Find Organic Farms, Food and Supporting Businesses

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Find Organic Farms, Food and Supporting Businesses Find organic farms, food and supporting businesses A remarkable experience unfolds each evening in the fire-lit 18th Century dining rooms of Winvian’s renowned Litchfield Hills restaurant, where simplicity and indulgence artfully converge to create the ultimate fine dining experience. Experience Executive Chef Chris Eddy’s seed-to-table dining at its finest with CT’s ONLY AAA 5-Diamond restaurant and a Connecticut Magazine Winner for Best Overall Dining, Expert’s Pick. Reservations are required. Please contact The Restaurant at Winvian for details and availability. [email protected] (860) 393-3004 Winvian 155 Alain White Road Morris, Connecticut 06763 Welcome To Our Guide! About Us Our CT NOFA community includes all kinds of people NOFA Farmer’s Pledge or both. It also connects you to - consumers, activists, businesses, farmers, gardeners, CT NOFA Business Members who are supportive of land care professionals and more! What we all have in sustainable agriculture. common is a belief that local organic food, and using We encourage you to support the farms and businesses organic and sustainable methods in agriculture, land that are listed or advertised in the Guide. Let them know care and everyday living is the path that will ensure a how important organic and sustainable agriculture is to healthier future for the planet. you by giving them your business. Together we can effect We are the first and only grassroots organization in positive change in our food system with the food choices Connecticut focused statewide on a viable local and we make! The benefits of local and organic food for organic food system, organic gardening, organic human and environmental health are more important landscaping...organic life. Founded in 1982, CT NOFA than ever. is a 501(c)(3) non-profit organization, and is one of For 33 years the strength of CT NOFA has been our seven state chapters of NOFA (Northeast Organic members, supporters and volunteers. Welcome to our Farming Association). CT NOFA family and living a life that safeguards our planet and makes it a healthier place for ourselves, our Take this Guide with you when you shop! children, and our children’s children. We are proud to present the 2015-2016 edition of We hope to see you soon! our annual CT NOFA Farm & Food Guide, the most comprehensive resource for finding sustainably grown food in Connecticut. It connects you to the bounty of fresh, healthy and tasty food produced by CT NOFA’s member farms who are USDA Certified Organic or CT Eileen Hochberg Executive Director To Be Featured In This Guide Our annual CT NOFA Farm & Food Guide has a huge and enthusiastic following of consumers who enjoy learning about local and organic food, and being connected to farms and other organic resources in Connecticut. Due to increased demand our 2015-2016 Guide is being distributed to 12,500 households and businesses statewide. We simply couldn’t keep last year’s edition on our shelves! In addition, the CT NOFA Farm & Food Guide is featured at ctnofa.org which attracts over 138,000 unique visitors a year and in our monthly Gleanings enewsletter that goes to 5,000 readers. If your farm or other business becomes a CT NOFA Business Member (see next page), you will be included in the Business Member listings by category (see page 12), as well as in the County pages of our Guide (see page 25). Member and non-member businesses are invited to advertise in the Guide, and Business Members receive discounted rates. For a new and exciting advertising opportunity, please see our new Farm to Plate and Bottle section which begins on page 19. To support our farmers, all Farmers Markets, where many of our members farms sell their product, can have a simple listing at no cost. If Farmers Markets join as Business Members they receive additional exposure in our Business Members listings and County pages. Don’t wait! It’s never too early to become a member of CT NOFA or to tell us you want to advertise in the next CT NOFA Farm & Food Guide. For more information visit ctnofa.org, or contact us at [email protected] or 203-308-2584. ctnofa.org organiclandcare.net 203-308-2584 1 Be Part Of Our Vibrant Community! Who Can Join CT NOFA? Membership is open to all individuals, groups and like-minded businesses! Benefits of Membership • Satisfaction of belonging to a growing movement Please join at ctnofa.org, by calling 203-308-2584 or by check supporting healthy and sustainable living made payable to CT NOFA and mailed to: • Opportunity to learn from and contribute to a network of CT NOFA people active and knowledgeable about organic food, farming, 126 Derby Ave. Derby, CT 06418 gardening, land care, and food and environmental policy • Ability to cast a vote at our annual meeting to help guide the direction of the organization Membership Rates Please Check One: • Our annual CT NOFA Farm & Food Guide delivered to your door* _____ $25 Digital (New Members Only) • A one-year subscription to The Natural Farmer, a quarterly _____ $30 Student publication on organic agriculture in the northeast* _____ $30 Senior (65+) • Monthly CT NOFA Gleanings eNewsletter • Discounts for the NOFA annual bulk order for _____ $50 Individual gardening and farming supplies _____ $60 Family • Free listings on CT NOFA’s Classified and Community Board _____ $125 Business/Non-Profit webpage • Discounts to educational events (one for individual member, _____ $200 Supporting two for family members, four for business members): _____ $1000 Lifetime • Getting Started in Organic Farming Conference • Winter Conference _____ I would like to make an additional tax-deductible • Summer Conference donation of $_________________________ • On-Farm and other workshops _____ I would like to volunteer for CT NOFA • Organic Land Care Annual Gathering Name _____________________________________________ Farm Members All the benefits of membership plus free inclusion of your USDA Address ___________________________________________ Certified Organic or CT NOFA Farmer’s Pledge farm in the county City ____________________________________State ______ pages of our annual CT NOFA Farm & Food Guide distributed in hard copy to 12,500 households statewide, and to many more online. Zip ______________________________________________ Business Members (who share our principles. Phone ____________________________________________ We reserve the right to be selective): __________________________________________________ • All the benefits of membership plus several benefits related Email (for Gleanings eNewsletter and other news) to our annual CT NOFA Farm & Food Guide distributed in hard copy to 12,500 households statewide, and to many more online: • A free listing in the Business Members section, organized by business category # • Your business description published in the appropriate county pages • Opportunity to advertise at a reduced rate • A New Member Business Profile in our Gleanings eNewsletter • A listing, link, photo and business description on the Business Members page of our website Cover Credits * If you join with a Digital Membership (first time members only), Vegetable arrangement: Deb Legge you can read this publication online. Photography: John Venter 2 2015-2016 Farm & Food Guide Contents Welcome .................................................................1 Farm to Bottle - A Growing Trend ..........................22 To Be Featured in the Guide ....................................1 Connecticut’s Counties ..........................................25 CT NOFA Membership ..........................................2 Fairfield County .................................................... 26 Upcoming and Annual Events ..................................3 Hartford County ....................................................31 Know Your Food ......................................................4 Litchfield County ...................................................36 What is the Farmer’s Pledge? ....................................6 Middlesex County ..................................................41 Organic Landscaping - What is an AOLCP? ............7 New Haven County ...............................................44 Why Local? ..............................................................8 New London County .............................................49 The Next Generation of Farmers ..............................8 Tolland County ......................................................53 Books, Movies and More ..........................................9 Windham County ..................................................55 Healthy Farms, Healthy Food, Healthy People .......10 Out of State ...........................................................58 Visit Our Business Members ..................................12 Farm and Business Index ........................................59 Dining Out ............................................................19 Products & Services by County Index ....................60 Guide Design: Melissa Gabso Guide Content: Eileen Hochberg, Deb Legge, Debbie Semonich, Stephanie Berluti Join Us Throughout The Year On an ongoing basis we offer educational workshops, conferences and courses focused on the importance of organic practices, and how to implement them in gardening, landscaping and farming. We get involved in policy on the local and national levels regarding issues such as GMO labeling, pesticide free school grounds, GMO grass, climate change, antibiotics in livestock production and more. And we have fun events that introduce people first
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