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Sanitary Inspections of Food Establishments for January 2021

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Sanitary Inspections of Food Establishments for January 2021 PRESS RELEASE Commonwealth Healthcare Corporation Commonwealth of the Northern Mariana Islands 1 Lower Navy Hill Road, Navy Hill, Saipan, MP 96950 February 4, 2021 CHCC-PR-21-138 4:15 PM ChST FOR IMMEDIATE RELEASE Sanitary Inspections of Food Establishments for January 2021 During the month of January, the Commonwealth Healthcare Corporation’s (CHCC) Environmental Health Disease Prevention (EHDP) conducted sanitary inspections on Retail, Eating and Drinking establishments. Through this release, we are providing (a) names of establishments by inspection grade, (b) names of establishments which were ordered to close for serious violations of health and sanitation standards. For these establishments, we provide the suspension date and the date they were certified to resume operations. Classifications for Food Safety Rating for an establishment receiving a score of: • 90-100 Grade A • 80-89 Grade B • 70-79 Grade C • > 69 Closure/Suspension Results: Grade A: 24 establishment(s) 1. J&N Mini Mart, Tanapag 2. LJ’s Market II, Garapan 3. Dionysos Pocha, Garapan 4. Islander Mini Mart, San Antonio 5. Fork & Spoon Restaurant, Gualo Rai 6. Avenue Restaurant, Garapan 7. I-Shop Saipan, Garapan 8. MJ Kitchenette & Catering, Garapan 9. Lao Lao Bay Gold Resort, Tea House Café, Kagman 10. AB Wild Bills Bar & Grill, Garapan 11. CHCC Cafeteria, Navy Hill 12. San Antonio Supermarket, San Antonio 13. Ador Restaurant, San Antonio 14. 360 Restaurant, Susupe 15. Joeten Superstore, San Jose P.O. Box 500409 CK, Saipan, MP 96950 Telephone: (670) 234-8950 // Email: [email protected] Sanitary Inspections of Food Establishments for January 2021 CHCC-PR-21-138 February 4, 2021 PAGE 2 16. Marianas Meat Harvesting Corp. (MMHC) Slaughter House, Lower Base 17. Pacific Star Wholesale, Chalan Lau Lau 18. Korean Restaurant Bab, Garapan 19. Cool Mart, Fina Sisu 20. New 7 Star Market, Dan Dan • Retail • Butcher & Packing 21. Sun Leader Wholesale, As Terlaje 22. Vi-Lyn’s BBQ Stand, Garapan Tinian: 1. EJ Chill & Grill Snack 2. U Save Supermarket 3. Bing’s Specialty 4. Lucky Qiang Market • Retail • Butcher & Packing 5. JC Café Restaurant 6. Triple J Saipan Inc. • Restaurant • Bar Rota: 1. Kalaya’an Inc. Catering 2. Hotel Valentino • Restaurant • Catering Grade B: 6 establishment(s) 1. JD Store II, Chalan Kiya 2. Green Consume II, As Lito 3. JJ Market, Koblerville 4. Tang Ji Restaurant, Gualo Rai 5. Bistro Marianas Restaurant, Chalan Kanoa 6. Mura Ichiban Restaurant, Garapan Grade C: 0 establishment(s) NONE Establishment(s) was ordered CLOSED for serious violations of health and sanitation standards. None For more information, contact: EHDP office at (670) 664-4870/72/73, or email the Director of EHDP, John Tagabuel, at [email protected]. CHCC Point of Contact: Lee Tenorio, Communications and Public Relations (670) 234-8950 Extension 3445, [email protected] P.O. Box 500409 CK, Saipan, MP 96950 Telephone: (670) 234-8950 // Email: [email protected] Sanitary Inspections of Food Establishments for January 2021 CHCC-PR-21-138 February 4, 2021 PAGE 3 For more information about CHCC programs, please follow us on Facebook, Instagram, and Twitter at @cnmichcc, check out our website at www.chcc.gov.mp or call us at (670) 234-8950. This press release may be found online at http://www.chcc.gov.mp/pressrelease.html P.O. Box 500409 CK, Saipan, MP 96950 Telephone: (670) 234-8950 // Email: [email protected] .
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