5.7 Varietals: 39% Petite Sirah, 29% Syrah, 14

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5.7 Varietals: 39% Petite Sirah, 29% Syrah, 14

2012 The story our founder is as long as it is colorful. One of California’s first sheriffs, Agoston Haraszthy was elected the Sheriff of San Diego County in 1850. He built the first jail and served two exciting years before moving north to pursue “purple gold” and the perfect terroir for fine wines. He found it in Sonoma County where he established Buena Vista Winery in 1857. It is his legacy that inspired this wine and the work of sheriffs everywhere that we honor with its release. Buena Vista Legendary Badge is a powerful wine, brimming with personality. It’s authoritative and loyal, a bold combination of Petite Sirah, Syrah, Cabernet Sauvignon, Mourvédre, Grenache and Merlot. Like the men and women who are elected to serve their counties, our wine displays a robust magnetism that commands a room (or dinner table) and bridges the gap between traditional and extraordinary. Ripe red fruits abound, dominating the palate while integrated tannins provide great structure and offer an arrestingly vigorous mouthfeel. Alcohol: 14.5% pH: 3.65 While our wine calls Sonoma County its home, like any good sheriff, we’ve investigated the most prestigious sub-appellations Total Acidity: 5.7 of the county – scouring the vineyards of the Russian River Varietals: 39% Petite Sirah, Valley, Carneros and Sonoma Valley– in an effort to bring the 29% Syrah, 14% Cabernet best possible fruit available under our lock and key. Petite Sirah Sauvignon, 8% Mourvédre, 5% from the McMinn Vineyard in the Russian River Valley, Syrah from the Schroeder Vineyard in Carneros, Cabernet from Grenache & 5% Merlot prestigious vineyards in Sonoma Valley, including the Monte Appellation: Sonoma County Rosso Vineyard, all blend harmoniously with Dry Creek Valley Mourvédre and Grenache from Sonoma Valley’s Haas Vineyard. .

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1. Name______: ______Historic Buena Vista Vineyards/Buena Vista Vinicultural Society______And/Or Common Buena Vista Winery ______„____M______2
NPS Form 10-900 OMB No. 1024-0018 Exp. 10-31-84 United States Department of the Interior National Park Service For NPS us. only National Register of Historic Places received JUN 2 5 1986 Inventory—Nomination Form date entered See instructions in How to Complete National Register Forms Type all entries—complete applicable sections_________________________________ 1. Name___________________: ______ historic Buena Vista Vineyards/Buena Vista Vinicultural Society_______ and/or common Buena Vista Winery _____________________„____m_________ 2. Location street & number 18000 Old Winery Road N/A not for publication city, town Sonoma . vicinity of state California code 06 code 097 3. Classification Category Ownership Status Present Use district public _ x_ occupied agriculture museum x building(s) _JL_ private unoccupied X commercial _ _ park structure both work in progress educational private residence site Public Acquisition Accessible entertainment religious object in process yes: restricted government scientific being considered x yes: unrestricted _„ industrial transportation x N/A no military other: 4. Owner of Property name--" Buena Vista Winery, Inc. street & number P.O. Box 182- city, town Sonoma vicinity of state California 95476 5. Location of Legal Description courthouse, registry of deeds, etc. Recorder's Office Sonoma County street & number 585 Fiscal Drive city, town Santa Rosa state California 95406 6. Representation in Existing Surveys _______ Haraszthy's Champagne Cellars and Press House #392 title Calif. St.at.P Higt.nn'r I anHmark_____has this property been determined eligible? —_yes _X_ no date November 6, 1947 federal state county local depository for survey records N/A city, town Sacramento state California 7.
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Bvwinebible 2019R7final.Pdf
of BUENA VISTA WINERY BRINGING 1830 TRADITION to 1840 california 1846 1849 1852 any kinds of grapes have existed in 1857 significant contribution to California’s LINEAGE AN ANCIENT MCalifornia since the late 18th century. viticulture... but was nothing compared 1861 1863 The first vineyards dotting the California to what Buena Vista and its colorful 1873 landscape were of grapes brought by missionaries founder would do. 1878 from Mexico, becoming known as the “mission grape.” And as early as 1812, Russian immigrants on the Sonoma Coast planted Palomino grapes imported from Peru. These grapes grew well, but did not produce the extraordinary wine we 1920 associate with California today. This changed with the arrival of the exceptional 1949 grapevines from ancient vineyards in Europe. Many noteworthy men, such as Frenchman 1976 Jean-Louis Vignes, saw the need for delicious quality-producing grapes, thus bringing the first 2007 vitis vinifera to California. Certainly this was a 2011 2 3 PIONEER 1830 OF THE CALIFORNIA WINE 1840 INDUSTRY 1846 1849 1852 the elf proclaimed “The Count of Buena 1857 1861 COUNT S Vista,” Agoston Haraszthy de Mokesa 1863 was a vivacious pioneer whose love affair with 1873 grape-growing started in his homeland of 1878 Hungary. Born into nobility, The Count grew up amidst famed vineyards and orchards that had of been in his family for centuries. BUENA VISTA BUENA Like other intriguing tales that surround him, 1920 exactly why The Count emigrated from Europe is unknown. Some say wanderlust, some say political 1949 exile. Regardless, in 1840 Agoston Haraszthy set sail for America, where he chose to settle with his family in Wisconsin.
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sonoma 2011 Chardonnay ith its roots so deeply ensconced in Wthe foundations of Sonoma where it was established in 1857, Buena Vista Winery is again introducing wines from Sonoma. The Sonoma wines include a diverse array of varietals that celebrate the diversity of Sonoma’s terroir and the contribution of Buena Vista to establishing the California wine world. The 2011 Buena Vista Winery Sonoma Chardonnay comes from some of the finest vineyards in Sonoma. The diversity of Sonoma County’s landscape is what makes it so perfect for grape growing. The strong maritime influence results in cool nights, and days that rarely get too hot, contributing to layers of oceanic fog that creep into Sonoma’s interior valleys. The 2011 growing season experienced cooler than normal temperatures, allowing for slow and even ripening . This resulted in gradual development on the vine, leading to intense, concentrated flavors. This 2011 Sonoma Chardonnay is a medium-bodied wine with aromas of apple and pear and some toasted almond nuances. These flavors carry over to the palate with the addition of honeycomb on the tongue and subtle creaminess. It strikes the perfect balance of acidity and structure, making it the ideal companion to many of your favorite dishes. Fermentation: 90% Stainless Steel; 10% new French oak barrels Alcohol: 13.5% pH: 3.68 Total Acidity: 6.8 g/L cabernet sauvignon • chardonnay • the count • merlot • pinot noir • sauvignon blanc • zinfandel Buena Vista Historic Winery 18000 Old Winery Road Sonoma, CA 95476 800.326.1266 www.buenavistawinery.com A STORY LIKE NO OTHER uena Vista Winery has a rich, delicious heritage as the first premium–and certainly the most colorful–of all of the wineries in California.
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Buena Vista Sonoma the Count 13
sonoma 2013 the count Founder's Red Wine he winery’s colorful founder, The Count of Buena TVista, pioneered premium winemaking in California. A tireless and passionate devotee of California wine, The Count imported hundreds of premium vines from Europe, dug Sonoma’s first wine caves, introduced innovative viticulture techniques, and wrote the first treatise on California wine. Buena Vista Winery honors his legacy, bold vision, and commit- ment to excellence through this red wine – the Founder’s Red Wine. From prestigious vineyards across Sonoma, The Count’s intrigu- ing blend of varietals intermingle seamlessly to produce an elegant and complex wine. Individual lots were fermented separately in open and closed-top fermenters and aged for 11 months in Hungarian, French and American oak barrels before final assemblage and bottling. Our 2013 vintage of The Count - Founder’s Red Wine offers seductively teasing aromas of rich dark chocolate, nutmeg and a subtle hint of cinnamon. Dark fruit flavors swathe the palate of this nicely structured, well-balanced wine that culminates in a long, dense finish that sails on and on. This immedi- ately enjoyable wine will continue to evolve in the bottle over the next two to three years. Try it alongside barbequed beef or country-style pork ribs. Alcohol: 14.5% pH: 3.70 Total Acidity: 6.00 g/L Aging: 11 Months, Hungarian, French & American Oak Barrels Varietal Breakdown: 40% Merlot, 25% Zinfandel, 12% Petite Sirah, 11% Syrah, 4.5% Petit Verdot, 3% Carignane, 2.5% Cinsault& 2% Valdiguie CABERNET SAUVIGNON • CHARDONNAY • THE COUNT • MERLOT • PINOT NOIR • SAUVIGNON BLANC • ZINFANDEL Buena Vista Historic Winery 18000 Old Winery Road Sonoma, CA 95476 800.326.1266 www.buenavistawinery.com.
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sonoma 2011 pinot noir rose ounded in 1857, Buena Vista Winery F is California’s First Premium Winery. Our Sonoma Coast grapes are sourced from cool climate vineyards that receive full sun exposure, and ripen perfectly due to the moderating influence of the San Pablo Bay and the afternoon winds from the Petaluma Wind Gap. The 2011 growing season experienced cooler than normal temperatures, allowing for slow and even ripening . This resulted in gradual development on the vine, leading to intense, concentrated flavors. This 2011 Sonoma Coast Pinot Noir Rose showcases a beautiful pale salmon color in the glass. On the nose and the palate, juicy flavors of blackberry cobbler, citrus orange peel and warm baking spices are sure to make your mouth water. It was made in the Saigne style, which has helped create its smooth, soft and luscious style with nice balanced acidity. Alcohol: 14.5% pH: 3.42 Total Acidity: 6.6 g/L cabernet sauvignon • chardonnay • the count • merlot • pinot noir • sauvignon blanc • zinfandel Buena Vista Historic Winery 18000 Old Winery Road Sonoma, CA 95476 800.326.1266 www.buenavistawinery.com A STORY LIKE NO OTHER uena Vista Winery has a rich, delicious heritage as the first premium–and certainly the most colorful–of all of the wineries in California. And its founder, the self-proclaimed “Count of Buena Vista,” Agoston Haraszthy, was a vivacious and eccentric pioneer with a veritable love and unending commitment to California wine. Surrounded by his own tales of intrigue and political exile, The Count immigrated from Europe in 1840 in pursuit of opportunity and freedom in the burgeoning American West.
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Buena Vista Sonoma Merlot 10
sonoma 2010 mERLOT ith its roots so deeply ensconced in Wthe foundations of Sonoma where it was established in 1857, Buena Vista Winery is again introducing wines from Sonoma. The Sonoma wines include a diverse array of varietals that celebrate the diversity of Sonoma’s terroir and the contribution of Buena Vista to establishing the California wine world. The 2010 Buena Vista Winery Sonoma Merlot comes from some of the finest vineyards in Sonoma. The diversity of Sonoma County’s landscape is what makes it so perfect for grape growing. The strong maritime influence results in cool nights, and days that rarely get too hot, contributing to layers of oceanic fog that creep into Sonoma’s interior valleys. The 2010 growing season was longer and cooler than normal, which helped develop grapes with greater acidity and longer hang times which helped to develop more concentrated flavors. The warm weather in October was timed perfectly for a harvest that brought fruit in at the needed ripeness levels. The 2010 Sonoma Merlot is a full-bodied, well-structured, complex Merlot that showcases juicy black fruit intermingled with notes of tobacco, clove, black pepper and all spice. Alcohol: 13.5% pH: 3.76 Total Acidity: 6.2 g/L Varietal: 100% Merlot cabernet sauvignon • chardonnay • the count • merlot • pinot noir • sauvignon blanc • zinfandel Buena Vista Historic Winery 18000 Old Winery Road Sonoma, CA 95476 800.326.1266 www.buenavistawinery.com A STORY LIKE NO OTHER uena Vista Winery has a rich, delicious heritage as the first premium–and certainly the most colorful–of all of the wineries in California.
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of CALIFORNIA WINE BRINGING 1830 TRADITION to 1840 california 1846 1849 1852 AN ANCIENT LINEAGE any kinds of grapes have existed in significant contribution to California’s 1857 MCalifornia since the late 18th century. viticulture... but was nothing compared 1861 1863 The first vineyards dotting the California to what Buena Vista and its colorful 1873 landscape were of grapes brought by missionaries founder would do. 1878 from Mexico, becoming known as the “mission grape.” And as early as 1812, Russian immigrants on the Sonoma Coast planted Palomino grapes imported from Peru. These grapes grew well, but did not produce the extraordinary wine we 1920 associate with California today. This changed with the arrival of the exceptional 1949 grapevines from ancient vineyards in Europe. Many noteworthy men, such as Frenchman 1976 Jean-Louis Vignes, saw the need for delicious quality-producing grapes, thus bringing the first 2007 vitis vinifera to California. Certainly this was a 2011 2 3 PIONEER 1830 OF THE CALIFORNIA WINE 1840 1846 INDUSTRY the 1849 1852 elf proclaimed “The Count of Buena 1857 COUNT 1861 S Vista,” Agoston Haraszthy de Mokesa 1863 was a vivacious pioneer whose love affair with 1873 grape-growing started in his homeland of 1878 Hungary. Born into nobility, The Count grew up amidst famed vineyards and orchards that had of been in his family for centuries. BUENA VISTA Like other intriguing tales that surround him, 1920 exactly why The Count emigrated from Europe is unknown. Some say wanderlust, some say political 1949 exile. Regardless, in 1840 Agoston Haraszthy set sail for America, where he chose to settle with his family in Wisconsin.
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