OMNI AUSTIN HOTEL AT SOUTHPARK EVENT MENUS TABLE OF CONTENTS

BREAKFAST >

BREAKS >

LUNCH >

RECEPTION >

DINNER >

BEVERAGES > CONTINENTAL

A 24% taxable service charge and applicable sales tax are not included. Prices are per person, unless otherwise noted. All food HEALTHY and beverage menus, taxes and service charge fees are subject to Assorted chilled juices change without notice. Fresh sliced fruit display LIGHT Assorted light yogurts House made granola Assorted chilled juices Individual cold cereals with skim milk Assorted breakfast pastries served with honey, preserves and butter Oatmeal served with raisins and brown sugar Freshly brewed medium blend Shade Grown regular Freshly brewed medium blend Shade Grown regular and decaffeinated coffee and decaffeinated coffee Hot herbal teas Hot herbal teas 25 per person 28 per person

TRADITIONAL ENHANCEMENTS Assorted chilled juices Bagels and cream cheese Fresh sliced fruit display Jalapeño cheddar kolaches Assorted breakfast pastries served with honey, Individual regular and Greek yogurt preserves and butter Steel-cut oatmeal Freshly brewed medium blend Shade Grown regular Assorted muffins and decaffeinated coffee Assorted granola bars Hot herbal teas Assorted breakfast tacos 27 per person Breakfast sandwich on English muffin | Choice of bacon or sausage add 5 per person

Breakfast | OMNI AUSTIN HOTEL AT SOUTHPARK | RETURN TO TABLE OF CONTENTS | 1 PLATED

All plated breakfasts are served with your choice of assorted pastries, chilled orange juice and freshly brewed medium blend SOLA Shade Grown regular and decaffeinated coffee. All plated Migas | Eggs scrambled with chorizo, pico de gallo, breakfasts are served with your choice of Starter. shredded corn tortilla strips and topped with cheddar A 24% taxable service charge and applicable sales tax are not Warm tortillas included. Prices are per person, unless otherwise noted. All food and beverage menus, taxes and service charge fees are subject to Choice of breakfast potatoes or fresh seasonal fruit change without notice. 30 per person STARTERS | CHOICE OF ONE Yogurt parfait Texas grapefruit mocktail Seasonal fruit cup

SOCO Pecan French toast sprinkled with powdered sugar Warm maple syrup and whipped butter Crispy bacon 28 per person

NOCO Scrambled eggs Crispy bacon Breakfast potatoes with sautéed onions and peppers 28 per person

NOLA Quiche | Spinach, cheese and grilled tomatoes Turkey sausage patties 30 per person

Breakfast | OMNI AUSTIN HOTEL AT SOUTHPARK | RETURN TO TABLE OF CONTENTS | 2 BUFFETS

All breakfast buffets are served with your choice of chilled fruit juice and freshly brewed medium blend Shade Grown regular and COWBOY BREAKFAST decaffeinated coffee. Buffets require a minimum guarantee of Fresh sliced fruit 30 people. Warm biscuits and gravy served with skillet potatoes A 24% taxable service charge and applicable sales tax are not and onions included. Prices are per person, unless otherwise noted. All food and beverage menus, taxes and service charge fees are subject to Cage-free scrambled eggs with sharp cheddar and change without notice. green onions Buttermilk pancakes served with maple syrup and SOUTH BY SOUTHWEST sweet butter Sliced fresh fruit Bacon Pan-roasted potatoes 34 per person Migas | Cage-free eggs scrambled with pico de gallo, corn tortilla strips and topped with cheddar AUSTIN CITY LIMITS Served with fresh salsa, sliced jalapeños and warm flour tortillas Sliced fresh fruits and assorted yogurts Sausage links Assorted pastries 32 per person Roasted red potatoes Cage-free eggs Benedict with ancho hollandaise URBAN FEST Grilled kielbasa sausage Sliced fresh fruit Belgian waffles 38 per person Individual yogurts and house made granola Hot oatmeal served with brown sugar and raisins Cage-free scrambled eggs served with skillet potatoes and onions Turkey sausage 32 per person

Breakfast | OMNI AUSTIN HOTEL AT SOUTHPARK | RETURN TO TABLE OF CONTENTS | 3 Á LA CARTE

A 24% taxable service charge and applicable sales tax are not Gluten free cookies | 42 per dozen included. Prices are per person, unless otherwise noted. All food and beverage menus, taxes and service charge fees are subject to Assortment of petite fours and change without notice. mini cheesecakes | 42 per dozen Pretzel bites with queso and spicy BEVERAGES mustard | 48 per dozen Freshly brewed medium blend Shade Grown regular and decaffeinated coffee | 75 per gallon ENHANCEMENTS Hot herbal tea | 55 per gallon Breakfast tacos with salsa | Choice of sausage, eggs, Freshly brewed iced or hibiscus tea | 47 per gallon bacon, cheese, potatoes or beans | 6 each Agua fresca | 40 per gallon Scrambled eggs, sausage or bacon and cheese served on an English muffin sandwich | 6 each Fresh lemonade | 40 per gallon Jalapeño cheddar kolaches | 5 each Freshly squeezed orange or grapefruit juice | 25 per quart Whole fruit | 4 each Apple, cranberry, tomato or Individual yogurts | 5 each pineapple juice | 25 per quart Individual boxes of cereal with milk | 4 each Assorted soft drinks, mineral waters or bottled Granola bars | 4 each waters | 4 each Assorted ice cream bars | 5 each Assorted bottled juices | 5 each Freshly popped popcorn | 3.5 per person Assorted bottled iced teas | 5 each Artisan cheese and fruit board | 10 per person Individual chocolate or regular milk | 3 each Seasonal fresh vegetables with Coconut water | 6 each chef’s choice of dip | 8 per person Cold brew | 6 each Gluten free health bars | 5 each Red Bull | 6 each Mixed nuts | 41 per pound Individual Naked Juice smoothies | 6 each Assorted bagged chips | 5 each Crispy tortilla chips and fresh salsa | 37 per quart BAKERY Crispy tortilla chips and queso | 39 per quart Muffins, breakfast breads or croissants | 41 per dozen Crispy tortilla chips and gaucamole | 41 per quart Assorted bagels with cream cheese | 41 per dozen Assorted Danishes | 41 per dozen Gluten free breakfast breads | 42 per dozen Lemon bars, brownies or blondies | 42 per dozen Freshly baked cookies | 42 per dozen

Breakfast | OMNI AUSTIN HOTEL AT SOUTHPARK | RETURN TO TABLE OF CONTENTS | 4 BUFFETS Prices based on one hour of service. HIT THE TRAIL A 24% taxable service charge and applicable sales tax are not included. Prices are per person, unless otherwise noted. All food SNACKS and beverage menus, taxes and service charge fees are subject to Build-your-own trail and chex mix | Choice of change without notice. honey spiced granola, raisins, cranraisins, mixed nuts, sunflower seeds, M&Ms, Chex Mix, pretzels HEALTHY ENERGY BOOST and Goldfish SMOOTHIES BEVERAGES Fresh fruit smoothie Assorted bottled teas Green antioxidant packed smoothie 24 per person SNACKS Health bars and gluten free bars CANTINA CLASSICS Whole fruit SNACKS Raw almonds Crispy tortilla chips served with fresh salsa and queso BEVERAGES Mini chicken taquitos Freshly brewed medium blend Shade Grown regular and decaffeinated coffee Cinnamon dusted churros 28 per person BEVERAGES Assorted soft drinks SOUTH PARK BISTRO 25 per person (add guacamole for an additional 3 per person) SNACKS Berry parfait with vanilla Greek yogurt Assorted breakfast breads and muffins Sliced seasonal fruit BEVERAGES Cucumber and mint infused water and assorted sparkling waters Freshly brewed medium blend Shade Grown regular and decaffeinated coffee 26 per person

Breaks | OMNI AUSTIN HOTEL AT SOUTHPARK | RETURN TO TABLE OF CONTENTS | 1 BUFFETS

Prices based on one hour of service. A 24% taxable service charge and applicable sales tax are not included. Prices are per person, unless otherwise noted. All food and beverage menus, taxes and service charge fees are subject to change without notice.

BIG TOP CANDY SHOP SNACKS Assorted candy bars Crunchy bar pretzels Freshly popped popcorn BEVERAGES Assorted soft drinks 26 per person

SWEET AND SALTY SNACKS Mini fudge brownies Chocolate chip cookies Chex Mix Assorted bagged chips 25 per person

Breaks | OMNI AUSTIN HOTEL AT SOUTHPARK | RETURN TO TABLE OF CONTENTS | 2 PACKAGES Lunch packages require a minimum guarantee of 30 people. SENSATIONAL ALL-DAY MEETING A 24% taxable service charge and applicable sales tax are not included. Prices are per person, unless otherwise noted. All food EARLY MORNING and beverage menus, taxes and service charge fees are subject to Choice of assorted breakfast tacos and salsa or change without notice. breakfast sandwiches ESSENTIAL ALL DAY MEETING Assorted breakfast pastries Assorted chilled juices EARLY MORNING Freshly brewed medium blend Shade Grown Assorted breakfast pastries regular and decaffeinated coffee Assorted chilled juices Assorted hot herbal teas Freshly brewed medium blend Shade Grown regular and decaffeinated coffee MID-MORNING Assorted granola bars Assorted hot herbal tea Assorted soft drinks and bottled water MID-MORNING Freshly brewed medium blend Shade Grown Assorted granola bars regular and decaffeinated coffee Assorted soft drinks Assorted hot herbal tea Freshly brewed medium blend Shade Grown regular and decaffeinated coffee LUNCH Select a lunch buffet | Starting on page four Assorted hot herbal tea AFTERNOON LUNCH Chips and salsa Select a lunch buffet | Starting on page four Cinnamon churro bites AFTERNOON Assorted soft drinks Choice of assorted cookies or freshly popped popcorn Freshly brewed medium blend Shade Grown Assorted soft drinks regular and decaffeinated coffee Freshly brewed medium blend Shade Grown Assorted hot herbal tea regular and decaffeinated coffee 80 per person Assorted hot herbal tea 74 per person

Lunch | OMNI AUSTIN HOTEL AT SOUTHPARK | RETURN TO TABLE OF CONTENTS | 1 PLATED

All plated lunches are served with your choice of starter, entrée, dessert, assorted rolls with butter, freshly brewed medium blend DESSERTS Shade Grown regular coffee, decaffeinated coffee and iced tea. Almond amaretto cheesecake Entrée price will determine the menu price per person. Margarita lime pie A 24% taxable service charge and applicable sales tax are not included. Prices are per person, unless otherwise noted. All food Lemon raspberry tart and beverage menus, taxes and service charge fees are subject to change without notice. Chocolate Dublin cake Bourbon pecan pie STARTERS Tres leches MEDITERRANEAN SALAD Hazelnut mocha crunch Crisp romaine lettuce, feta cheese, black olives and diced cucumbers SOUTHWEST CAESAR SALAD Crisp romaine lettuce, Texas caviar, queso cotija cheese, tortilla strips and ancho dressing SPINACH SALAD Sliced strawberries, feta cheese and white balsamic vinaigrette GARDEN SALAD Mixed greens, plum tomatoes, sliced cucumbers, radishes and citrus vinaigrette HOUSE DRESSING SELECTIONS Ranch, white balsamic vinaigrette, smokey tomato vinaigrette, citrus vinaigrette, chipotle ranch, traditional Caesar, sherry vinaigrette and red wine vinaigrette

Lunch | OMNI AUSTIN HOTEL AT SOUTHPARK | RETURN TO TABLE OF CONTENTS | 2 PLATED

All plated lunches are served with your choice of starter, entrée, BEEF MEDALLIONS WITH CHIMICHURRI dessert, assorted rolls with butter, freshly brewed medium blend Served with whipped Yukon Gold potatoes Shade Grown regular coffee, decaffeinated coffee and iced tea. Entrée price will determine the menu price per person. Chef’s 39 per person choice of seasonal vegetables included with all entrées. All menus can be customized for gluten free requests. MUSHROOM RAVIOLI A 24% taxable service charge and applicable sales tax are not Served with Asiago cheese alfredo sauce included. Prices are per person, unless otherwise noted. All food and beverage menus, taxes and service charge fees are subject to Vegan option available change without notice. 34 per person

ENTRÉES CHICKEN SOFRITO Sautéed breast of chicken served with red pepper coulis and saffron rice 34 per person SOUTHWEST CHICKEN Seared chicken with roasted tomatillo sauce and Monterey Jack cheese served with cilantro infused rice 34 per person CHICKEN ORECCHIETTE Orecchiette pasta, chicken, mushrooms, spinach and cherry tomatoes tossed with a basil pesto sauce 34 per person CHICKEN POBLANO Grilled chicken served with achiote rice and a mild poblano sauce 34 per person TEXAS SPICE GULF CATCH Chef’s catch served with black beans, rice and garlic herb butter 38 per person BLACKENED SALMON Served with basmati rice and Cajun butter 39 per person

Lunch | OMNI AUSTIN HOTEL AT SOUTHPARK | RETURN TO TABLE OF CONTENTS | 3 BUFFETS

All lunch buffets are served with your choice of assorted rolls with butter, freshly brewed medium blend Shade Grown regular coffee, THE VENETIAN decaffeinated coffee and iced tea. Buffets require a minimum SALADS guarantee of 30 people. Caesar salad tossed with Parmesan cheese and A 24% taxable service charge and applicable sales tax are not garlic croutons included. Prices are per person, unless otherwise noted. All food and beverage menus, taxes and service charge fees are subject to Caprese salad change without notice. ENTRÉES SANDWICH ARCHITECT Rigatoni bolognese SALAD Rotini pasta with grilled chicken and pesto Mediterranean pasta salad cream sauce ENTRÉES Ratatouille Smoked turkey ACCOMPANIMENT Honey glazed ham Garlic bread sticks Curry chicken salad DESSERT Almond amaretto cheesecake Light tuna salad ACCOMPANIMENTS 40 per person Swiss cheese, provolone and pepper jack cheese Lettuce cups, tomatoes, red onions and ZILKER PARK pickle spears SALAD Aïoli, horseradish mayonnaise and Mixed greens salad with choice of dressing whole-grain mustard ENTRÉES House made chips Grilled sirloin burgers on challah buns ARTISAN BREADS Veggie patties Grilled pita wedges, wheat hoagies, ciabatta Gourmet hot dogs with chili and mini croissants ACCOMPANIMENTS DESSERTS Potato salad with scallions Lemon bars and brownies House made chips 38 per person Sliced American cheese, Swiss cheese and shredded cheddar Lettuce cups, tomatoes, shaved red onions, sauerkraut, pickles and condiments DESSERT Cinnamon apple pie 38 per person

Lunch | OMNI AUSTIN HOTEL AT SOUTHPARK | RETURN TO TABLE OF CONTENTS | 4 BUFFETS

All lunch buffets are served with your choice of assorted rolls with butter, freshly brewed medium blend Shade Grown regular coffee, SOUTHERN COMFORT decaffeinated coffee and iced tea. Buffets require a minimum guarantee of 30 people. SALAD Mixed garden salad A 24% taxable service charge and applicable sales tax are not included. Prices are per person, unless otherwise noted. All food ENTRÉES and beverage menus, taxes and service charge fees are subject to change without notice. Chef’s signature fried chicken Blackened catfish LA HACIENDA ACCOMPANIMENTS SALAD Choice of green beans or fried okra Fiesta salad with Roma tomatoes, black beans, Choice of garlic whipped potatoes or macaroni sweet corn, queso fresco and corn tortilla chips and cheese served with chipotle ranch Honey butter biscuits FAJITAS DESSERT Tender beef and chicken fajitas Bourbon pecan pie Sliced grilled veggie fajitas 40 per person Served with fresh salsa, guacamole, sour cream, cheddar, jalapeños and flour tortillas TEXAS HILL COUNTRY BUFFET ACCOMPANIMENTS Refried beans SALADS Cilantro lime coleslaw Spanish rice Mixed wild field green salad with chef’s DESSERT choice of dressing Tres leches cake ENTRÉES 40 per person Chicken thighs with charred tomatillo sauce Sliced smoked beef brisket Kielbasa sausage ACCOMPANIMENTS Roasted vegetables Borracho beans and warm German potato salad Jalapeño and cheddar cornbread muffins served with pickles and sliced onions DESSERT Seasonal cobbler 40 per person Lunch | OMNI AUSTIN HOTEL AT SOUTHPARK | RETURN TO TABLE OF CONTENTS | 5 BUFFETS

All lunch buffets are served with your choice of assorted rolls with butter, freshly brewed medium blend Shade Grown regular coffee, decaffeinated coffee and iced tea. Buffets require a minimum guarantee of 30 people. Round Rock Express is a working lunch buffet for under 50 attendees with minimum guarantee of 10.

A 24% taxable service charge and applicable sales tax are not included. Prices are per person, unless otherwise noted. All food and beverage menus, taxes and service charge fees are subject to change without notice.

ROUND ROCK EXPRESS STARTERS Tomato basil soup Mediterranean salad SANDWICHES Grilled cheese on sourdough Chicken Caesar wrap Club sandwich ACCOMPANIMENT House made chips DESSERTS Lemon bars and brownies 37 per person

Lunch | OMNI AUSTIN HOTEL AT SOUTHPARK | RETURN TO TABLE OF CONTENTS | 6 DISPLAYS

A 24% taxable service charge and applicable sales tax are not PERSONALIZED DESSERTS included. Prices are per person, unless otherwise noted. All food Hand-dipped chocolate strawberries, chef’s choice of and beverage menus, taxes and service charge fees are subject to change without notice. mini desserts, assorted cheesecake bites and brownie bites 14 per person COLD STATIONS ANTIPASTO PLATTER Cured meats with chef selected cheeses, marinated artichokes, olives, banana peppers, balsamic glazed onions and pickled vegetables Served with grilled ciabatta and artisan crackers 27 per person CRUDITÉ DISPLAY Celery, carrots, broccoli, cucumbers and cauliflower Garlic hummus and ranch dip served with assorted crackers and pita bread 14 per person TEXAS CHEESE BOARD Artisan cheeses Served with toasted flat breads, baguettes and crackers 16 per person FRESH FRUIT DISPLAY Seasonal fruits and berries 12 per person HOUSE SMOKED SALMON Lemon dill spread Caper cream cheese Crackers 290 (serves 30)

Reception | OMNI AUSTIN HOTEL AT SOUTHPARK | RETURN TO TABLE OF CONTENTS | 1 CARVING STATIONS

Carving stations are designed to accompany your reception menu selections. Not available alone or as a buffet. Each carving station requires a 75 carver fee per carver and minimum guarantee of 50 people. A 24% taxable service charge and applicable sales tax are not included. Prices are per person, unless otherwise noted. All food and beverage menus, taxes and service charge fees are subject to change without notice.

DR. PEPPER GLAZED HAM Whole-grain mustard Serrano pineapple chutney Silver dollar rolls 220 each (serves 40)

SLOW ROASTED PRIME RIB Au jus Blue cheese butter Horseradish cream Silver dollar rolls 470 each (serves 40)

PECAN SMOKED TURKEY BREAST Cranberry relish Dijonnaise spread Silver dollar rolls 220 each (serves 40)

MESQUITE SMOKED STRIP LOIN Pickled vegetables Balsamic tomato relish Silver dollar rolls 220 each (serves 40)

Reception | OMNI AUSTIN HOTEL AT SOUTHPARK | RETURN TO TABLE OF CONTENTS | 2 HORS D’OEUVRES Hors d’oeuvres require a minimum of 25 pieces per item. HOT A 24% taxable service charge and applicable sales tax are not included. Prices are per person, unless otherwise noted. All food Curry marinated chicken served with yogurt and beverage menus, taxes and service charge fees are subject to dipping sauce change without notice. Beef brochettes with chimichurri COLD Seasonal vegetable skewers served with a herb pesto Margherita flatbread GRILLED CIABATTA | TOPPED WITH CHOICE OF 6.5 per piece Goat cheese, cherry tomatoes and aged balsamic Hummus and pine nuts Grilled chicken and black bean quesadillas Pimento cheese and roasted peppers Chorizo empanadas Cannellini bean spread with duck rillettes Southwest or vegetable spring rolls 6 per piece Queso diablo | Bacon wrapped jalapeño stuffed with cream cheese SKEWERS Texas diablo | Bacon wrapped jalapeño stuffed with Antipasto grilled chicken Seasonal fruit Duck pot stickers served with Thai chile sauce Caprese Boursin stuffed artichoke hearts Saffron poached shrimp with garlic aïoli Firecracker shrimp served with Sriracha mayo 7 per piece Bacon wrapped dates Vegetable samosas CANAPES 7.5 per piece Smoked salmon on a pita with dill cream cheese Goat cheese tartlet DIPS Asian chicken salad served on a wonton crisp Spinach artichoke served with rustic bread and crackers 7 per piece Roasted poblano queso blanco

DIPS Chili con queso served with tortilla chips Salsa rojo served with tortilla chips 40 per quart (serves 10) Hummus served with grilled pita bread Chef’s signature pimento spread served with toasted marble rye bread Cannellini bean spread served with grilled ciabatta 38 per quart (serves 10) Reception | OMNI AUSTIN HOTEL AT SOUTHPARK | RETURN TO TABLE OF CONTENTS | 3 PLATED

All plated dinners are served with your choice of starter, entrée, dessert, assorted rolls with butter, freshly brewed medium blend DESSERTS Shade Grown regular coffee, decaffeinated coffee and iced Lemon meringue tart tea service. Bourbon pecan pie A 24% taxable service charge and applicable sales tax are not included. Prices are per person, unless otherwise noted. All food Chocolate trilogy and beverage menus, taxes and service charge fees are subject to change without notice. Tres leches cake Gluten free flourless chocolate cake STARTERS Lime margarita pie SPINACH SALAD Chocolate hazelnut crunch Goat cheese, candied pecans, sliced strawberries and white balsamic vinaigrette MIXED GREENS Toasted croutons, sliced radishes, cucumbers, grape tomatoes and buttermilk ranch dressing BIBB SALAD Mandarin oranges, queso fresco, toasted pumpkin seeds, dried cranberries and citrus vinaigrette MEDITERRANEAN SALAD Crisp romaine, feta cheese, black olives, cherry tomatoes and diced cucumbers SOUTHWEST CAESAR Crispy romaine lettuce, Texas caviar, queso cotija cheese, tortilla strips and ancho dressing HOUSE DRESSING SELECTIONS Ranch, white balsamic vinaigrette, smokey tomato vinaigrette, citrus vinaigrette, chipotle ranch, traditional Caesar, sesame ginger and red wine vinaigrette

Dinner | OMNI AUSTIN HOTEL AT SOUTHPARK | RETURN TO TABLE OF CONTENTS | 1 PLATED

All plated dinners are served with your choice of starter, entrée, PECAN CRUSTED GULF CATCH dessert, assorted rolls with butter, freshly brewed medium blend Chef’s catch with maple buerre blanc Shade Grown regular coffee, decaffeinated coffee and iced tea. A 24% taxable service charge and applicable sales tax are not Pecan cranberry rice pilaf included. Prices are per person, unless otherwise noted. All food 42 per person and beverage menus, taxes and service charge fees are subject to change without notice. SALMON PEPERONATA Pan-seared salmon with peperonata sauce ENTRÉES Red pepper polenta CHICKEN MONTEREY Local seasonal vegetables Grilled chicken breast with a roasted tomatillo salsa 44 per person Basmati rice 10 OZ. NY STRIP Chef’s choice of seasonal vegetables Served with bandera butter 39 per person Roasted garlic mashed potatoes CHICKEN PIQUILLO Local seasonal vegetables Grilled chicken with smokey piquillo sauce 45 per person Saffron rice GRILLED 7 OZ. FILET Chef’s choice of seasonal vegetables Served with poblano rajas 38 per person Yukon Gold mashed potatoes CHICKEN ESPAÑOLA Local seasonal vegetables Herb marinated chicken breast 52 per person Goat cheese sauce with peppadews BUTTERNUT SQUASH RAVIOLI Spanish tortillas Served with smoked mushrooms, pearl onions and Local seasonal vegetables sage butter 38 per person 38 per person ROASTED PORK Roasted pork loin Bacon cheddar grits Pan roasted Brussels sprouts with ancho glaze 42 per person

Dinner | OMNI AUSTIN HOTEL AT SOUTHPARK | RETURN TO TABLE OF CONTENTS | 2 PLATED

All plated dinners are served with your choice of starter, entrée, dessert, assorted rolls with butter, freshly brewed medium blend Shade Grown regular coffee, decaffeinated coffee and iced tea. A 24% taxable service charge and applicable sales tax are not included. Prices are per person, unless otherwise noted. All food and beverage menus, taxes and service charge fees are subject to change without notice.

DUAL ENTRÉE SELECTIONS CHICKEN AND SALMON Grilled chicken and pan-seared filet of salmon with lemon caper butter Basmati rice 49 per person FILET AND CHICKEN 4 oz. grilled beef filet and pan seared chicken breast with Cajun butter Whipped Yukon Gold potatoes Roasted seasonal vegetables 52 per person FILET AND SHRIMP Texas spiced 4 oz. beef filet and three blackened shrimp in lemon herb butter Fingerling potatoes Grilled seasonal vegetables 55 per person

Dinner | OMNI AUSTIN HOTEL AT SOUTHPARK | RETURN TO TABLE OF CONTENTS | 3 BUFFETS

Dinner buffets include assorted rolls with butter, freshly brewed medium blend Shade Grown regular coffee, decaffeinated coffee CAPITAL LAWN and iced tea. Dinner buffets require a minimum guarantee of SALAD 30 people. Mixed field green salad A 24% taxable service charge and applicable sales tax are not included. Prices are per person, unless otherwise noted. All food ENTRÉES and beverage menus, taxes and service charge fees are subject to Chef’s signature fried chicken change without notice. Smothered pork chops RIO GRANDE ACCOMPANIMENTS STARTERS Green beans Chips and salsa Garlic whipped potatoes Fiesta salad Macaroni and cheese ENTRÉES Fried okra Cheese enchiladas Honey butter biscuits Monterey chicken DESSERT Beef fajitas with marinated peppers, onions Bourbon pecan pie and flour tortillas 48 per person ACCOMPANIMENTS Chipotle cilantro slaw Sliced jalapeños, grated cheese, salsa, sour cream and guacamole Refried beans and spanish rice DESSERT Tres leches cake 46 per person

Dinner | OMNI AUSTIN HOTEL AT SOUTHPARK | RETURN TO TABLE OF CONTENTS | 4 BUFFETS

Dinner buffets include assorted rolls with butter, freshly brewed medium blend Shade Grown regular coffee, decaffeinated coffee TUSCAN GRILLE and iced tea. Dinner buffets require a minimum guarantee of 30 people. SALAD Caprese salad A 24% taxable service charge and applicable sales tax are not included. Prices are per person, unless otherwise noted. All food ENTRÉES and beverage menus, taxes and service charge fees are subject to change without notice. Cheese tortellini tossed with a basil pesto cream sauce DRIFTWOOD Grilled chicken served with a Marsala wine sauce ENTRÉES Beef braciole Smoked turkey with serrano pepper pineapple chutney ACCOMPANIMENTS Roasted vegetables marinated in Italian herbs Tender beef brisket Warm garlic breadsticks Texas Hill Country sausage ACCOMPANIMENTS DESSERTS | CHOICE OF ONE Almond amaretto cheesecake Cilantro slaw Italian cream cake Red skinned potato salad 48 per person Borracho beans Creamed corn Roasted seasonal vegetables Sliced pickles and onions Jalapeño and cheddar corn muffins DESSERTS Seasonal cobbler 48 per person

Dinner | OMNI AUSTIN HOTEL AT SOUTHPARK | RETURN TO TABLE OF CONTENTS | 5 BEVERAGES

Bartenders required on all banquet bars. Bartender fee of 75 per hour per bar shall be waived with 800 in beverage sales per bar. HOSTED BAR Mandatory cashier fee of 50 per hour to apply to all cash Premium brand cocktails | 8.5 per drink bar events. Call brand cocktails | 7.5 per drink A 24% taxable service charge and applicable sales tax are not included. Prices are per person, unless otherwise noted. All food Premium beer | 6 per drink and beverage menus, taxes and service charge fees are subject to change without notice. Domestic beer | 5.5 per drink House wine | 8 per drink HOSTED BAR PACKAGES Cordials, martinis and specialty cocktails | 10 per drink PREMIUM BRAND COCKTAILS, BEER, WINE AND SOFT DRINKS Bottled water and soft drinks | 4 per drink First hour | 24 per person House wine | 32 per bottle Each additional hour | 14 per person Kenwood Champagne | 32 per bottle CALL BRAND COCKTAILS, BEER, WINE AND SOFT DRINKS CASH BAR First hour | 20 per person Premium brand cocktails | 9.5 per drink Each additional hour | 10 per person Call brand cocktails | 8.5 per drink BEER, WINE, CHAMPAGNE AND Premium beer | 7.5 per drink SOFT DRINKS Domestic beer | 6.5 per drink First hour | 17 per person House wine | 9 per drink Each additional hour | 9 per person Cordials, martinis and specialty HOSTED ONLY cocktails | 14 per drink Domestic keg of beer | 600 each Bottled water and soft drinks | 5 per drink Specialty/premium keg of beer | 650 each House wine | 36 per bottle Frozen margaritas | 120 per gallon (5 gallon minimum order, plus 220 fee for Kenwood Champagne | 36 per bottle machine rental)

Beverages | OMNI AUSTIN HOTEL AT SOUTHPARK | RETURN TO TABLE OF CONTENTS | 1 CALL TODAY TO SPEAK WITH A CATERING SPECIALIST. Omni Austin Hotel at Southpark • 512-448-2222 OmniHotels.com/AustinSouthpark