WThe official publicationHEAT of the Washington Association of Wheat Growers LIFE MARCH 2017
TRADE, WORLD MARKETS
TAKE CENTER STAGE
Address Service Requested Service Address
109 East First Avenue, Ritzville, WA 99169 WA Ritzville, Avenue, First East 109 Washington Association of Wheat Growers Wheat of Association Washington WHEAT LIFE President’s Perspective Volume 60 • Number 03 Join, show up, participate www.wheatlife.org By Ben Adams The official publication of I’ve been spending much of the past two months travel- WASHINGTON ing from one coast to the other on Washington Association ASSOCIATION OF of Wheat Growers’ (WAWG) business. All that time spent WHEAT GROWERS in cars and on airplanes has given me an opportunity to 109 East First Avenue think about our industry, how to protect it and why it’s Ritzville, WA 99169-2394 (509) 659-0610 • (877) 740-2666 important to stay involved. More and more, I keep coming back to the same thought—the rewards of participation go WAWG MEMBERSHIP well beyond the professional. (509) 659-0610 • (877) 740-2666 I recently watched a short commentary from John Phipps from U.S. Farm $125 per year Report, and I think he says it better than I can. EDITOR Trista Crossley • [email protected] “Belonging and actively participating in farm organizations is worthwhile to help our in- (435) 260-8888 dustry, but the greatest value may be the personal connections you can make...It is clear to AD SALES MANAGER me that the most valuable resource I had (during the time he was actively farming) was the Kevin Gaffney • [email protected] informal peer group that arose simply by showing up at meetings and occasionally arguing (509) 235-2715 about policy and the future of our profession.” GRAPHIC DESIGN Phipps goes on to say that he believes it is a big mistake to think that social Devin Taylor • Trista Crossley media like Facebook or Twitter can replicate building these types of relationships AD BILLING with fellow farmers. Michelle Hennings • [email protected] “Going to meetings, sitting through tedious reports and struggling to find consensus (509) 659-0610 • (877) 740-2666 aren’t the penalties but the privileges of membership, and all the time you are getting the CIRCULATION work of the organization done, you are weaving your own safety net.” Address changes, extra copies, subscriptions WAWG has always had a core group of growers who are willing to donate their Chauna Carlson • [email protected] (509) 659-0610 • (877) 740-2666 time to attend meetings, write editorials or participate in lobbying activities in Subscriptions are $50 per year Olympia and Washington, D.C. But as the regulatory pressure on our industry WAWG EXECUTIVE DIRECTOR mounts, we need more—more members, more participation, more willingness to Michelle Hennings get involved, not just in WAWG, but in any community or agricultural organiza- tion. Being active and building relationships both within our industry and within WAWG EXECUTIVE COMMITTEE our communities builds support not only from the public perspective, but from PRESIDENT Ben Adams • Coulee City the personal one as well. In times of trouble, it seems like it’s those personal con- VICE PRESIDENT nections that we end up relying on most. Marci Green • Fairfield So, I’m urging everybody who reads this column to find ways to get more SECRETARY/TREASURER involved, not just in WAWG, although we’d like that very much, but in other Jeffrey Shawver • Connell organizations as well. Invite a couple of young farmers to your next county wheat PRESIDENT EMERITUS Kevin Klein • Edwall growers or conservation district meeting. Write an editorial for your local news- paper on what you are doing to be a good steward of the land. Join with a couple APPOINTED MEMBERS Andy Juris • Bickleton of your farming neighbors and invite a west-side legislator to visit to see how our Howard McDonald • Coulee City crops are grown sustainably. Ryan Poe • Hartline I believe the time you spend doing these things will return rewards to you Wheat Life (ISSN 0043-4701) is published by the beyond measure. Washington Association of Wheat Growers (WAWG): 109 E. First Avenue • Ritzville, WA 99169-2394 Before I wrap things up, I’d like to congratulate Randy Suess, a retired grower Eleven issues per year with a combined August/ from Whitman County, a long-time member of WAWG and a former Washington September issue. Standard (A) postage paid at Ritzville, Wash., and additional entry offices. Grain Commissioner. Randy was recently given the legacy award from the folks at Contents of this publication may not be re- the Spokane Ag Expo for his “significant and lasting contribution to agriculture in printed without permission. the Inland Northwest.” You can read more about that award on page 30. Advertising in Wheat Life does not indicate en- dorsement of an organization, product or political candidate by WAWG. All photos are Shutterstock images or taken by Wheat Life staff unless otherwise noted.
2 WHEAT LIFE MARCH 2017 Inside This Issue WAWG President’s Perspective 2 Demand Did Not Falter With Record High Prices Dialogue 4 4 Consecutive Record World Crops Membership Form 6 WAWG at Work D.C. trip focuses on trade, farm bill, research 8 Policy Matters 20 Washington Wheat Foundation 28 Contributions honored Whitman County grower receives legacy award 30 Around the world markets Workshop mixes marketing, economics 32 Rules of the road A brief look at the state’s regulations 36 Just the facts A one-stop-workshop for falling numbers 40 WGC Chairman’s Column 49 WGC Review 50 Passing judgement Quality comes under the microscope 54 On the front line Tests shed light on GE incidents 56 Wheat Watch 58 No-till pioneer John Aeschliman is still pushing boundaries 60 Combine gets new home Journey to ag museum took two years 66 The Bottom Line 68 Your Wheat Life 70 Happenings 72 Advertiser Index 74 Contributors Ben Adams, president, Washington Association of Wheat Growers Deven See, research geneticist, USDA-ARS Mike Miller, chairman, Washington Grain Commission Mike Krueger, president and founder, The Money Farm Scott A. Yates, communications director, Washington Grain Patrick Mazza , writer, Seattle, Wash. Commission
WHEAT LIFE MARCH 2017 3 DialogueDialogue
Keep Washington on top when it comes to trade By Nicole Berg The recent changes in the other Washington have made trade and exports a very hot topic among ranchers, farmers and growers this winter. With so much competition for our export commodities—especially wheat—we can- not afford to lose focus on the regulatory and infrastructure issues that have helped make Washington a global competitor. Recently, I had the opportunity to learn more about a group that is working to enhance our trade-based economy. Keep Washington Competitive (KWC) is a coalition of labor, business, agriculture and other trade organizations united to promote policies that support trade in Washington as well as protect trade from the negative impacts of over-bearing regulations. Now, normally, you don’t always see groups like the labor and the business communities in agreement with one another. It’s not uncommon for many of these groups to be on opposite sides of an issue. That’s what’s so compelling about KWC, they are steadfastly united around trade and what it means for our state and are bringing Share your comments with diverse groups together to offer support to policymakers who seek to improve the regula- us at [email protected] tory climate in the state. or mail them to 109 East A lot of what KWC does is educate people about what it means to be a global trade and ex- First Avenue, Ritzville, WA port leader. That means advocating for transportation—for ports and rail—as key to the in- 99169-2394. Please keep frastructure that is needed to move all kinds of commodities from your fields to ports far your submissions less than and wide. KWC members focus on policies, like how long it takes to permit a project, which 300 words. directly impacts private investment in things like rail lines or export facilities. I don’t need to remind you that Washington state is the most trade dependent state in the nation. You know the key stats: one in four jobs is tied to trade. We export almost 90 Are you receiving percent of our wheat each year, and we’re the fifth-biggest exporter of wheat in the na- tion. Trade matters, and it matters in every corner of our state. your ALERT? Those of us in the agriculture industry live this reality every day. But those outside of With their annual member- our world need reminders. That’s the value of KWC. They bring diverse groups together ship, Washington Association of to help policymakers, elected officials, the media and, really, the general public, make Wheat Growers members can re- the connection between the wheat you grow and the quality of life we all enjoy here in ceive industry updates through Washington. the weekly digital Greensheet That’s why groups like Keep Washington Competitive are so critical. They keep trade and ALERT via email. If you are not the policies that affect it on the front burner for policymakers in Olympia. By encourag- receiving this ALERT, there are ing investment in Washington’s trade industries, KWC works to make sure we are positioned two possible problems. Either to thrive in the increasingly competitive national and international marketplace. Trade and we don’t have your current email exports are a vital piece of our economy, an economy that must grow and thrive beyond address on file, or our ALERT is just the Puget Sound region. It’s something we all share in and need to do our best to going into your spam folder. support. Please check your email’s spam folder for the ALERT and unspam Check out Keep Washington Competitive online at keepwashingtoncompetitive.org and it. You can also call our office at consider joining the coalition to help others understand what you already know—trade (509) 659-0610 to make sure we matters for all of Washington state but perhaps to no industry more than us in the agricul- have your current email address. ture sector.
4 WHEAT LIFE MARCH 2017 1TLN6005_Weeds_AG91_0105.indd
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Group Creative Director: Jeff Tresidder Syngenta: Talinor Print Ad – Full Page Art Director/Designer: Jeff Tresidder “Tough weeds’ defenses...” Copywriter: Dan Roettger Pub: Wheat Life Photo Source: Name Retoucher: Todd Carlson Color: 4/C Prepress: MW BL: 8.75" x 11.25" Art Producer: Heather McQueen TR: 8.375" x 10.875" Account Manager: Tim Holmes LV: 7.375" x 9.875" Account Manager: Emilee Wendorf Print Producer: Bill Schneck Martin Williams Job No: Project Manager: Julie Genung 1TLN6005_Weeds_AG91 Production Artist: Jennifer Beier LASER IS 100% WAWG MEMBERSHIP FORM Please check level of membership Thank you to our Student $75 Partnership $500 Grower $125 (up to 5 partners) Landlord $125 Convention $600 current members Family $200 (up to 2 members) Lifetime $2,500 We fight every day to ensure that life on the family farm continues to prosper and grow. Name WE NEED YOUR SUPPORT.
Farm or Business If you are not a member, please consider joining today. LEVELS OF MEMBERSHIP THIS IS Address THIS IS YOUR City YOUR GRAIN
State Zip Greensheet Newsletter Wheat Life Magazine National Wheat Grower Newsletter HarvestAnnual Prints Convention WAWG Registration Free One per Vote Member GRAIN. ONBUGS. Producer/Landowners (Voting Membership) Phone Fax Grower or Landlord $125 X X X X Family $200 X X X X Email (2 family members) Partnership $500 X X X X X County Affiliation (if none, write state) (1-5 family members) Convention $600 X X X X X Circle all that apply: (2 individuals) Producer Landlord Individual Industry Rep. Business Owner Student Other Lifetime $2,500 X X X X X (1 individual) Return this form with your check to: Protected with Diacon®-D IGR Unprotected wheat after 150 days of insect infestation* WAWG • 109 East First Ave. • Ritzville, WA 99169. Non-Voting Membership Or call 877-740-2666 and use your credit card to enroll by phone. Student $75 X X X
WAWG’s current top priorities are: Keep Wheat and Barley Neat with Diacon®-D IGR ✔ Fighting mandatory carbon emissions ✔ Preserving the ag tax preferences: regulations. • Sales tax exemption on fertilizer and pesticides Is there anyone out there who still isn’t clear about what insects do to your grains? ✔ Maintaining a safe and sound • Ag wholesale B&O exemption From causing discount penalties to rendering grains altogether inedible, infestations make ® transportation system that includes rail, • Off-road fuel tax exemption a verifiable economic impact. Diacon -D IGR is a ready-to-use solution for protecting river and roads. • Repair parts exemption wheat, barley and other grains in a variety of storage sites. This dry formulation is an insect growth regulator that stops larval development that is ideal for water challenged situations. Washington state continues to look for more revenue, Make sure your grains stay clean with Diacon®-D IGR. and farmers’ tax exemptions are on the list. If these are important Call 800.248.7763 or visit BugFreeGrains.com to learn more. to your operation, join today and help us fight.
More member benefits: Washington Association • Greensheet ALERTS • WAWG updates of Wheat Growers • Voice to WAWG through opinion surveys 109 East First Ave. • Ritzville, WA 99169 • National Wheat Grower updates 509-659-0610 • 877-740-2666 • 509-659-4302 (fax) *In laboratory setting www.wawg.org • State and national legislative updates Always read and follow label directions. Diacon and Diacon with design are trademarks of Wellmark International. Central Life Sciences with design is a registered trademark Call 877-740-2666 or visit www.wawg.org of Central Garden & Pet Company. ©2017 Wellmark International. THIS IS
THIS IS YOUR YOUR GRAIN GRAIN. ONBUGS.
Protected with Diacon®-D IGR Unprotected wheat after 150 days of insect infestation*
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Is there anyone out there who still isn’t clear about what insects do to your grains? From causing discount penalties to rendering grains altogether inedible, infestations make a verifiable economic impact. Diacon®-D IGR is a ready-to-use solution for protecting wheat, barley and other grains in a variety of storage sites. This dry formulation is an insect growth regulator that stops larval development that is ideal for water challenged situations.
Make sure your grains stay clean with Diacon®-D IGR. Call 800.248.7763 or visit BugFreeGrains.com to learn more.
*In laboratory setting
Always read and follow label directions. Diacon and Diacon with design are trademarks of Wellmark International. Central Life Sciences with design is a registered trademark of Central Garden & Pet Company. ©2017 Wellmark International. WAWG at WORK ADVOCATING FOR THE WHEAT FARMERS OF EASTERN WASHINGTON
Trade, research, farm bill top WAWG’s 2017 federal priorities include: wheat growers’ agenda during D.C. trip • Support for maintaining and The Washington Association of Wheat Growers’ (WAWG) advocacy efforts increasing funding for the Market continued in late January and early February when leadership and staff headed Access Program and the Foreign to Washington, D.C., to discuss trade, falling numbers and the upcoming farm Market Development program. bill with members of Washington state’s federal delegation. • Support for the approval and “Many of our issues, such as maintaining and expanding overseas markets expansion of trade agreements with sound trade policies, improving on farm bill programs that are critical for that provide new market ac- risk management and supporting agricultural research, go far beyond the bor- cess for U.S. agricultural exports ders of our state and are greatly impacted by decisions made at the federal level. including wheat as a top priority During our trip to D.C., we were able to meet with our congressional delegation, for the U.S. Trade Representative. many of the U.S. Department of Agriculture (USDA) agency heads and repre- • Support for the removal of sentatives of the new administration to talk about our priorities and make sure sequestration of farm program our concerns were being heard,” said Nicole Berg, chair of WAWG’s National payments. Legislation Committee. • Support future farm bills con- Besides Berg, the WAWG team included Ben Adams, president; Marci Green, tinuing to offer agriculture and vice president; Kevin Klein, past president; and Michelle Hennings, executive nutrition support programs. director. In several meetings, especially with USDA agency leaders and senior • Support for publicly funded staff members of the Senate Agriculture Committee, the WAWG group was agricultural research at the fully joined by Washington Grain Commissioners (WGC) Dana Herron and Gary funded authorized amount in the Bailey; WGC Chairman Mike Miller; WGC CEO Glen Squires; WGC Program 2014 Farm Bill at $10 million. Director Joe Bippert; and Washington State Department of Agriculture Director (WSDA) Derek Sandison. • Support for Columbia River Treaty efforts that protect the “Although this time of year in D.C. is incredibly busy, especially with the tran- viability of U.S. navigation, hydropower, irrigation and flood control. • Opposed to the removal or breaching of any dams and ex- cessive spill and flow augmenta- tion within the Columbia-Snake River System. • Support for making regula- tory reform a top priority during this Congress. • Support for legislation to remove duplicative regulatory re- quirements for certain pesticide applications and the requirement to obtain an NPDES permit. • Support for the Regulations The leadership team of the Washington Association of Wheat Growers had the opportunity to from Executives in Need of meet with members of the Trump Administration’s team, including Brian Dansel (left), who recently resigned as a Washington state senator to accept a position as a special assistant to the U.S. Secretary Scrutiny (REINS) Act. of Agriculture.
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Perhaps worse, you might plant Idaho wheat grower organizations and seed that emerges poorly or is infested commissions and is also supported by with noxious weeds like goatgrass or the wheat industry’s national organiza- wild oats. tions, the National Association of Wheat Growers and U.S. Wheat Associates. To be sure you’re buying quality seed, A falling number budget request was discussed in a meeting with senior staffers connected to the Senate Agriculture Committee. From left are Glen Squires, Washington Grain Commission (WGC) The idea was well received by all the you need to know its identity, purity CEO; Janae Brady, senior staff member of the Senate Agriculture Committee; Will Stafford, legislative congressional delegation members and germination potential. That’s what assistant to Sen. Pat Roberts (R-Kans.); Wayne Stoskopf, senior staff member of the Senate Agriculture the group met with. The request also Committee; Washington Association of Wheat Growers (WAWG) Executive Director Michelle Hennings; the Certified Seed tag is all about. WGC Commissioner Dana Herron; and WAWG Vice President Marci Green. garnered support from an unexpected source when Sen. Debbie Stabenow The blue tag tells you that the seed sition to a new administration, every member of our con- (D-Mich.), the ranking member of the you’re buying is only two generations gressional delegation made time to either meet with us in Senate Ag Committee, joined the group’s meeting with removed from the breeder’s original person or sent senior members of their staff to meet with Sen. Maria Cantwell (D-Wash). Stabenow expressed her seed, and that it has gone through a us,” said Hennings. “I think that shows they understand willingness to help with the request. rigorous program of field inspection, the importance of agriculture. I feel we were special harvesting and conditioning very successful in communicating our concerns and advocating for our industry.” procedures, and laboratory testing to With so much of the state’s wheat crop be- confirm its purity and high germina- ing exported overseas, trade and related issues tion potential. Plus, each lot of Certified were among the top topics the group discussed. Seed is backed by an official analysis Many of the congressional members reported from the Washington State Department that right now, there is a lot of uncertainty sur- of Agriculture Seed Lab. rounding trade and trade agreements with the new administration. The WAWG group had This year, go for the quality that comes the opportunity to educate several of the more with the blue. For the names of the Cer- urban legislators on how the wheat industry tified Seed dealers in your area, Call us uses the state’s transportation system, especially at 509-334-0461. the Columbia-Snake River System, and why the dams play such a big part in facilitating the movement of goods to the coast for export. Along with trade and moving goods down the Pacific Northwest waterways, ports were also discussed. WAWG made the point that any disruption in trade impacts relationships with overseas buyers, and port slowdowns due to Washington State Crop labor issues can cause major uncertainty in our export markets. Improvement Association, Inc. The 2018 Farm Bill was also a big topic of In WAWG’s meeting with Rep. Dan Newhouse (fourth from left) and staff member Kyle discussion. During a meeting with Rep. Cathy Kunkler, Newhouse brought up the possibility of having Rep. Ryan Zinke (R-Mont.) out to 2575 N.E. Hopkins Court, Pullman, WA 99163 McMorris Rodgers (R-Wash), the congresswom- Washington state for a tour of the Columbia-Snake River System dams. Zinke is expected to 509-334-0461 an said her office is pushing for a farm bill hear- be confirmed as the next U.S. Secretary of the Interior. Always Plant Certified Seed Guaranteed Quality Cleaner Fields Higher Yields www.washingtoncrop.com 10 WHEAT LIFE MARCH 2017 Programmed For Profit... Planting seed of unknown quality or origin can be costly. You could end up with a crop that bears little resem- blance to the variety you intended to grow. Perhaps worse, you might plant seed that emerges poorly or is infested with noxious weeds like goatgrass or wild oats. To be sure you’re buying quality seed, you need to know its identity, purity and germination potential. That’s what the Certified Seed tag is all about. The blue tag tells you that the seed you’re buying is only two generations removed from the breeder’s original seed, and that it has gone through a rigorous program of field inspection, special harvesting and conditioning procedures, and laboratory testing to confirm its purity and high germina- tion potential. Plus, each lot of Certified Seed is backed by an official analysis from the Washington State Department of Agriculture Seed Lab. This year, go for the quality that comes with the blue. For the names of the Cer- tified Seed dealers in your area, Call us at 509-334-0461.
Washington State Crop Improvement Association, Inc. 2575 N.E. Hopkins Court, Pullman, WA 99163 Always Plant Certified Seed 509-334-0461 Guaranteed Quality Cleaner Fields Higher Yields www.washingtoncrop.com WL WAWG AT WORK
The WAWG group also had the opportunity to discuss the falling number budget request in a meeting with Will Stafford of Sen. Pat Roberts (R-Kan.) office, and Janae Brady and Wayne Stoskopf, senior staff members of the Senate Agriculture Committee. The staffers were support- ive of the request and discussed different options for sub- mitting it, including developing a coalition that included industry groups from other states that also contend with falling number issues. Meetings weren’t limited to the congressional delega- tion, however, as the group also met with several USDA agencies, including the Natural Resources Conservation Service, the Risk Management Agency (RMA) and the Farm Service Agency (FSA). In the FSA meeting, WAWG presented Acting Deputy Director for Farm Programs Trade was the main topic of discussion during WAWG’s meeting with Bradley Karmen a letter of support for retired Whitman Rep. Dave Reichert (R-Wash.) and his agricultural staff member Natalie County wheat grower Randy Suess to be named the next Kamphaus. Reichert discussed the possibility of renegotiating the North American Free Trade Agreement. He said he was working diligently to FSA state director (see page 30). Discussion on qual- represent agriculture through his position on the House Ways and Means ity issues impacting producers’ actual production his- Subcommittee on Trade. Pictured (from left) are Derek Sandison, director tory continued when the group met with RMA Acting of the Washington State Department of Agriculture; WAWG Past President Kevin Klein; WAWG Executive Director Michelle Hennings; Reichert; Nicole Administrator Heather Manzano. RMA indicated a will- Berg, WAWG National Legislation Committee chair; Ben Adams, WAWG ingness to consider a proposal to change the policy. president; and Marci Green, WAWG vice president.
WHAT DO YOU KNOW ABOUT WHEAT? Karl Felgenhauer (center) a retired wheat grower from Spokane County, was one of the many volunteers that manned the Washington Association of Wheat Growers’ booth at the Spokane Ag Expo in February. Visitors had the chance to enter into a drawing for a flat-screen television by answering a trivia question about wheat. Margie LaShaw of Rockford, Wash., was the lucky winner.
12 WHEAT LIFE MARCH 2017 眀眀眀⸀愀最琀爀甀挀欀猀愀渀搀攀焀甀椀瀀洀攀渀琀⸀挀漀洀
䄀䜀 吀刀唀䌀䬀匀 嘀䔀䌀吀伀刀 ᰠ吀伀倀 匀䔀䰀䰀䤀一䜀 匀倀刀䄀夀䔀刀 䤀一 吀䠀䔀 䔀一吀䤀刀䔀 䤀一䰀䄀一䐀 一伀刀吀䠀圀䔀匀吀⸀ᴠ WL WAWG AT WORK
Snow mold concerns CORRECTION: In the article, “Calling All Angels,” that ran in the January 2017 issue of Wheat Life discussed at county meeting (page 56), we incorrectly stated that concern- ing the founding of Egypt, Wash., and the Christ Snow mold was the main topic of conversation at Lutheran Church, Andrew Reinbold and his uncle February’s meeting of the Franklin County wheat walked 670 miles from Miles City, Mont., to Fort growers. Spokane. It was Andrew Reinbold and his brother Winter wheat in the area has been under snow for about (not uncle), Jacob, who made the trek west. The 60 days causing concerns about snow mold, said Martin Christ Lutheran Church was founded with the help Pierret, county president. According to Austin Davis, seed of Rev. Paul Hein of Spokane and was later served sales manager with CHS Connell Grain in Connell, Wash., by Pastor Mollenauer. Thanks to Sharon Carroll, the who attended the meeting, researchers at Washington State University have determined that the 100-day mark great-granddaughter of Reinbold, for pointing out is when growers need to be concerned about the disease. the error. Another factor to keep in mind is whether or not the ground has a history of snow mold and harbors the bacte- Conservation Reserve Program (CRP) seeding date has ria responsible. been moved back. Pierret said in normal years, CRP Pierret said that while it is unusual for Franklin County grasses are supposed to be seeded by the end of February. to have snow cover for this long, it has happened in the The Farm Service Agency hasn’t set a new seeding dead- past, and farmers will be monitoring their fields closely as line, only requesting that growers get the ground seeded the snow melts. as soon as they can get into the fields. Because the lingering snow cover has made it impos- The group also discussed falling numbers and the need sible for many farmers to get out in their fields, the area’s for a faster, more reliable test.
WAWG thanks members The Washington Association of Wheat Growers would like to thank each and every member of our organization. You, the members, keep the organization strong. The grassroots WAWG is built on keep the leadership, committees and board members moving forward in a positive way. Without your support and activity, WAWG would not be the efficient and effective organization it is today. Thank you for your time and support. CONVENTION CARSTENSEN BOYS E & M WILLIAMS INC HENRY FISHER FAMILY FARMS MIKE & MARJATTA MCGOURIN MONTE SHAFFER 3T JV CHVATAL FARMS INC ELSCO INC HERDRICK FAMILY LLC ALEX & BONITA MCLEAN SITTON FARMS INC 5 M INC MCGOURIN FARMS INC DARREL W & NINA CLAASSEN MICHAEL P & CATHERINE HI-CREST FARMS INC MEAD RANCH TIM SMITH & MICHELLE 7JK RANCH SCHOESLER FARMS INC CLARK FAMILY FARMS INC ENSLEY HILLSIDE FARMS INC MGP FARMING INC FODE SMITH A & C VALLEY FARMS INC FAMILY MIKE COCHRAN ENYEART FAMILY FARMS INC HILLTOP RANCH INC MILLSTREAM FARMS STEWARD FARMS INC A K FARMS INC KARL & IONE FELGENHAUER HINDERER TRIO MOORE FARMS CO STUBBS FARMS LLC AARON GFELLER INC 1 MOORE AG ELLSWORTH & SHERRILL FLOYD C & BERTIE HONN MOREL FARMS INC SUESS FARMS INC AHRENS FARMS INC A E KNOTT FARMS INC CONOVER DONNA FISHER LARRY D HOOD N & L FARMS INC SULPHUR CREEK RANCHES ALL JOY INC ABBEY FARMS INC CORKRUM & DERBY RANCH FOGED FARMS COUGAR STATE FARMS / HERR FRANZ RANCH INC J R EMTMAN INC NANCY GRANT FARM T D WALSH FARMS INC GEORGE ALLISON ALAN P HIGGINBOTHAM INC JACK DAVIS FAMILY LLC THORN CREEK FARMS B & D FARMS INC LIMITED G & A SMITH FARMS NEIL KEATTS FAMILY TRUST AMBER FURROWS INC CROW FARMS INC G & D GRAIN JEFF KINZER FARMS INC O’ER THE HILL FARMING TIMM FARMS INC AMERY FARM BAR L RANCH JOHN GRANT & SON TODD SCHOLZ FARM BAR STAR INC D & P ELDER FAMILY LLC G-02 FARM INC PARKWOOD FARM & KENNELS AMSCO INC DAVEY FARMS GEOTZ WHEAT FARMS JV JOHNSON AGRIPRISES INC PED FARMS INC TREIBER FARMS INC ANDERSON FAMILY BARKER ENTERPRISES JOHNSON FARMS VAN LEUVEN FARMS LLC BAUER COULEE FAMILY DAVID B WILLIAMSON & MARTIN & PAM GERING TOM & VICKY PETTY REVOCABLE TRUST PAULA M WILLIAMSON GERING & KUCH FARMS K-FARMS INC PM ROSMAN FARMS W G MELCHER INC ANDERVILLE FARMS FARM INC KEATTS FARMS INC WALLA WALLA RIVER BAUER FAMILY FARM REVOCABLE TRUST GLENCO FARMS INC POWERS RANCHES INC ANDREWS & ROWELL DAVIS FARMS GM FARMS KENNEY FARMS R & J FARMS INC ESTATES LLC ANTE UP INC PARTNERSHIP WALLI FARMS INC DIAMOND J FARMS INC GOETZ WHEAT FARMS JV KLC INC R B K JOINT VENTURE ANTHONY J SMITH FARMS LLC JOHN & ELLEN BAUMANN WARREN FARMS INC DINGMAN FARMS JV GOLDSWORTHY RANCH INC KOPF FARMS ELDON & MARY RABER APPEL PRAIRIE FARM INC BEE DEE FARMS KELLI WEBER DON MCHARGUE FARMS GRAIN ACRES INC ROBERT & PAULA KRAMER RAN-GAR FARMS MARK APPLEFORD BIG E FARMS WHEAT INC KRAMER FARMS RAYMOND MAYER FARMS INC MICHAEL E ARCHER BIG ROCK FARMS INC STANLEY & DORIS DORMAIER GREEN VIEW FARMS INC WILSON TRUST DORMAIER DIPPER RANCH LLC GREENE RIDGE FARMS LANEFIELD FARMS INC REIHA FARMS ARCHER FARMS BILL SWANNACK & SON LARITZ FARMS INC WINDSWEPT FARMS INC DOUBLE D FARMS GREG FERREL LLC REXEL FARMS INC ART / LINDA ZELLMER INC BLAIR FARMS LARRY CONOVER FARM WINDY KNOLLS RANCH LLC DOUBLE J RANCH INC H4 FARMS PARTNERSHIP ROBERT H WELLER ESTATE ART DRUFFEL FARMS BODONALD FARMS INC LEHNSKOV INC WISWALL RANCH DP JOINT VENTURE NORMAN J & MELISSA LUTHER ROECKS AURORA INC MARK & SANDRA BOOKER JAMES KENT & LISA LUCAS WM R LYONS & SONS HANSEN ROECKS FARMS INC KEITH AUSMAN BRIAN BLANK FARMS DRB FARM INC M & E FARMS MIKE & CHERYL WOODS SCHLEE FARMS INC B & B FARMS BROKEN WINDMILL DREAM BIG ADVENTURES HARDING FARMS M & L CARSTENSEN FARMS JOHN & KATHY SCHLOMER GROWER B & L FARMS INC FARMS INC DRY CREEK FARMS ROBERT L & MARJORIE MAINS BROS BUGHI FARMS INC ROY L & CARLEY J DUBE HAWKINS MARLER FARMS INC SCHOESLER FARMS 2M FARMS B & P FARMS INC C & E FARMS ROGER & MARY DYE HEIDER FARMS INC MCDONALD - MOON SCHUMER FARMS LLC 3-D FARMS B & W FARMS INC CAMP FARMS INC E & L COCHRAN JV HENNING FAMILY FARMS INC FARMS INC SEED LOGIC LLC 3 W FARMS BAFUS FAMILY JOINT VENTURE
14 WHEAT LIFE MARCH 2017 A smart way to do business? Keep diseases from infecting your bottom line.
DuPont™ Aproach® fungicide provides control of a broad spectrum of diseases in your cereal crop, including powdery mildew, rusts, tan spot and blotches. Delivering complete coverage within the crop for better rainfastness, efficacy and movement within each plant, Aproach® can help you realize a more visually appealing field and increased yield potential; bolstering your bottom line. Talk to your local team of DuPont experts, or to your retailer, for more details about Aproach® and the DuPont™ Crop Protection Plus® product cost replacement program.1 aproach.dupont.com
1See Terms and Conditions for details. Crop Protection Plus® is not available in all states. DuPont™ Aproach® fungicide may not be registered for sale or use in all states. Contact your local DuPont retailer or representative for details and availability in your state. Always read and follow all label directions and precautions for use. Unless indicated, trademarks with ®, TM or SM are trademarks of DuPont or affi liates. © 2017 DuPont. DUPCNR16010_020117_WL
DUPCNR16010_020117_WL.indd 1 1/20/17 10:02 AM WL WAWG AT WORK
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REA FARMING CORP -JERRY KNODEL MORNING STAR FARMS GREG SCHULTZ WATKINS FARMS INC ARE WIREWORMS BLAIN RANCH DIDIER FARMS H4 FARMS PARTNERSHIP -JOSH KNODEL MR STOCK & STUBBLE INC JOHN F SCHULTZ NAT WEBB BILL BLESSINGER DINGMAN FARMS HAILEY COMPANY INC KNODEL & SON FARMS MUD CREEK FARMS SCOTTS HAY & GRAIN WEBER FARMS INC BLUE LIGHT FARMS DIRKS FARMS INC MARGUERITE A HALL BRIAN J KNOPP MURISON FARMS JV SCRUPPCO INC GREGORY G WEBER BLY RANCHES INC SAM DIXON HAMILTON GRAIN DONNA KOCH NANCY A MCKINNON POA PHILIP M SEALOCK WEBER RIDGE FARMS INC HANSEN FARMS BMW FARMS INC DODD FARMS RANDY KOLLER NAUGHT RANCHES INC MATTHEW SEIBLY WELLESLEY FARMS INC GETTING THE BEST OF BOB’S BOY INC DENNIS HARDY KREGGER FAMILY FARMS INC NEACE FARMS DON KAGELE FARMS INC LEROY SHARPE WELLSANDT FARMS INC BODEAU FARMS INC HARLOW FARMS L & D FARMS INC NEAL BROS INC SHAWVER FARMS MICHAEL DONEEN WERNZ FARMING DAVID BOLENEUS HAROLD HENNINGS FARM L & J FARMING NEFF RANCH TOM SHEER DUANE DORMAIER WEST WHITMAN FARMS INC BOW TIE FARMS INC KYLE HAWLEY L & P FARMS INC NEILSEN FARMS SHIRL MOON RANCH INC DOUBLE A FARMS WESTSIDE FARMS INC BRAUN FARMS INC HEATHMAN HEREFORD RANCH L2 INC NELSON COX FARMS INC SHOUN FARMS DOUBLE D RANCH WHITAKER & SONS FARMS INC BRENT BAIR FARMS HEATON FARMS MARK LAMBERT NELSON FARMS INC SID MAYBERRY INC YOUR WHEAT CROP? DOUBLE P RANCH WHITE FARMS BREWER BROS LLC JASON HEIDER KURT LANDKAMMER NIBLER FARMING SIDEB INC -DAVID WHITE BROCK RANCH PARTNERSHIP DOUBLE S FARM INC ELEANOR HEINEMANN MILDRED B LANSING NICK & DALE DRUFFEL ROBERT J SIEG DOUBLETREE RANCHES INC -DENNIS WHITE BROWN & FORD HELLBERG FARMS LARRY DRUFFEL FARMS INC PARTNERSHIP CORDE SIEGEL MIKE WHITMAN TERRY J BROWN DVM -ELLWOOD BROWN HEMINGWAY FARMS INC LARRY H KRUGER INC NORM DRUFFEL & SONS SIERRA VISTA FARMS INC -NEAL BROWN LES WIGEN Albaugh is excited to introduce the HENDRIX FARM LLC BROWNE RANCH LARRY TANNEBERG FARM INC NSINC INC SIEVERKROPP FARM INC FRED J WILCOX DOVER FAMILY TRUST DT HENNING FARMS JV BRUCE & DIANA CARLSON INC LAZY YJ FARMS JV NW FARMS INC SILVER CREEK FARMS INC LARRY D WILCOX CHARLES BUCH DUANE LASHAW FARMS INC HENNINGS ENTERPRISES INC LC FARMS INC ODESSA FARMING LLC ALTHA M SIMMELINK WILEY RANCHES INC MICHAEL D BUCKLEY DUANE WIDMAN FARM HERRES LAND CO LCAT FARMS INC OLIN FARMS JV DENNIS SIMMELINK First Biological Seed Treatment for WILKERSON RANCHES BUOB FARMS INC JUDITH A DUBE HG ETC LLC LEDGERWOOD AG OSTHELLER FARMS INC ORVILLE E SIMONS WILLADA FARMS INC BURKHART FARM RANDY DUNCAN HIDDEN VALLEY LTD PTR LEDGERWOOD FARM OVERTIME FARMS INC SIMONSON FARMS INC WILLIAM HUGHES JR FARM GARY BYE DUTCH FLAT ANGUS LLC HIGGINBOTHAM LEE EICKMEYER FARMS INC PEARSON FARMS DAVID E SIMPSON WILLIAM R DEIFE INC enhanced wireworm protection C & C FARMS E & P JOINT VENTURES HOMESTEADS INC LEE J HANFORD FARMS PEOLA FARMS INC THOMAS A SIMPSON HARVEY WILLIAMS C & L CLOANINGER INC E.L. & J.H. RAY FARMS LLC JAKE J HILL LEENDERTSEN FARMS THOMAS M PETERSEN SITTON FARMS INC C & P MUNDT FARMS INC EARTHBOURNE RESOURCES INC HILL VIEW FARMS JV LINDSEY LEFEVRE KELLY PETERSON SJ FARMS WILLIAMSON FARMS INC C & S FARMS JV ECKHART FARMS INC HILLCREST FARMS INC LELAND LAND & LIVESTOCK LLC BRUCE H PETTY SLR FARMS INC WILLRICH RANCH JV C 3 ANGUS RANCH ELMER C ANDERSON INC HILLS FARM LLC TRACY L LESSER PIERRET INC SMITH BROTHERS CRAIG WILLSON C FARMS ELY RANCHES HOCTOR RANCHES LLC LESTER WOLF FARMS INC -CLAUDE PIERRET SMITH FARMS INC WILLU INC C2S FARMS INC TIM ENSLEY JEFF HOLDERBY LEWIS & CLARK FARMS INC -MARTIN PIERRET SNOW FARMS INC WINDY ACRES CAMERON BROTHERS ERDMANN FARMS INC HOLLENBACK FARMS LIBERTY FIELDS LLC LYNN PITTMAN SPOKANE HUTTERIAN WINDY ACRES FARM INC CARL M CANFIELD ESCURE FARMS INC HORRIGAN FARMS INC LIBERTY RANCH PLUCKER FARM BRETHREN WINDY PRAIRIE INC CARGRAIN FARMS INC ESLICK FARMS INC HOWARD P SMITH RANCH PHILLIP M LILLENGREEN POE GRAIN & LIVESTOCK INC FRANCES M STEEL WM D & LINDA H STONECIPHER CARICO HILLS INC F & S ROSMAN FARMS INC HOWE FARMS INC GERALD L LIPPS H THOMAS POOLE STELZER FARMS INC FARM CARL ANDERSON RANCHES JV F R W FARMS HUDLOW INC LLEWELLYN FARMS INC POTTRATZ & TIEGS FARMS MARILYN M STELZER LOPEZ JAMES E WOLF CARLSON’S INC FARM-RITE INC HUNTLEY FAMILY JV LOGAN FARM PRIDE ACRES INC STEVE GFELLER INC WOLF CORPORATE FARMS INC CARLTON FARMS INC FARMING ETC INC HYER FARMS LOGEN INC JASON PROUDFOOT STEVE KRUPKE FARMS JV WOLLWEBER FARMS INC PETE CARSTENSEN DEAN C FARRENS J & J LAND AND LIVESTOCK ERIC E LONG RICHARD J QUIRK STODDARD FARMS JASPER WOMACH NORMAN CAVADINI FARRENS FARMS J & M WHITMAN FARMS LLC LONGMEDO FARM R & D ENTERPRISE INC STONE FARMS INC WOODY GRADE FARMS CENTURY 2 INC CRAIG FEENAN J & S MOON FARM INC LOUISE JAUSSAUD R & D FARMS INC STONE FARMS JV WP FARMS CHAD SMITH RANCHES FEUSTEL FARMS INC J & S MYERS INC WASHINGTON TRUST R & K FARMS INC STONECIPHER & SONS INC WWW FARMS INC DARYL CHESTERMAN FIESS FARMS INC J BAR S INC LTH FARM CORP R & L LYONS FARMS -WAYNE STONECIPHER WYBORNEY INC CHRISTENSEN FARMS FIFTH GEN FARM -DAN SCHLEE LUFT FARMS INC R & L RANCH INC -SUZIE STONECIPHER SOLLARS XB RANCH INC -C JOHN CHRISTENSEN ERNIE FILAN -JASON SCHLEE LYBECKER FARMS INC R & M MCHARGUE FARMS INC -CARRIE TRIMBLE ZAKARISON PARTNERSHIP -L CRAIG CHRISTENSEN FINK AGAIN INC J R M & M FARMS LYONS FARM OPERATIONS INC R & R JONES INC STONECIPHER RANCHES LLC ZECCHINO FARMS CIRCLE H RANCH LOREN L FISHER J R MILLER FARMS INC M K J FARMS INC RAFCO INC JOHN F STRATTON ZEILER RANCH INC CLAASSEN BROS DOUG FITZSIMMONS J VOWELS FARMS INC M4 FARMS INC CHRIS E RAMSEY TOM STRYCULA ZELL-CRON INC CLAASSEN FARMS INC WAYNE FITZSIMMONS J.H. 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The Albaugh Seed Treatment Technology Team is excited to launch BIOST™ COULEE CREEK FARMS G & J HAMILTON FARMS INC JOHN D INC LIVESTOCK CO RKJK FARMS INC TIMM-RUSH INC BUCK & AFFILIATES INSURANCE COULEE HITE ENTERPRISES INC G. W. GEIB INC JOHNSON FARMS MCKAY GRAIN & LIVESTOCK INC ROBERT OR ANNA REA FARMS TIMMCO INC WEST the First Complete Biological Seed Treatment Platform DALE GALBREATH -AIRWAY HEIGHTS OFFICE CRC FARMS INC BARBARA JOLLY PAT MCKEIRNAN ROBISON FARMS CO TLC RANCH INC ST CRIS & PAM KINCAID GENERAL GARY GALBREATH JON L OLSON RANCH MCKEIRNAN FARMS ROCK ROSE FARMS INC TMC FARMS INC -PULLMAN OFFICE 2. BIO ™ Insecticide 100 is the fi rst Biological Seed Treatment that has proven PARTNERSHIP GREG GALBREATH GREG JONES MCKINLEY & MCKINLEY ROCKING K RANCH INC TODD KIMBALL FARMS CENTRAL WASHINGTON GRAIN effi cacy against wireworms CROSBY FARMS INC GAUNTT FARMS INC ALAN D JONES MCKINNEY FARMS ROCKING MC TR REAPERS INC GROWERS INC CSI GB FARMS INC JORDAN FARMS DAVID M MCNEILLY ROD HUBNER FARMS TRIPLE S FARM PARTNERSHIP CF INDUSTRIES INC 3. BIOST™ Insecticide 100 when combined with Resonate™ brand insecticides CT MYERS FARMS INC GENE MCDONALD FARMS INC BETTY L JORGENSEN MCRAE RANCH INC RODRIGUES FARMS INC LARRY TUPLING CHS CONNELL GRAIN CUNNINGHAM FARM CURTIS GERING KEITH JORGENSEN MEADOWVIEW JV DANIEL ROLAND TWIN TOWERS FARMS LLC COBANK NATIONAL BANK provides superior wireworm suppression vs neonic insecticides used alone ROBERT M CUTLER GIESCO INC JORGENSEN BROS JV MELVILLE FARMS INC ROLLING MC U 2 RANCH INC COLUMBIA BANK D & D ROBERTS JV GLEN-MAR FARMS JORGENSEN FARMS JOINT MERCER DRYLAND FARMS RON & JEFF TEE FARMS INC UNION CREEK NORTH LLC ED POE AGENCY INSURANCE D & L FARMS INC DIRK A GLESSNER VENTURE MERLE ARMSTRONG FARMS INC STEVE ROSBACH URBAT FARMS INC GUINN ENTERPRISES INC D & M FARMS GMC JV JR FARMS INC MESERVE FARMS INC ROSMAN ENTERPRISES INC VALLEY VIEW RANCH HELENA CHEMICAL COMPANY D & M LANGE JV GOLDEN ESTATE INC JR MELCHER INC MICHAEL HAND FARMS ROSS RANCH LEONARD R VAN BUREN MEL HENKLE D & P FARMS GOLDEN GRAIN FARMS INC JSJ FARM INC MIDDLETON SIX SONS ROSS RANCH JV VAN HOLLEBEKE FARMS INC KIRKPATRICK, UTGARD & Contact your local seed retailer for more information on BIOST™ Insecticide 100 D-B FARM GOPLEN AG SERVICES K & D KJACK FARMS INC FARMS LLC ROY FARMS INC VAN HOLLEBEKE LIVESTOCK PERRY PS DANAHER FARMS GORDON & GORDON FARMS LP K & K FARMS INC MIELKE BROS INC RYLAARSDAM FARMS JOINT VENTURE LAMONT GRAIN GROWERS Refer to the product label for complete use directions and instructions. BIOST™ and Resonate™ are trademarks of Albaugh, LLC. Always use and follow label directions EPA Reg. No. 84059-14-42750 AD No. 100616
16 WHEAT LIFE MARCH 2017 ARE WIREWORMS GETTING THE BEST OF YOUR WHEAT CROP? Albaugh is excited to introduce the First Biological Seed Treatment for enhanced wireworm protection
Albaugh’s Goal is to Deliver Value:
1. The Albaugh Seed Treatment Technology Team is excited to launch BIOST™ the First Complete Biological Seed Treatment Platform 2. BIOST™ Insecticide 100 is the fi rst Biological Seed Treatment that has proven effi cacy against wireworms 3. BIOST™ Insecticide 100 when combined with Resonate™ brand insecticides provides superior wireworm suppression vs neonic insecticides used alone
Contact your local seed retailer for more information on BIOST™ Insecticide 100
Refer to the product label for complete use directions and instructions. BIOST™ and Resonate™ are trademarks of Albaugh, LLC. Always use and follow label directions EPA Reg. No. 84059-14-42750 AD No. 100616 WL WAWG AT WORK
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18 WHEAT LIFE MARCH 2017 Full Load Complete gives you superior increases in efficacy of glyphosate herbicides as well as most post applied salt formulated herbicides such as 2,4-D, Glufosinate and Dicamba. It has the best drii reduccon technology plus a great deposicon profile. Full Load Complete also reduces volacle of Phenoxy herbicides by up to 40%. It replaces AMS, Counteracts hard water, and is designed to perform with all tank mixtures. Full Load Complete is the simplest and the best adjuvant for Glyphosate based Herbicides and Tanks Mixes. --All in One Jug! POLICY MATTERS WAWG takes part What WAWG is watching in national winter Friday, Feb. 17, the state reached the first deadline of the legislative session. Any policy bills that did not move out of their original committee are dead board meeting for this session (unless otherwise revived). The only legislation not covered by this deadline are budgets and fiscal bills necessary to implement the budget. In February, members of the Notable bills that passed out of policy committee by the deadline were: Washington Association of Wheat • DNR lease bill (SSB 5051). This bill requires the Washington State Growers’ (WAWG) leadership team Department of Natural Resources to provide at least 180 days written notice took part in the National Association and include certain written documentation regarding the termination in any of Wheat Growers’ (NAWG) annual nondefault or early termination provision included in an agricultural or graz- winter board meeting. In addition to ing state land lease. helping develop farm bill priorities • Fixes to Hirst/Foster Decisions (exempt wells/mitigation of water rights). and attending committee meetings, SSB 5239, sponsored by Sen. Judy Warnick (R-Moses Lake), reverses the Hirst the WAWG group also attended decision by authorizing new exempt wells (that withdraw less than 5,000 multiple industry receptions and gallons of water per day and are exempt from a permit) if water for the well helped organize a congressional is physically available and its use won’t violate the terms of an instream-flow staff dinner with the Washington rule adopted by the Washington State Department of Ecology (Ecology). It Grain Commission, which 30 people also addresses the Foster case by allowing Ecology to approve water-right attended. mitigation measures that benefit fish and aquatic resources but don’t fully The Domestic and Trade Policy replace the water in a stream or lake that might be reduced by the water right. Committee discussed a number of HB 1885, sponsored by Rep. Larry Springer (D-Kirkland), also addresses the topics in preparation for develop- Hirst decision by allowing local governments to rely on Ecology’s instream- ment of the next farm bill. WAWG flow rules to determine the existence of an adequate potable water supply Vice President Marci Green sits on when approving an application for a subdivision or similar development. It this committee. They discussed the also authorizes Ecology to carry out watershed-scale programs to mitigate the economic conditions in wheat coun- cumulative impact of wells on fish species of concern. HB 1918, sponsored by try, including the impact of non- Rep. Derek Stanford (D-Bothell), sets conditions for approval of new exempt convergence between the local cash wells if they receive a mitigation certificate backed by a program that will price and the hard red winter wheat ensure strict water-for-water mitigation of the well’s impact on stream flow. futures market. Producers have been • Protecting Snake River dams (SJM 8004). This legislation requests that the experiencing a particularly wide federal government prevent the breaching of any dam in the Columbia-Snake basis (more than $1.50 per bushel in River System. some areas), which has implications • Exempting short-line railroads that haul nonfuel oils from oil spill con- for crop insurance and farm pro- tingency requirements (SHB 1136). This bill narrows the contingency plan grams, as the price that a farmer is requirements for Class III railroads that do not haul crude oil. actually receiving for their wheat is • Food policy forum (SHB 1562). This bill establishes a food policy fo- lower than what’s factored into those rum as a public-private partnership to promote a variety of goals related to programs. Washington’s food system. It directs the food policy forum to submit recom- The committee also delved into mendations to the legislature no later than Oct. 31, 2018. the impact of quality issues result- • Marijuana and right to farm (SHB 1692). This bill adds marijuana, useable ing from low falling numbers in the marijuana and marijuana-infused products to the list of farm products whose Pacific Northwest as well as other production constitutes an “agricultural activity” so as to be presumed reason- quality issues like vomitoxin. Some able and not a nuisance. states are interested in working to identify whether adjustments can be
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made to quality adjustment discount factors or whether there are other policy river system, giving markets as far changes that could be made to help farmers when they are affected by condi- away as the Midwest access to inter- tions outside of their control. A presentation of the actual production history national markets. Barging is one of language issue with quality was given by Ken Ackerman who used to work for the lowest cost, most environmental- the Risk Management Agency (RMA). ly friendly modes of transportation WAWG submitted to the committee the budget request for research into we have. A typical four-barge tow improving the falling numbers test and asked NAWG to support the letter. moves the same amount of cargo as Washington Grain Commissioner Dana Herron gave the committee some back- 140 rail cars or 538 trucks using just ground and education on the issue. The committee passed a motion to support a fraction of the fuel. the effort and write their own letter of support. In addition to providing business- The committee then discussed farm bill priorities, including Foreign Market es with affordable, reliable transpor- Development (FMD) and Market Access Program (MAP) funding. tation to move our goods to market, the dams provide the region’s largest The Environment and Renewable Resources Committee discussed conserva- source of carbon-free, renewable tion and the next farm bill, regulatory reform and other policy issues. WAWG electricity. The majority (90 percent) President Ben Adams sits on this committee. Staff members from the House and of the Northwest’s renewable energy Senate agriculture committees discussed conservation program oversight and comes from hydropower dams, the committees’ schedules for gathering information on the current farm bill. which not only is clean, reliable The Nature Conservancy also joined the committee to discuss their recent work power, but affordable electricity on soil health. (much cheaper than wind and solar) NAWG, along with U.S. Wheat Associates (USW), held two joint committee that attracts business to our region. meetings. The Joint International Trade Policy Committee, which WAWG Past Nearly 60 percent of the energy President Kevin Klein sits on, heard from Ben Conner from USW who covered produced in Washington, Oregon, policy priorities in trade agreement monitoring and enforcement; negotiating Idaho and Montana is generated by trade rules; sanctioned countries; and market development. Jason Hafemeister, hydropower dams on the Columbia the acting deputy undersecretary for Farm and Foreign Agricultural Service at and Snake rivers. If the dams were the U.S. Department of Agriculture (USDA), presented on USDA trade policy removed, it would take two nuclear, efforts. The committee was also provided more information on how MAP and three coal-fired or six gas-fired pow- FMD benefit U.S. wheat farmers and talked about how USW uses that funding er plants to replace the average an- to keep and grow U.S. markets around the world. nual power they produce, leading to the increased production of green- house gases. Additionally, a 2015 WAWG comments on Snake River dams Bonneville Power Administration Before the Feb. 7 comment period closed, the Washington Association of Wheat Growers submitted comments in a letter on the proposed scoping process for the Columbia River Systems Operations Environmental Impact Statement (EIS). The letter outlined the organization’s opposition to any consideration of dam removal or breaching, saying, “…it is important that the scoping effort recog- nize that there is no basis to breach, remove or bypass the Snake River or other federal dams. Such options do not meet the definition of “reasonable” under the National Environmental Policy Act and should not be included in the scoping process or in the draft Environmental Impact Statement.” The Snake River dams are part of the Columbia-Snake River System, a 465- mile river waterway that is the top wheat export gateway in the U.S. and the 䌀愀氀氀 昀漀爀 third largest grain export gateway in the world. More than half of the wheat 挀甀猀琀漀洀 猀攀攀搀椀渀最 barged on the river system moves through one or more of the dams. To move 愀瘀愀椀氀愀戀椀氀椀琀礀 琀栀椀猀 猀瀀爀椀渀最 the same amount of wheat by road or rail would require 137,000 semi-trucks or 23,900 rail cars, leading to increased fuel consumption, increased emissions and 圀圀圀⸀匀䔀䔀䐀䴀䄀匀吀䔀刀⸀䌀䄀 圀圀圀⸀匀䔀䔀䐀䴀䄀匀吀䔀刀⸀䌀䄀 increased wear and tear on our transportation infrastructure. Besides grain, nearly $3 billion worth of commercial cargo is moved across the
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analysis showed that the cost to replace the power the Snake River dams produce would be $264-$350 million annually at current market prices. Pesticide measures approved Recently, the House Agriculture Committee approved two measures regarding the regulation of pesticides. The Reducing Regulatory Burdens Act (HR 953) would eliminate the duplicative permit requirement for use of pesticides that have already been approved by the Environmental Protection Agency (EPA) in the Federal Insecticide Fungicide, and Rodenticide Act (FIFRA). The National Pollution Discharge Elimination System, a permit under the Clean Water Act that addresses water pollu- tion by regulating point sources that discharge pollutants into the waters of the U.S., adds additional and unneces- sary burdens to producers applying pesticides on or near water. The EPA’s FIFRA registration and review of crop protection products takes into consideration environmen- tal and human risk and it is unnecessary to have both requirements. The committee also approved the Pesticide Registration Enhancement Act (HR 1029), which would reauthorize the Pesticide Registration Improvement Act.
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R.S.V.P. to the WAWG oce by April 12th 509.659.0610
First 100 to R.S.V.P. will receive a FREE 2.5 gallon container of RoundUp, sponsored by AgLink and Helena Chemical. Random prize drawings will be held throughout the day, Wheat College sponsored by Dow AgroSciences and Albaugh, LLC. With featured speaker: Greg Kruger and the University of Nebraska-Lincoln’s Pesticide Application Technology Lab, equipped with state-of-the-art greenhouse and wind tunnels. In cooperation Thursday, April 27 with Washington State University, additional topics will include: 9:00 a.m. – 3:00 p.m. • Pesticide drift Three Rivers Convention Center • Herbicide resistance 7016 West Grandridge Blvd. • Worker Protection Standards Kennewick, WA 99336
Lunch is included. You do not need to be a WAWG member to attend. Pesticide Credits will be o ered. Watch for a full session outline in Event sponsored by the Washington Grain Commission an upcoming Wheat Life edition! 2017 Bringing world-class information and research directly to growers. Presented by AMMO, a program of the Washington Association of Wheat Growers
R.S.V.P. to the WAWG oce by April 12th 509.659.0610
First 100 to R.S.V.P. will receive a FREE 2.5 gallon container of RoundUp, sponsored by AgLink and Helena Chemical. Random prize drawings will be held throughout the day, Wheat College sponsored by Dow AgroSciences and Albaugh, LLC. With featured speaker: Greg Kruger and the University of Nebraska-Lincoln’s Pesticide Application Technology Lab, equipped with state-of-the-art greenhouse and wind tunnels. In cooperation Thursday, April 27 with Washington State University, additional topics will include: 9:00 a.m. – 3:00 p.m. • Pesticide drift Three Rivers Convention Center • Herbicide resistance 7016 West Grandridge Blvd. • Worker Protection Standards Kennewick, WA 99336
Lunch is included. You do not need to be a WAWG member to attend. Pesticide Credits will be o ered. Watch for a full session outline in Event sponsored by the Washington Grain Commission an upcoming Wheat Life edition! PMS 139 Working to advance the small grains industry by building support for programs and activities that increase public awareness of farming.
PMS 114 LET’S GROW TOGETHER CAMPAIGN UPDATE Calendar: The goal of our Let’s Grow Together campaign heading into 2017 is to increase momentum as we build positive public perceptions about the economic and cultural contributions farm- Washington Wheat ing makes to our state. We’re furthering efforts to secure a social license to farm at a time Foundation meeting when the cultural and economic divide between the eastern and western parts of our state June 5 at the Wheat intensifies. Foundation Building Garnering positive public perception is vital to progress concerning key industry priori- in Ritzville, Wash. ties, such as controlling carbon emission regulations and maintaining efficient transporta- June Shoot June 14 at tion systems, including our waterways. Carbon emissions represent a case in point regard- Landt Farms in Nine ing the political divide in our state. In fact, widespread public support backs an initiative for Mile Falls, Wash. the City of Seattle to become carbon neutral by the year 2050. Washington Wheat As issues of sustainability and carbon neutrality rise to the top of public opinion and pri- orities, the public and legislators look beyond the geographic confines of King County with Foundation Meeting intentions to drive state-wide greenhouse gas emission reduction plans, including legislative Sept. 11 at the Wheat PMS BLACK goals to reduce greenhouse gas emissions to 1990 levels by 2020. Note that King County was Foundation Building the only county to support Initiative 732 at the polls. in Ritzville, Wash. Educating the public west of the Cascades about the benefits of farming and about volun- Washington Wheat tary conservation activities and sustainable practices employed by Washington farmers is Foundation Meeting necessary to properly frame public perception about agriculture, eliminating farming as a Nov. 10 at The target for environmental activism and initiatives. Davenport Grand WHEAT AMBASSADOR ACTIVITIES Hotel in Spokane, Tessa Jantz. In March, I will be traveling to Washington, D.C., with Mike Miller of the Wash. Washington Grain Commission. While there we will be meeting with Sen. Patty Murray and Reminders: Reps. Dan Newhouse and Cathy McMorris Rodgers. We also will have the opportunity to • Like the National tour the Capitol and White House and explore other landmarks in our nation’s capital. I am Wheat Foundation grateful for the financial contributions from Lincoln-Adams Crop Improvement Association, Facebook page. Adams County Wheat Growers Association and the Washington Wheat Foundation that have made this once-in-a-lifetime opportunity possible. This summer I will be attending • Remember the several local growers’ events where I will share my experiences. Foundation in your charitable giving. Go LEAVE YOUR MARK AND SUPPORT A LEGACY to wawheat.org to Purchase an 8”x8” tile in the entrance of the Washington find out more about Wheat Foundation Annex to last throughout the years. The ways that you can Washington Wheat Foundation is currently providing the op- support your industry. portunity to acquire tile(s) with two engraving options avail- able. Each tile is a symbol, representing a gift made to support • Visit and share the the research, education and promotion of the Washington new “Let’s Grow wheat industry. Tile options are: Together” blog and • $250 tile in foyer of Washington Wheat Foundation Facebook page. Building. Two lines with 16 characters per line; or Washington Wheat • $1,000 tile in foyer of Washington Wheat Foundation Foundation Building. Three lines with 16 characters per line for top two P.O. Box 252 lines and 10 characters for third line. Ritzville, WA 99169 Orders and payment can be sent to The Washington Wheat (509) 659-1987 Foundation, P.O. Box 252, Ritzville, WA 99169. wawheat.org
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WHEAT LIFE MARCH 2017 31 WL FEATURE Around the world markets AMMO workshop mixes economic grain outlook with marketing advice
By Trista Crossley N.D., covered the world production vs. demand portion of What do you get when you mix a world economic grain the workshop. He told the audience that while he thought outlook with marketing information? For attendees at the the market had hit bottom for the year, there probably Agricultural Marketing and Management Organization’s wasn’t much of an upside in the short run. second workshop of 2017, they walked away with a clear- Randy Fortenbery, the Thomas B. Mick Endowed Chair eyed view of the current global wheat situation and how in the School of Economic Sciences at Washington State to determine whether an offered price is fair under current University, talked about how producers should assess market conditions. their price risk and use current and historical market in- Mike Krueger, founder and president of The Money formation to start thinking about whether it’s a good time Farm, a grain marketing advisory service located in Fargo, to consider a sale or not.
Where demand meets production Mike Krueger tackled the state of the world’s wheat market by first talking about soybeans and corn, because, “…they are all interrelated. You can’t simply ignore what’s going on in that world.” Soybean demand has continued to grow despite high prices. Part of the demand is because of China’s increasing imports due to an expanding middle class and the need to feed protein to poultry and hog herds. In the U.S., record yields haven’t hurt the export demand, and the result is a projected increase in soybean acreage to the tune of 5 to 6 million more acres, with most of that increase coming from areas that traditionally planted wheat or barley. “What that means, to put it into perspective for a wheat guy in North Dakota, is he can sell new crop beans today at $9.50 a bushel,” Krueger explained. “He had awesome yields last year. He had good wheat yields too, but he sold that, for the most part, at $5 a bushel or less. I think we are Their crop was huge, but it was low protein with less- going to lose up to a million acres of spring wheat, and a than-desirable milling and baking characteristics. Part of lot of that is going to go to soybeans.” their problem, Krueger said, was that elevators in that part of the country aren’t checking protein levels or for falling Corn has a similar story. Last year saw a record corn numbers. crop in the U.S. and across the world with increases in ethanol consumption and export demand. Again, nearly “Now they have a massive gob of crummy wheat, and half of the world corn supply is in China. Krueger said that’s a problem,” he said. “I don’t know how they are go- U.S. farmers are holding onto corn and will need to start ing to move it. It is going to have to find its way into feed moving that supply, especially if the new crop gets off to a channels, but that hasn’t happened very quickly either.” good start. Krueger said one of the reasons U.S. wheat stocks have Having established the state of the soybean and corn expanded so rapidly is because last year, exports were the markets, Krueger moved onto the wheat market. With four worst they’ve been since the early 1970s. consecutive big wheat crops, especially in the Black Sea “When you combine a super strong dollar, dirt cheap region, he noted that the world is awash in wheat, but that ocean freight weights and big supplies of wheat among the bulk of that wheat is low quality and low protein. In all our competitors, it’s not good. It’s not good for us,” he the U.S. last year, the Plains states had a similar problem. explained. “Cheap ocean freight makes the world tiny
32 WHEAT LIFE MARCH 2017 FEATURE WL because they can ship wheat from Russia or the Ukraine to Monterrey, Mexico, for almost nothing com- pared to what it was six, eight, ten years ago.” Krueger said he thinks the 2017 world wheat production will be clos- er to 725 million tons with consump- tion hovering at 750 million tons. He predicted that the U.S. will produce 12 to 14 million tons less wheat simply due to reduced plantings. A lot also depends on how production in other countries goes, especially Australia, Canada and Russia. Some of the factors to consider in the upcoming crop year in terms of the U.S. wheat crop include: • U.S. producers are losing money; • U.S. winter wheat plantings will be down; • U.S. winter wheat farmers are using less certified seed and lower fertilization rates to save 47% in China money; • We could see fewer total planted acres to all crops in 2017, not just in the U.S. but the world; and • The U.S. should see a shift away from corn and wheat to oilseeds in 2017, with a similar shift in Canada. Looking ahead, Krueger said based on current trends and U.S. 45% in China Department of Agriculture num- bers, he thinks the worst is over, but the wheat market won’t see a big rebound. “The U.S. wheat situation is going to change. The extent that makes a difference for us in price will be dependent by class and on what happens for the demand for our wheat. That is dependent on what goes on in the rest of the world,” he said. “The good news is, I think in These charts from Mike Krueger’s presentation show the current estimated days of world supply the parts of the world that we really for the three main commodities: soybeans, corn and wheat. The red line is a point of reference rely on for demand, their economies for when the huge bull market started in about 2006. are in awesome shape.”
WHEAT LIFE MARCH 2017 33 WL FEATURE
Don’t lose a dime to make a nickel It’s one of the biggest questions on producers’ minds— when to sell wheat? As Randy Fortenbery explained, it’s all about balancing how much risk a producer is willing to tolerate vs. how much to sell to keep the operation going and to sleep at night. The key, he said, is to know what a realistic price is. “You should know about the price of production. You should know that for long-term planning. What is it going to take to stay in business?” he said. “But sometimes, the cost of production is irrelevant. Sometimes you are in a situation where the best you can do is minimize losses. You have to be realistic about what the market is offering or is likely to offer.” Everybody in the grain chain, Fortenbery said, uses the futures market to manage their risk and determine what prices they can offer for forward cash contracts. Using his- torical data, he showed that in general, futures prices trend “Often times, especially when prices are pretty good, we lower going into the corn harvest through the first of the tend to overemphasize the production risk, and as a result, next year before heading upward. So if a farmer decides we take on more market risk than maybe we would really to hold grain in September, “…you need to calculate what want to,” Fortenbery said. “What you really need to do is it is going to cost you to wait until March, April or May sit down and look at yields over a five to 10 year period. because that’s usually when you’ll finally see another price How often do you really get that big failure? Secondly, opportunity that’s better than the one you saw at harvest. what is your protection against that? What kind of insur- It doesn’t always happen, but it happens pretty often.” ance product do you have, and can it help cover you so Another factor that can help producers is “basis.” Basis you can pay for the nondelivery (of contracted grain)? At is the difference between cash prices and futures prices what price is it worth taking that risk and giving up the for the contract closest to expiration. Fortenbery said basis price risk?” is much more predictable than prices, and producers who Fortenbery closed out his presentation by talking about understand how basis behaves can use it to determine if marketing plans. A good plan, he said, is a written one a buyer is offering an attractive price given the market’s that identifies a producer’s specific price objectives as the current condition. production and/or storage season progresses. It identi- “A lot of the times when we store grain, we are hoping fies strategies available to achieve those price objectives. the price goes up or we store it because we think the price Plans should also be flexible so they can adapt to changing isn’t as attractive as we would like it to be,” he explained. market conditions. “Once you have grain out of the ground, you shouldn’t be There are four factors that should influence a producer’s thinking about the price in that way. It’s about a return on investment of storage costs, not betting whether the price marketing plan: is going to go up or go down.” • Personal feelings and attitudes about marketing; Producers also need to consider production risk. • The financial needs of the business;
The objective of marketing is: Recording Basis • NOT to make money in the futures market. • NOT to sell at the highest price of the year. To record historical basis levels, collect closing futures prices for the contract closest to maturity (but not expiring in the • NOT to generate accurate price forecasts. current month) each Wednesday, and the corresponding cash price (collected later Wednesday or Thursday morning). Subtract the futures price from the cash price. • TO minimize the risk associated with achieving a Average the Wednesday basis calculations for each month target level of income. to arrive at the average monthly basis level.
34 WHEAT LIFE MARCH 2017 • Seasonal price patterns; and • The current price outlook. A marketing plan should result in a road map that lays out specific objectives. If an objective is satis- fied, the producer made an excellent marketing decision regardless of what happens to prices later. It also establishes informed criteria for bas- ing storage decisions and identifies exactly how much risk a producer is willing to tolerate. Fortenbery’s website at markets.cahnrs.wsu.edu has years AgroLiquid Offers of marketing data from locations around the state that producers can PNDSA Members a Rebate on look through, chart and compare. High-Efficiency Crop Nutrients
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WHEAT LIFE MARCH 2017 35 WL FEATURE
Editor’s Note: The Washington State Patrol has feet wide (up to 20 feet). One pilot/escort with published several brochures related to com- a height measuring device must precede the mercial vehicles and farm implements and farm implement when the height exceeds transportation. We will have links to those 15 feet. brochures on our website at A letter to the Motor Carrier wheatlife.org. This is only a partial Services office is also required listing of the rules and regula- Rules listing counties of travel, per- tions governing agricultural mit start date—quarterly and commercial vehicles. or annual—and farmer or For more information, read- dealer name. ers can search the Washington of the Administrative Code (WAC) at A commercial oversize apps.leg.wa.gov/WAC/ or contact permit is required when a piece of their local port of entry. road equipment is: • More than 20 feet wide; With snow-covered fields and most large farming equipment tucked away for • More than 16 feet high; and the winter, it might seem like a strange time • More than 70 feet in length. to discuss some of the Washington State Patrol Full details of the requirements and a brochure (WSP) transportation guidelines farmers need to be can be found at wsp.wa.gov/traveler/cvd.htm or at aware of. But before you know it, summer will be here WAC 468-38-290 or by calling the Commercial Vehicle with harvest just around the corner and making sure Services at (360) 704-6340. you and your drivers comply with the rules of the road RCW 46.44.041 Maximum Gross Weights— is one thing you can check off your harvest to-do list Wheelbase and Axle Factors. No vehicle or combination early. of vehicles shall operate upon the public highways of We asked Linda Powell, a WSP commercial vehicle this state with a gross load on any single axle in excess enforcement officer for more than 27 years, to answer of 20,000 pounds or upon any group of axles in excess of some questions for Wheat Life. Powell currently oversees that set forth on the table in RCW 46.44.041 (at app.leg. the two ports of entry on the west side of the state and wa.gov/RCW), except that two consecutive sets of tandem is the facilities coordinator for the 53 scales and weigh axles may carry a gross load of 34,000 pounds each, if the sites throughout the state. Prior to working for the WSP, overall distance between the first and last axles of such she was a commercial vehicle owner/operator for five consecutive sets of tandem axles is thirty-six feet or more. years. Are there any transportation rule/restriction changes for What are the most important Washington state transpor- 2017 that farmers need to pay special attention to? tation rules and restrictions farmers need to be aware of There haven’t been any changes for 2017. when moving grain, fertilizer or farm equipment? What kind of training or licenses do drivers who are WAC 468-38-290 Farm Implements. A farm imple- ment is defined as a device that directly affects the regularly moving grain or other farm goods or equipment production of agricultural products, including fertilizer need? and chemical applicator apparatus (including auxiliary There is no official training required, but we would equipment). The equipment must be: hope that the drivers have a working knowledge of their • Less than 65,000 pounds; equipment. They should understand the rules of the road and the weight limitations for the vehicle or combination • Less than 20 feet wide; of vehicles and farm equipment they are operating. • Not more than 16 feet high. Do any of the rules or restrictions change during harvest? • Overall length less than 70 feet; and Some of the rules relax between Feb. 1 and Nov. 30. • Air-filled rubber tires or solid rubber tracks that are During this time of year, covered farm vehicles as de- nondamaging to public highways. fined in Title 49 of the U.S. Code of Federal Regulations Farm implement permits are required on state high- (CFR) 390.5 that are transporting agricultural products ways for towed, hauled or self-propelled farm machin- are exempt from most of the regulations under MAP 21. ery loads more than 14 feet in height (up to 16 feet) or 16 MAP 21 exempts farm-covered vehicles from CFR Part
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382- Drug and Alcohol Testing; Part ness across state lines, what do they need to be aware of? 383- CDL; Part 391-Medical cards; They are required to have proof of a fuel use permit when coming back into Part 395- Hours of Service; and Part Washington. That permit can be in the form of a three-day temporary permit or 396- Equipment Files and Annual an International Fuel Tax Agreement (IFTA) permit. Inspections within a 150 air-mile radius for vehicles more than 26,000 If a farmer isn’t sure if a rule or restriction applies to them, where is the best gross vehicle weight or gross vehicle place to get more information? weight rating and nationwide for ve- They should call their local port of entry. The Spokane port is at (509) 838-9400 hicles 26,000 and under. They are not and the Plymouth port is at (509) 734-7043. exempt from equipment standards, What do you wish farmers knew about the WSP and the job they do, especially in weight limits and oversize-load requirements. The Federal Highway Eastern Washington? Administration has published some We want them to get their harvest in as much as they do. For everyone’s pro- questions and answers that are tection, we want to help ensure it is done in the safest manner to protect lives available online. If anyone has any and infrastructure. questions specific to their situation, they should contact a port of entry. The CFR can be found online at ecfr.gov/cgi-bin/ECFR. Now with Planetary What is a standard checklist farmers Drive can use in preparation for harvest and moving grain and equipment? • Prepare for the season by con- ducting a thorough inspection of all equipment for any defects that may cause delays later. Part of that process is making sure the drivers know what to look for so they can report defects that need repair before an officer discovers it or before it causes an accident. • Make sure the fire extinguisher and triangles are in the vehicle. NEW NITRO 6500 SERIES The highest standard for power to the ground performance. • Make sure the registration and insurance cards are current and in the vehicles. REVOLUTIONARY PROPULSION SYSTEM • GREATER TORQUE AT ALL SPEEDS • FULL TIME TRACTION CONTROL • Are your drivers required to The all-new Miller NITRO 6500 features an • ELECTRONIC CRUISE CONTROL innovative electronically controlled twin • PROGRAMMABLE SPEED RANGES adjust their own brakes? If so, hydrostatic Sauer Danfoss pump system with • INTEGRATED SPEED LIMITING electronically controlled variable displacement • ANTI-STALL FEATURE make sure they know what piston drive motors and Farifield Torque-Hub® they’re doing. planetary final drives. POWER WHEN YOU NEED IT • Make sure you have your trucks The new propulsion system is seamlessly Powered by a proven Cummins® QSL 8.9L turbo integrated to provide optimum drive performance. diesel with 380 (400 peak) horse power. marked with your farm or com- Your Miller NITRO Dealer in the West pany name and U.S. Department YourPlease Miller call NITRO877-253-WEST Dealer in (9378) the West or of Transportation number Please callGreg 887-253-WEST at 541-786-1000 (9378) or Greg at 541-786-1000 (vehicles operating on the farm Calvin 541-377-9378 sales 1201010200 Wallowa Wallowa Lake Lake Highway Highway 84083 Alpine84083 Ln Alpine Ln 378 Briar Place 378 Briar206 Place W Main St Q sticker are exempt from this La Grande,La Grande, OR OR 97850 97850 Joseph, Joseph,OR 97846 OR 97846Belgrade, MT 59714Belgrade, Dayton, MT 59714 WA 99328 rule). 541-963-9378 541-432-9378 406-388-2335 509-382-3022 For farmers that regularly do busi-
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WHEAT LIFE MARCH 2017 39 WL FEATURE
Harvest may be long over, but discussions about quality issues that plagued the 2016 crop haven’t fallen silent. Just the facts The Agricultural Marketing and Management AMMO WORKSHOP SERVES AS A ONE-STOP- Organization (AMMO) tackled falling numbers— LEARNING SHOP FOR FALLING NUMBER ISSUE causes, testing and impacts on flour quality and mar- keting—in its first workshop of 2017 last month. Using By Trista Crossley experts from several different fields, the session served as a one-stop shop for all things falling numbers (FN).
CAUSES OF LOW FN Camille Steber, a molecular geneticist with apples and oranges because the two traits are the U.S. Department of Agriculture’s (USDA) disconnected and need to be independently Agricultural Research Service (ARS), reviewed selected for during breeding. the genetic causes of low FN: Steber listed other factors that might affect • Preharvest sprout, which is germination FN: of the mature grain induced by cool, rainy • Starch properties. Waxy wheat tends to be conditions occurring before harvest; and more susceptible to low FN. • Late maturity alpha-amylase (LMA), which • Protein. Higher protein tends to produce is induced by sudden temperature swings higher FN. within 25 to 35 days after pollen shedding. • Fungicides. Initial research indicates that At the root of both causes is an enzyme, in disease-resistant varieties, fungicides alpha-amylase, that is normally activated seem to have no significant effect on FN. during germination to help grain sprout. The enzyme works by cleaving starch chains to • Storage. Some literature suggests that provide fuel for the sprouting seed, but in the storing moderately low FN wheat at higher process, degrades the starch and causes qual temperatures can increase FN, but Steber cautioned growers against unrealistic ex ity problems in baked goods. - pectations. In two studies that she used as- Low FN due to preharvest sprouting has examples, one study stored grain for three long been a problem, and one of Steber’s months at 100 degrees F or 60 degrees F. research goals is to find the balance between The grain stored at 100 degrees showed a dormancy, which offers resistance to prehar 50 second increase in the FN score, but no vest sprout, and emergence, which calls for - increase in the grain stored at 60 degrees. activating the alpha-amylase so the grain can In another study, grain stored for five begin sprouting. months showed an increase of 25 seconds “Dormancy and emergence are two sides of at 73 degrees and a 35 second increase at the same coin,” she explained. “If we select for 95 degrees. higher dormancy so that we don’t get pre “The message is, once it gets cold outside, harvest sprouting, you get poor emergence - home storage may not help you. Most of or uneven emergence of the seedlings. When the increase you are going to see is going to we select for good yield, often we are select be while the temperatures are higher,” she ing against seed dormancy and preharvest - said. “The other thing you need to know is sprouting tolerance.” that storage doesn’t seem to help once fall In the 2016 harvest, growers experienced ing numbers get very low, either because - both causes of low FN, sometimes in the same there is already damage to the starch or field. Steber said from a genetic standpoint, because there is so much alpha-amylase comparing these two causes is like comparing that you can’t wait it out.”
40 WHEAT LIFE MARCH 2017 FEATURE WL
IMPACT ON FLOUR QUALITY Another USDA-ARS employee, Craig Morris, a supervisory research chemist who directs the Western Wheat Quality Lab on the Washington State University (WSU) campus, tackled the effects low FN has on flour quality. While some alpha-amylase is desirable in bread (it converts starch to sugars to feed the yeast), the same can’t be said for cakes and cookies. Morris used slides showing samples of sponge cakes- to illustrate how flours with different FN performed. The cakes made with low FN flours were re duced in volume and the tops of the cakes had caved in. “Alpha-amylase and sprout harm different products to a different degree, but unlike bread, it’s never good. It may have a small effect or a large effect, but it’s always a bad thing,” he explained. It only takes a few sprouted kernels to make an impact. Morris talked about a study done at the University of Idaho where researchers took one sprouted kernel and mixed it with 2,600 sound kernels. That one sprouted kernel was enough to make the resulting flour’s FN score drop by 100 points. And unlike protein, it is very difficult to blend low FN wheat with high FN wheat to make it work better. And it’s not just baking quality that is affected by low FN wheat. The amount of flour- that can be produced is also reduced, typically by 3 to 5 percent, which could cost millers thou sands of dollars a day. “You have to use more wheat to get the same amount of flour out of your mill,” Morris said. “Not only are you producing flour that may not make your customers happy, but your actual milling operation is really suffering.” Morris also talked about some of the studies the wheat quality lab undertook during harvest last year when reports of low FN started to surface. He and a group of colleagues used samples- from the Federal Grain Inspection Service and from WSU’s variety testing program. The experi ments included: • Does removal of the bran affect the amount of alpha-amylase in the flour? They found that the resulting flour had less of the enzyme but it was still present. “You can’t mill away alpha- amylase once it is in the grain,” Morris said. • Is the stirring number test better than the falling number test currently used to measure FN? The stirring number test was developed in Australia specifically to measure sprout damage at the first point of grain receival, such as an elevator. Morris’s tests showed that there was very little one-to-one correspondence between the results of the stirring number test vs. the Hagberg-Perten test, and the stirring number test may be better used simply as a segregation tool. “I can’t judge which one is better, but they don’t agree with each other,” he explained. • How does low FN flour affect different baked goods? The tests showed that low moisture/high sugar/high fat products, such as cookies, showed only a small effect. They also baked sponge- cakes, but had some surprising results. In short, they didn’t see as much of the classic struc tural problems they were expecting. “Our operating hypothesis is that a lot of 2016’s low FN was the result of LMA, and I don’t know that we have the historical knowledge base on LMA to really know what it is doing to our product quality like we have with preharvest sprout,” Morris explained, adding that some of the differences between the sponge cake tests could be due to genetics, not to mention that there might be different groups of enzymes or proteins in play with LMA and preharvest sprout. “I think what we are seeing is probably an overlay of genetics, environment, LMA and sprout.”
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going to be normal, was in the Walla Walla area where we got a hard red winter sample around 220, and there TESTING FOR ALPHA-AMYLASE was no rain,” Potts said. “To us, that was impossible. We Much of the FN discussion has centered on the test didn’t know about LMA, we just knew about sprout. No that is used to measure low falling numbers, with some areas got rained on. The wheat itself was gorgeous… growers questioning its precision and reliability. Don to see a falling number like that, you can usually tell Potts, the Eastern Washington regional manager of the coming in the door what the falling number (is going Washington State Department of Agriculture’s (WSDA) to be).” grain inspection program, and Austin Danielson, a Potts said for each batch of kernels they receive, WSDA grain inspector, brought one of their Hagberg- they run two tests and average the two scores. If the Perten test machines to demonstrate how the test is two scores are more than five percentage points apart, run and explain the testing protocols they adhere to. the tests are rerun. They’ve taken out as much human Despite a few initial hiccups, Danielson was able to variability as they can by carefully detailing every step, run the test smoothly, while Potts answered growers’ weighing amounts at every step and automating every questions. step they can. They’ve even gone so far as to detail In a normal harvest, Potts said the Eastern how the slurry should be scraped from the sides of the Washington offices (Spokane, Colfax and Pasco) would test tubes. run about 8,500 FN tests; since the 2016 harvest began, “For us, it is the only test that is available, and we they have run approximately 22,000 samples through take it very seriously,” he said. the test. “Our first indication that it (the 2016 harvest) wasn’t
VARIETY SELECTION AND LOW FN falling number information from his own variety trials. Ryan Higginbotham, a WSU Extension specialist By averaging plots that clocked in with FN scores below who runs the cereal variety testing program, addressed 300, he came up with a percentage ranking for each ways farmers can manage risk by picking wheat variet - variety. Higginbotham warned the group that this was ies that might be less prone to low FN. his unscientific assessment of a variety’s risk for low FN “Can you plant something that’s less prone to low and that farmers should look at the data and make their falling numbers? Everybody knows environment plays own conclusions. a role. You are less likely to have low falling numbers “It just depends on how much risk you are willing if you don’t have rain or you don’t have these tem - to take,” he said, adding that there was no statistical perature swings. It is the environment, yes, but there’s analysis involved in his summaries. He also suggested genetics that are interacting in that environment. So it that there are other variety selection criteria to look at. takes a combination of both,” he explained. “There might be varieties that are very high risk but Some of the ways Higginbotham said farmers can are also very high reward, or they might be low risk manage risk through planting selections include: but are not a good fit for your area. There might be a • Don’t plant your whole farm to one variety; variety that has never had a falling number below 300 • Plant varieties of different maturity; but it’s not going to yield worth a darn in the Palouse. So there are other things to consider besides just falling • Plant varieties that seem to be less prone to low FN. numbers. You have to factor in other issues.” To look for varieties that show some resistance Higginbotham hasn’t made his tables available to low FN, Higginbotham took results from Steber’s online, but farmers interested in looking at them can website (steberlab.org) where she has four years of email him at [email protected].
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LOW FN FROM A MARKETER’S POINT OF VIEW Carolyn Hotchkiss, a grain merchant from United Grain Corporation (UGC) in Vancouver, Wash., said that since July of 2016, 18 percent of the soft white wheat (SWW) barges UGC has unloaded have had falling num - bers below 300 with the lowest being 255. Thirty-two percent have been between 300 and 320 (also known as scratch 300), while 50 percent have been above 330. “FN issues are difficult for exporters to work through,” she said. “We are susceptible to the same tests everybody else is. Those 32 percent of the barges I unloaded that were scratch 300, we all know that when it retests, it can test at under 300 the second time around. This creates a need for supplemental, higher falling number wheats laying around in case I get into trouble on loading vessels.” Hotchkiss explained that reinspected barges that get a second, higher FN score still get binned with their original grade—especially important for those that graded below 300 because “…if it graded it once, it can grade it again, and we can’t take the risk when loading boats of having a grade below what we expect in-house.” Hotchkiss said UGC has some procedures in place to help mitigate low FN wheat with knowing ahead of time what’s coming down from the elevators being the most important. When they have a shipment of low FN wheat, they have to plan to: • Have a supplement supply of better quality wheat available; • Have a vessel that can accommodate the shipment; and • Have the time and space to babysit the lot.
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CLOSING REMARKS Alex McGregor, president of The McGregor Company, closed out the workshop, lauding efforts by the Pacific Northwest wheat industry to address the FN issue, through meetings with state and - federal agencies, increased research funding and a search for better testing methods. “All of us who raise wheat, whether impacted by the luck of the draw, need a better measuring system for the future,” he said. “My personal goal ever since we met here back in early September with Rep. Cathy McMorris Rodgers, Farm Service Agency leader Judy Olsen, WSDA Director Derek Sandison, State Rep. Mary Dye, association and commission leaders, grain inspection profession als and university researchers has been to encourage all of us to get something done and to make sure the issue doesn’t fade from attention as we move onto a new year’s crop.” McGregor called out the partnership between the Washington Grain Commission and the Washington State Department of Agriculture that is seeking an increase in research funding from the Agricultural Research Service and working with the Grain Inspection, Packers and Stockyards Administration to improve existing protocols. He also touched on the issue of the Risk Management Agency (RMA) implementing quality discounts that can impact a producer’s actual production history even if no claim is filed. The Washington Association of Wheat Growers is working with other states to change the way RMA - applies quality discounts. McGregor ended his comments by talking about the importance of pulling together to win the - battle against low FN. He asked attendees to be ready, when the call comes, to mount a grassroots effort towards a new and improved system of testing for FN. “We’ve got a record of pulling together and getting things done. It’s a proven, time-honored re cord of WSU, agencies, associations, growers and local agricultural businesses working together. It dates back to 100 years ago when wheat growers went to the Pullman campus and urged profes sors to get some time out of the classroom and help us bring science down out of the skies and hitch it to our plows. Today, our plows may be in fencerows, but our tradition of pulling together to get results is stronger than ever,” he concluded.
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