Champagne, White, Rosé & Sweet Wines
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CHAMPAGNE, WHITE, ROSÉ & SWEET WINES Biodynamic: β This kind of wines are grown without the aid of chemical or synthetic sprays or fertilizers and are vinified with natural yeast and the minimum use of filtration, sulphur dioxide (SO2), and chaptalization. It involves an esotheric philosophy. Organic: ο A generic term for wines made by using the minimum amount of sulphur dioxide (SO2), from grapes grown without the use of chemical fertilizers, pesticides, or herbicides. We would like to mention that we are constantly updating our wine list. So the chances are that some of the wines may not be available, as they might finish. WINE TASTING Dear Guests, Every day at 6pm our Head Sommelier Olivier and his team have the pleasure to propose you a wine tasting at Cyann Bar. Please find below options which are proposed to you: Option 1 (0120) Option 2 (0121) New World wines Greatest Wines in the World 1 glass of white wine 1 glass of white wine 1 glass of red wine 1 glass of red wine 1 glass of sweet wine 1 glass of sweet wine Canapés as appetizer Canapés as Appetizer Scr 820 (49 Є) per person Scr 1190 (70 Є) per person (Minimum 2 persons) (Minimum 2 persons) SABRAGE Dear Guests, Have you ever dreamed of being able to celebrate a special moment by sabering a bottle of Champagne accompanied by a beautiful Seychelles sunset? Our Head Sommelier Olivier and his team are here to fulfil your dreams. From our main wine list, select the Champagne of your choice and let us know where you would like us to saber your bottle (on the beach, in your suite, etc.). Sabering Ceremonies are done by reservation only. Sabering Ceremony One sabering demonstration by our Head Sommelier, Olivier, or by one of his team members - Canapés as appetizer - One photo souvenir Scr 850 (53 Є) (Excluding wine) Only on reservation with our guest relation‘s officers or our Sommelier team (Ext: 5059) ALL PRICES ARE IN SEYCHELLES RUPEES AND ARE INCLUSIVE OF 15% VAT. AND 10% SERVICE CHARGE The prices in Euros are indicative only at the rate of 1 Euros for 16 Rupee Sey. 2 SELECTION GUIDE Wine by the glass 4 Coravin Selection by the glass 5 Saké 6 France Champagne & Sparkling Wine 6-10 Alsace 11 Jura 12 Burgundy 13-16 Rhône Valley 17-19 Provence 19 Languedoc-Roussillon 19 Bordeaux 19 Loire 20 Germany 21 Hungary 21 Switzerland 21 Italy 21 Spain 26 South Africa 23-24 New Zealand 26 Chile 26 Argentina Salon Champagne Collection 7 Deutz Champagne Collection 9 ROSÉ 27 SWEET WINES 28-29 HALF BOTTLES & MAGNUM 30 ALL PRICES ARE IN SEYCHELLES RUPEES AND ARE INCLUSIVE OF 15% VAT. AND 10% SERVICE CHARGE The prices in Euros are indicative only at the rate of 1 Euros for 16 Rupee Sey. 3 WINE BY THE GLASS BUBBLES 12 CL SCR € 0009 Champagne Delamotte, Blanc De Blancs, France N/V 350 22 0002 Champagne Deutz, Brut Classic Rosé, France N/V 360 22 WHITE 15 CL Sauvignon Blanc 0971 Sancerre La Moussiere, Alphonse Mellot, France 2017 220 14 Chenin Blanc 0477 Mullineux Old Vines South Africa 2016 180 11 Marsanne 0161 Saint Joseph Le Passage, Stephane Ogier, France 2014 250 16 ROSÉ 15 CL Cinsault, Grenache, Syrah & Rolle 0122 Château Miraval, France 2017 190 12 RED 15 CL Syrah, Carignan, Grenache & Cinsault 0963 David & Nadia Sadie Elpidios, South Africa 2015 290 20 Cabernet Sauvignon & Merlot 0162 Coteaux du Verdon Exception, Chateau Thuerry, France 2013 200 12 Grenache & Carignan 0983 Priorat Fons Clar, L’Infernal, Combier - Fisher - Gerin, Spain 2013 250 19 SWEET RED 6 CL Grenache 0158 Maury 20 Ans, Mas Amiel, France N/V 160 10 0245 Maury, Mas Amiel, France 1980 200 12 ALL PRICES ARE IN SEYCHELLES RUPEES AND ARE INCLUSIVE OF 15% VAT. AND 10% SERVICE CHARGE The prices in Euros are indicative only at the rate of 1 Euros for 16 Rupee Sey. 4 CORAVIN GLASS SELECTION 12CL Coravin allows you to pour your favorite wine by the glass, without pulling the cork. With no oxidation, preserve your wine over weeks, months and longer. White Wine SCR € 0340 Châteauneuf-du-Pape Château de Beaucastel 2015 460 29 0312 Swartland David Sadie - Aristargos 2015 240 15 0311 Swartland Sadie Family - Palladius 2015 500 31 7538 Châteauneuf-du-Pape Magis, Clos Saouma 2013 460 29 0302 Puligny-Montrachet 1er Cru Les Combettes, Etienne Sauzet 2014 780 49 0303 Saint Aubin 1er Cru En Remilly, Hubert Lamy 2011 380 24 0343 Valais Humagne Blanche, Gérald Clavien 2009 320 20 0308 Bordeaux Château Monbousquet 2006 650 41 Red Wine 0331 Côte-Rôtie La Viallière, Domaine Gerin 2013 390 23 0326 Swartland Columella, Sadie Family 2013 490 30 0316 Nuits-St-Georges 1er Cru Aux Bousselots, Domaine Julien 2013 530 33 0315 Vosne-Romanée Domaine d‘Eugénie 2012 530 33 0323 Bolgheri Sassicaia, Tenuta San Guido 2012 840 53 0191 β Saumur La Marginale, Domaine des Roches Neuves 2008 280 18 0322 Côtes de Bourg, Roc de Cambes 2008 620 39 Guilty Pleasure (6cl) 0127 Swartland Olerasay, Mullineux NV 225 14 0309 Sauternes Creme de Tete, Château Gilette 1996 840 53 Delicious with cheese (6cl) 0789 β Jura, Vin Jaune En Spois, Stephane Tissot 2004 200 13 ALL PRICES ARE IN SEYCHELLES RUPEES AND ARE INCLUSIVE OF 15% VAT. AND 10% SERVICE CHARGE The prices in Euros are indicative only at the rate of 1 Euros for 16 Rupee Sey. 5 SAKÉS SELECTION Akashi Tai is a true Artisan Sake, handmade in small batches by Toji (Master brewer) Kimio Yonezawa and his team. Using traditional methods and highest quality and local produced ingredients, most important the rice and the water, both of which Hyogo is renowned for through Japan and the entire Sake world. Akashi Tai Junmai Ginjo Sparkling An innovative sparkling sake from Akashi-Tai. The Junmai Gingjo designation indicates no alcohol was added after fermentation. Made using the traditional method, as used in Champagne, this is light, refreshing and reminiscent of Moscato d'Asti. A delicious aperitif. 2512 Bottle 30cl 690 43 0523 6 cl 140 9 Akashi Tai Honjozo Genshu An undiluted and full-bodied sake that will mellow in the bottle over time, and is at its best served at room temperature or gently heated to no more than 40°C. Made by Akashi Sake Brewery, which has a history dating to the 19th century, but has only been making sake since the end of the First World War. 5665 Bottle 72cl 1,600 100 0506 6 cl 135 8 Tentaka Nigori (Organic) Nigori translates roughly to ‘cloudy’ because of its appearance, small rice particles are left in the sake resulting in a creamy texture and natural sweetness of the rice, reminiscent of sake straight from the tank. Soft floral notes makes this sake very easy to drink and good with curry preparation. 1848 Bottle 72cl 1,800 112 0517 6 cl 150 9 Akashi Tai Junmai Daiginjo The rice used for this sake comes from a special zone, one of the finest designations for rice growing. Made from Yamada Nishiki rice and fermented for 72 hours for a fruity and full-bodied sake. This can be served slightly chilled. Perfect pairing with Thai cuisine, not to mention sushi and sashimi. 2513 Bottle 30cl 1,450 91 0518 6 cl 350 9 CHAMPAGNE SCR € MESNIL-SUR-OGER SALON Simply put, it is a grand vin... with bubbles. Salon is a unique Champagne. All the emphasis in the production of this exceptional wine is on the singular. It was originally the product of one single man, Aimé Salon; from one single region, the Côte de Blancs; from one single cru, le Mesnil-sur-Oger; from one single grape variety, Chardonnay; and from one single vintage, with no blending whatsoever. 8448 S de Salon, Blanc de Blancs 2006 18,880 1,180 8157 S de Salon, Blanc de Blancs 2004 15,000 938 2135 S de Salon, Blanc de Blancs 1997 18,880 1,180 2134 S de Salon, Blanc de Blancs 1996 28,880 1,805 2133 S de Salon, Blanc de Blancs 1995 38,880 2,430 2132 S de Salon, Blanc de Blancs 1990 48,880 3,055 2131 S de Salon, Blanc de Blancs 1988 48,880 3,055 2130 S de Salon, Blanc de Blancs 1983 36,880 2,305 2129 S de Salon, Blanc de Blancs 1982 48,880 3,055 DELAMOTTE 2112 Brut Rosé N/V 1,950 122 GONET - MEDEVILLE 7236 Blanc de Blancs, Extra Brut 2002 3,200 200 8562 Cuvée Théophile, Extra Brut 2006 3,200 200 8563 Champ d’Alouette, Extra Brut 2004 3,200 200 8560 Premier Cru, Tradition, Brut N/V 1,260 79 8561 Premier Cru, Blanc de Noirs, Brut N/V 1,400 88 ALL PRICES ARE INCLUSIVE OF 15% VAT. AND 10% SERVICE CHARGE The prices in Euros are indicative only at the rate of 1 Euros for 16 Rupee Sey. 7 CHAMPAGNE SCR € MAREUIL SUR AY BILLECART-SALMON 2191 Sous-Bois, Brut N/V 2,900 181 2106 Blanc de Blancs, Grand cru N/V 2,950 184 2107 Clos Saint-Hilaire 1998 14,300 894 2104 Rosé N/V 2.300 144 DIZY JACQUESSON 8621 Cuvée N°740 N/V 1,600 100 8622 Cuvée N°736 - Dégorgement Tardif N/V 2,600 163 8623 Corne Bautray` 2007 4,500 281 2124 Terres Rouges, Rosé 2004 3,050 191 REIMS KRUG 2151 Grande Cuvée N/V 6,800 425 2150 Blanc de Blancs - Le Clos du Mesnil 1998 36,800 2,300 LOUIS ROEDERER 2160 Cristal 2007 8,900 556 2160 Cristal 2005 8,900 556 2158 Cristal Rosé 2006 17,500 1,094 MICHEL REYBIER 8090 Premier Cru N/V 2,400 150 RUINART 8144 Dom Ruinart - Blanc de Blancs 2004 5,000 312 ALL PRICES ARE INCLUSIVE OF 15% VAT.