permalink https://escholarship.org/uc/item/2756h6h9 Authors Ma, Jincai Ibekwe, A Mark Yang, Ching-Hong et al. Publication Date 2016-09-01 DOI 10.1016/j.scitotenv.2016.04.122 Peer reviewed eScholarship.org Powered by the California Digital Library University of California http://informahealthcare.com/bty ISSN: 0738-8551 (print), 1549-7801 (electronic) Crit Rev Biotechnol, Early Online: 1–13 ! 2015 Informa Healthcare USA, Inc. DOI: 10.3109/07388551.2015.1004518 REVIEW ARTICLE Detoxification of azo dyes by bacterial oxidoreductase enzymes Shahid Mahmood1, Azeem Khalid1, Muhammad Arshad2, Tariq Mahmood1, and David E. Crowley3 1Department of Environmental Sciences, PMAS Arid Agriculture University, Rawalpindi, Pakistan, 2Institute of Soil & Environmental Sciences, University of Agriculture, Faisalabad, Pakistan, and 3Department of Environmental Sciences, University of California, Riverside, CA, USA Abstract Keywords Azo dyes and their intermediate degradation products are common contaminants of soil and Aromatic compounds, Azo dyes, groundwater in developing countries where textile and leather dye products are produced. The bioremediation, toxicity, wastewater toxicity of azo dyes is primarily associated with their molecular structure, substitution groups and reactivity. To avoid contamination of natural resources and to minimize risk to human History
    [Show full text]
  • Synthesis of New Azo Compounds Based on N-(4- Hydroxypheneyl)Maleimide and N-(4-Methylpheneyl)Maleimide
    Molecules 2010, 15, 7498-7508; doi:10.3390/molecules15107498 OPEN ACCESS molecules ISSN 1420-3049 www.mdpi.com/journal/molecules Article Synthesis of New Azo Compounds Based on N-(4- Hydroxypheneyl)maleimide and N-(4-Methylpheneyl)maleimide Issam Ahmed Mohammed * and Asniza Mustapha School of Industrial Technology, Universiti Sains Malaysia, 11800 Penang, Malaysia Author to whom correspondence should be addressed; E-Mail: [email protected]; Tel.: +604-6533888; Fax: +604-6573678. Received: 1 October 2010; in revised form: 14 October 2010 / Accepted: 18 October 2010 / Published: 25 October 2010 Abstract: Maleic anhydride was reacted with p-aminophenol and p-toluidine in the presence of di-phosphorus pentoxide (P2O5) as a catalyst to produce two compounds: N-(4-hydroxy- phenyl)maleimide (I) and N-(4-methylphenyl)maleimide (II). The new azo compounds I(a-c) and II(a-c) were prepared by the reaction of I and II with three different aromatic amines, namely aniline, p-aminophenol and p-toluidine. The structures of these compounds were confirmed by CHN, FT-IR, 1H-NMR, 13C-NMR, mass spectrum and UV/Vis spectroscopy. Keywords: synthesis; azo compounds; aromatic amines; N-(4-hydroxylpheneyl)maleimide 1. Introduction Small molecules and macromolecules containing imide groups exhibit great electrical properties, good solubility in polar media, resistance to hydrolysis and high thermal stability [1-8]. Due to their excellent properties many efforts have been made to produce different compounds containing imide groups consisting of two carbonyl groups bound to nitrogen. The most common unsubstituted cyclic imides were prepared by heating dicarboxylic acids or their anhydrides with reactants including ammonia, urea, formamide lithium nitride or primary amines [9-12], but the reaction needs to be carried out at high temperatures for efficient ring closure.
    [Show full text]
  • Samantha Leier
    Chemoselective bioconjugation reactions of tyrosine residues for application in PET radiochemistry by Samantha Leier A thesis submitted in partial fulfillment of the requirements for the degree of Master of Science in Cancer Sciences Department of Oncology University of Alberta © Samantha Leier, 2018 ABSTRACT Achieving chemoselectivity while maintaining bioorthogonality are among some of the major challenges in bioconjugation chemistry. Bioconjugation chemistry has important applications in PET radiochemistry. While modern bioconjugation techniques rely predominantly on lysine and cysteine residues as targets for bioconjugation, other bioconjugation techniques that selectively target other amino acids would contribute greatly to the development of new PET radiotracers. Although only modestly prevalent and often buried within the protein structure, tyrosine represents an attractive target for bioconjugation. Tyrosine residues can be selectively targeted by both luminol derivatives and aryl diazonium salts. Luminol derivatives react via an ene-like reaction where as diazonium compounds react via electrophilic aromatic substitution to produce a stable conjugate. Recently, luminol derivatives have been reported for the introduction of fluorescent probes into proteins and diazonium salts have been reported for the introduction of radiometals into tyrosinamide-containing polymers. To the best of our knowledge, neither technique has been applied to PET radiotracer synthesis. Therefore, the aim of this project is the chemoselective introduction of radionuclides onto tyrosine residues under mild conditions. Specifically, we describe the preparation of 18F-labeled luminol derivatives as well as 64Cu- and 68Ga-labeled diazonium salts as novel building blocks for subsequent coupling with tyrosine residues under mild conditions. Luminol derivative N-(4-[18F]fluorobenzyl)-2-methyl-1,4-dioxo- 1,2,3,4-tetrahydro-phthalazine-6-carboxamide (29) was synthesized in 48% radiochemical yield.
    [Show full text]