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WSKG-DT3 March 2021

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WSKG-DT3 March 2021 Center. Plenty of Garlic and Parm 11:30pm America's Test Kitchen Bridget Lancaster shows how to from Cook's Illustrated make an authentic version of a Summertime Staples Basque favorite, garlic fried Pan-Seared Swordfish Steaks with chicken. Caper-Currant Relish and Summer 12am Moveable Feast with Relish Tomato Gratin are featured. 12:30am Baking with Julia 12am Moveable Feast with Relish The head pastry chef of the new 12:30am America's Test Kitchen Spago restaurant in Las Vegas WSKG-DT3 from Cook's Illustrated prepares bundt cake and chiffon Grown Up Comfort Classics roll. March 2021 Bridget Lancaster and Julia Collin 3 Wednesday expanded listings Davison unlock the secrets to 8pm Lidia's Kitchen simple stovetop macaroni and Simply Delizioso cheese. Shaved Fennel, Radish, Red onion 1 Monday 2 Tuesday and Prosciutto Cotto is served with 8pm America's Test Kitchen from 8pm Baking with Julia Lemony Shrimp over Zucchini. Cook's Illustrated The head pastry chef of the new 8:30pm Moveable Feast with Grown Up Comfort Classics Spago restaurant in Las Vegas Relish Bridget Lancaster and Julia Collin prepares bundt cake and chiffon 9pm No Passport Required Davison unlock the secrets to roll. Miami simple stovetop macaroni and 8:30pm Moveable Feast with Chef Marcus Samuelsson explores cheese. Relish the cuisine, culture and history of 8:30pm Moveable Feast with 9pm Fly Brother with Ernest the Haitian community. Relish White II 10pm Rick Steves' Europe 9pm No Passport Required Addis Ababa: Coffee and Faith Rome: Ancient Glory D.C. Ernest travels to the mountain Marvel at the Colosseum, the Chef Marcus Samuelsson dines, capital of Ethiopia for the beautiful Pantheon, and the empire's dances and dishes with the and elaborate Epiphany Festival. exquisite art and bike on the Ethiopian community in 9:30pm The Hook Appian Way. Washington D.C. Chef Ricky Moore traces the 10:30pm Curious Traveler 10pm Rick Steves' Europe journey of the bonefish he loves Curious Bordeaux Galicia and the Camino De from ocean to plate. Learn who got hitched at Bordeaux Santiago 10pm Rick Steves' Europe Cathedral and why was it such an Follow the trail pilgrims have trod Basque Country important moment in history. for centuries, from the French Tour the ancient Basque capital of 11pm Bare Feet with Mickela border to Santiago de Compostela. Gernika and explore the dazzling Mallozzi 10:30pm Beyond Your Backyard Guggenheim Modern in Bilbao. Carnival in the Guadeloupe Islands Stockholm, Sweden 10:30pm Joseph Rosendo's Part 2 Erik visits Nordic museums, Travelscope Mickela enjoys the morning explores the city's history and Hong Kong - Asia's World City celebrations of Mardi Gras and architecture and enjoys an amazing Joseph explores the local attends the festive parade that meal. neighborhoods, hotels, shops and night. 11pm Born to Explore with restaurants of Asia's World City. 11:30pm America's Test Kitchen Richard Wiese 11pm Weekends with Yankee from Cook's Illustrated Connecticut: A Touch of Africa The Arts Grown Up Comfort Classics Richard Wiese explores the The music festival Tanglewood in Bridget Lancaster and Julia Collin innovative breeding programs at the Berkshires and Williamstown, Davison unlock the secrets to the LEO Zoological Conservation Massachusetts are featured. simple stovetop macaroni and 11:30pm Cook's Country cheese. Page 2 of 11 – March 2021 CREATE expanded guide 12am Moveable Feast with Relish Julia Collin Davison shows Bridget Recipes include Andouille Spiced 12:30am Lidia's Kitchen Lancaster how to make the ultimate Gulf Shrimp and Shrimp and Grits Simply Delizioso Mississippi mud pie. and Shrimp Clemenceau. Shaved Fennel, Radish, Red onion 12am Moveable Feast with Relish 11:30pm Kitchen Queens: New and Prosciutto Cotto is served with 12:30am Christopher Kimball's Orleans Lemony Shrimp over Zucchini. Milk Street Television Rise and Shine 4 Thursday West African Weeknight Supper Delicious breakfast dishes include 8pm Christopher Kimball's Milk Senegalese braised chicken with Aebleskivers with Lemon Curd and Street Television onions and lime and a Senegalese Mexican-Inspired Shakshuka. West African Weeknight Supper avocado and mango salad are 12am Kitchen Queens: New Senegalese braised chicken with served. Orleans onions and lime and a Senegalese 5 Friday Seafood Medley avocado and mango salad are 8pm America's Test Kitchen from Shucked Oysters, Curry Brown served. Cook's Illustrated Butter Scallops over Bourbon 8:30pm Moveable Feast with Flavors of Thailand Sweet Potato Mash and Lobster Relish Bridget and Julia unlock the secrets Roll. 9pm Afro-Latino Travels with to everyday pad thai and Elle 12:30am Kitchen Queens: New Kim Haas Simone makes panang beef curry. Orleans Limon, Costa Rica 8:30pm Moveable Feast with Mardi Gras Celebration The legacy of Pan Africanist Relish Get the party started with Marcus Garvey is explored in 9pm Kitchen Queens: New Chargrilled Oysters and Crab Boil Limon, Costa Rica, on the Orleans Dirty Rice and King Cake. Caribbean coast. Creole New Orleans 6 Saturday 9:30pm Fly Brother with Ernest Creole Louisiana Snapping Turtle 8pm Confucius Was A Foodie White II Soup and Chicken Creole and The Big Picture Ovamboland: Northern Exposure Deep-Fried Seafood-Stuffed Bell Chef Christine meets Chinese Ernest heads to the north of Peppers. chefs and explores the beginnings Namibia and meets a king and is 9:30pm Kitchen Queens: New of this cuisine in North America. entertained by village storytellers. Orleans 9pm Best of the Joy of Painting 10pm Rick Steves' Europe Sunday Brunch Winter Oval Rome: Baroque Brilliance Brunch gems include Raw Bob Ross creates a lonely cabin Ramble through the venerable Vegetable Salad and Italian Fried embraced by lovely lacy bushes in heart of Rome and explore St. Egg with Gorgonzola Sauce. this beautiful mountain painting. Peter's Basilica at the Vatican. 10pm Kitchen Queens: New 9:30pm Best of the Joy of 10:30pm Joseph Rosendo's Orleans Painting Travelscope Imperial Aubergines Winter Evergreens Riding The Range In Southern Charred Eggplant, Eggplant Fritters Bob Ross creates a beautiful Alberta, Canada and a Ratatouille, Spinach and snowy landscape with stately Joseph travels to Blackfoot Goat Cheese Omelet are prepared. evergreens warmed by winter sun. Crossing Historical Park and 10:30pm Kitchen Queens: New 10pm Rick Steves Rome Writing-On-Stone Provincial Park. Orleans Rick traces the rise and fall of 11pm Weekends with Yankee Classic Crab Dishes classical Rome and uncovers the Old Things/New Hands Delicious dishes include Beer charms of hidden neighborhoods. Bangs Island Mussels, a fishery in Battered Crab Beignets, Saute 11pm Taste of Louisiana with Portland, Maine, and Vermont's Crab Fingers and Creole Gumbo. Chef John Folse & Company: Trapp Family Lodge are visited. 11pm Kitchen Queens: New Hooks, Li 11:30pm Cook's Country Orleans Redfish/Snapper - Caminada Pass When Only Chocolate Will Do Jazzy Shrimp John cooks a tasty red snapper Page 3 of 11 – March 2021 CREATE expanded guide Mardis Gras style and makes a Sausage, Tomato and Olive treasures of Florence and marvel at Creole bouillabaisse. Pissaladiere and Pork and Cilantro wonders in Pisa and Lucca. 11:30pm French Chef Classics Spring Rolls are served. 10:30pm Beyond Your Backyard French Onion Soup 11:30pm New Scandinavian Staunton, Va The most popular French soup and Cooking Erik explores historic architecture in superb Mediterranean vegetable South West of Norway/"Fat Ducks Staunton, Virginia and visits a soup are highlighted. and Sweet Apples Presidential birthplace. 12am French Chef Classics Duck and local trout are served to 11pm Born to Explore with Quiche Lorraine combine the richness of the land Richard Wiese French cheese pie, making a with the spirit of the river. Canada: The Cowboy Life perfect pie dough and making 12am New Scandinavian Host Richard Wiese explores several types of quiches are Cooking Alberta, Canada to experience a highlighted. The Mountain Region of Sothern thriving cowboy culture. 12:30am Kevin Belton's New Norway "On Top of Norway" 11:30pm America's Test Kitchen Orleans Celebrations Desserts using the fruits of from Cook's Illustrated Strawberry Fest summer, including sweet and tart Flavors of Thailand Ribeye Steak Salad with berries are prepared. Bridget and Julia unlock the secrets Strawberry Balsamic Vinaigrette 12:30am America's Test Kitchen to everyday pad thai and Elle and Strawberry Ice Box Pie are from Cook's Illustrated Simone makes panang beef curry. served. Soup for Dinner 12am Moveable Feast with Relish 7 Sunday Test cook Dan Souza makes 12:30am America's Test Kitchen 8pm Confucius Was A Foodie chicken bouillabaisse. Greek from Cook's Illustrated Cantonese chicken and rice soup is prepared. How to Roast Everything Chef Christine's Cantonese 8 Monday Bridget and Julia make the ultimate adventure provides surprises as 8pm America's Test Kitchen from beef tenderloin with smoky she explores traditional Chinese Cook's Illustrated potatoes and persillade relish. cuisines. How to Roast Everything 9 Tuesday 9pm Kitchen Queens: New Bridget and Julia make the ultimate 8pm Baking with Julia Orleans beef tenderloin with smoky Program 10 Creole New Orleans potatoes and persillade relish. Master bread-maker Steve Sullivan Creole Louisiana Snapping Turtle 8:30pm Moveable Feast with makes decorative loaves, Soup and Chicken Creole and Relish baguettes, wheat stalks and pain Deep-Fried Seafood-Stuffed Bell 9pm Kitchen Queens: New fendu. Peppers. Orleans 8:30pm Moveable Feast with 9:30pm Kitchen Queens: New Imperial Aubergines Relish Orleans Charred Eggplant, Eggplant Fritters 9pm Kitchen Queens: New Sunday Brunch and a Ratatouille, Spinach and Orleans Brunch gems include Raw Goat Cheese Omelet are prepared. Jazzy Shrimp Vegetable Salad and Italian Fried 9:30pm Kitchen Queens: New Recipes include Andouille Spiced Egg with Gorgonzola Sauce. Orleans Gulf Shrimp and Shrimp and Grits 10pm Rick Steves European Classic Crab Dishes and Shrimp Clemenceau.
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