History in the Making Volume 8 Article 8 January 2015 Riverside’s Chinatown Miranda Olivas CSUSB Follow this and additional works at: https://scholarworks.lib.csusb.edu/history-in-the-making Part of the Public History Commons Recommended Citation Olivas, Miranda (2015) "Riverside’s Chinatown," History in the Making: Vol. 8 , Article 8. Available at: https://scholarworks.lib.csusb.edu/history-in-the-making/vol8/iss1/8 This Article is brought to you for free and open access by the History at CSUSB ScholarWorks. It has been accepted for inclusion in History in the Making by an authorized editor of CSUSB ScholarWorks. For more information, please contact
[email protected]. Riverside’s Chinatown by Miranda Olivas Abstract: The City of Riverside has benefited economically, culturally, socially, and historically through the diverse contributions of Chinese immigrants. In the nineteenth and twentieth century, Chinese immigrants contributed by making Riverside an economic powerhouse through its citrus industry. Riverside’s Chinatown, which once was populated and flourished by thousands of Chinese bachelors during harvest season, has been deserted and neglected over the past several decades. The site where Riverside’s Chinatown once stood is one of the richest sites of Chinese American artifacts in the United States, yet is currently under threat for being destroyed to make way for new development. 140 Miranda Olivas Introduction In the late nineteenth century, Euroamerican migrant farmers left Northern California to settle into a region that is now known as Riverside, California with the dream of creating an agriculturally based economy. Riverside’s earliest farmers experimented by planting citrus, which proved to be successful.