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FOR THE LIL’ ONES All Kids Meals Come With Fries And A Drink · Under 12 Only BOOZE Fried Shrimp Basket $6 . Cheeseburger $6 GIVE IT A SHOT Fried Catfish Basket $5 . Fried Chicken Tenders $6 . Corn Dogs $6 VODKA RUM Tito's, Absolut, Deep Eddy Ruby Red 7 Captain Morgan, Malibu, Bacardi Light 7 Grey Goose, Ketel One 8 Zaya Gran Reserva 8.5 BOURBON TEQUILA LAGNIAPPE Bulleit, Maker's Mark 8 Jose Cuervo Gold, Espolon Silver 7 Woodford Reserve, Knob Creek 10 Patrón Silver, Don Julio Blanco 11 ACADIAN BREAD PUDDING PRIESTER'S PECAN PIE Basil Hayden's 12 GIN Our homemade recipe served with A warm slice of Southern pecan pie WHISKEY Tanqueray, Bombay Sapphire 7 bourbon caramel sauce. 6.5 served with vanilla ice cream and drizzled Jack Daniel's, Crown Royal, Jameson 7 Hendrick's 8 with our bourbon caramel sauce. 6.5 BEIGNETS Clyde May's, Bulleit Rye 8 SHOTS The French Quarter classic dusted FRIED CHEESECAKE SCOTCH Fireball, Jägermeister, Rumplemintz 5 with plenty of powdered sugar. 5.5 Served with bourbon caramel sauce. 8.5 Dewar's White, Johnny Walker Black 9 Jack Daniel’s Honey 5 Glenlivet Twelve, Johnny Walker Red 12 Mais Bruh...There Is An Upcharge For A Rocks Pour COLD BEER Draft Selections Rotate, So Ask Your Bartender! FROZEN DAIQUIRIS DOMESTICS & PREMIUMS Margaritas & New Orleans Classics! Ask Your Bartender For Today’s Flavors! Abita Amber Abita Purple Haze · Abita Andygator · Abita Strawberry Lager 205-655-6008 Abita Strawgator · Blue Moon · Yuengling · Miller Lite · Coors Light · Stella Artois WINE HAPPY HOUR 5071 Pinnacle Square Parish-Ghost In The Machine · Dixie Lager · Bud Light · Budweiser Birmingham, AL 35235 PBR Tall Boys Michelob Ultra · Modelo Especial · Corona Extra Red White Monday-Sunday 3-6PM Corona Light · White Claw Hard Seltzer Red 5 House White 5 $1 Off Domestic Bottles Pinot Noir 8 Pinot Grigio 8 $5 Select Appetizers Cabernet 7 Chardonnay 7 $3.5 Margaritas LOCAL BREWS Merlot 7 Rosé 6 $5 Daiquiris Trim Tab Paradise Now · Trim Tab IPA · Cahaba American Blonde · Good People IPA Good People Muchacho · Good People Pale Ale · Ghost Train Kaleidoscope Back Forty Truck Stop Honey · Avondale A-OK IPA Proudly Serving Community Co ee And Coca-Cola Products Goat Island Blood Orange Berliner Weisse HOUSE COCKTAILS NEED CATERING? We’ve Got Ya Covered! Delivery & Set Up Or Full Service PAT O'BRIEN'S HURRICANE VOODOO SUNRISE The Real Deal! Made with Myer's Dark Tito's Vodka, Bacardi Rum, OJ and Rum, OJ and Pat O'Brien's Mix 9.5 grenadine, topped with Crawfish & Shrimp Boils · Fish Frys · Corporate Lunches Myer's Dark Rum 11 MAKE IT A "CAT 5" 2 Team Meals · Rehearsal Dinners · Tailgate Parties BOURBON ST. BLOODY MARY THE BIG EASY Absolut Peppar, Zing Zang, Tony Bacardi Light Rum, Malibu Coconut Rum, Chachere's rimmed glass, spicy beans, Triple Sec, Banana Liqueur, pineapple Call to Order · 844-TO-GEAUX okra and olives 8.5 juice, OJ, and a splash of grenadine. DELIVERY AVAILABLE ON OUR WEBSITE! Topped with Myer's Dark Rum 11 NEW ORLEANS SAZERAC EMAIL US - [email protected] THE DON JULIEAUX 4 LOCATIONS: Hoover, AL · Trussville, AL · Huntsville, AL · Franklin, TN The official cocktail of the Crescent City! CajunSteamer.com   @cajun_steamer Bulleit Rye Whiskey, Absinthe, Peychaud's Top shelf Margarita made with & Angostura bitters, with a lemon twist 12 Don Julio Blanco, triple sec, pineapple and orange juice, sour mix, and fresh lime juice, in a salt rimmed glass 13 FOR THE TABLE BUILD YOUR OWN CATCH CAJUN & CREOLE CLASSICS Choice of Mahi Mahi, Redfish or Catfish Cooked Blackened Or Grilled SMOKED AHI TUNA DIP CREOLE SEAFOOD DIP NEW! With Your Choice Of Sauce And Side · Mkt. Price Slow-cooked Ahi Tuna dip served with Cream cheese dip loaded with shrimp, Creole butter crostinis. 8 crawfish, and blue crab topped with a FRIED GREEN TOMATOES & CRAWFISH ETOUFFEE Sauces: Lemon Butter · Creole · Crawfish Etouffee · Rockefeller hushpuppy parmesan crumble and baked in SHRIMP REMOULADE NEW! Crawfish tails in a spicy golden roux Louie · Balsamic Glaze an iron-skillet. 12.5 Southern fried green tomatoes topped cooked with garlic and the trinity served FIRE SHRIMP with corn maque-choux and boiled over rice. 13 Tender, crispy shrimp tossed in a shrimp with house-made remoulade. 16.5 creamy spicy sauce and served over a BLUE CRAB CLAWS bed of fresh greens. 9.5 Fried, spicy Cajun or garlic herb. Mkt. Price RED BEANS & RICE SHRIMP & GRITS For every day that ends in “y”. Made with Jumbo shrimp and cheddar grits with STEAMED & BOILED CAJUN BOUDIN Conecuh smoked sausage. Choice of GATOR BITES smoked bacon in a buttery shrimp sauce side. 10.5 Farm-raised alligator tail meat cooked Pick your style: fried or grilled. Served with scallions. 15.5 Get Your Plate "SAUCED" for $2 · Add Sausage & Mushrooms for $7 blackened or fried. Served with cocktail with spicy Creole mustard. 6.5 sauce or honey mustard. 16.5 JAMBALAYA SHRIMP CREOLE ORLEANS HOT WINGS Served Hot and Spicy! Made with Jumbo shrimp sautéed in a sauce piquant BOILED LOUISIANA CRAWFISH (seasonal) STEAMED ROYAL RED SHRIMP (seasonal) Jumbo chicken wings fried up and chicken & Conecuh smoked sausage. loaded with creole tomatoes, peppers, Served hot with cocktail sauce. Mkt. Steamed, head-on, deep water shrimp with CAJUN CRAWFISH & QUESO Cup 3 · Bowl 7.5 and spices served over rice. 14.5 Seasoned crawfish tails in queso blanco smothered in sweet & spicy Louisiana Tiger Price - Order by the pound. corn & potatoes. Half 15.5 · Full 29.5 with fresh cooked tortilla chips. 7 sauce or Buffalo sauce. Add Corn & Potatoes for $2 6 Wings 8.5 · 12 Wings 15.5 STEAMED PLATTER FOR TWO ** BOILED PEEL & EAT SHRIMP Royal Red shrimp, one crab cluster, oysters, FRIED PICKLE CHIPS FRIED GROUPER FINGERS Hand-breaded pickle chips fried to Served hot or cold with corn and mussels, and hot boiled crawfish with corn & Grouper strips fried crispy and served with potatoes. 17 perfection with spicy ranch dip. 7 cocktail sauce. 10 potatoes. Mkt. Price STEAMED SNOW CRAB LEGS ** Gulf Shrimp will be subbed when crawfish are Two clusters with corn & potatoes. not in season. Mkt. Price OYSTERS HOUSE SPECIALTIES VOODOO CHICKEN CATFISH PONTCHARTRAIN Oyster Plates Are Market Price And Sold By The Dozen Or 1/2 Dozen. Grilled chicken with a creamy reduction Shrimp and crab stuffed catfish filet, pan FRIED SEAFOOD PLATTERS of wine, caramelized onions, bacon and seared and oven finished, topped with RAW ON THE HALF SHELL* crawfish with our sweet balsamic glaze. our Crawfish Louie sauce. All Plaers Are Served With Fries And Hushpuppies Freshly shucked Gulf oysters with cocktail sauce and horseradish. Served over white rice. 15 Choice of side. 15.5 SHRIMP PLATTER SHRIMP & CATFISH CHAR-GRILLED BAYOU CHICKEN CRAWFISH MAC N' CHEESE NEW! Twelve golden fried shrimp. 17.5 Six shrimp & four large catfish strips. 16.5 Gulf oysters topped with garlic herb butter and parmesan cheese. Shrimp and crab stuffed Creole chicken Louisiana crawfish tails baked in an iron breast pan seared and topped our skillet with creamy cheddar sauce, rotini PICK TWO FRIED PLATTER pasta, spicy bacon, & creole tomatoes CATFISH PLATTER OYSTERS ROCKEFELLER Crawfish Louie sauce. Choice of side. 15 Six large crispy fried catfish strips. 16 Shrimp OR Catfish with Oysters. 18 Gulf oysters topped with creamy spinach, smoked bacon, and parmesan cheese. topped with a Zapp's Voodoo chip MELVIN'S BLACKENED CHICKEN crumble. 15 BIG FRIED SEAFOOD PLATTER Blackened chicken, caramelized onions OYSTER PLATTER Twelve fried large gulf oysters. 20 Shrimp, catfish, oysters, fried gator bites and bacon with sweet balsamic glaze, REDFISH ROCKEFELLER and blue crab claws. Choice of side. 34 served over Cajun mashed potatoes. 14 Blackened redfish filet topped with jumbo shrimp in a creamy spinach & bacon BOURBON STREET FETTUCCINE sauce. Served over Cajun mashed Chicken and smoked sausage in a potatoes. 19 gumbo & SALAD creamy Creole sauce over fettuccine. Served with grilled bread. 15 CRAWFISH ENCHILADAS STEAMER HOUSE SALAD GUMBO Two Cajun crawfish stuffed flour tortillas PO’BOYS, BURGERS & TACOS Choice of Seafood, Chicken & CAJUN TRIO topped with queso blanco and pico de Fresh mixed greens topped with Sausage, or Gumbo YaYa. Any three sides. 9 gallo. Served with Jambalaya. 12.5 Served With Choice Of Fries Or Zapp's Voodoo Chips cherry tomatoes, cucumbers, Cup 5 · Bowl 9 Po'boys Are Made On Leidenheimer Baking Company Bread and "DRESSED" with lettuce, tomato, and pickle. cheddar cheese, bacon, house CREOLE BLACKENED RIBEYE * SHRIMP DIABLO PASTA made croutons, and sliced radish. GUMBO & SALAD 12oz. Ribeye seasoned with Creole butter Jumbo shrimp in our tiger cream SHRIMP PO'BOY FIRE SHRIMP TACOS NEW! LG 7.5 · SM 4.5 & spices and seared in an iron skillet. mushroom sauce over fettuccine pasta. Fried, grilled, or blackened shrimp Flour tortillas stuffed with fried shrimp Cup of gumbo and a small house Served with grilled bread. 16 salad. 11 Choice of side. 19.5 "dressed" with remoulade. 12 and topped with fresh pico de gallo, sliced ADD SAUTEED SHRIMP FOR $6 radish and our creamy fire sauce. 12.5 Add a Little Lagniappe To Your Salad FRIED OYSTER PO'BOY (that means extra!) HOUSE-MADE DRESSINGS: Fried Gulf Oysters topped "dressed" BIG CHIEF BURGER * Fried Oysters $8 · Shrimp $6 Herb Citrus Vinaigrette · Ranch with remoulade. 16 ½ lb brisket burger topped with Tabasco Grilled Or Fried Chicken $5 Spicy Ranch · Remoulade bacon, cheddar, pickles, red onion and Fried Crawfish Tails $6 Honey Mustard · Balsamic Vinaigrette FRIED CATFISH PO'BOY remoulade on a brioche bun. 12.5 Bleu Cheese Mississippi farmed-raised catfish HOMEMADE SIDES "dressed" with tartar sauce. 11 VOODOO BURGER * NEW! ½ lb brisket burger with Tabasco bacon, All Sides Are $3 GROUPER TACOS cheddar, and pickles smothered with Flour tortillas stuffed with fried or caramelized onions, crawfish tails and our Fried Okra ·French Fries · Zapp's Voodoo Chips · Hushpuppies blackened grouper topped with signature Voodoo Cream Sauce. 16 Fried Green Tomatoes · Cheese Grits · Red Beans & Rice shredded cabbage, pico de gallo, and tartar sauce. 12.5 $11 LUNCH SPECIAL Cajun Mashed Potatoes · Jambalaya

Half A Po'boy or 2 Tacos With A Cup Of Gumbo or Small House Salad Crawfish Etouffee · Seasonal Vegetables * Consuming raw or undercooked meat, eggs, fish, poultry or shellfish may increase your risk of foodborne illness. 18% gratuity will be added to parties of 8 or more people.