REDIA, 104, 2021: 97-109 http://dx.doi.org/10.19263/REDIA-104.21.11 DANIELE GIANNETTI a§ - ENRICO SCHIFANI a§ - CRISTINA CASTRACANI a* - MARTINA GHIZZONI a - MARCO DELAITI b - FRANCESCO PENNER b - FIORENZA A. SPOTTI a - ALESSANDRA MORI a – CLAUDIO IORIATTI b - DONATO A. GRASSO a ASSESSING ANT DIVERSITY IN AGROECOSYSTEMS: THE CASE OF ITALIAN VINEYARDS OF THE ADIGE VALLEY a Department of Chemistry, Life Sciences & Environmental Sustainability, Parco Area delle Scienze, 11/a, Uni- versity of Parma, I-43124 Parma, Italy b Technology Transfer Centre, Fondazione Edmund Mach, Via E. Mach, 1, 38010 San Michele all’Adige (TN), Italy *Corresponding Author:
[email protected] § These authors contributed equally Giannetti D., Schifani E., Castracani C., Ghizzoni M., Delaiti M., Penner F., Spotti F.A., Mori A., Ioriatti C., Grasso D.A. - Assessing ant diversity in agroecosystems: the case of Italian vineyards of the Adige Valley Agroecosystems have gained a dominant position on worldwide land-usage, and therefore preserving their biodiversity is crucial for environmental sustainability. Ants are one of the most widespread groups of terres- trial arthropods, and, thanks to their significant diversification, they are considered as a good proxy group for bio- diversity monitoring, also in agroecosystems. Vineyards are economically valuable cultures widespread worldwide, and hosting many ant species, that provide meaningful ecosystem services and disservices. Despite the important role that ants play in these agroecosystems, ant biodiversity in vineyards is still poorly studied, especially in Italy. In this context, we present a first detailed quantitative and qualitative assessment of the ant fauna of Italian vine- yards from the Adige Valley based on pitfall traps data, and discuss the results in comparison with the few other similar assessments from Europe and other continents.